Best Christian J Fischer Podcasts (2025)

1
Marketing Mastery: The Key to Restaurant Success with Sebastian Stahl 37:50

3d ago37:50

37:50

Christian sits down with Sebastian Stahl, founder of Breadth Marketing and a former restaurant owner who turned his passion for foodservice into a powerhouse marketing agency. Together, they unpack the myths of the restaurant industry, the power of building customer relationships, and the real reason marketing should feel as human as the food you s…

1
The Impact of Mentorship a Key to Entrepreneurial Greatness 22:34

7d ago22:34

22:34

In this episode, Christian shares how having the right mentor can change everything in your entrepreneurial journey—from gaining clarity and confidence to unlocking business breakthroughs you didn’t know you needed. He dives deep into his own mentorship story, the lessons that reshaped his focus, and why every founder needs someone who believes in …

1
Navigating Relationships While Pursuing Your Entrepreneurial Dreams with Tyler Cerny 50:47

9d ago50:47

50:47

In this heartfelt episode, Christian welcomes back Tyler Cerny for a deep dive into navigating entrepreneurship and marriage with purpose, clarity, and faith. Tyler shares his incredible story of how he met his wife, the divine signs that led to their spontaneous proposal, and the intentional practices that keep their relationship strong while buil…

1
Driving Restaurant Sales: A Guide to Customer Data Analytics & Loyalty with Abhinav Kapur (Ep 246) 31:46

11d ago31:46

31:46

Dive headfirst into the data revolution sweeping the restaurant industry! In this episode, host Jaime Oikle dives deep into the world of restaurant customer data analytics with Abhinav Kapur, co-founder and CEO of Bikky. Abhinav shares his journey from identifying the data gap in the hospitality industry to creating a powerful tool that helps resta…

1
Empathy in Leadership: Transforming Your Culinary Team 13:51

14d ago13:51

13:51

Christian discusses the often-overlooked superpower in kitchen leadership: empathy. He opens with a powerful truth—teams don’t leave because the work is hard, they leave because they don’t feel seen. In this solo episode, Christian explores how emotional disconnection, not just long hours, is fueling burnout in the culinary world. CONNECT WITH CHRI…

1
Smart Procurement and Customer-Centric Leadership with Barbara Bell 51:30

17d ago51:30

51:30

In this episode, we are joined by Barbara Bell, a leader at Entegra Procurement Services with a wealth of experience in strategic sourcing and hospitality procurement. Barbara challenges the traditional belief that cutting costs means sacrificing quality, sharing how strategic sourcing can enhance both aspects. With her background rooted in custome…

1
Reimagining Culinary Dreams and Creating Experiences with Tricia Wheeler 36:12

24d ago36:12

36:12

In this episode of The Disruptive Chef Entrepreneur Podcast, we’re delighted to welcome Tricia Wheeler, founder of The Seasoned Farmhouse, a cooking school and culinary experience company. Tricia’s career journey defied the typical path expected of chefs. In a world where chefs are often known for long hours in the restaurant kitchen, Tricia forged…

1
How Automated Tip Management Is Transforming Restaurant Operations - With Kirk Grogan (Ep 245) 27:26

24d ago27:26

27:26

Tipping is an important element in running a restaurant. Employees often receive several tips in a single dinner service, and sometimes keeping up with it is quite overwhelming and confusing. Kirk Grogan is here to discuss how automation can ease the burden of this particular task. Joining Jaime Oikle, the Co-Founder & COO at TipHaus shares the man…

1
Why Networking is Key to your Business Success 17:03

28d ago17:03

17:03

In this episode of the Disruptive Chef Entrepreneur Podcast, Christian breaks down why networking is the hidden ingredient to growing your hospitality business. He shares the three types of people every entrepreneur needs—connectors, credibility builders, and collaborators—and explains why real connection always beats collecting business cards. Wit…

1
Beyond the Bottle: The Art of Olive Oil & Authenticity with Beatrice Karp 36:37

1M ago36:37

36:37

In this episode of The Disruptive Chef Entrepreneur Podcast, we’re excited to welcome Beatrice Karp, an olive oil entrepreneur and founder of a bootstrapped brand that prioritizes purity and authenticity over flashy marketing. Beatrice takes us on a journey through her unconventional approach to the olive oil industry, where sourcing from her own g…

