Comedian Michael Ornelas dives deep into the stories behind your favorite chain restaurants like Cracker Barrel, McDonald's, and Dunkin' before determining if they are better or worse than Chili's: the most mediocre restaurant in America.
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Fine Dining Podcasts
This podcast originating in Louisville, Kentucky with hosts Jim Noland and Richard Kincheloe celebrates the joys of life as one’s 30’s are squarely in the rearview. Sports, culture, entertainment, fine dining (and not so fine dining), health, and relationships are all on the table for discussion in a way that only old friends can deliver.
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Eat It, Virginia! is a deep dive into the food, restaurants, and dining trends of Richmond, Virginia and spots around the Commonwealth.
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James Knight-Paccheco celebrates the inspirational stories of people within hospitality, their ups, their downs and everything in between. What does it take to keep up in one of the most competitive, mentally and physically stressful industries in the world? Giving incredible insights and advice to the listeners. For more information go to http://www.chefjkp.com
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Logic takes a coffee break, and chaos runs the show when stranded Earthling radio DJ Nicki Rodriguez is stuck in the bizarre dimension of Perswayssick County, ruled by canine-humanoid Zig Gneeecey — an elbow-high, fast-talking, dog-shaped disaster. From catastrophic car rides to alien encounters and tricycle-themed fine dining, every episode is a laugh-out-loud blend of Comedy, Sci-Fi, and Fantasy with a side of absurdity. If you love zany characters, weird worlds, and hilarious, unpredictab ...
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Hey there! We’re just a couple of Florida locals who can’t stop exploring (and eating our way through) this awesome state. On Florida Travel Fanatics, we share our best Florida travel tips, vacation ideas, hidden gems, theme parks, beaches, and, of course, where to find the most amazing food in Florida. Heather’s a chef, so you know we take our eats seriously — from seafood shacks to fine dining to hidden local favorites. Want the best things to do (and taste!) in Florida without the stress? ...
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Give an Ovation: The Restaurant Guest Experience Podcast is your backstage pass to the minds of hospitality leaders, innovators, and operators who are redefining what it means to serve. Hosted by Zack Oates, founder of Ovation, each episode dives into real-world tactics and inspiring stories from restaurant pros who know how to create five-star guest experiences—both in-store and off-premise. From fast casual to fine dining, catering to curbside, learn how to drive loyalty, empower your staf ...
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Thoughts on restaurant eating and fine dining in the UK. As the episodes go by we hope to bring you features, news, reviews and topical critical opinion about the top end of the restaurant world. www.finediningguide.co.uk
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Conversations about the culture that moves us – the good, the bad and whatever’s in between. Every week, critic Wesley Morris talks with writers and artists about the moment we’re in. Surprisingly personal and never obvious, new episodes drop Thursdays. Subscribe today at nytimes.com/podcasts or on Apple Podcasts and Spotify. You can also subscribe via your favorite podcast app here https://www.nytimes.com/activate-access/audio?source=podcatcher. For more podcasts and narrated articles, down ...
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Luxury Cruising Podcast: Come Explore the World In Style
Doctor Podcast Network, Dr. Krystal Sodaitis
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You love to travel, but you don’t just want any vacation—you want an experience that’s seamless, refined, and unforgettable. Whether you're dreaming of an opulent suite with a private butler, exclusive shore excursions, or world-class dining at sea, Luxury Cruising Podcast is your guide to navigating the world of high-end cruising without the guesswork. Hosted by Dr. Krystal Sodaitis, a luxury travel enthusiast and expert in high-end cruising experiences, this podcast takes you behind the ve ...
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The Rustic Kitchen family discuss their 25 year journey making food, wine, and fine dining more approachable.
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Maverick News Podcast. Maverick News with Rick Walker is dedicated to the preservation and advancement of Free Speech and a Free News Media. The Maverick News Podcast explores the days news events, with a blend of fact based journalism and opinion editorials. Hosted by veteran jouranlist Rick Walker, Maverick News is based in Canada but bring focus to news events from the U.S.A. and around the world. Politics,Economics, and Social issues dominate the discussions as leading newsmakers join Ri ...
