Best Zach Mills Podcasts (2025)

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Over a Glass: John Ibrahim (Callington Mill Distillery, Tasmania) - a Tasmanian whisky story 35:37

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9m ago35:37

35:37

John Ibrahim is the founder of Callington Mill Distillery in Oatlands, Tasmania. With a background in business and commercial property development, John has always held a quiet love for open spaces and working the land. That passion ultimately led him to Tasmanian whisky—where his story, and the building of Callington Mill, truly begins. ⁠https://c…

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Don't Task Me Bro 55:33

5d ago55:33

55:33

Guest fell through, so Howard and Brett say farewell to government Summah and forge ahead! Topics include: Tascam Trunk, Selena Doncic, Used Kleenex Join the Chart Mart on whochartedpod.com to get new episodes of TWO CHARTED every week, as well as the full archives of Whooch, Twooch, Preem Stream and more! See Privacy Policy at https://art19.com/pr…

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Nornie Bero (Mabu Mabu) - Unlocking native ingredients 43:35

19h ago43:35

43:35

Today, we welcome a true visionary who has spent her life celebrating and sharing Indigenous Australian ingredients. With over 25 years of experience as a professional chef, Nornie Bero founded the Mabu Mabu brand, Tuckshop, and Big Esso. She is now a driving force in educating Australians on how to unlock the power of native ingredients in their k…

1
The Fourteenth Doctor 57:54

1d ago57:54

57:54

On this weeks episode Daniel, Slothy and Sherman talk about Slothys Dr Who deck. The Fourteenth Doctor is a really fun list that will keep giving you different play styles on each time. The commander Roulette self mills you and is just a blast over all. What would you put in this list ? Deck list below https://archidekt.com/decks/10015574/fourteent…

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Why Pilates Is Exploding (and How to Make Your Studio Stand Out) with Rachael Lea, CEO of Arketa 45:25

2d ago45:25

45:25

On this episode of The Pilates Business Podcast, host Seran Glanfield sits down with Rachel Lea, CEO and founder of Arketa, to explore the powerful shifts shaping the boutique fitness industry in 2025 and beyond. From the explosive growth of Pilates studios to the rising demand for personalized client experiences, Seran and Rachel break down what’s…

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Zach Green (The Storyteller Chef) - Back to country 36:01

2d ago36:01

36:01

For many chefs, cooking is a craft, a passion, or even a business, but for today's guest, it became a way to heal and reconnect with his roots. After a personal tragedy, Zach Green (The Storyteller Chef) turned to his Indigenous heritage and native ingredients of the Top End to create something truly special. https://www.instagram.com/thestorytelle…

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Over a Glass: Jake Sheedy (Sisu Wines) - Warm, genuine, and full of ambition 40:04

10d ago40:04

40:04

Jake Sheedy is the driving force behind Sisu Wines in Tasmania’s Upper Coal River Valley. In 2020, he made the bold move to establish a dream from the ground up, embracing both the challenges and rewards of building a vineyard in one of Australia’s most exciting cool-climate regions. ⁠https://www.instagram.com/sisuwines/?hl=en⁠ SUBSCRIBE TO OUR NEW…

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Freddie deBoer: Charlie Kirk's Murder Reveals a Cultural Sickness 1:17:16

6d ago1:17:16

1:17:16

Why must all good things come to an end? Just asking questions. This will be the final episode of the Just Asking Questions podcast. This discussion with Freddie deBoer about the assassination of Charlie Kirk and its aftermath felt like the kind of sincere, analytical, deeply meaningful conversation across an ideological divide that would be approp…

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Tasty Paint Chips w/ Kevin T. Porter 1:34:25

12d ago1:34:25

1:34:25

Joining the charts for the first time is Kevin T. Porter, co-host of such pods as Gilmore Guys, Good Christian Fun, and a writer known to go viral now and again! Topics include: Gen Z Stare, Chimes Boots, Gooning On Springsteen, Smell the Glove II, The Anti-Kelce. Join the Chart Mart on whochartedpod.com to get new episodes of TWO CHARTED every wee…

1
Timothy Cassimatis (Olympic Meats, Marrickville) - Against the odds 39:00

8d ago39:00

39:00

A car accident, induced coma and over 20 operations almost derailed Timothy Cassimatis (Olympic Meats, Marrickville) dream of one day owning a restaurant that honoured his Greek heritage. But time, patience and family helped him find a way through adversity and now he runs one of the most popular venues in Sydney where the food of his family is fro…

