Sharing the beauty of the Word of GOD
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Rhone Podcasts
RHÔNE infobites is a podcast about food and feed analysis, hosted by Claire Milligan. In fortnightly episodes, R-Biopharm Rhône keeps you up to date with information on food and feed diagnostics. Short, concise episodes providing relevant information for analytical laboratories in this area.
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Welcome to Swimming The Rhône with Pastors Stuart Amidon and Bryan Rhodes! Swimming The Rhône: — Origin: The Rhône is a river in France/Switzerland that runs through Geneva, commonly associated with Reformer John Calvin. — Definition: Swimming The Rhône is a phrase used when a previously Credo-Baptistic Christian or Pastor turns his view to a reformed Paedo-Baptistic view, typically of the Presbyterian or Reformed Baptist faith. It is best paired with clerical collars and jolly red beards.
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Storytime is the best part of going to school, but why can't we take it everywhere we go? Well, now you can! Children On A Journey is a podcast full of fun interactive books that can be read to your child whether you're on a road trip or checking off your grocery list. It's reading on the go.
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Welcome to Bottles & Bites Without Borders, where the wine flows, the whiskey pours, and the food never disappoints! Hosted by Rob Clark, a WSET-certified wine enthusiast, whiskey collector, and home chef extraordinaire, this podcast is your go-to for all things delicious. Rob brings a mix of expertise and humor as he chats with friends, fellow foodies, and top-tier experts in the world of food, wine, and whiskey. Whether you're here for tips on pairing wine with dinner, exploring new whiske ...
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Welcome to PERFECTLY IMPERFECT. When the going gets tough......"Well, you know how the saying goes! Sometimes things happen-life happends and it is not always our fault. Overcoming struggles of "ADULTING" while celebrating the little victories of life. Join me on this Journey we call life. Real Life, Relatable Topics, Raw, Truth, Healing, Forgiveness, Self Love & Self Forgiveness. So with that being said, let's discuss the good, the bad, the ugle & "The Relatable!" Cover art photo provided b ...
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Pipes Output
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David Sparks and Mike Schmitz are not nearly as productive as they’d like to be. Join these fellow travelers (and a bunch of special guests) as they share the best ways to get focused, and talk through their successes and failures along the way. Hosted by David Sparks and Mike Schmitz.
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Welcome to the Capacity Conversations Podcast. This is what I like to call a “sister-friend” community, which is the safe space to talk openly and honestly about the challenges we face while managing the competing priorities between our personal and professional lives. Many of us are either in corporate, an entrepreneur of a combination of the two, on top of being moms, wives, caregivers, big sister’s or just the go-to person in our circles of friends and families. Having all that responsibi ...
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GuildSomm Wine Podcast
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At what point does technology cross the line from not quite to too much? How does one find the balance that is "enough"? Enough helps to explore these ideas and help you find that answer that is right for you.
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This is a feed of pages for Macif
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This brand new poetry podcast began as a fun experiment between two like-minded artists who share a passion for music, verse and prose, one another's company, and the occasional Cote du Rhone. Intended to cover a variety of inspiring and compelling themes, it begins with pieces devoted to New York City, and continues on to some of the great male speeches of Shakespeare. Composer and conductor Daniela Candillari creates an original score set to recitation performed by Theatre and Film actress ...
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Join Shelley Webb and Phil Anderson, wine enthusiasts with over 20 years of sharing a bottle, as they uncork the latest news and trends in the wine world. Each week, they'll pour a glass, dish out their thoughts and explore food pairing options with special guests - from winemakers to sommeliers and other industry insiders. Expect lively discussions, expert insights and plenty of opinions on what's good, what's not and what's worth sipping.
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Conversations with legends.
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The Unreserved Wine Talk podcast features candid conversations with the most fascinating people in the wine world. Your host, award-winning journalist Natalie MacLean, dives into how it feels to compete in the nerve-wracking World's Best Sommelier Competition, the shadowy underground of wine forgery, the zany tactics of a winemaker who hosted a funeral for cork, and more. Nestled in these colourful stories are practical tips on how to choose wine from a restaurant list, pair it with food and ...
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The title says it all. Each weekend, I'll get a couple sub-10 $ bottles and just sort of... Talk ...
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Your story, your success
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A wine driven and libation fueled candid conversation among beverage industry leaders
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Wine Blast is a wine podcast with a difference - and Wine Blast PLUS delivers all the fun and more for subscribers. Susie and Peter are married Masters of Wine and experienced broadcasters who bring wine to life with a smile via interviews with amazing people, provocative chat, food, tips, your questions, gentle bickering and a certain amount of over-sharing. (And yes, they're aware they really need to get out more...) This award-winning, chart-topping, million-download-plus pod has been wid ...
