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Aquademia: The Seafood Podcast

Justin Grant, Maddie Cassidy

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Hosted by Global Seafood Alliance’s Justin Grant and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our ...
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This show is dedicated to analyzing controversies within and related to Christianity and presenting all sides as fairly as possible. One of the primary focuses of the show will be to interview people of differing opinions to collect a variety of perspectives in one place.
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Tennessee WildCast

Tennessee Wildlife Resources Agency

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Tennessee WildCasts are weekly podcasts brought to you in both video and audio formats. These podcasts provide information on the mission of the Tennessee Wildlife Resources Agency, outdoor events and activities from hunting, fishing, boating and just about anything Outdoors. Come back each week and thanks for tuning in!
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Conservation Starters

Thurston Conservation District

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Conservation Starters is a podcast created by the Thurston Conservation District. This series is dedicated to empowering Thurston County residents to steward our shared natural resources. Through thoughtful conversations with TCD staff, community partners, and community members we explore a program or issue related to the work of the Conservation District and how our community can engage with us and our staff.
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MESKLA | Brewyon Drudh (tr. Mussel Gathering | Precious Fragments) is a multi-platform project using sculpture-making and conversation to explore contemporary Cornish cultural identity. To find out more please visit www.sovayberriman.co.uk/MESKLA-Brewyon-Drudh. Through workshops, podcasts, a symposium and an exhibition the project invites people to share their experiences of identity and Cornwall, and their views on Cornish culture and its relationship to land, language, heritage, tourism, t ...
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Super Good Camping Podcast

Pamela and Tim Good

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Hi there! We are a blended family of four who are passionate about camping, nature, the great outdoors, physical activity, health, & being all-around good Canadians! We would love to inspire others to get outside & explore all that our beautiful country has to offer. Camping fosters an appreciation of nature, physical fitness, & emotional well-being. Despite being high-tech kids, our kids love camping! We asked them to help inspire your kids. Their creations are in our Kids section. For the ...
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Discussing sustainable investment ideas. Critical thinking from a veteran investor with decades of experience in mutual funds and sustainability. Education and inspiration for the conscious consumer and businesses looking for the right direction in this complex field. We have made it easy. Enjoy
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SDG Talks

Kevin Sofen & James Armour

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SDG Talks Podcast highlights Change Makers and their work around the United Nations Sustainable Development Goals (SDGs). Our passion is to highlight people and organizations that work towards the 17 goals that will transform the world into a more equitable place for everyone. Got a good story? Send us an email at [email protected] or visit us at www.SDGTalksPodcast.com
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Outdoor Radio

Tim Johnson

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The Vermont Center for Ecostudies and VPR unite the sounds and science of nature in this monthly feature. The program is hosted by biologists Kent McFarland and Sara Zahendra, who share their knowledge, expertise and enthusiasm for wildlife education and conservation.
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Masked Mutilator Podcast

Dale Schneck Entertainment Development, LLC

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Hear exclusive insider news on the upcoming feature film Masked Mutilator. From pro-wrestling to horror, and martial arts — Masked Mutilator has it all. Join Executive Producer and Co-Screenwriter Dale Schneck each week as he takes you behind the scenes of this one-of-a-kind movie.
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Science Night