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Stop Being the Bottleneck: How to Build a Studio That Runs Without You 22:06

9d ago22:06

22:06

On this episode of The Pilates Business Podcast, host Seran Glanfield dives into the systems and structures every boutique fitness business needs to run smoothly — even when you’re not there. If you feel like you are your Pilates studio (answering emails, fixing schedules, handling payroll, and putting out fires), this episode will show you why tha…

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Peter Parker Deck Tech - Parker Luck 1:08:32

10d ago1:08:32

1:08:32

On this week's episode Daniel, Sherman and Slothy talk about Peter Parker! Sherman built this cool theme deck on the premise of Parker luck and it is a super fun idea and execution. Tell us what you would put in this deck? Also what cards you're most excited for in Spider-Man? Deck list below https://archidekt.com/decks/15915961/peter_parker_amazin…

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Emma D'Alessandro (Cognoscenti Food and Wine, Belgrave Dandenong Ranges) - The heart of the kitchen 27:31

10d ago27:31

27:31

A true culinary force whose passion for food began with her Italian heritage. Emma D'Alessandro’s (Cognoscenti Food and Wine, Belgrave Dandenong Ranges) remarkable career included over 16 years at the iconic Donovan’s in St Kilda. Now, together with her husband Kevin, she’s embracing new creative outlets in regional Victoria where family and their …

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Michael Tracey: Cutting Through the Jeffrey Epstein Fog 2:50:55

12d ago2:50:55

2:50:55

What is the Jeffrey Epstein story, and what does it mean? Just asking questions. Today's conversation is with journalist Michael Tracey, who has been picking apart what he calls the "Epstein mythology" for the past several weeks over at his Substack. In short, he thinks 90 percent of what most people believe about this case is false, and that this …

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Over a Glass: Ed Carr (House of Arras) - A pioneer of fine wine 33:56

17d ago33:56

33:56

Ed Carr is a bit of an enigma, there is no one quite like him. Chief winemaker at the House of Arras, Ed has quite literally put the buzz into the Australian Sparkling wine scene. A pioneer of fine wine, I am thrilled to have Ed join me today. ⁠https://houseofarras.com.au⁠ SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHI…

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Overhearing Oasis w/ Zach Sherwin 1:26:26

18d ago1:26:26

1:26:26

Wordsmith comedian Zach Sherwin returns to the charts, and the vibes are always clicking! Topics include: External Speaker Nuisance, 10cc Inventions, Modern Monkees. Join the Chart Mart on whochartedpod.com to get new episodes of TWO CHARTED every week, as well as the full archives of Whooch, Twooch, Preem Stream and more! See Privacy Policy at htt…

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Zac Young (Kita, Canberra) - All-nighter 44:11

15d ago44:11

44:11

Today, we're talking with Zac Young, the visionary behind Canberra's only overnight café, Kita. A café open 6pm-6am and feeding shift-workers, party goers and families alike. We explore how his vision to create a welcoming space for the uncatered became a thriving, family-run business with a powerful community spirit. https://www.kitakafe.com.au SU…

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Stop Leaving Money on the Table: The Hidden Link Between Pricing and Client Retention 21:09

17d ago21:09

21:09

💸 Is your pricing secretly driving clients away? In this episode of The Pilates Business Podcast, Seran Glanfield reveals the hidden link between your pricing strategy and client retention — and why matching the studio down the street is keeping you stuck in hustle mode. Discover how small shifts in your pricing model can: ✔️ Boost client loyalty ✔…

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Volos Zoo 1:07:11

17d ago1:07:11

1:07:11

On this weeks episode Daniel, Sherman and Slothy talk about Volo, Itinerant Scholar. This deck uses a green backround which could be replaced with any green backround to spit out tons of creatures. The fun thing about these creatures is that they do not share a type. This deck is often random and extremely fun and an insane draw engine. What would …

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Alexander Kelly (Baba's Place, Corner 75) - Community hubs 42:25