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Discussing the leadership as a process and the science that builds winning teams and businesses.
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Troon Vineyard is Oregon's only Demeter Biodynamic® and Regenerative Organic Certified® winery and farm. Our Troon Talk podcast episodes explore our voyage to farm like the world depends on it and to naturally craft fine wines and grow healthful, nutritionally rich produce.
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A podcast dedicated to small growers and their impact on wine
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Anthony and Fiona are wine-drinking, restaurant-going, industry types in Los Angeles who enjoy talking about fancy grape juice (wine) & whatever else tickles their fancy. Support this podcast: https://podcasters.spotify.com/pod/show/thatsommtalk/support
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The Lituation Room Podcast (#TLR) is all about having real conversations with real people in the media. TLR strives to be real and authentic in a (media) world where the truth can be a little hazy. TLR also uses our platform to be the bridge between artists and the masses. Join the Movement! THE MOVEMENT IS LIT! www.thelituationroompodcast.co
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In the Balance is a new podcast featuring therapist and artist Susan Lambert. She welcomes peers, experts and leaders from diverse backgrounds/ all walks of life who share their experiences of working, loving, and playing with their entire, integrated, holistic, human selves. These inspiring discussions explore their stories, giving us "how to" ideas, routines, and strategies to achieve balance, buoyancy and energy!
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Welcome to the Wine Educate Podcast, your ultimate guide to mastering wine through the lens of WSET wine courses and certifications. Whether you're a beginner exploring WSET Level 1 or preparing for the rigorous WSET Level 3 exam, this podcast is packed with insights tailored for every stage of your wine education journey. Learn wine tasting techniques using the Systematic Approach to Tasting (SAT), discover expert strategies for excelling in WSET essay practice, and dive into topics like fo ...
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368: Why did the Rhone region ban flying saucers? Matt Walls reveals the story behind why that rule still exists
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Which French wine region banned flying saucers from landing in its vineyards and why is the rule still there? How did the devastating February 1956 frost reshape the southern Rhône into the vineyard landscape we know today? What sets the northern Rhone apart from the south in terms of grapes and winemaking style? In this episode of the Unreserved W…
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245: Fashionable & Functional, with Patrick Rhone
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Patrick Rhone is back to talk about his love for calendars and why curiosity is essential if you want to become a knower of things. This episode of Focused is sponsored by: Incogni: Take your personal data back with Incogni! Use code FOCUSED with this link and get 60% off an annual plan. Indeed: Join more than 3.5 million businesses worldwide using…
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295 - Old World vs New World GSM - Rhône Meets Washington: A GSM Comparative Tasting
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In today's episode, we offer up another Old World vs New World episode and we're focusing on GSM! We picked up both of these wines at Pilgrim's Market and they are both VERY easy on the pocket book! #HappyFriday! #ItsWineTime! #Cheersing Wines featured this episode: 2023 Domaine de la Solitude Côtes-du-Rhône ($18 at Pilgrim’s Market)🥰 2022 Isenhowe…
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298 - Season 7 Opener: The Power of the Raisin
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In today's episode we kick off Wine Time Fridays Season 7 with an amazing Amarone! Amarone is a very unique wine that is produced very differently from your typical wine. #HappyFriday! #Happy2026! #ItsWineTime! #Cheersing Wines featured this episode: 2019 Michele Castellani, "i Castei" Campo Casalin Amarone della Valpolicella Classico (From GaryVee…
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92. Sparkling Wine 101: A Clear Introduction to Bubbles, Mousse, and Winemaking Methods for WSET Students and Sparkling Wine Enthusiasts
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Stay Connected www.WineEducate.com Newsletter signup: https://mailchi.mp/6648859973ba/newsletter How to Contact Us [email protected] Episode 92 | Sparkling Wine Series Begins Hello and welcome to Episode 92 of the Wine Educate Podcast. I'm your host, Joanne Close, and we're just about at the New Year. The holidays happened, the bubbles were fl…
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370: Wes Pearson: What Happens When the World's Most Expensive Wines Are Tasted Blind
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What really happens when the world's most expensive wines are tasted blind, without their labels or reputations? Why is the Len Evans Tutorial considered such a valuable experience in the wine world? How did Grenache go from a filler grape to one that producers take seriously? In this episode of the Unreserved Wine Talk podcast, I'm chatting with D…
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David & Mike reflect on everything that happened in 2025 and set their intentions for the new year. This episode of Focused is sponsored by: Incogni: Take your personal data back with Incogni! Use code FOCUSED with this link and get 60% off an annual plan. Gusto: Payroll, HR, Benefits. Simplified. Get 3 months free. Links and Show Notes: Deep Focus…
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In today's episode, we put a bow on Season 6 and 2025 with some Boxing Day Bubbles while we recap our year. Happy New Year and #HappyFriday! #ItsWineTime! #Cheersing Wines featured this episode: NV Cantina Zaccagnini Brut Blanc de Blancs ($21 at various retailers)😋 NV MUMM Sparkling Brut Rosé ($25 at various retailers)🤩 A HUGE thanks to our sponsor…
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91. How WSET Online Courses Work: On Demand vs Instructor Led
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Stay Connected www.WineEducate.com Newsletter signup: https://mailchi.mp/6648859973ba/newsletter How to Contact Us [email protected] www.WineEducate.com Joanne explains two primary online learning formats offered through Wine Educate: The WSET Online On Demand courses are fully created, structured, and taught by WSET educators. Wine Educate su…
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369: How Did One Viognier Go From the Brink of Extinction to Being Planted Around the World?