Riverpower Podcast Mill

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Science! What is it? Who does it? Why does it matter? At the Science Night Podcast, we highlight the people doing the work, and give them a place to tell their stories. We also cover science news and discoveries to keep you up on all the amazing things that are happening.
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Recipe 1kg mussels, scrubbed 250ml dry cider 100g pancetta or streaky bacon, chopped 1 tablespoon oil25g butter 1 leek, split, washed and chopped 150g orzo 250ml chicken stock Handful chopped parsley Heat a large saucepan with a lid until smoking hot. Add half the cider and then the mussels. Place the lid on top and steamed for 2 minutes. Check and…
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Author : Ruth Joffre Narrator : Julia Rios Host : Matt Dovey Audio Producer : Dean Kidd Discuss on Forums PodCastle 916: Woodpecker, Warbler, Mussel, Thrush is a PodCastle original. Rated G Woodpecker, Warbler, Mussel, Thrush by Ruth Joffre Yesterday, I was a bird. A slender-billed curlew, to be exact. My girlfriend helped […] The post PodCastle 91…
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Grab your orange gear and join host Jason Harmon for an unforgettable episode at the Feather to Fork event! Co-host Don King welcomes Tennessee football icons Coach Phillip Fulmer and Carl Johnson – freshman dorm rivals turned lifelong hunting buddies and SEC champions. Relive epic gridiron tales: From beating Bear Bryant’s Alabama three out of fou…
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Send us a text The camp stove shouldn’t be where flavour goes to die. We sat down with Liz and Wally from Wanderless Kitchen to share how they turned heirloom South Asian recipes into plant‑based dehydrated meals that pack light, rehydrate fast, and taste like home after a long day on the water or trail. Their journey starts in Lahore’s kitchens, w…
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Recipe Parsnip Chowder 100g diced streaky bacon or pancetta 25g butter 1 stick celery diced 2 medium onions, finely chopped 1 clove garlic minced 1 heaped tablespoon plain flour 750g parsnips, peeled and cut into 2cm dice1 litre chicken stock50ml double creamHandful chopped parsley Cook the bacon in a dry saucepan until crisp. Add the butter, celer…
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Author : Amal El-Mohtar Narrator : Marguerite Croft Host : Matt Dovey Audio Producer : Eric Valdes Previously ran as episode 139 and originally published in Steam-Powered: Lesbian Steampunk Stories. Rated R We unfortunately do not have the rights to publish the full text of this story, but it is available to read in full […] The post PodCastle 917:…
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Join host Jason Harmon and co-host Don King from the Feather to Fork event at The Sawbriar near Jamestown, Tennessee. John Bush, Director of Schools at Alvin C. York Agricultural Institute, shares his 28-year journey in education and why York is the most fulfilling chapter. Students don’t just learn—they work. From raising pheasants to operating ba…
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Send us a text What if the comfort you chase is the thing holding you back from real resilience? We sit down with Jay Carson—veteran of U.S. politics, creator behind House of Cards and The Morning Show, and now executive director of the Boulder Outdoor Survival School—to unpack how a minimalist 14-day course can reset your inner compass. From a pan…
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Author : Ruth Joffre Narrator : Julia Rios Host : Matt Dovey Audio Producer : Dean Kidd Discuss on Forums PodCastle 916: Woodpecker, Warbler, Mussel, Thrush is a PodCastle original. Rated G Woodpecker, Warbler, Mussel, Thrush by Ruth Joffre Yesterday, I was a bird. A slender-billed curlew, to be exact. My girlfriend helped […] The post PodCastle 91…
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On this month's episode of Conservation Starters we are joined by Dr. Carri LeRoy a local researcher and professor at The Evergreen State College. Together, we discuss why improving water quality is important, the role macroinvertebrates play in the ecosystem, and the importance of the carbon cycle. Dr. LeRoy talks about her intriguing research and…
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Buckle up, outdoor lovers! Hosts Jason Harmon and Don King dive knee-deep into the electrifying Feather to Fork event at The Sawbriar, where high schoolers from York Institute transform from classroom to field in Tennessee’s ultimate outdoor classroom. Meet Fred & Rhonda Moody - They’re not just raising pheasants; they’re raising the next generatio…
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Send us a text Ever wondered how to stay truly clean outdoors without messing up the places you love? We pull back the curtain on camp hygiene with no-nonsense tips for safe handwashing, smart dish systems, and bathroom choices that protect water, wildlife, and your stomach. From what “biodegradable” actually means to why distance from lakes matter…