17d ago42:25

42:25

Today, we are joined by Alexander Kelly, a restaurateur dedicated to revitalizing local institutions. As the co-owner of Baba's Place, he has a deep understanding of what makes a neighbourhood venue special. More recently he’s taken on the challenge of reopening Corner 75, preserving its legacy while infusing it with new life for the community. htt…

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Over a Glass: Dylan Grigg (Vinya Vella) - devoted guardian of the vine 45:40

21d ago45:40

45:40

Dylan Grigg is a viticulturist and devoted guardian of the vine. Through his consultancy, Meristem Viticulture, and his own label, Vinya Vella, he has earned a reputation for excellence and deep respect for the land. His commitment was recently recognised with the McWilliam’s Excellence in Action Award presented at the Australian Wine Industry Awar…

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Cyber Sigilism w/ Nate Craig 1:05:13

26d ago1:05:13

1:05:13

Standup Comedian Nate Craig rejoins the charts for a scorcher! Topics include: Humanizing The Beat. Parents Proud. Knives Out: Burning Man. 1892 Quiz. Join the Chart Mart on whochartedpod.com to get new episodes of TWO CHARTED every week, as well as the full archives of Whooch, Twooch, Preem Stream and more! See Privacy Policy at https://art19.com/…

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Tim Greaves (Chef Consultant) - More with less 49:08

22d ago49:08

49:08

What happens when a fine dining chef discovers a new passion? Chef Tim Greaves shifted his focus from exclusive kitchens to a mission of sustainability, embracing practices like foraging and fermentation. He joins us to discuss how he helps chefs create a more mindful food system by teaching them how to do more with less. https://finefoodaustralia.…

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Calum Horn (Longplay Bistro) - Garage days re-visited 41:11

24d ago41:11

41:11

From Edinburgh to Spain and now to the heart of South Australia, our guest today is a chef whose culinary path is as rich and flavourful as his cooking. He's known for his honest, unpretentious style and his passion for local produce. Today, the head chef of Longplay Bistro, Calum Horn joins us to take us on his culinary journey. https://www.nearmi…

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Playing With New Mechanics 1:21:21

24d ago1:21:21

1:21:21

On this weeks episode Daniel and Sherman talk about playing new mechanics. In a new small discussion series where we go over the things that helped us to improve at commander we go into why you should try different play styles. Is there a play style you just absolutely hate? We want to know about it! Patreon: https://www.patreon.com/Intothe99 Go to…

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Cutting Through the AI Chaos: The Secret to a Brand People Trust 25:49

25d ago25:49

25:49

In this episode of The Pilates Business Podcast, host Seran Glanfield dives into one of the most pressing challenges for boutique fitness studio owners today: building brand trust in an AI-saturated world. With so much “perfect” yet impersonal content flooding social media, your community is craving something real, human, and authentic. Seran share…

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Bob Murphy: Are We Flirting with Fascism? 1:12:13

27d ago1:12:13

1:12:13

What do you call it when the state takes partial ownership of a private company? Just asking questions. Ten percent of Intel now belongs to the U.S. government. Today's guest says it's time to start using the "F word." Economist Bob Murphy is no anti–Donald Trump #resistance fighter quick to shriek "fascism." In fact, he says he was relieved when T…

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Over a Glass: Andrew Caillard MW (The Australian Ark) - grace, humility, and honour 46:53

28d ago46:53

46:53

Andrew Caillard MW is the embodiment of a true wine professional. He carries himself with grace, humility, and honour, and holds a global reputation as one of the most dedicated wine scholars of our time. Master of Wine, author of The Australian Ark, co-founder of Langton’s Fine Wine Auctions, and associate producer of acclaimed wine films such as …

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Keep My Dubai Out Of Your Chocolate w/ James Fritz 1:03:12

1M ago1:03:12

1:03:12

Comedian James Fritz returns to the charts! Check out his album Old Man Yells at Crowd. Topics include: TV Chart, Grohl Gum, Witch Fingers, Thrash Takes On AI See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

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Jess Gregory, (Thermidor Oyster Bar & Brasserie, Newcastle) - Reading the room 29:58

30d ago29:58

29:58

How do you create a venue that fulfils your dreams of a restaurant and acts as a kind of love letter to diners. A venue that become a part of the community and part of people’s lives and puts your sense of hospitality on display. Today, we're joined by Jess Gregory, co-owner of Thermidor Oyster Bar & Brasserie, who together with her partner Josh ha…

