Best Whyatt Podcasts (2026)

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NCNN ep6: Understanding Deconsumption 57:01

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22h ago57:01

57:01

Why is the world drinking less — and do they really drink less fine wine? For the first episode of 2026, Pauline and Felicity unpack one of the most pressing shifts reshaping the wine industry: global deconsumption. Far from being a simple generational story, they reveal how economics, demographics, social change, regulation and new health narrativ…

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The Relevance of Spirituality in Winemaking 1:10:46

19d ago1:10:46

1:10:46

Does spirituality have a role in winemaking? Where else to have this conversation than in Burgundy, the region that claims 1,000 years of a wine history that began with monks. We sat down with Aubert de Villaine, co-owner of Domaine de la Romanée Conti, who is not just acknowledged as one of the greatest winemakers of all time, but also one of the …

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Rethinking Terroir 44:02

1M ago44:02

44:02

What does terroir mean today? How does it differ from the idea of sense of place? Is terroir a matter of nature or nurture? Do these questions even matter today? And if they do, how much does an understanding of terroir influence winemakers in their everyday work? For this fifth episode of the Areni Live Series, we take you inside one of the most u…

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Inside the Hospices de Beaune: Purpose, Place and People 43:17

2M ago43:17

43:17

Behind the famous glazed roofs of Beaune lies a story where wine, care, and community are inseparable. Founded in the 15th century as a hospital for the poor, the Hospices de Beaune has evolved into one of the world’s most unique institutions — part working hospital, part wine estate, and a living expression of humanity, charity and hospitality. In…

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China 2030: Key Strategies for Fine Wine’s Most Complex Market 38:34

3M ago38:34

38:34

China has long been one of the most complex and fascinating markets for fine wine. Once driven by gifting and status, the market is now undergoing a dramatic reset — with consumers buying wine for themselves, new generations shaping demand, and logistics and e-commerce opening fresh possibilities. In this episode of Areni Live Sessions, Felicity Ca…

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5 Levers of Success for the Fine Wine Sector 47:58

4M ago47:58

47:58

What does success really mean in today’s fine wine sector? In this episode, recorded live at Domaine des Lambrays in Burgundy in July 2025, host Pauline Vicard is joined by three leading voices: Mathieu Jullien, CEO of Vins d’Exception at LVMH, Steve Smith MW, Managing Director of AONZ Fine Wine in New Zealand, and Pierre Mansour, Head of Wine at T…

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Areni Live Sessions, Ep1: Wine, Health and Changing Regulations 46:25

6M ago46:25

46:25

The situation around wine, alcohol and health is complex, and a lot of important conversations are happening within the realm of public affairs, an area that most of the wine world doesn’t think much about. What is the social context in which these changes to public health policy are happening? How serious is the threat to the wine industry? Does t…

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Farming, Fame, and Futureproofing the Market: In Conversation With Charles Lachaux 1:11:03

7M ago1:11:03

1:11:03

In 2021, 30y old Burgundian winemaker Charles Lachaux was crowned Best Rising Star at the inaugural Golden Vines Awards, and the wine world lost its mind. Prices for his bottles skyrocketed on the secondary market, he was endorsed by President Macron, and suddenly this sixth-generation Burgundian was being hailed as the successor to Lalou Bize-Lero…

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Miami's Wine Boom: What the Industry Can Learn From America's Hottest Luxury Market 55:26

7M ago55:26

55:26

Pauline spent a few days in the Florida capital and sat down with key players. Here is what we learned about the incredibly dynamic, passionate, hungry and growing wine scene of a city that might change a thing or two for the future of fine wine.