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Send us a text A “short day” on the Temagami River can still knock the wind out of you. We set out expecting easy miles and found five portages, two line-throughs, low water, and a masterclass in patience instead. Between scraping rental hulls and threading skinny lines through swifts, we had to read the river moment by moment—scout when the tongue…
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Recipe 6 chicken thighs, skin and bone removed 1 tablespoon oil175g chopped leeks 2 carrots, peeled and finely sliced 1 onion finely chopped 25g butter 2 tablespoons oil100ml white wine or dry cider 350ml chicken stock 75ml double cream 2 teaspoons Dijon mustard 2 stalks soup celery shredded Handful chopped parsley Heat the oil in a large frying pa…
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Author : Leah Ning Narrator : Amanda Ching Host : Matt Dovey Audio Producer : Eric Valdes Discuss on Forums Previously published in Monster Lairs (Dark Matter INK, October 2023) Rated PG-13 The Hunter, the Monster, and the Things That Could Have Been by Leah Ning You find the dying woman-thing in an alley, […] The post PodCastle 915: The Hunter, th…
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Get ready for an episode of Tennessee WildCast that’s buzzing with excitement! Host Jason Harmon and co-host Mime Barnes bring you the scoop on a groundbreaking conservation triumph: the reintroduction of the Red-cockaded Woodpecker (RCW) to Tennessee! Join us as we dive into this inspiring project with experts Sam King, Natural Areas Program Manag…
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Send us a text Wildfire smoke, sudden downpours, and surprise park closures are rewriting the camping playbook—and we’re mapping a better way forward. From downbursts that flatten tree canopies to late-season black flies and fire bans that change by municipality, we share how our own trips have shifted and what actually works when conditions get we…
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Send us a text Warm October sun, a gentle river, and the sweet spot between skills and ease—day two on Temagami delivered a slow-burn kind of joy. We kept the mileage short, dialled in our teamwork over breakfast, and spent the afternoon playing in friendly rapids with boats light and smiles wide. If you’ve wondered how to design a canoe-camping da…
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Order SEA CHANGE: Torrey House Press (use code BUDDY to save 20%) On Amazon Evironmental Defense fund: Website LinkedIn X Instagram Facebook Check out our website!: https://www.globalseafood.org/podcast Follow us on social media! Twitter | Facebook | LinkedIn | Instagram Share your sustainability tips with us [email protected]! If you want …
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Author : Eden Royce Narrator : Laurice White Host : Matt Dovey Audio Producer : Eric Valdes PodCastle 914: The Magnolia Returns is a PodCastle original. Rated PG The Magnolia Returns By Eden Royce The Magnolia blooms out of nowhere at any time of year it chooses, bringing its dilapidated wooden slats and rickety […] The post PodCastle 914: The Magn…
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Dive into the ultimate deer hunting showdown on Tennessee WildCast with host Jason Harmon, alongside returning legend Adrian Wilson and YouTube sensation Catman Outdoors! In this pulse-pounding episode, they spill game-changing strategies for tagging trophy bucks on public AND private land—perfect for the heart of fall season! From winter scouting …
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Send us a text Ready to fall in love with camping without the stress of a full-blown trip? We break down our favourite microadventure formula: a single midweek overnight at Ontario Parks within an easy drive of Toronto. Think quick packing, simple meals, and all the magic of a campfire, minus the overwhelm. Whether you’re testing the waters or intr…
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Send us a text A broken train plan shouldn’t break a trip. When the Spanish River route vanished overnight after a baggage car mishap, we leaned on fast-moving outfitters, scanned our maps, and chose a new path that turned out to be exactly what we needed: Temagami by way of Red Cedar. What started as a scramble became a reminder that the best stor…
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Author : Adriana Kantcheva Narrator : Kat Kourbeti Host : Matt Dovey Audio Producer : Eric Valdes Discuss on Forums Previously published by Trollbreath Magazine CW for drowning Rated PG Vedritsa of the River by Adriana Kantcheva The Kamchia river had grown turgid after a storm. I surfaced from my habitual pool and bent […] The post PodCastle 913: V…
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Get ready for an electrifying episode of Tennessee WildCast with hosts Jason Harmon and Don King. This week, we’re diving into the heart of the Volunteer State’s biodiversity with an action-packed show that’s all about the State Wildlife Action Plan (SWAP). Join us as we explore Tennessee’s incredible natural diversity, from Mountain City to Memphi…
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Send us a text A dream trail broke his knees and changed his life—Steve Evans went from hauling “light” heavy gear to engineering tools that feel like cheating on a portage. We bring you the origin story of Suluk 46, where a licensed mechanical engineer applies stress analysis and real-world testing to build ultralight, ultra-strong equipment that …
