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Benjamin Holm Podcasts

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Part 1: After discussing CrimeCon 2025, the Ellen Greenberg case, and the upcoming Wildlife CSI, Jill dives into one of the most twisted and convoluted true crime stories ever told! Dave Kroupa, recently single, joins an online dating platform where he meets Liz and then Cari. Not seeking a serious relationship, he finds amazing chemistry with Cari…
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This week on The Beer Craft, Beer, and Brewing Podcast, we’re talking cider with Jenn Knutzen — graduate of the Cider Institute of North America, Cardinal Craft Brewing alum, and judge at the 2023 Northwest Cider Cup in Portland. Jenn brings a deep well of knowledge about orchards, fermentation, and the way cider culture is carving out its own iden…
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In a lively conversation, Jill discussed the new true crime book by the hosts of the Murder Sheet podcast, Áine Cain and Kevin Greenlee, titled Shadow of the Bridge: The Delphi Murders and the Dark Side of the American Heartland. Áine Cain, the investigative journalist, and Kevin Greenlee, the renowned attorney, explore the tragic Delphi 2017 murde…
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Get ready for an unpredictable ride as Ben and Andrew tackle twenty homebrew queries they haven’t seen ahead of time. From fermentation basics to bizarre ingredient tales, each question sparks off‑the‑cuff reactions and lively banter. Hear the hosts puzzle through mash temps, yeast health and ancient brewing lore while sharing plenty of laughs alon…
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Retired law enforcement supervisor and accomplished author Rod Sadler joins Jill for an engaging discussion about his latest book, Depraved Obsession. Their conversation delves into the shocking murders of teenagers Kenny Myers and Shawn Moore, shedding light on the sadistic serial killer who terrorized the community and shattered countless lives. …
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So much content! Picking up where we left off, we continue our conversation about equipment calibration. Tune in and hear the rest of the story. If you missed the first half you can listen right here: https://sites.libsyn.com/549992/give-your-brew-stand-a-tune-up-calibrating-your-gear Music attribution "Twisted" Kevin MacLeod (incompetech.com) Lice…
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Think about how many times you take a measurment on brewday? Strike water temp, Mash Temp, Mash out, Sparge, pitching temp...the list is long. What happens when your equipment is lying to you? Your measurements are off, your hop utilization is through the roof, and the outcome of your beer is uncertain. This week on The Beer Craft, we are tuning up…
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On August 27, 2025, at 8:30 AM, Minneapolis, Minnesota, faced a tragic incident at the Annunciation Church and Catholic School in Minneapolis, with 2 killed and 17 injured as per the latest news report. As we grapple with the pain and sorrow, taking the time to understand the facts may offer solace and support to someone in need. In her trilogy, "A…
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Part 3: The trial of James Holmes unfolds with gripping tension as the jury deliberates whether he was insane during the tragic act that claimed 12 innocent lives and inflicted countless injuries. Should they find him sane, a critical question looms: Is the death penalty warranted? The atmosphere in the courtroom is charged with emotion as courageo…
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Before Citra and Mosaic stole the spotlight, there was CTZ. In this episode of The Beer Craft, Ben and Andrew trace the origin story of Columbus, Tomahawk, and Zeus—the hop so controversial it sparked lawsuits, clone conspiracies, and a federal turf war. We cover its rise to bittering dominance, its unfortunate scent reputation (Ben’s not shy about…
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Part 2: Neuroscience graduate student James Holmes is in therapy with psychiatrists Dr. Lynne Fenton and Dr. Robert Feinstein. He struggles with anxiety and intrusive, violent thoughts, but withholds crucial information from his psychiatrists, including his purchase of weapons. His lack of transparency leaves the psychiatrists concerned but unable …
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We were live this week on The Beer Craft, Beer, and Brewing Podcast. This was the second attempt, and it went way better. I apologize for the delay but last weeks episode had no sound and that makes a podcast difficult. We're discussing homebrew clubs on the podcast. We just got back from a homebrew club rally last week. Imagine your average beer f…