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NCNN ep5: How Demographics Shape Alcohol Consumption: In Conversation With Laurence Whyatt 1:04:41

8M ago1:04:41

1:04:41

Based in London, Laurence Whyatt is Head of European Beverages Research for Barclays Investment Bank, meaning that his job is to predict the future of alcohol consumption globally, so that companies can invest accordingly. Drawing from his latest multi-year analysis, How Demographics and Economics Shape Global Alcohol Consumption, we answer some of…

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The "Still Not cancelled" Episode - Our AI Highlights and Insights over 10 Episodes! 25:12

9M ago25:12

25:12

🎙️ Still Not Cancelled AI Readiness Podcast A look back. A lot of laughs. A whole lot of learning. We've officially made it to double digits — and we haven’t been cancelled yet. In this special compilation episode, Lucy and Andrew look back at the best (and most chaotic) moments from the first 10 episodes of AI Readiness. But this isn’t just a bloo…

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EP.10 | The AI Ship Has Sailed – Where Are You? 47:07

9M ago47:07

47:07

AI Readiness Podcast: 10 Out of 10 – AI Tools, Time-Saving Wins & Business-Ready AI Strategy Episode Summary In this milestone 10th episode of the AI Readiness Podcast, Lucy and Andrew celebrate reaching double digits while diving into a rich conversation about the latest in AI tools, practical use cases, and the cultural shifts needed for adoption…

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EP.9 | How to Get the Best Results From AI Without the Garbage Output 37:56

10M ago37:56

37:56

Episode 9: Unlocking the Full Potential of AI in the Workplace Episode Summary In this episode of the AI Readiness Podcast, Andrew and Lucy tackle some hot AI topics, including China's new large language model, DeepSeek, and whether we should be worried or excited about it. They also discuss the evolving AI landscape, the impact of AI tools on huma…

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Thriving Through Uncertainties: In Conversation with Lizzy Rudd 1:11:51

10M ago1:11:51

1:11:51

How should leaders prepare to succeed in an impossible-to-predict world? Elizabeth (Lizzy) Rudd is the Chair of Berry Bros. & Rudd, Britain’s oldest wine merchant. Founded in 1698 at number 3 St James street in London, the company still occupies the same address 327 years later. But today, it offers more than 1,500 SKUs and stores more than 1.5 mil…

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EP.8 | Why Just Giving Your Team AI Won’t Work 58:40

10M ago58:40

58:40

How AI is Shaping the Future of Events and Business: A Conversation with Rob Nathan of Media 10 Episode Summary In this episode of The AI Readiness Podcast, we welcome Rob Nathan, Group Marketing & Digital Director at Media 10. Rob shares his insights on how AI is being implemented across the business, its impact on productivity, and the role of le…

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Rethinking Education: Shaping the Future of the Wine Trade 42:25

10M ago42:25

42:25

What does the wine trade need to become more profitable? At the very moment that everything is changing, it is important to take some time to evaluate professional wine education. Is it fit for purpose? How could a revised professional wine education answer some of our industry’s crucial issues? Pauline Vicard and Felicity Carter present Areni's la…

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EP.7 | Oops! AI Did It Again 1:05:59

11M ago1:05:59

1:05:59

AI Readiness Podcast Episode 7: Building Strategic AI Policies with Carla De Schepper Episode Summary In this engaging episode of the AI Readiness Podcast, Andrew, Lucy, and Rich delve into the challenges of developing AI strategies and organizational alignment. They explore breaking news about Microsoft potentially overhauling the PC keyboard with…

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NCNN Ep4: Breaking the (Young) Collector Code: in Conversation with Hamish Greening 1:20:29

10M ago1:20:29

1:20:29

How do you create a new generation of life-long wine collectors and enthusiasts? Hamish Greening knows how to find them and nurture them. Hamish is Private Client Specialist of Chelsea Vintners in London. And he’s built a clientele of under-40 wine drinkers who are happy to spend £400+ on a single bottle of wine. In this fourth episode of New Consu…

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EP.6 | I Spy With My Little AI 55:18

11M ago55:18

55:18

AI Readiness Podcast Episode 6: Transforming Culture and Capability with Peter Boswell Episode Summary In this episode of the AI Readiness Podcast, Andrew and Lucy explore the evolving intersection of culture, capability, and generative AI within organizations. They discuss maintaining the joy of work and aligning AI adoption with purpose. Breaking…

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NCNN Ep3 Cultivating Togetherness: In Conversation with Honore Comfort 1:12:36

11M ago1:12:36

1:12:36

What do zillenials want? What do they seek? How do they think about wine and what can the industry do about this? In this third episode of New Consumers, New Narratives, we meet Honore Comfort, the vice president of international marketing at the Wine institute, the collective body representing the Californian wine trade. In 2024, the wine institut…