1
Becoming The Leader You Wish You Had 17:02

1M ago17:02

17:02

Christian dives deep into the idea of becoming the leader you wish you had. Drawing from personal experiences and real-world leadership lessons, he shares four core principles to transform your leadership style: clarity, consistency, empathy, and accountability. Christian also challenges listeners to reflect on the leadership they needed in the pas…

1
A Flavor-Fueled Journey From Restaurant to Retail with Kiki Aranita 39:02

1M ago39:02

39:02

In this episode of The Disruptive Chef Entrepreneur Podcast, we welcome Kiki Aranita, founder of Poi Dog Sauces, an award-winning food writer, and fiber artist. Kiki's journey from co-owning Poi Dog, a Hawaii-style restaurant, to launching a successful retail sauce line has been filled with valuable lessons about entrepreneurship, innovation, and c…

1
Exploring The 2025 Restaurant Business Report with Bryan Solar (Ep 244) 32:05

1M ago32:05

32:05

The 2025 Restaurant Business Report was recently released, and it is full of curious yet enlightening information for the industry’s future. Jaime Oikle explores its contents with Bryan Solar, Chief Product Officer at SpotOn. Together, they discuss how restaurants should navigate today’s rising economic pressures, which involve increased costs, lab…

1
The Impact of Community Engagement on Culinary Success 15:58

1M ago15:58

15:58

Success in the culinary industry isn’t just about great food—it’s about building relationships. In this episode, Christian dives into the power of community engagement and how chefs, restaurateurs, and food entrepreneurs can leverage it to grow their brand, increase loyalty, and create lasting impact. Featuring real stories of culinary professional…

1
Hospitality Matchmaker: Ian Hoxworth on Connecting Talent and Opportunity 41:52

1M ago41:52

41:52

In this episode we are joined by Ian Hoxworth, a partner at EHS Hospitality with a unique career path that spans fitness sales, retail management, property management, and now hospitality recruiting. Ian shares his insights on challenging common misconceptions in the hospitality industry, particularly the belief that hospitality professionals aren’…

1
Essential Tips For Aspiring Entrepreneurs To Dominate Their Market 11:57

2M ago11:57

11:57

Starting a culinary business is tough, but standing out in a competitive market is even tougher. In this episode, Christian breaks down essential strategies for aspiring culinary entrepreneurs who want to dominate their industry. From branding to customer experience and smart business decisions, this episode gives you actionable insights to set you…

1
Restaurant Accounting: Fixing Your Finances and Boosting Margins with Marta Grumberg (Ep 243) 24:34

2M ago24:34

24:34

Understanding the intricacies of restaurant accounting is paramount for any owner looking to thrive in today's competitive market. In this episode, we dive into the crucial world of restaurant accounting and finances with Marta Grumberg of Grumberg Accounting. Jaime Oikle sits down with Marta to explore the biggest financial challenges restaurant o…

1
Tackling the Complexity of Restaurant Tech with Sterling Douglass 52:21

2M ago52:21

52:21

In this episode, we are joined by Sterling Douglass, Co-founder and CEO of Chowly, a leader in the restaurant tech industry. Sterling dives deep into the complexities of online ordering, explaining how restaurant technology is far from simple. With a background in both tech and hospitality, Sterling shares how his vision for Chowly evolved, and the…

1
Master the Balance: Entrepreneurship Meets Parenting Insights 16:13

2M ago16:13

16:13

Balancing entrepreneurship and parenting isn’t easy. In this episode, Christian shares real-life experiences, lessons learned, and strategies for managing business growth while being present for family. Whether you're a business owner, a leader, or someone juggling personal and professional responsibilities, this episode offers practical insights t…

1
More Than Service: Redefining Hospitality With Ash El 35:29

2M ago35:29

35:29

In this episode, we are joined by Ash El, a hospitality industry leader with years of experience. Ash brings valuable insights on leadership, customer service, and evolving philosophies in business. Known for challenging the traditional saying "the customer is always right," Ash emphasizes the importance of educating and managing guest expectations…