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YAY! One of our favorite true crime authors, BR Bates, is back to discuss her new book with you, The Crack City Strangler- The Homicides of Serial Killer Benjamin Atkins. Jill and BR dive into the case, deconstructing Benjamin ‘Tony’ Atkins’s childhood, its impact on his life, which devolved into serial murder. Possibly one of the fastest serial ki…
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Part 1: Just in time for Crimecon Denver 2025~ July 20, 2012: The Century 16 Theater in Aurora, Colorado, transformed into a scene of unimaginable horror when a man donned in a gas mask and body armor unleashed gunfire upon the 400 men, women, and children immersed in the thrill of the new Batman movie. In mere moments, the aisles turned into river…
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Scotch Ale has nothing to do with whisky barrels, and everything to do with malt, patience, and a little historical confusion. In this episode, we dig into the real story behind the name, what separates a Scotch Ale from a British Brown, and why American brewers turned up the volume—and sometimes added smoke where it never belonged. We’ll walk thro…
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In this solo episode of The Beer Craft, host Ben Holm walks through his brewing journey using the full spectrum of beer color—from the pale gold of his first banana-bomb extract kit to the pitch-black stout that accidentally won him an award. Along the way, Ben shares what each stage taught him: from the gateway ambers and red IPAs that shaped his …
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Part 3: History tells us that Mary Jane Kelly, a victim of Jack the Ripper, was a prostitute. Now, discover the details of her life and her loves. In 2ndcast, Jill examines several suspects and provides an analysis of the DNA testing conducted in 2014 on the shawl found at the crime scene of Catherine Eddowes. Does this evidence confirm the identit…
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Do you actually know what’s in your malt? In this episode of The Beer Craft Podcast, Ben and Andrew crack open the mysterious (and often ignored) Certificate of Analysis—the COA—and show you how to use it to level up your brew day. Whether you’re designing a recipe, troubleshooting a stuck mash, or just trying to brew the same great beer twice in a…
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Western Georgia, 1946. Years after Prohibition ended, illegal stills are still in operation, fueled by vast amounts of money and corruption, far removed from the portrayal of good old boy exploits seen on TV and in movies. In this era of moonshine and deceit, it is the responsibility of the Georgia Revenue Agents to identify and shut down these ill…
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Small Batch, Big Flavor: The 1-Gallon Brewing Revolution" Ever dreamt of brewing beer without sacrificing your entire weekend—or your kitchen counter, your whole garage, your partner's patience level? In this episode of The Beer Craft, Ben and Andrew discuss shrinking the batch size, the gear, and the timeline without sacrificing flavor. Whether yo…
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Part 2: The exploration of the lives of Elizabeth Stride and Catherine 'Kate' Eddowes, who were murdered by Jack the Ripper in 1888, begins in earnest. The Ripper mythos labels them as 'unfortunates,' which tramples on their true stories. These women were beloved daughters, sisters, students, wives, mothers, and business owners, all struggling to n…
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WILDLIFE CSI is an exciting new initiative! I had an incredible opportunity to spend time with majestic giraffes, striking zebras, powerful rhinos, elegant roan antelopes, graceful impalas, rare addaxes, sturdy bison, and even adorable puppies, all while joining forces with Sheryl ‘Mac’ McCollum, Dr. Laura Pettler, and the esteemed forensic patholo…
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Scared your first homebrew might flop? Good. That means you’re doing it right. In this episode of The Beer Craft, Ben and Andrew crack open the myths around brewing failure and reveal why mistakes are not only normal but essential. From off-flavors and "oops ales" to scrambled egg yeast and miscalculated mash temps, the guys share personal stories,…
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In this exclusive interview, Jill speaks with author Tony Wright about the perplexing case of the Yuba County Five: Ted Weiher, Jack Madruga, Bill Sterling, Jackie Huett, and Gary Mathias. These five men disappeared in February 1978 while attending a basketball game and later vanished into the Plumas National Forest in California. As the search beg…
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Summer doesn’t have to shut down your brewhouse. In this episode of The Beer Craft Podcast, Ben and Andrew break down everything you need to know to ferment clean, flavorful beer—even when the thermometer hits the 90s. From swamp coolers and sweaty fermenters to heat-loving yeasts like Kveik and Saison, we’ve got your back. You’ll learn: Why the fi…