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EP.5 | Chat GPT vs Copilot. The battle of the Safest! 56:53

12M ago56:53

56:53

Episode 5. Demystifying AI Security and Addressing AI Guilt with Andrew Elia Episode Summary In this insightful episode of the AI Readiness podcast, Lucy and Andrew tackle some of the most pressing concerns about AI, including security and trust, guilt surrounding AI adoption, and how leaders can navigate the evolving AI landscape. Featuring Andrew…

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Why Moderation Is Still a Valid Concept: In Conversation With Jennifer Tujague 54:12

12M ago54:12

54:12

Western societies are currently re-examining their relationship with wine and alcohol. For the last couple of years, the “no-safe level of alcohol” narrative has come to the forefront, with headlines highlighting new studies leading to the conclusion that there is no alcohol consumption without health risks, deeply challenging our established under…

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EP.4 | AI Beyond the "Black Mirror" 58:55

12M ago58:55

58:55

AI Readiness Podcast Episode 4 |Tackling Imposter Syndrome, AI Literacy, and Team Adoption Episode Summary In this engaging fourth episode of the AI Readiness Podcast, Lucy and Andrew, alongside producer Rich, discuss overcoming imposter syndrome while navigating the fast-paced world of AI. They share insights into practical AI applications for bus…

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Trends, Worries and Opportunities 2025 1:23:40

12M ago1:23:40

1:23:40

What does 2025 have in store for the fine wine world? How are key players planning for this new year and where will they invest their time, and money? Felicity and Pauline caught up with six major wine personalities, to ask them what they see ahead in 2025. Here is what they discussed: · China: The impact of the country’s slow recovery and how the …

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EP.3 | The People-First Approach to AI Adoption 53:54

1y ago53:54

53:54

Episode 3: The People-First Approach to AI Adoption. Episode Summary In this episode of the AI Readiness Podcast, hosts Lucy and Andrew explore how organizations can make AI adoption more accessible and human-centric. Joining them is Ian Glover, Chief Digital Officer at Cromwell, who shares insights on leveraging generative AI and breaking barriers…

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NCNN Ep2: Lose the Mystery, Keep the Magic: In Conversation with Sir John Hegarty 1:17:51

1y ago1:17:51

1:17:51

He's one of the advertising world's living legends, the man behind some of the most iconic campaigns ever devised. But Sir John Hegarty also owns a vineyard and is passionate about wine. What would it take for wine companies to come up with some really compelling ideas that would inspire a whole new generation of consumers to think about wine in a …

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EP.2 | AI Tips, Tools & Laughs 47:31

1y ago47:31

47:31

AI Readiness Podcast EP.2: Exploring Generative AI Tools and Practical Applications Episode Summary In Episode 2 of the AI Readiness Podcast, Lucy, Andrew, and Rich delve into the evolving world of generative AI, including insights on ChatGPT's latest features, Microsoft Copilot, and the potential impact on workplaces. They also share candid conver…

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Episode 6- The Music Business w/Jake Whyatt 34:17

1y ago34:17

34:17

Jake Whyatt is an incredible music artist. He started his music career about a year ago in Nashville, TN. Let’s take a listen and get to know the man behind the music.By Lorenzo Holt, Jr.

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Episode 5- The Music Industry w/Sarah Mae Chilton 36:18

1y ago36:18

36:18

We are in for a treat as we sit down with Sarah Mae Chilton! She is a local Nashville artist in Tennessee! Let’s take a listen as we discover more about her music career!By Lorenzo Holt, Jr.

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EP.1 | AI Adoption: Humans First, Robots Second 36:23

1y ago36:23

36:23

AI Readiness Podcast: Episode 1 – Demystifying AI and Leadership Insights Episode Summary In the inaugural episode of the AI Readiness Podcast, co-hosts Lucy Pitt and Andrew Whyatt-Sames, joined by their trusty producer, Rich, set the stage for a series that combines practical insights, humour, and actionable advice to help organisations navigate t…

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NCNN Ep1: The Luxury Strategies: In Conversation with Jean-Noël Kapferer 1:27:58