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Food debates and deep dives into cuisine ranging from hot dog toppings to fine dining.
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A podcast about the people and places that make Houston Houston. Hosted by local transplant, Luke Brawner.
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Three stories to expand your worldview, delivered daily. Matt Galloway cuts through a sea of choice to bring you stories that transcend the news cycle. Conversations with big thinkers, household names, and people living the news. An antidote to algorithms that cater to what you already know — and a meeting place for diverse perspectives. In its 20 years, the Current has become a go-to place for stories that shape and entertain us. Released daily, Monday to Friday. The Current is produced in ...
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From the creator of the hit podcast Lore comes a new, bite-sized storytelling experience. Each twice-weekly episode features two short tales that take listeners on a guided tour of the unbelievable, the unsettling, and the bizarre. Order the official Cabinet of Curiosities book by clicking here, and get ready to enjoy some curious reading!
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From K-12 to fine dining to fast casual, the Colorful Plates podcast is a place for every facet of food service to hear interviews with top chefs, farmers, and produce pioneers who are changing how we grow, serve and consume fresh fruits and vegetables.
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Restaurant Menu takes you on a culinary adventure through popular eateries, showcasing diverse dishes and their prices. From fast food to fine dining, this guide highlights signature menu items, seasonal specials, and budget-friendly options. Whether you're craving comfort food or gourmet meals, you'll find something for every taste. Explore new restaurants, discover hidden gems, and make informed choices for your next dining experience with detailed descriptions of each dish and price range.
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LazyBoyz is a weekly comedy show hosted by Micky Bartlett, William Thompson and Shane Todd. New episodes every Tuesday. Sign up to Patreon for bonus episodes every Thursday - https://www.patreon.com/LazyBoyz Follow LazyBoyz on YouTube - https://www.youtube.com/@LazyBoyzPodcast Instagram - https://www.instagram.com/lazyboyzpod/
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I’m a Cuban-American writer and podcaster who’s been telling Spanglish food, life, and travel stories since 2013. What started as a passion project has become a trusted, recognizable brand in South Florida’s culinary scene. By keeping it authentic and always showing up with curiosity (and probably a wine or cafecito on hand), I’ve built real relationships with chefs, restaurateurs, and a dedicated following of fellow flavor-hunters. My coverage ranges from white-tablecloth fine dining to the ...
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Join us as we explore the best food spots, hidden gems, and must-try dishes from around the world! Whether it’s street food, fine dining, or local favorites, we bring you mouthwatering reviews, foodie tips, and expert insights. Tune in for delicious discussions, guest interviews, and all things food!
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Garden-to-Glass podcast is a show that will dive into creative business and community concepts. Infusing farming, wine, cocktails and fine dining, this show will explore the "gathering place" concept in business and communities. This podcast is presented by The Hope Farm in Fairhope, AL.
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Running a restaurant is one of the most exhilarating yet challenging ventures out there. Every day, passionate restaurateurs pour their hearts into delivering dining experiences that both excite customers & simultaneously drive profits to the bottom line. But how can restaurants do both even better? Welcome to Running Restaurants, the podcast exploring actionable tips, valuable resources, and interesting insights every restaurant owner can easily implement in their own businesses. Whether yo ...
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一對香港搞笑夫婦分享鬼馬日常；雖然講唔出咩大道理但希望你會笑住聽。 如果想聽返晒以前嘅集數，歡迎嚟呢度: https://bit.ly/3zCihM6 請我哋飲返杯Piccolo (多謝你先!!不過係一人一杯呀J框唔鐘意share) IG: https://bit.ly/3mCeMxA YT: https://bit.ly/3mwIpR4
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Restaurant Leadership Podcast: Overcome Burnout, Embrace Freedom, and Drive Growth
Christin Marvin
0105
Welcome to the Restaurant Leadership Podcast, the show that teaches you how to overcome burnout, embrace freedom, and drive growth Your host, Christin Marvin, of Solutions by Christin. With over two decades of extensive experience in hospitality leadership, Christin Marvin has successfully managed a diverse range of concepts, encompassing fine dining and high-volume brunch. She has now established her own coaching and consulting firm, collaborating with organizations to accelerate internal l ...