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Part 8: In 2022, Jill reported on the shocking miscarriage of justice in Betsy Faria's murder case, as detailed in Episodes 40-44, the August 2022 Update, and Episode 70 of "Bone Deep" by Charles Bosworth Jr. and Joel Schwartz. After finding Betsy’s body, her husband, Russ Faria, was arrested for murder and put on trial. Despite having an ironclad …
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We are once again throwing a certain piece of German legislation out the window. This week, we’re joined in the studio by Alex Neff, brewer at Farmstrong Brewing Co. in Mt. Vernon. Alex reached out to us to talk about brewing for flavor rather than style — and let’s just say, we were already pouring a pint before he finished the sentence. In this e…
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Part I: Step into Victorian London, 1888. In the wake of Queen Victoria’s Golden Jubilee, a shadow looms over Whitechapel as a series of gruesome murders unfolds. Jack the Ripper, a figure of unimaginable horror, terrifies the East End with his shocking brutality, leaving a trail of mutilated bodies that haunt us still! But who were the five tragic…
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What if David Attenborough had hung up his binoculars and picked up a mash paddle? In this episode of The Beer Craft, we track the evolutionary journey of the IPA like a wild species adapting to new environments—from the sharp, bitter clarity of the West Coast to the soft, juicy haze of the East. We dig into the brewing science behind this transfor…
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Just in time for summer vacation, Jill is thrilled to introduce you to a a must-have true crime book, Vacations Can Be Murder! This book is the ultimate treasure trove for true crime enthusiasts who know that ‘seeing is believing’. Authored by the talented Dawn M. Barclay, it delves into gripping crime stories, intricate crime scenes, historic cour…
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Some beer infections are incredibly heinous. The dedicated brewers who investigate these crimes against beer are members of the Special Brewers Unit. These are their stories. This week on the Beer Craft, we cover cleaning and sanitization as we solve The Mystery Infection "Twisted" Kevin MacLeod (incompetech.com) Licensed under Creative Commons: By…
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Saisons: they’re dry, they’re spicy, they’re unpredictable — and honestly, we’re not even sure they follow the rules. In this episode of The Beer Craft Podcast, Ben and Andrew explore farmhouse ales, from their rustic roots in the Belgian countryside to their modern-day reincarnation as the homebrewer’s blank canvas. We’ll meet the yeasts that make…
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Part 4: This exclusive interview with Diane Marger Moore, author of 16 Minutes, is a highlight of Jill's podcast! In this heartfelt and honest discussion, Jill and Diane explore the Wise trials and the many obstacles that almost derailed justice. Diane reflects on her 47-year career as a female lawyer in a male-dominated field, discussing her exper…
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This week on The Beer Craft, Ben and Andrew get silky smooth with Nitro Beer. From its foamy roots in traditional cask ale to the creamy revolution of nitrogenated stouts, we explore how texture, gas blends, and good old-fashioned pub arguments shaped this unique beer style. You'll learn about CAMRA’s crusade to save real ale, what makes nitro pour…
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What does it take to design a great beer recipe from scratch? This week, Ben and Andrew ditch the kits and break down the art (and chaos) of crafting your own beer. From trusted sources like Brewing Classic Styles and Designing Great Beers to cloning your favorite commercial brews, we cover how to think like a brewer—not just follow a recipe. Plus,…
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Part 3: The defense of William Wise begins by questioning all the known facts about the night Matthew died; the use of an accelerants and the 16-minute timeframe of the fire itself! Leading to a contentious back-and-forth filled with tension, Defense experts are challenged by the Prosecution. Ultimately, it will be up to the jurors to decide: Is th…
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What do you get when you cross ancient Norwegian brewing traditions with modern yeast science? You get Kveik—a fast, flavorful, and nearly indestructible yeast strain that’s turning the brewing world on its head. In this episode, Ben and Andrew sit down with the team behind Kveik Yeastery, including Leif Hanstad and Øystein Bakken Vold of Enzyferm,…
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IS DARK BEER REALLY STRONGER? DO IBUs ACTUALLY MEAN ANYTHING? WILL A WARM-THEN-COLD BEER DESTROY YOUR SOUL? In this explosive episode of The Beer Craft, Ben and Andrew channel their inner MythBusters to take on 21 of the most persistent beer myths swirling around taprooms, tailgates, and uncle Rick’s garage fridge. Armed with a thirst for truth and…