1y ago1:27:58

1:27:58

How do successful luxury brands engage with the young(er) consumers? In this first episode of our latest series New Consumers, New Narratives host Pauline Vicard delves into the topic of Luxury strategies with Jean-Noël Kapferer a world-renowned expert in luxury brand strategy. They discuss the levers of success for luxury and premium brands and e…

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How to Succeed at Fine Wine Distribution: In Conversation with Mathieu Jullien 1:12:50

1+ y ago1:12:50

1:12:50

What does successful distribution mean for fine wine? And what does it take to be -and remain- successful in fine wine distribution? Are the keys and measure of success different whether you are releasing your wine en primeur, or en livrables (as deliverables), through exclusive importers, or direct to consumers? And what are the main advantages an…

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Inside Norway's Fine Wine Market: In Conversation with Arnt Egil Nordlien 24:03

1+ y ago24:03

24:03

How is the secondary market organized in Norway? And why are Fine Wines so much cheaper there? And how long do people have to queue to buy a bottle of Domaine de la Romanee-Conti? In this episode, host Pauline Vicard sits down with Arnt Egil Nordlien, Product Manager of Fine Wine & Auctions at Vinmonopolet in Norway. Together they discuss the in’s …

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ILPB- Ep7: The Future of La Place de Bordeaux 54:38

1+ y ago54:38

54:38

It started in Bordeaux but has since become a major force in global fine wine. What’s next for La Place de Bordeaux? In this final episode of Inside La Place de Bordeaux, hosts Felicity Carter and Pauline Vicard consider where La Place came from — and where it’s going. They talk to some of the world’s most insightful experts, and look into their ow…

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ILPB- Ep6: A Brief History of the Place de Bordeaux 1:01:43

1+ y ago1:01:43

1:01:43

How old is La Place? How did the Bordelais create the most influential fine wine system in the world? Where did the 1855 Classification come from- and who decided? Did 1982 really change the fate of the Bordelais? In this sixth episode, hosts Felicity Carter and Pauline Vicard dive into the archives and talk to historians, to help them better under…

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ILPB - Ep Five: How to Build (Successful) Fine Wine Brands 1:01:25

1+ y ago1:01:25

1:01:25

What does it mean for a fine wine to be a brand? How do fine wine brands define and measure success? How much does it cost to be a successful brand? What’s the role of the secondary market in building successful brands? If you’ve been listening to the previous episodes of this series, you would have heard it: La Place doesn’t build brands. But then…

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ILPB - Ep Four: Beyond Bordeaux 1:11:14

1+ y ago1:11:14

1:11:14

Why do estates from around the world want to work with a historic institution in Bordeaux? What impact have these wines had on La Place and beyond? And should fine wine producers look to La Place for distribution? In the small world of La Place, no other change has had as many impacts as the recent growth of the Beyond Bordeaux wines category. From…

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Are We Good Enough at Wine Communication? In Conversation with Karen MacNeil 1:00:40

1+ y ago1:00:40

1:00:40

Faced with declining consumption and a threatening regulatory environment, are we good enough at talking or writing about wine? Why? What could be the levers of a new narrative for wine? And what could be the risks of not improving our game? In this episode, hosts Pauline Vicard goes to Napa to meet author, speaker, consultant and all-round wine co…

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ILPB- Ep 3: From Bordeaux To The World 56:36

1+ y ago56:36

56:36

How does a bottle of Bordeaux end up on a collector's table? What will its journey be, from the châteaux to the world? Who decides who gets access to highly allocated wines? And the most fascinating question of all: who is currently making money (or not) in the fine wine supply chain? Are current margins enough to sustain a complex system? In this …

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ILPB - Ep Two: What's The Matter With En Primeur? 1:03:17

1+ y ago1:03:17

1:03:17

What does an En-Primeur campaign look like? How is it organized? The on-going campaign is supposed to be a crucial one for the survival of the whole ecosystem. How much of that is true? What would la Place be without En Primeur? In this second episode, hosts Felicity Carter and Pauline Vicard tell the tale of the En Primeur campaign, through speaki…

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Catching up with China – In Conversation with Simon Tam 1:01:39