1
Small Changes to Make Your Restaurant Stand Out 11:03

2M ago11:03

11:03

In this episode, Christian focuses on simple yet impactful changes that can set your restaurant apart in a crowded market. Whether it’s refining your menu, enhancing the guest experience, or updating your branding, these small adjustments can lead to big results.Christian dives into actionable strategies and real-world examples to help restaurant o…

1
Beyond the Game: Leadership and Relationships with Tyler Cerny 48:07

2M ago48:07

48:07

In this episode, we welcome Tyler Cerny, a passionate advocate for building meaningful relationships over transactions in both personal and professional life. From playing college football and basketball overseas to the transformative experience of abiding in his faith, Tyler brings unique insights into leadership, personal growth, and spirituality…

1
Boosting Restaurant Profits Using AI With Carl Turner (Ep 242) 32:49

2M ago32:49

32:49

Running a restaurant is tough – managing orders, executing marketing campaigns, and maintaining high customer engagement can quickly become overwhelming. Thankfully, AI has been changing the game and is now helping owners automate repetitive and time-consuming tasks. In this episode, Jaime Oikle talks with Carl Turner, CEO of SWIPEBY, to discuss ho…

1
Deep Dive Into Christians Life 11:07

2M ago11:07

11:07

In this episode, Christian dives into the personal story behind the Disruptive Chef. You’ve heard him interview game-changers in the industry, but today, it’s all about his journey—where it began, the pivotal moments that shaped his career, and the lessons learned through both wins and setbacks. From his first job in hospitality to becoming a sough…

1
From Bellman to Industry Innovator with Mustafa Oguz 38:12

2M ago38:12

38:12

In this episode of The Disruptive Chef Podcast, we are excited to welcome Mustafa Oguz, an experienced hospitality leader with a proven track record in operations, business development, and team management. Mustafa has held key roles at major global hotel brands and has driven operational excellence through innovative strategies and leadership. His…

1
Cooking for the Algorithm with Christian J. Fischer 9:39

3M ago9:39

9:39

In this episode of The Disruptive Chef Podcast, Christian J. Fischer dives into the world of social media and how chefs can harness its power to stay viral, relevant, and successful in the digital space. Social media platforms are no longer just marketing tools—they’ve become essential for building a personal brand, engaging with audiences, and eve…

1
Just Getting Started - Life Wisdom & Business Insights with David DeLorenzo (ep 241) 38:39

3M ago38:39

38:39

David DeLorenzo returns to the podcast to join Jaime Oikle once again, this time to talk about his new book, Just Getting Started. He shares life wisdom and business insights on finding balance and fulfillment in life. David explores how to create a productive daily schedule, the essence of embracing positive habits and hobbies, as well as the righ…

1
Blending Tradition and Innovation for Culinary Success with Kenneth Scharlatt 38:49

3M ago38:49

38:49

In this episode, we are thrilled to welcome Kenneth Scharlatt, a seasoned leader in the culinary world. With extensive experience in managing restaurants and culinary businesses, Kenneth has mastered the art of operational excellence, team leadership, and brand growth. Known for his ability to blend traditional culinary techniques with modern trend…

1
Transforming Your Culinary Skills into Business Success 11:24

3M ago11:24

11:24

Christian breaks down the essential steps for turning your passion for food into a profitable business. Whether you’re a chef, restaurateur, or food entrepreneur, mastering the business side of your craft is the key to long-term success. Christian explores how culinary professionals already possess the discipline, creativity, and resilience needed …

1
Preview: 2025 Bar and Restaurant Expo in Las Vegas (Ep 240) 9:15

3M ago9:15

9:15

In this episode, Jaime Oikle of RunningRestaurants.com interviews Ashley Bray about the Bar and Restaurant Expo in Las Vegas this upcoming March 24-26. 2025. They discuss the expo's events, education, exhibit floor, and networking parties. Ashley highlights several trends along the way. The expo promises great industry educational and networking op…