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Part 2: Ready for trial in just three months, Marion County Arson Prosecutor Diane Marger Moore begins the case against William J. Wise for the murder of his 8-week-old son, Matthew Dean Wise. However, progress in the case is derailed by shocking twists and turns that hinder the pursuit of justice for the newborn. Tensions rise as the determination…
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this is the rough edit. You can expect some shenanigans. In this episode of The Beer Craft, we step into the shadows of the brewing world—where flaked corn is passed in alleyways and lactose gets whispered at bottle shares. We're tackling the myths, misconceptions, and misunderstood magic of adjunct brewing. Forget the Reinheitsgebot and its barley…
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In this high-energy, flavor-packed episode of The Beer Craft Podcast, Ben and Andrew dive headfirst into the rich, roasty world of coffee beer. From classic stouts and porters to experimental coffee IPAs and cream ales, they break down which beer styles pair best with coffee and why. You’ll get a crash course in bean selection, roast levels, and pr…
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Part I: Tragically, 8-week-old Matthew Dean Wise perished in a house fire, which occurred when both parents were home. Prosecutor Diane Marger Moore takes on the case 2 years later, with her team hurrying to locate witnesses, conduct interviews, find documents, and plan a murder trial. Digging into the horrific death, Diane and Detective Leslie Van…
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Before light beer became king and hops took center stage, America had a thriving lager tradition—crisp, flavorful, and rooted in old-world brewing techniques. In this episode of The Beer Craft, Beer, and Brewing Podcast, Ben and Andrew are drinking through history as we dive into the golden age of pre-Prohibition brewing. From six-row barley and Cl…
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​In this episode of The Beer Craft, Beer, and Brewing Podcast, hosts Ben and Andrew dive into sour beers. They explore the unique microbes—Lactobacillus, Pediococcus, and Brettanomyces, —that give sour beers their distinctive flavors. The duo also discusses classic sour beer styles like Berliner Weisse, Gose, Flanders Red Ale, Oud Bruin, and Lambic…
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In this special episode, Dr. Katherine Ramsland, a distinguished Professor of Forensic Psychology at DeSales University and a prolific author of 74 influential books in the fields of crime, forensic science, and investigative crime fiction, engages in a conversation with Jill about her remarkable career. Dr. Ramsland has investigated fascinating ca…
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Spring is here, and it’s time to shake off the winter blues with some fresh, crisp, and flavorful brews. In this episode of The Beer Craft Podcast, hosts Ben Holm and Andrew Ziegler dive into the best beers to drink and brew for the season. From classic Maibocks and Saisons to Hefeweizens, Kölsch, and fruited IPAs, we break down what makes these st…
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Part 4: The remarkable series takes an even more thrilling turn as Jill engages in a gripping conversation with acclaimed author and journalist B.R. Bates and Dr. Gerry Cliff, the esteemed commander of the Violent Crime Task Force. Together, they delve into their captivating book, The Baby Doll Serial Killer: The John Eric Armstrong Homicides. Step…
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Episode Description: In this episode of The Beer Craft, hosts Ben Holm and Andrew Ziegler delve into sustainable brewing. As environmental concerns rise, the craft beer industry is stepping up to reduce its carbon footprint and embrace eco-friendly practices. Join Ben and Andrew as they explore actionable strategies for homebrewers and professional…
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🍺 EPISODE DESCRIPTION: Lagers—love ‘em or hate ‘em, they dominate the beer world. But why? In this episode, we break down the history, the science, and the craft beer resurgence of lagers—from Bavarian caves to backyard BBQs. We’ll uncover why macro lagers still rule, how craft brewers are reinventing the style, and give you pro-level tips for brew…
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Part 3: In various ports of call throughout the East, the NCIS and the FBI investigate the alleged murders of John Eric Armstrong. Meanwhile, concerns about a rising body count are growing in Michigan and North Carolina, even as Elizabeth Walker concludes her prosecution of Armstrong. Underway is a detailed inquiry into complex psychosocial questio…
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