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David Kaup is responsible for ensuring that the food that gets served to customers meets your high standards. He has experience in a variety of settings, including fast food restaurants, fine dining restaurants, and casual dining restaurants. With an eye toward flavor, presentation, and food safety. He oversees the entire process from food preparation to delivery and waste management.
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Tired Nighttime Anecdotes is a podcast, brought to you from the fine stable of talent at Panic Moon Productions. Join married hosts Trayce Zimmerman (@TrixieCanuck) and Adam Canuck Zimmerman (@ItsAdamCanuck) at their dining room table as they talk about such topics as their week, their kids, school supplies, mismatched socks, terrible music, and stepping on Lego.
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The C.U.L. (Cool) Report is a weekly update highlighting and discussing industry headlines and local information related to Contemporary Urban Luxury. Covering all categories for the Luxury+Leisure enthusiasts and industry professionals including Fashion, Art, Music, Design, Fine Dining, Hospitality, Luxury+Leisure Lifestyle +more.
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IVIS TODAY is a luxury lifestyle blog founded by myself – a self-proclaimed globe-trotter. The purpose of the blog is to share my love for the finer things in life and a passion for luxury travel/hotels, high-end fashion and fine-dining as well as exciting new extraordinary experiences, for those who collect memories, not things. I am dedicated to bringing the most thoughtful journeys of the world, brands to trust, experiences that enrich your knowledge, and extend your horizon. #inspiredtoi ...
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We meet the people behind fascinating environmental, health and technological innovations in a bid for sustainable solutions to our changing world.
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Join Tom and Louise for a weekly discussion on places to eat and drink in London. From fine dining restaurants, the latest food pop up, fantastic wine bars or any other food related events, they will sit down and give honest reviews on what they think. If you want to stay up to date on London's culinary scene, this is the podcast for you!
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THE FAILED EXPERIMENT is a weekly podcast hosted by Southern California based DP/cinematographer, Kyle Cowling, along with a guest. Each week, in his dining room, Kyle sits down with filmmakers, photographers, musicians, artists, athletes, and individuals from all walks of life to discuss everything from their journey of how they got to where they are today, their goals, accomplishments, failures, mental health, work/life balance and more. TFE is an open and honest exploration in sincere con ...
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Renowned US-based chef Victor Ducharne orchestrates a culinary symphony, seamlessly blending innovation and tradition to create a palate-pleasing experience. With a rich background in the culinary arts, Victor Ducharne’s mastery spans diverse cuisines, earning him acclaim for his dedication to quality and creative flair. Standing out in the competitive culinary landscape, he crafts delectable masterpieces and pushes boundaries, leaving an indelible mark on the American fine dining scene. Vic ...
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Drinking Well is brought to you by Berry Bros. & Rudd, the UK’s oldest fine wine and spirits merchant. Hosted by Barbara Drew MW, this podcast is designed to help you enjoy and shape your fine wine collection. You’ll hear from Buyers and experts from across Berry Bros. & Rudd as they share their insights into the world’s most important fine wine regions. You’ll discover which vintages to drink – and what to look out for – in the year ahead.
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Craving the best eats near you? Best Food Restaurants is your go-to podcast for discovering top-rated spots, hidden gems, and must-try dishes across the country. Whether you're a foodie, traveler, or just someone who loves great meals, we bring you honest reviews, local favorites, and behind-the-scenes stories from chefs, owners, and passionate food lovers. Each episode dives into different cuisines, cities, and trending restaurant experiences—from sizzling street food to fine dining. Expect ...
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Jason and Mark of PickACarrot.com discuss farming, home gardening, and agrotech through the lens of their experience working with some of the best minds in computer science, agriculture and fine dining. From growing produce for one of the world's premier restaurants, Blue Hill at Stone Barns, down to helping a young family grow food with their young children, we cover the full spectrum of food and agriculture in today's fast growing food movement and the important roll of computer science an ...