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How did one Viognier go from the brink of extinction to being planted around the world? Why is the Mistral one of the most miserable experiences for people, yet a saviour for Rhône vineyards? Why is working with bush vines so much harder than trellised vineyards? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Matt Walls, aut…
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The State of Bourbon: Trends, Tastes & the Road to 2026
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Send us a text Bourbon has never been bigger—but is it on solid ground? In this episode of Bottles & Bites Without Borders, Rob is joined once again by friend of the show Matt Carter to take a hard look at the current state of bourbon. From explosive growth and shifting consumer tastes to pricing fatigue, limited releases, and changing hype cycles,…
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Lazarus, Come Forth! Pastor Peg Today, we will take a deep dive into the resurrection of Lazarus and how it parallels the JOY of your own new birth. It is electrifying! Lazarus – Audio File Third Day – Soul on Fire Soul on Fire – Song File We appreciate your Tax Deductible Donations to Light of Christ Ministries at http://www.locm.org. Light of Chr…
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Our BOOKS OF THE YEAR (2025) - Jesus, Cheese & Forbidden Soup
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Books that caught our eye this year include Schott's Significa (yes, 'forbidden soup' is as grisly as it sounds), The Cheese Connoisseur's Handbook (yum) and Wine, Soil and Salvation in the Hebrew Bible and New Testament (biblical). This is a show of generous proportions. Partly to give you a chance for some extra listening indulgence. But also to …
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In today's episode we opine about our fun with wind this week while we taste TWO Chardonnay's from Maryhill Winery - one is an every day Chardonnay and the other is a Reserve Chardonnay. Is the reserve worth the extra money? Tune in and find out (or go pick up both of these and taste through them for yourself). #HappyFriday! #ItsWineTime! #MerryChr…
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90. Thinking About a Wine Trip? What to Know About Wine Educate's Vineyard Travel
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Resources & Links Wine Educate Newsletter: https://mailchi.mp/6648859973ba/newsletter Wine Educate Trips & Itineraries: https://www.wineeducate.com/trips Contact Joanne: [email protected] Episode 90: Thinking About a Wine Trip? What to Know About Wine Educate's Vineyard Travel In this episode, we continue our New Year goal-setting series by ta…
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In the latest episode of GuildSomm: Into the Glass, Master Sommeliers Chris Tanghe and Jonathan Eichholz reflect on the past year in wine. They cover the trends, major events, challenges, and highlights of 2025 and look ahead to 2026. Jonathan lives and works in New York City. As an educator for GuildSomm, he maintains the Wine Law Compendium, teac…
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In Egg We Trust: Why the Egg Is the G.O.A.T
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Send us a text The egg is everywhere—and for good reason. In this episode, we make the case that the egg is the greatest food and ingredient ever created. From over-easy and sunny side up to omelets and scrambled eggs, the egg shines as the star of breakfast. But it doesn’t stop there. Eggs elevate burgers, crown fried rice, finish enchiladas, and …
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Treats galore in this show! Because not only are we announcing our stellar Wines of the Year, we're also launching a HUGE giveaway to celebrate Wine Blast topping ONE MILLION DOWNLOADS. It's a major milestone for the pod so we wanted to say thanks to you for making it possible. Up for grabs are prizes worth more than £1,000 - from a set of Jancis R…
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89. Inside the Master of Wine Program: History, Requirements, and How to Apply
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Resources & Links Sign up for the Wine Educate newsletter: https://mailchi.mp/6648859973ba/newsletter Masters of Wine official site: https://www.mastersofwine.org Recommended past episodes: Episode 5 – Understanding Level 1 Episode 8 – Understanding Level 2 Episode 23 – Understanding Level 3 How to Contact Us [email protected] Episode Overview…
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367: Why Are So Many Swiss Vineyards Planted on Dangerous Terrain? Simon Hardy Reveals Why in the Smart Traveller's Guide to Switzerland
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Why are so many Swiss vineyards planted on dangerous terrain? How do the "three suns of Lavaux" shape the ripeness and character of Chasselas? Which unexpected historical figure owns the world's smallest vineyard in Switzerland? In this episode of the Unreserved Wine Talk podcast, I'm chatting with Simon Hardy, author of the terrific new book The S…