1+ y ago1:01:39

1:01:39

What does the global wine world need to understand about modern China and what will China’s role be in the future of fine wine? About Simon Tam: Simon Tam grew up in Australia. He worked in his parents' restaurant which is how he first came into contact with fine wines. After studying at a wine college, Tam worked as a wine consultant for the South…

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ILPB - Ep One: So You Think You Know La Place? 33:18

1+ y ago33:18

33:18

What is La Place de Bordeaux? Does la Place only deal with fine wines? What’s the relationship between la Place and the En-Primeur system? How transparent is the Place? In this first episode of Inside La Place de Bordeaux, hosts Felicity Carter and Pauline Vicard sit down to discuss their understanding of La Place and challenge their own preconcept…

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Introducing Inside La Place de Bordeaux 2:53

2y ago2:53

2:53

If you've ever wonder what La Place de Bordeaux is all about, how it works, and maybe most importantly why - and for whom- it works, then this podcast is for you. In this seven episodes series, Areni Global top duo Pauline Vicard and Felicity Carter tackle all the hard questions, meet key players -many of them going public for the first time - and …

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Inside Bordeaux With One of the World's Top Wine Critics: In Conversation with Jane Anson 1:03:18

2y ago1:03:18

1:03:18

What does one of the world’s top Bordeaux expert think about La Place? As one of the world's top wine critic, how does she prepare for the upcoming En-Primeur week? And how is it likely to be influenced by the current social and economical context in Bordeaux? To answer these questions and more we sat down with Jane Anson, wine critic, writer and j…

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Inside the World of Wine Investment: In Conversation with Rostislav Petrov & Matthew Small 1:02:52

2y ago1:02:52

1:02:52

What role can wine investment play in the future of fine wine? Host Pauline Vicard delves into the intriguing world of wine investment with guests Rosti Petrov and Matthew Small, of Cru Wine. Together they discuss the different opinions about investing in wine, from concerns about rising prices, to assertions that it's a safe investment with steady…

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How to Scale Up Trade Education: In Conversation with Eric Hemer MS, MW 55:46

2y ago55:46

55:46

What are the processes, resources, the wine knowledge and skills needed to equip a vast team like Southern Glazers? Tune in and hear Eric Hemer MS, MW give his insights on what it takes. Eric Hemer, MS MW is Senior Vice President, Product Education overseeing wine, spirits and related production education and certification in 45 US markets, Canada,…

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Can You Scale Up Fine Wine? In Conversation with Vianney Gravereaux, Dan Petroski & Joao Gomes da Silva Part Two 57:24

2y ago57:24

57:24

Can you scale up fine wine? What are the practicalities of scaling up and the main obstacle and challenge that wineries face along the way? Join our panel discussion to hear more... Vianney Gravereaux, Sales & Marketing Director, Ornellaia & Masseto, Italy After starting his career at Arthur Andersen, Vianney Gravereaux has gained a vast internatio…

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Teaching for Tomorrow: In Conversation with Pascaline Lepeltier 58:23

2y ago58:23

58:23

Welcome to the Areni Global podcast. Today’s episode is called “Teaching for Tomorrow: In Conversation with Pascaline Lepeltier”. In this engaging conversation your host, Pauline Vicard delves into the importance of learning wine facts, despite the ubiquity of Google. Together they emphasize the need to contextualize factual knowledge for those bui…

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Areni's Trends, Worries and Wish Lists for 2024 47:13

2y ago47:13

47:13

Welcome to the Areni Global podcast and today’s episode, Our Trends For The Year. From the AI boom to shaky international politics to the banking crisis, there are domino effects that could create consequences for this industry we know and love. Tune in as Pauline Vicard, Felicity Carter, Polly Hammond and Sarah Phillips McCartan discuss their thou…

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Can You Scale Up Fine Wine? In Conversation with Vianney Gravereaux, Ivan Massonnat, Dan Petroski & Joao Silva 1:03:40

2y ago1:03:40

1:03:40

Welcome to the Areni Global podcast. Today’s episode is part of our Insight Series, and it is called, “Can You Scale Up Fine Wine? In Conversation with Vianney Gravereaux, Ivan Massonnat, Dan Petroski & Joao Silva”. This discussion tackles how to drive profitability and achieve financial sustainability within the realm of fine wine. Let’s talk abou…