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A unique and fun way to save 40 to 70 percent or more on travel destinations, family or fine dining, and entertainment.
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I like to learn stuff. I've always enjoyed learning random (like the most random) things from whoever was willing to talk to me. This podcast is a tribute to that curiosity. I'm sitting down to have conversations with anyone I find interesting just to see what I can pick out of their brains. From business owners, to old friends; fine-dining chefs to conspiracy theorists, this is Small Stuff.
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Get NYC-quality food and service right here in Riverdale, NJ when you dine at Black Bull Steakhouse & Seafood. Our locally owned business draws on over 100 years of combined restaurant experience to bring you quality meats and fresh seafood every day.
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Clancy Overell and Errol Parker, editors of the explicitly raw but iconic Outback Australian newspaper known as The Betoota Advocate report fiercely - without fear or favour.
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The director’s commentary track for Daring Fireball. Long digressions on Apple, technology, design, movies, and more.
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CULTURE ALT features interviews of the world's culture and lifestyle icons, from international artists to award winning film directors, designers, Michelin Star chefs, best luxury travel spots and much more. Interviews by Maia Morgensztern, journalist and broadcaster. Podcasts in English and in French www.culturealt.com Instagram @maiamorgen
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"Food Unscripted" dives deep into the world of food without boundaries! Hosted by Anthony Rahayel, aka NoGarlicNoOnions, and Hani Al Malki, the Bedouin Foodie, this raw, unscripted podcast brings two industry veterans together to share stories, insights, and real opinions. From culinary adventures to tasting sessions, they unpack years of experience to explore everything food-related—from street food gems to fine dining, cultural flavors to personal favorites. Join for genuine conversations, ...
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Emmy Winner, International Acclaimed Journalist, Executive Producer, Food & Travel Lover, and Creator of the Beloved show “Diners, Drive-Ins & Dives” David Page takes us deep into the world of chefs, restaurateurs, and everything “foodie” from the nationally and internationally awarded to the locally loved on Culinary Characters Unlocked. New episode every Tuesday.
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Four reviewers with no qualifications embark on an epic journey to review every entry on IMDB's top 250 English Language Movies.
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My name is Doug Perry. I'm a Realtor with Property Consultants. I believe that home is more than the 4 walls you live within. It also includes neighborhood shops, restaurants, events, and organizations. I'll take you behind the scenes to meet the people and places that make the Logan Square and West Town areas home. If you'd like to keep your finger on the pulse of real estate in the Logan Square and West Town areas and hear more podcasts like this one, sign up for Market Snapshot. Just clic ...
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America's most prominent provocateur Brian Howie brings it to you fresh and feisty each week on The Great Food Feud - the Podcast for the Passionate Palate! Must-have meals? Peculiar preferences? Strong opinions in the kitchen? Things get hot and spicy as we dish about all the dishes with some of your favorite celebrities, personalities, and food industry figures! From Master chefs to wannabe gourmets, from fine dining fans to fast food aficionados, everyone gets a seat at our table! So join ...