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Wine Through a Young Lens: Questions, Curiosity & First Steps
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Send us a text In this warm and thoughtful episode of Bottles & Bites Without Borders, Rob sits down with a very special guest—Jaime Deleon’s daughter, Ashley, a young wine enthusiast beginning her journey into the vast and fascinating world of wine. Together, they dive into the real questions that new wine drinkers often feel too intimidated to as…
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A REST to God’s People Pastor Peg Would it surprise you to know God talks about “rest” 244 times in the Bible? That how important rest is. In this sharing, find out HOW to enter into God’s supernatural rest. Because we ALL need it. A REST – Audio File Song: REST by Toby Mac REST – Song File We appreciate your Tax Deductible Donations to Light of Ch…
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294 - Parenting and the Fine Art of Decanting Your Kids with Author Danielle Frank
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In today's episode, we have author, Danielle Frank, who has just released her new book, "A Wine Lover's Guide to Parenting: The Fine Art of Wine and Whine Management." One requires a corkscrew, the other requires patience but both can stain your carpets, as she explains. This is a very entertaining episode! #HappyFriday! #ItsWineTime! #Cheersing "A…
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88. What Is the WSET Diploma? Your Complete Guide to Level 4 Wine Certification
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Resources & Links Sign up for the weekly Wine Educate newsletter for study tips and class announcements: https://mailchi.mp/6648859973ba/newsletter Explore upcoming WSET Level 1, 2, and 3 classes: www.wineeducate.com Listen to past episodes referenced today: Episode 5: Level 1 — What to Expect & How to Prepare Episode 8: Level 2 — What to Expect & …
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366: The Smart Traveller's Wine Guide to Switzerland with Simon Hardy
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Why You Can't Buy Switzerland's Exceptional Wines Abroad? Why does Switzerland grow so many grape varieties, and which ones are the key players that define the country's wine regions? What makes high-altitude wine regions uniquely capable of producing wines that balance great concentration without being too heavy? In this episode of the Unreserved …
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David & Mike catch up on listener feedback and discuss productivity myths, focus struggles, and their favorite episodes from the last year. This episode of Focused is sponsored by: Squarespace: Save 10% off your first purchase of a website or domain using code FOCUSED. Incogni: Take your personal data back with Incogni! Use code FOCUSED with this l…
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The Year of Italy: What We Learned from Exploring the Regions
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Send us a text 2025 was the Year of Italy for Bottles & Bites Without Borders. From Tuscany to Piedmont, Sicily to Friuli, Rob dives back into all five Italian regions explored this year and breaks down the wines, the culture, the surprises, and the discoveries that left a mark. In this episode, Rob uncorks the highlights of the Italian series—what…
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Rock and Rhône: from Côte-Rôtie to Cairanne via The Clash
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What do Hermitage, The Sex Pistols, Tavel and Pink Floyd have in common? They all, ahem, featured at a particularly funky recent London tasting of top Rhône wine appellations, or Crus, aimed at reminding us how delicious and diverse these wines can be. And how fun, too. So join us as we explore the best wines of the Rhône Valley, from Côte-Rôtie to…
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293 - The Old & The New: Port and the 2025 Beaujolais Nouveau
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In today's episode, it's Black Friday! There are some surprises in this episode that really caught us off guard, too! A White Port, Tawny Port, a Port STYLE wine and the first taste of the 2025 vintage! #HappyFriday! #ItsWineTime! #Cheersing Wines featured this episode: Dow's Fine White Porto ($16 at Fred Meyer) Taylor Fladgate 10 Year Old Tawny Po…
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87. Beaujolais Beyond Nouveau: History, Appellations, and the Future of Gamay
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Resources & Links Sign up for the Wine Educate newsletter (weekly WSET study tips for Levels 1, 2, and 3): https://mailchi.mp/6648859973ba/newsletter Explore upcoming WSET classes and trips: www.wineeducate.com Listen to the Wine Educate Podcast on: Apple Podcasts Spotify YouTube (video versions available) If you missed last week's episode on Beauj…
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365: Why did Cha McCoy create her own flavour wheel rather than rely on traditional wine-tasting vocabulary?