1
Innovating Leadership and Growth Strategies in the Digital Era with Jason Zygadlo 40:30

3M ago40:30

40:30

Jason Zygadlo is a seasoned executive specializing in sales, marketing, and business development. As the Chief Revenue Officer at Brightcove, a leading video streaming company, Jason leads efforts to drive revenue growth, create strategic partnerships, and deliver exceptional digital solutions. With a history of working at industry giants like Sony…

1
The Secret Sauce To Restaurant Success: Service, Storytelling, And Disruptive Thinking With Christian J. Fischer (Ep 239) 41:52

3M ago41:52

41:52

In a rapid age of technology where businesses are all about scaling and expansion, the beauty of keeping everything localized is still a strong strategy in the restaurant industry. Christian J. Fischer, the Disruptive Chef, joins Jaime Oikle in discussing the beauty and uniqueness of running hyperlocal restaurants. They share why focusing on certai…

1
Transforming Passion into Profit as a Chef 19:07

3M ago19:07

19:07

In this episode, Christian explores how chefs can turn their passion for food into a profitable and sustainable career. Whether you’re a culinary artist dreaming of opening your own restaurant or a private chef looking to expand your offerings, the journey from passion to profit requires strategic thinking and entrepreneurial skills. Christian shar…

1
Leadership Lessons from Culinary Arts and Golf with Jonathan Sessa 40:07

3M ago40:07

40:07

In this episode, we are excited to welcome Jonathan Sessa, founder of Warrior Golf Academy. Jonathan’s work focuses on using golf as a tool for veteran rehabilitation, reshaping our understanding of therapy and mental health. Although outside the culinary world, Jonathan’s insights into leadership, personal growth, and community-building transcend …

1
Why Community Matters in the Culinary World 14:33

3M ago14:33

14:33

In this episode of The Disruptive Chef Podcast, Christian J. Fischer dives into the art and strategy behind building a loyal and thriving community around your culinary brand. Whether you’re a chef, restaurateur, or culinary entrepreneur, creating a sense of connection and belonging can transform your business and foster long-term success.Christian…

1
Cultivating The Right Ownership Mindset With Alison Anne (Ep 238) 33:58

3M ago33:58

33:58

Building a successful restaurant requires more than just good food. It also demands a strong team driven by the right ownership mindset. In this episode, Jaime Oikle talks with Alison Anne about cultivating and maintaining a thriving restaurant culture. Alison emphasizes the importance of genuine connections with your staff and what it takes to mov…

1
Navigating Hospitality Excellence and Operational Efficiency with Glenn Poulos 38:30

3M ago38:30

38:30

In this episode of The Disruptive Chef Podcast, we are joined by Glenn Poulos, a distinguished leader in hospitality management and operational excellence. Glenn has built an impressive career driving success in the hospitality industry by emphasizing streamlined operations, exceptional guest experiences, and building strong teams. As a visionary i…

1
The Secret to Effective Leadership 11:55

4M ago11:55

11:55

In this episode, Christian J. Fischer uncovers the key principles behind effective leadership in the culinary and hospitality industry. Leadership is about more than just managing a team—it’s about inspiring others, building trust, and fostering an environment where creativity and collaboration thrive. Christian shares insights from his journey and…

1
How To Streamline Kitchen Operations With Simon Zatyrka (Ep 237) 40:56

4M ago40:56

40:56

Many restaurants are so focused on offering good food that they fall short of providing a great experience to their own employees. Simon Zatyrka, the Culinary Mechanic, joins Jaime Oikle to discuss how chefs and restaurant owners should streamline their kitchen operations and bring them to the next level. Together, they discuss how to master the nu…

1
Building a Personalized Culinary Experience with Jared Becker 35:21

4M ago35:21

35:21

Jared Becker is the founder and CEO of Tiny Spoon Chef, a boutique personal chef service offering customized meal plans and culinary experiences. With a passion for food, Jared brings personalized, chef-driven meal solutions to homes across New York. His innovative approach combines convenience with gourmet quality, ensuring clients enjoy fresh, ta…

1
Goal Set (And Actually Achieve Them) 21:33

4M ago21:33

21:33

Setting goals is easy, but actually achieving them? That’s where the real challenge begins! In this episode of The Disruptive Chef Podcast, host Christian J. Fischer breaks down the art of goal setting and shares actionable strategies to help you turn your ambitions into reality. Whether you're a chef, entrepreneur, or creative professional, this e…