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Rainforest Cafe, Bob's Big Boy, Waffle House, Pappadeaux, & Chuy's Get Yelped
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🗣️⭐🍽️ Yelp From Strangers: Rainforest Cafe, Bob's Big Boy, Waffle House, Pappadeaux & Chuy's 🍽️⭐🗣️ VyVy Nguyen (@cest_la_vyvy) is back as we wrap up our two-part Yelp From Strangers special during the final stretch of Bridge Season. This week's batch is truly unhinged. Once again, the food is secondary and the feelings are loud. Also, wtf does "we …
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Merry Xmas！一集未完一集又嚟，希望大家鐘意我哋呢一個驚喜～By Cindy & Jason
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From trash to fine dining: The French startup recycling oysters into porcelain
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Oysters are a Christmas staple in France, but thousands of empty shells are bound for trash bins once the festivities are over. One French company is rescuing waste shells and using them to make porcelain and paving stones. Our Down to Earth team reports.By FRANCE 24 English
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Chef Darian Bryan on pioneering Jamaican fine dining in the US, becoming a personal chef for Buffalo Bills MVP quarterback Josh Allen, and proving the doubters wrong
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Born in Jamaica, now living in Buffalo, NY, Chef Darian Bryan has elevatedJamaican cuisine to the fine dining level at his restaurant, and through hiswork as a private chef. He has also amassed a roster of Buffalo Bills NFLplayers including MVP Qquarterback Josh Allen as clients, as an in-home private chef, preparing ready-to-heat meals, and as a s…
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Mark Bittman's $15 fine dining experiment
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For the past three months, Mark Bittman has been running a curious experiment: a fine dining restaurant where patrons pay as little as $15 for a meal. The former New York Times food writer wanted to see whether it was possible to run a restaurant where the food was healthy and locally sourced, the staff was treated and paid well and the prices were…
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Building a Global Beverage Brand with Geoff Henry of Gong cha
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Send us a text Zack Oates sits down with Geoff Henry, President of the Americas at Gong cha, to talk about what it takes to build and scale a global beverage brand. With leadership experience at Coca Cola, Jamba Juice, and now Gong cha, Geoff shares how personalization, quality, and data shape the modern guest experience in beverage concepts. The c…
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105: From Chaos To Choice: Lead With Presence
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We coach Brandon Sharp, owner of three restaurants in Chapel Hill, through the tension between being everywhere at once and showing up with presence that develops his leaders. He realizes he must let go of covering shifts, codify decision rights, and model vulnerability to retain and grow his managers. • using presence as respect and a path to flow…
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NO MORE RULES: Trump's Venezuela Raid Shatters the Global Order
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The U.S. just launched a daring military operation to capture Nicolás Maduro — and the world is reeling.President Trump calls it the "Donroe Doctrine" in action. Critics call it the end of the rules-based international order. On this explosive Sunday, world leaders from Brazil to China are condemning the raid as a dangerous precedent, while Rubio i…
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The US has captured Venezuelan President Nicolás Maduro. Now what?
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After a months-long pressure campaign, the U.S. military stormed into Caracas this weekend, capturing Venezuelan president Nicolas Maduro and his wife, Cilia Flores. We look at what this means for the future of Venezuela—with Phil Gunson, a senior analyst for the Andes region of the International Crisis Group and Luis Duno-Gottberg, a Venezuelan sc…
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What’s ahead for Canada's economy and your wallet in 2026.
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As Canada moves into 2026, a lot of people are feeling unsure about the economy. After a year of trade tensions, job worries, and high living costs, many Canadians are asking: what happens next? And how does it affect my money? We break down what’s shaping Canada’s economy in 2026, from uncertainty in trade with the U.S. to longer-term challenges a…
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From the Titanic to the North Pole: Joe MacInnis reflects on a life of exploration
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Joe MacInnis has spent his life going where very few people ever have — beneath the ice at the North Pole, down to the wreck of the Titanic, and into the deep waters of Lake Superior to visit the Edmund Fitzgerald. Now 88, the Canadian physician and deep-sea explorer looks back on a lifetime of high-risk exploration. He talks about the moment he ca…
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Forming Your Luxury Traveler Identity with Mikayla | Ep 49
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In this transformative episode, Dr. Krystal welcomes luxury travel concierge and coach Mikayla for a conversation that expands far beyond itineraries and price points. Instead of talking logistics, cruise perks, or comparison shopping, Mikayla offers a deep look into the identity, emotion, and embodiment behind luxury travel — including the story o…
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Scott Galloway’s operating manual for being a man today
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Podcaster, professor and entrepreneur Scott Galloway believes young men are struggling with feelings of alienation, loneliness, and failure. And that's a danger to all of us, especially when they buy into the dangerous rhetoric they hear online. We talk to him about his new book, Notes on Being a Man, what he's learned from his own life, and why th…
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Canada's grocery sector has been plagued by in-fighting. Now it has a referee
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Tensions between grocery suppliers and retailers came to a head during the pandemic. Karen Proud will oversee a new code of conduct meant to solve disputes and name and shame bad actors. But critics say she needs a bigger stick, like the ability to issue fines.