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Why do certain spices and dishes show up far from their origins, and how can tracing these cultural "foodways" change the way we think about wine and food pairing? Why did Cha create her own flavour wheel rather than rely on traditional wine-tasting vocabulary? How can expanding your flavour vocabulary through travel, food, and culture help us desc…
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In this episode, host and Master Sommelier Chris Tanghe interviews Master of Wine Natasha Hughes about the modern winemaking landscape in Beaujolais. Tune in to hear them discuss winemaking techniques, generational turnover, stylistic shifts, and more. Natasha passed her Master of Wine exam in 2014 and writes for Decanter, World of Fine Wine, Janci…
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Breaking Down the Wine Spectator Top 100 of 2025
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Send us a text In this episode of Bottles & Bites Without Borders, Rob sits down with wine expert and friend of the show, Jaime Deleon, to dive deep into the newly released Wine Spectator Top 100 Wines of 2025. We break down how many wines each country landed on the list—and whether we actually agree with the rankings. Rob and Jaime also share how …
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SAY WHUT!? Pastor Peg LIFE and DEATH are in the power of the tongue. Wow! That is one powerful statement! Words are such a BIG deal; our Father devotes a whole chapter to them, James 3. Learn how to unleash the power of godly, truth-filled words. Say What – Audio File Accentuate The Positive – Peggy Lee & Johnny Mercer https://www.youtube.com/watch…
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292 - The Holiday Wine Survival Kit with Total Wine's David Hoffman
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In today's episode, we come to you from The Business Zone in Hayden and are so grateful to welcome David Hoffman from Total Wine & More in Spokane Valley to talk about some wines that would pair perfectly for the upcoming holidays! We're less than a week away from Thanksgiving and the mayhem that follows. Brace yourself! It's the holidays! But afte…
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86. What Is Beaujolais Nouveau? History, Release Day Rules, and Carbonic Maceration
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Sign up for the Wine Educate Newsletter: https://mailchi.mp/6648859973ba/newsletter How to Contact Us [email protected] Episode Summary In this episode, Joanne dives into Beaujolais Nouveau and why the third Thursday in November is one of the most unique days in the wine world. She explores what Beaujolais Nouveau is, how it originated, how it…
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364: Why Are Most Wine Pairing Rules Wrong for Global Cuisine? Cha McCoy Reveals What Really Works
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How can you pair wine with spicy dishes in a way that enhances their flavour profile? Why do most wine-pairing guides ignore the traditions of global cuisines? How can you use wine pairings to explore under-the-radar wine regions instead of reaching for the same rosé or sparkling wine every time? In this episode of the Unreserved Wine Talk podcast,…
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243: The Single Source of Truth is On the Fridge, with Thom Gibson
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Social Media Content Specialist Thom Gibson joins us to talk about Sunday meetings, journaling in broad strokes, and the struggles that come with working from home. This episode of Focused is sponsored by: Indeed: Join more than 3.5 million businesses worldwide using Indeed to hire great talent fast. Guest Starring: Thom Gibson Links and Show Notes…
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THE REALITY OF CHRIST IN YOU by Pastor Peg I recorded this at 5:30 AM yesterday, with my croaky morning voice. But God… put something in my soul that I knew I had to share. Why do we think God is “way out there”? Because that is how He has been depicted in art for thousands of years. The old, white-bearded man, sitting on a throne, who is usually l…
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Low-Alcohol Reds for Cooler Weather
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Send us a text As wine drinkers lean increasingly toward whites for their freshness and lower alcohol, the shift into fall and winter brings back that familiar craving for red wine. But what if you want the comfort and complexity of a red—without the big alcohol punch? In this episode of Bottles & Bites Without Borders, Rob sits down with Advanced …
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Top of the Pops: Classic Fizz Beyond Champagne
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We all know champagne - but what if you fancy a wine like champagne but maybe less pricey, more fruity or just different? The good news is: there's never been more choice, as production blossoms in regions as diverse as Serbia, China and India. Our stellar guide to the intriguing world of traditional-method sparkling wine beyond Champagne is Essi A…
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291 - Red Mountain Authenticity: Upchurch Vineyard with Chris Upchurch
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In today's episode, we battle and navigate through the background noise challenges that come with recording in a wine bar as we talk with Chris Upchurch at Studio 107 in Riverstone. Chris talks with us about his career as a winemaker, his first 100 point score at Upchurch Vineyard and the larger than life fun that IS the wine world! #HappyFriday! #…
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