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Stop Micromanaging: The Leadership Shift That Frees Up 8 Hours a Week 27:58

1M ago27:58

27:58

On this episode of The Pilates Business Podcast, host Seran Glanfield tackles one of the biggest growth blockers for boutique fitness studio owners — micromanagement. If you find yourself redoing your team’s work, fixing small mistakes, or thinking “it’s faster if I just do it myself,” you might be keeping your Pilates studio stuck and draining you…

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Felothar Morning After The Abzan 43:53

1M ago43:53

43:53

On this week's episode the group goes over slothys budget Felothar Dawn Of The Abzan deck. This deck utilizes a strong counters theme on an amazing budget What would you put in the list ? Deck list here https://archidekt.com/decks/12788849/morning_after_for_the_abzan Patreon: https://www.patreon.com/Intothe99 Go to house of cards for the best place…

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Harry Kapoulas (Harry Kapoulas, Cronulla) - Gone rogue 26:49

1M ago26:49

26:49

Homer Rogue Taverna is a gritty, raw Athenian eatery that's challenging Sydney's fine-dining scene with its laidback, casual approach. Today’s guest, co-founder Harry Kapoulas, has put his heritage front and centre with this new venue, which aims to be a boundary-pushing mix of the past and present. https://www.homerroguetaverna.com.au SUBSCRIBE TO…

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Megan McArdle: Trump's D.C. Takeover Is Just the Beginning 1:14:59

1M ago1:14:59

1:14:59

How bad is crime and disorder in Washington, D.C.? Just asking questions. Local crime became a national issue following the assault of Edward Coristine—a former staffer at the Department of Government Efficiency (DOGE) who is also known as "Big Balls"—during an alleged carjacking. Trump reacted on Truth Social, saying, "Crime in Washington, D.C., i…

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Over a Glass: Christopher Carpenter (Hickinbotham Clarendon Vineyard) - a busy man 54:30

1M ago54:30

54:30

Christopher Carpenter is the winemaker at Hickinbotham Clarendon Vineyard. Based in California, he is also the talent behind the wines of Cardinale, Lokoya, La Jota, and Mt. Brave. Safe to say, he’s a busy man—and I’m thrilled he’s carved out some time to join me while he’s in Australia today. ⁠https://www.hickinbothamwines.com.au/?preferred_domain…

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Seinfeld Clown Posse w/ Carl Tart 1:10:22

1M ago1:10:22

1:10:22

The hilarious Carl Tart returns to the charts, as he gets ready for his second year at SNL! Check out his podcasts at Flagrant Ones, and his many appearances on CBB World. Topics include: Unc Chopped, 7- Eleven Orders, Food Influencer Cinema. Join the Chart Mart on whochartedpod.com to get new episodes of TWO CHARTED every week, as well as the full…

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Tom Sarafian (Zareh, Melbourne) - Family dream 23:58

1M ago23:58

23:58

It’s been four years since we caught up with Tom Sarafian who took us on a wild and colourful journey through his family’s culinary history and his incredible career. Back then he hinted at a special project, and now Zareh, his new restaurant is here. https://www.zareh.com.au SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND B…

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Over a Glass: Corrina Wright (Oliver's Taranga) - a true voice for change 50:48

1M ago50:48

50:48

Corrina Wright is the winemaker and the face of Oliver’s Taranga in McLaren Vale. She is a sixth-generation farmer whose passion infuses everything she touches. Immensely respected and a true voice for change, I’m thrilled to have finally bribed, coerced, and pleaded my way into getting her on the show. ⁠https://www.oliverstaranga.com/shop/?gad_sou…

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Want to Stand Out in a Saturated Market? Start Here 22:56

1M ago22:56

22:56

Is your marketing feeling a little...blah? You're posting on Instagram, sending emails, maybe updating your website—but it’s just not clicking with your audience? 🤷‍♀️ In this episode of The Pilates Business Podcast, host Seran Glanfield uncovers the secret weapon that every boutique fitness studio should be using but most totally overlook - STORYT…

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Infinite Guideline Station - Welcome New Citizens 1:00:00

1M ago1:00:00

1:00:00

On this week's episode Daniel, Sherman and Slothy talk about Shermans newest edge of infinity deck. Infinite Guideline Station is a five color artifact that can be your commander with the new rules change. This commander is both a draw engine and token enabler all one really cool looking package! Let us know how you would have built this one! Deck …