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Lost at sea for 52 hours: How seven fishermen survived
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When seven fishermen disappeared off Newfoundland’s coast last summer, everyone feared the worst. But as hours turned into days and hope dwindled, the men were found — alive. The ‘Lucky 7’ share their harrowing brush with death in our documentary Lost at Sea.
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Would you go to Times Square for New Year's Eve
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This week Jim and Richard discuss the phenomenon of Times Square on New Year's Eve with special guest Sophie Noland. Plus college football playoffs, Christmas presents, mini horses in Louisville, goat lessons, movies, TV and much more. Happly New Year, Enjoy!By James Noland
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The Sexy, Multi-Dimensional Genius of Roberta Flack
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Wesley has a practice as a new year begins of saying goodbye to those who won’t be coming with us. He could have easily done an episode on any number of household names. He could have done the same with people who weren’t the biggest names, yet still loomed large for many. But out of all the artists who passed in 2025, Wesley decides to dedicate ti…
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Crime can be a curious thing, whether it's the parties involved or the unanswered questions. Either way, they make for fascinating stories. Order the official Cabinet of Curiosities book by clicking here today, and get ready to enjoy some curious reading! See omnystudio.com/listener for privacy information.…
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From Marine to Master Chocolatier | Tim Gearhart of Gearharts Fine Chocolates
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Eat It, Virginia, co-hosts Scott Wise and Robey Martin sit down with Tim Gearhart, founder of Gearharts Fine Chocolates, to explore his 25-year journey in confectionery. Tim shares how his love for food began in Charlottesville, took him through a stint as a Marine Corps cook, and eventually led to opening one of Virginia’s most beloved chocolate s…
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Season 11 - Episode 16 - Why Discipline and Curiosity Matter More Than Talent in the Kitchen | Carmen Rueda Hernandez
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Send us a text Season 11 closes with a conversation that defines what true creative commitment looks like at the highest level of gastronomy. In this season finale of the Chef JKP Podcast, Chef JKP is joined by Carmen Rueda Hernandez, Executive Pastry Chef of Bricks Dessert and one of the most quietly influential pastry chefs working today. From a …
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438: ‘2025 Year in Review’, With Rene Ritchie
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A look back at Apple’s 2025, with special guest Rene Ritchie. Sponsored by: Factor: Healthy eating, made easy. Get 50% off your first box, plus free breakfast for 1 year, with code talkshow50off. Squarespace: Save 10% off your first purchase of a website or domain using code talkshow. Transcripts: Unofficial but surprisingly good. Links: The classi…
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63 : How to do a long weekend family trip to Marco Island
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Send us a text We recently made a long weekend trip to Marco Island, Florida, on the southern end of the Gulf Coast. In this episode we'll share our experiences and give you some ideas about how you can visit Marco Island and tips on restaurants, fishing, lodging, weather, beaches, etc. We'll also share our experiences at two Tampa Michelin rated r…
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Fake Drone Attacks & Russia's Newest Propaganda Effort: Interview With David Wiley: Peace Through Strength Institute
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BREAKING: Russia warns of escalation after accusing Ukraine of attacking Putin's home with drones. No proof provided. Infowar ramps up. FEATURE INTERVIEW: DAVID WILEY: Political Advocate Against Russian State Aggression, with "Peace Through Strength Institute". Please support our channel by subscribing or donating to: https://www.freedomreporters.c…
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Canada's food scene a story of immigration and community
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CBC host of Locals Welcome Suresh Doss talks about the new show -- and why visiting diaspora establishment restaurants paint a vibrant picture of families' journeys to make Canada their home.