1
Recruiting & Team Building in the Restaurant Industry with Roger Beaudoin (Ep 236) 19:35

4M ago19:35

19:35

Running a successful restaurant starts with team building, and Jaime Oikle dives deep into this crucial topic with Roger Beaudoin in this episode. They discuss practical strategies for identifying top talent, empowering employees, and fostering a strong workplace culture that drives results. Roger shares his proven methods for recruiting, training,…

1
Leading with Culinary Creativity & Passion with Liana Robberecht 30:41

4M ago30:41

30:41

In this episode of The Disruptive Chef Entrepreneur Show, we sit down with Liana Robberecht, an award-winning Executive Chef who has made a name for herself as a leader in culinary creativity and as an advocate for women in the kitchen. Liana discusses her unique journey in the culinary world, from her early career to becoming a champion for creati…

1
Dr. Bob Fischer | Faith, Nutrition, & Mental Health: God’s Blueprint for Wellness 50:23

4M ago50:23

50:23

In this episode of Men of True Worth, I sit down with Dr. Bob Fischer, a Christian psychologist and Doctor in biblical health, nutrition, and wellness. We dive deep into how your physical wellness—sleep, nutrition, and overall health—directly impacts your mental state and spiritual walk. Discover biblical principles for taking care of your body so …

1
Building The Right Restaurant Leadership Team With Darren Denington (Ep 235) 30:54

4M ago30:54

30:54

Restaurants require a well-rounded and high-performing leadership team to ensure it operates flawlessly and effectively. With so many moving parts, owners must learn how to hire the right people who can work together in a fast-paced environment. Jaime Oikle explains how this can be done with Darren Dennington, founder of Service With Style. Togethe…

1
2025 Restaurant Workforce Management Report Overview with Jordan Boesch (Ep 234) 32:41

4M ago32:41

32:41

2025 Restaurant Workforce Management Report. Sitting down with Jaime Oikle, they explore the collective feedback of more than 900 restaurant managers about employee needs, wages, and retention. Discover how to overcome the biggest hiring challenges, keep up with the continuous growth of QSR dining over full-service dining, and navigate the ever-evo…

1
Mastering Cost Controls for Restaurants with Roger Beaudoin (Ep 233) 29:32

5M ago29:32

29:32

Cost controls are paramount in maximizing restaurant profitability, and Roger Beaudoin of Restaurant Rockstars joins Jaime Oikle in this episode to emphasize their critical importance. Roger breaks down essential systems for managing food, beverage, and labor costs, including accurate inventory tracking and menu cost analysis. He provides valuable …

1
The Pokeworks Success Story: Franchise Growth & Expansion with Peter Yang (Ep 232) 38:03

5M ago38:03

38:03

Peter Yang, co-founder of Pokeworks, shares the inspiring story of building a successful restaurant franchise from the ground up. Discover how Pokeworks went from a single location in New York City to a nationwide sensation with over 70 locations. Jaime Oikle and Peter Yang discuss the unique aspects of the Pokeworks franchising model, including th…

1
Bringing Mauritius to Life Through Food and Digital Storytelling with Kristel Froger 32:31

5M ago32:31

32:31

In this episode, we chat with Kristel Froger, founder of Kristel Food - Com & Event Agency, to explore the intersection of Mauritian cuisine, digital communication, and food styling. Kristel shares her journey from studying foreign languages to becoming a content creator, culinary workshop facilitator, and author of Easy Île Maurice. Tune in to lea…

1
Redefining Restaurant Success Through Data-Driven Strategies with Jim Taylor 33:35

5M ago33:35

33:35

In this episode, we sit down with Jim Taylor, Founder and CEO of Benchmark Sixty, to explore how he's transforming the restaurant industry. Jim shares his journey from award-winning restaurateur to business strategist and reveals how data-driven insights are helping operators boost profits without raising prices or cutting staff. CONNECT WITH JIM J…

Podcasts Worth a Listen

Christian J Fischer Podcasts

Podcasts Worth a Listen