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Olivia Casson (Hospitality consultant) - Be prepared 45:58

1M ago45:58

45:58

Running your own hospitality business has its challenges, but what’s it like peering through the window and finding the right solutions to help other businesses? With passion and an extreme sense of self in most hospitality offerings, is it hard to instil change in a venue to help it prosper, and prepare for a possible sudden exit? Culinary directo…

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Deb Fillman: Why Do We Send Kids to School? 1:34:39

1M ago1:34:39

1:34:39

It's back-to-school season, and the very meaning of a proper education seems to be more up for grabs than ever before. K-12 education is still bobbing in the long, tumultuous wake of pandemic lockdowns that invited unprecedented parental scrutiny of what happens in the classroom, resulted in years of learning loss, and catapulted schools into the p…

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Luffy Koh (Azuma Den, Canberra) - Where there’s smoke 37:08

2M ago37:08

37:08

Many establishments explore the intersection of tradition and innovation in the culinary world. But how about this approach while trying to straddle two cuisines too? Today, we're diving into the celebration of Japanese and Korean cuisines brought together over the fiery hibachi grill in the Nation’s capital by chef Luffy Koh at new restaurant Azum…

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Pouty Mouth w/ Nick Stargu 1:08:09

2M ago1:08:09

1:08:09

Musician and comedian Nick Stargu joins the charts this week! Check out his special WHY WON'T YOU DANCE WITH ME? on YouTube! Topics include: Pornstar Karaoke. Creed Concert. Haim Horse. Clown Neph. Join the Chart Mart on whochartedpod.com to get new episodes of TWO CHARTED every week, as well as the full archives of Whooch, Twooch, Preem Stream and…

1
Henri Turra (Radish Events) - In the numbers 31:44

2M ago31:44

31:44

Catering for large events and scaled business conferences can have its challenges, but how do you ensure sustainability is at the core of everything too. Reducing landfill, selective sourcing and a means to cut emissions all while pleasing everyone at the event too. Henri Turra the owner of Radish Events, a B Corp-certified leader in sustainable ca…

1
Marketing on a Budget: Cost-Effective Strategies for Studio Growth 28:06

2M ago28:06

28:06

In this episode of The Pilates Business Podcast, host Seran Glanfield dives deep into what really moves the needle in studio marketing - without breaking the bank. Designed especially for boutique fitness studio owners, this episode is packed with actionable, low-cost and even no-cost marketing strategies that help boost visibility, attract high-qu…

1
An Atla Palani Secret Commander Deck Tech! 56:19

2M ago56:19

56:19

On this week's episode Daniel, Sherman and Slothy go back into the vault of decks to talk about one of Daniels old decks. This deck utilizes Atla Palani to go through our deck and pull out our secret commander letting us play in a really weird and unique way. This deck is extremely budget and accessible and will definitely leave your group confused…

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Rob Henderson: Why Elites Still Worship Socialism 1:28:59

2M ago1:28:59

1:28:59

Is Brooklyn-style socialism a "luxury belief"? Just asking questions. Today's guest coined that memorable phrase, and we're eager to talk with him today about how it applies to the triumph of socialist Zohran Mamdani in the New York Democratic mayoral primary and to discuss the odd, enduring allure of socialism for America's most highly educated cl…

1
Always Be Correcting The Record 1:29:35

2M ago1:29:35

1:29:35

HMK is back from Vegas, with stories to tell. So get ready for a jumbo ep! Topics include: Desert Radio. Billy Joel Doc. Dealertainers. Bee Bed Times. Join the Chart Mart on whochartedpod.com to get new episodes of TWO CHARTED every week, as well as the full archives of Whooch, Twooch, Preem Stream and more! See Privacy Policy at https://art19.com/…

1
Santiago Aristizabal (24 York, Rockpool Bar and Grill) - Steak frites please 28:15

2M ago28:15

28:15

Can you run a restaurant based on one dish. Not a signature dish amongst many others, but one dish? Well today’s guest has helped create just that, all the while looking after one of the world’s best restaurants with one of the country’s largest menus. Santiago Aristizabal, executive chef of Rockpool Bar and Grill Sydney, and new restaurant 24 York…