Every house is haunted. In each episode of Family Ghosts, we investigate the true story behind a mysterious figure whose legend has followed a family for generations. Grandmothers who were secretly jewel smugglers, uncles who led double lives, siblings who vanished without a trace, and other ghostly characters who cast shadows over our lives in ways that might not be immediately obvious. We are all formed in part by our familial collections of secrets, intrigues, and myths. By engaging with ...
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A-Z of Aotearoa: L for Lamb
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Manage episode 519124303 series 3601659
Content provided by RNZ. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by RNZ or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
Time for the latest installment of our A-Z of Aotearoa and today it is L for Lamb. From humble beginnings as a new immigrant in the 1800's, at one point there were more than 20 per capita! Robert Peden spent 25 years as a shepherd, before completing a PhD in history at the University of Otago He's also the author of "Making Sheep Country", he chats to Jesse. From their peak at over 70 million in 1982, ewe numbers are now down to around 25 million...but thanks to advances in technology and genetic improvements the yield per sheep has almost tripled. Matt Holden is a sheep and lamb farmer in Central Hawkes Bay and partner in Kelso genetics, he also chats to Jesse.
…
continue reading
469 episodes
MP3•Episode home
Manage episode 519124303 series 3601659
Content provided by RNZ. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by RNZ or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
Time for the latest installment of our A-Z of Aotearoa and today it is L for Lamb. From humble beginnings as a new immigrant in the 1800's, at one point there were more than 20 per capita! Robert Peden spent 25 years as a shepherd, before completing a PhD in history at the University of Otago He's also the author of "Making Sheep Country", he chats to Jesse. From their peak at over 70 million in 1982, ewe numbers are now down to around 25 million...but thanks to advances in technology and genetic improvements the yield per sheep has almost tripled. Matt Holden is a sheep and lamb farmer in Central Hawkes Bay and partner in Kelso genetics, he also chats to Jesse.
…
continue reading
469 episodes
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