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How a grizzly on a B.C. island sent a community into crisis
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It had been a century since Texada Island had seen a grizzly bear. So when one swam 5 kilometres from the mainland over to the community off the B.C. coast, it created curiosity, panic and division about how to live with a giant predator — a giant predator they named, Tex. Molly Segal brings the story of that island community, and the bear, in her …
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Artificial Intelligence exploded in 2025. This year saw big promises -- that AI would usher in an age of unprecedented abundance, solve intractable problems, and touch every corner of our lives. At the same time, we saw growing anxiety around AI taking jobs, worries there's an AI bubble, and warnings around the dangers of AI. So, between the hype a…
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Two enlightening stories that have curious problems at their core. Enjoy today's tour through the Cabinet of Curiosities! Order the official Cabinet of Curiosities book by clicking here today, and get ready to enjoy some curious reading! See omnystudio.com/listener for privacy information.By iHeartPodcasts and Grim & Mild
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Food trends for the new year from the woman major corporations rely on for culinary info and insights—industry analyst (and classically trained chef) Maeve Webster
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Maeve Webster is the woman big companies rely on to understand what’s happening—and what’s about to happen—in the culinary world. A trained chef and former café owner, she is president of the culinary research firm Menu Matters and in this episode she predicts the next hot cuisine—not one you might expect, explains how restaurateurs have gone wrong…
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Vicki here, I'd love to hear from you! Click here to send me a message! “A Ghost Named Plan B,” Episode 230, a wildly surreal holiday sci-fi comedy episode packed with ghosts, guilt, glitter, and underpants-on-head revelations! As the Grimace holiday season swirls through Perswayssick County, canine-humanoid Diroctor Bizzig “Zig” Gneeecey finds him…
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Jordan TooToo says life in North made him a better NHL player
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Longtime Nashville Predator Jordin TooToo is the subject of a new documentary, highlighting life in the North, his struggle with substance abuse and how the serenity he felt on the land in Rankin Inlet was matched only by the peace he felt playing hockey.
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Fewer Canadians are donating and volunteering. The economy, the pandemic, age are all factors -- but longtime leaders in the charitable sector say we've also lost some shared values. We speak with a lifelong volunteer about why she volunteers and what it means to them. We also talk to Megan Conway from Volunteer Canada and Bruce MacDonald from Imag…
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Jad Abumrad’s new podcast, Fela Kuti: Fear No Man, digs into Fela Kuti’s life, the good and the bad because he not only pioneered Afrobeat and pushed against the impacts of colonialism but he was also a deeply complicated and flawed man who left a wake of inspiration and trauma.
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Welcome to LazyBoyz Ep32. In this weeks Ep. the boyz are talking; John Cena, Beauty and the Beast, Rasputin and Baths. Join Patreon for access to exclusive bonus episodes every Thursday - https://www.patreon.com/LazyBoyz EXCLUSIVE NordVPN Deal ➼ https://nordvpn.com/lazyboyz Try it risk…
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The power of going ‘Against the Grain’ with Terry O’Reilly
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Some of the biggest inventions in history started with someone being told they were wrong, and then not taking “no” for an answer. For Terry O’Reilly, those are the most captivating stories. In his new book, Against the Grain: Defiant Giants Who Change the World, the host of CBC’s ‘Under the Influence’, explores what we can learn from mavericks, in…
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How this conductor is bringing Powell River, B.C. together with music
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Many small communities across the country are struggling to survive as people age and their children choose big city life. Powell River, B.C. is trying to keep its own numbers up with the help of a conductor who’s worked with some of the world’s biggest orchestras. In her documentary War and Peace, the CBC’s Liz Hoath hears from locals who say Arth…
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One word to describe 2025 politics? Our National Affairs Panel weighs in
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As 2025 comes to a close, Canadian politics looks very different than it did a year ago. Prime Minister Mark Carney wraps up his first year in office leading a minority government. It was a year that saw Justin Trudeau step aside, a surprise election, and a tariff war. Conservative leader Pierre Poilievre lost his seat and now faces tough questions…
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2025年確實唔容易。但一切嘅發生都好似係度話俾我哋知，所謂嘅問題其實都唔係問題，因為根本不需要／無法解決。願2026年我哋都可以更加輕鬆去面對所有，好似宇宙咁接納所有。下年見！By Cindy & Jason
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Exploring Antarctica in Comfort: Scenic Eclipse Expedition Cruise | Ep 48
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Joelle Berlat returns to Luxury Cruising to recount her Antarctic expedition aboard Scenic Eclipse, Scenic’s ultra-luxury, purpose-built discovery yacht. With just 200 guests onboard for Antarctic sailings, Scenic Eclipse is able to land every passenger on the continent—an experience that larger ships simply cannot offer due to strict environmental…
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Writing has shaped Margaret Atwood’s life, from childhood poems about rhyming cats to watching The Handmaid’s Tale become “an approaching reality” in Trump’s America. The Queen of CanLit sat down with Matt Galloway to discuss her new memoir, Book of Lives — and ended up giving Galloway an impromptu palm reading.…
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How are you feeling about the economy and politics?