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Dive into an electrifying episode of Tennessee WildCast with hosts Jason Harmon and Don King as they reel in the excitement of the Tennessee Angler Recognition Program (TARP)! Joined by Travis Scott, Assistant Chief of Fisheries, they unpack the thrill of catching trophy fish across Tennessee’s diverse waters, from Dale Hollow’s world-record smallm…
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Send us a text A quiet invasion is reshaping Ontario’s lakes, forests, and wetlands—and most of the spread is accidental. We break down the top invasive species threatening biodiversity and outdoor recreation, then share smart, simple steps every camper, paddler, angler, and hiker can take to stop the damage. From zebra mussels and round goby to em…
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Recipe 1 onion, finely chopped 1 stick celery, finely chopped 1 clove garlic, minced 50g butter 1 medium potato, peeled and diced 1 litre chicken or vegetable stock 1 head broccoli Heat the butter in a saucepan and add the onion, celery and garlic. Add a lid and cook on gentle heat for 15 minutes stirring occasionally. Add the stock and potato and …
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Author : Beth Goder Narrator : Tatiana Grey Host : Matt Dovey Audio Producer : Eric Valdes Originally published in The Magazine of Fantasy & Science Fiction Rated PG Mycelium by Beth Goder I only travel to the golden head when the dragonflies are in season. It’s Piack and me this year, rafting up […] The post PodCastle 911: Mycelium appeared first …
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Get ready for an exciting episode of Tennessee WildCast with host Jason Harmon and co-host Don King, diving into the world of outdoor adventure! This week, they’re joined by Keith Beam, GSM Outdoors’ Director of Product Innovation, to spotlight the legendary Camillus Knives. With a history dating back to 1876, Camillus offers rugged, reliable blade…
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Send us a text Ever wondered why paddlers become so attached to their paddles? The answer lies in the perfect marriage of craftsmanship, personalization, and performance that transforms a wooden tool into an extension of yourself on the water. Corey and Maria from Haliburton Paddle Shop take us behind the scenes of their passionate journey from wor…
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Recipe Apple sponge puddings with clotted cream 125g soft butter + extra for greasing 50g castor sugar 1 large egg 125g self raising flour 100ml apple juice 2 red eating apples 2 dessertspoons Demerara sugar Butter 4 individual pudding moulds or ramekins and line the bottom with a circle of parchment paper and set oven to 190oc.Beat the butter and …
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Author : Lalini Shanela Ranaraja Narrator : Shweta Adhyam Host : Eric Valdes Audio Producer : Eric Valdes Discuss on Forums Previously Published in Strange Horizons, 15 August 2022 Issue. Content warnings for animal cruelty, blood, and suicide Rated PG-13 Tusker Blue by Lalini Shanela Ranaraja You still remember the first time Hailé visited […] The…
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Recipe Chocolate cracknell150g golden syrup75g butter chopped 30g cocoa powder100g chopped dark chocolate 150g cornflakes Line a cake tin with parchment paper.Place the syrup, butter and cocoa in a saucepan over medium heat and cook until butter is melted and the mixture is smooth. Add the chocolate and turn off the heat. Stir until the chocolate i…
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Dive into the ultimate fusion of grit and groove on this episode of Tennessee WildCast, where host Jason Harmon and co-host Don King welcome the unstoppable Josh Isenberg—an outdoorsman raised on squirrel hunts and shotgun shells in rural Kentucky, now a Nashville audio wizard mixing for legends like The Time Jumpers and Vince Gill. With deer seaso…
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Send us a text We're back for season three of the podcast with stories from our summer camping adventures and misadventures. Despite numerous weather challenges and trip cancellations, we managed to create memorable experiences with good friends in beautiful Georgian Bay. • Our planned Algonquin Park canoe loop with Thomas was cancelled due to illn…
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Whole Foods Market Website Whole Foods Market: New Seafood Code of Conduct Check out our website!: https://www.globalseafood.org/podcast Follow us on social media! Twitter | Facebook | LinkedIn | Instagram Share your sustainability tips with us [email protected]! If you want to be more involved in the work that we do, become a member of the…
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Author : Stephanie Malia Morris Narrator : Dominick Rabrun Host : Wilson Fowlie Audio Producer : Eric Valdes PodCastle 909: Resurrection Rum is a PodCastle original. Content warnings for death, gun violence, and racism Rated PG-13 Resurrection Rum by Stephanie Malia Morris After Kraus’s The Death and Life of Zebulon Finch ALBEMARLE COUNTY, July […]…
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