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Shachi Kurl, the President of the Angus Reid Institute, a polling firm, join us to give us an insight into how Canadians are feeling about the economy and politics after a turbulent year for the country.
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Today's tour through the Cabinet will involve trimming back the lies to find the truth. Order the official Cabinet of Curiosities book by clicking here today, and get ready to enjoy some curious reading! See omnystudio.com/listener for privacy information.By iHeartPodcasts and Grim & Mild
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When a book publisher asked Wesley to write an introduction for a new edition of “The Great Gatsby,” he was confused. So many people had already written about F. Scott Fitzgerald’s novel since it was first published in 1925. What could he add? And why him? But eventually, he realized he does in fact have a special relationship with this book. He ha…
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Season 11 - Episode 15 - A Christmas Special on Food, Hospitality, and What Really Mattered This Year
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Send us a text Season 11 closes with the annual festive conversation that has become a tradition on the Chef JKP Podcast. In this Christmas special, Chef JKP welcomes back two of MENA region's most respected food writers, Courtney Brandt and Liam Collins, for an unfiltered year-end conversation on everything that shaped hospitality, dining, and foo…
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437: ‘A Naughty Citizen’, With Quinn Nelson
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Special guest Quinn Nelson returns for a two-topic holiday spectacular: the iPad in the wake of iPadOS 26, and Apple's executive changes as Tim Cook seemingly nears the end of his time as CEO. Sponsored by: Notion: The AI workspace where teams and AI agents get more done together. Squarespace: Save 10% off your first purchase of a website or domain…
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Jimmy Darts has become a social media star through his kindness videos. He has over 12 million followers and 400 million likes, just on his TikTok account. Through his account, he gives and raises thousands of dollars for strangers. We talk to him about his work, and his new book Undercover Kindness.…
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大家別來無恙吖嘛！好久不見，所以今集準備咗個重大消息同大家分享🤭By Cindy & Jason
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Sometimes the mysteries of the past are solved, and other times they are not. Either way, they remain very curious. Order the official Cabinet of Curiosities book by clicking here today, and get ready to enjoy some curious reading! See omnystudio.com/listener for privacy information.By iHeartPodcasts and Grim & Mild
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A Grimace Holiday Revisit: A Brief Encounter
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Vicki here, I'd love to hear from you! Click here to send me a message! , “A Grimace Holiday Revisit: A Brief Encounter,” Episode 229 👻🎄 A ghost. A guilty conscience. And underpants that grant the power of flight. In this hilariously twisted holiday episode of Perswayssick Radio: Unearthly Comedy, Diroctor Bizzig “Zig” Gneeecey comes face-to-face w…
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Master Mixologist Mariena Mercer Boarini on the hottest drink trends, the explosion in mocktails, and her time as a “Tequila Goddess”
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Mariena Mercer Boarini invents 300 cocktails a year as Master Mixologist for Wynn Resorts, North America. She supervises the drinks programs at nearly 40 venues at Wynn’s flagship in Las Vegas, treating drinks as culinary creations, collaborating with chefs to match drinks with specific dishes, and often employing incredible molecular gastronomy te…
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It was another year of devastating floods, fires and other extreme weather events. The Trump Administration also levelled dramatic cuts to climate science and pledged to break up one of the world’s leading weather forecasting research centres. And here in Canada, the federal government reversed a series of climate policies. We speak to climate scie…
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