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WikiListen

Victor Varnado

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Explore Wikipedia in a daily podcast with Rachel Teichman, LMSW, and Victor Varnado, KSN as they read articles aloud and provide light commentary. Hosted on Acast. See acast.com/privacy for more information.
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Barn Talk

This'll Do Farm

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Barn Talk is a weekly podcast, hosted by father-son duo Sawyer & Tork Whisler. We exist to share content that educates, inspires, and makes viewers laugh out loud. From the Ag business world to investing, current events, entrepreneurship and much, much more, our vision is to promote agriculture in a positive light, while relating with everyday Americans in discussing kitchen table topics.
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Suave

Futuro Media

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Winner of the 2022 Pulitzer Prize in Audio Reporting The U.S is the only country in the world that allows minors to be sentenced to life in prison without the possibility of parole. Approximately 2,500 juveniles have been effectively sentenced to die in prison — considered “irredeemable” by the state for crimes committed when they were just teenagers. One of them was David Luis “Suave” Gonzalez, who entered prison at 17 expecting to leave in a coffin. Suave tells the story of what happens wh ...
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As horse owners, we always strive to do what's best for our horses. They are our soulmates and a lifelong passion! Brought to you by Tribute® Superior Equine Nutrition, The Equine Connection Podcast is where health, nutrition and love for the horse come together. We share helpful advice, tips and tricks to help all horse owners better care for their four-legged partners.
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In The Coop

Poultry Industry Council

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'In the Coop' is an educational podcast brought to you by the Poultry Industry Council. The show explores relevant and interesting topics pertaining to poultry production in Ontario. Tune in byweekly as we explore the ins and outs of the Ontario poultry with various industry experts.
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Discover Ag

Tara Vander Dussen & Natalie Kovarik

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Discover Ag is a top-ranked podcast that deep dives the latest news in the world of food, agriculture, and Western culture with a pop culture twist. Enjoy insightful commentary and real-time breakdowns of the latest trending topics and hot headlines straight from a millennial dairy farmer and cattle rancher. Not a boring podcast for farmers, Discover Ag is your go-to news source on all things Americana - think RFK Jrs MAHA Movement, NFL's obsession with Uncrustables, or Yellowstone's Red Car ...
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Cow-Side Conversations

Center for Dairy Excellence

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“Cowside Conversations” is a monthly podcast brought to you by the Center for Dairy Excellence. We’ve heard time and time again that dairy farmers learn the most from other dairy farmers. So, in this podcast we’re going to share real-time farmer insight, tricks of the trade, and inspiring stories from dairies across Pennsylvania.
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Immerse yourself in the world of water with Tap'd In. Join hosts Jordan and Lana every Wednesday as they explore the fascinating world of water. From the economics of water pricing to the latest innovations in water tech, Tap'd In dives deep into critical topics like bottled water, tap water, scarcity, and management. Brought to you by the water tech company Tap, this podcast sheds light on the challenges and solutions shaping the future of this essential resource. Whether you’re an industry ...
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The First Sixteen

Agriculture and Agri-food Canada

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Welcome to Agriculture and Agri-Food Canada’s podcast series that explores the freshest ideas in agriculture and food. Each episode explores a single topic in depth—digging deep into new practices, innovative ideas, and their impacts on the industry. Learn about Canada’s agricultural sector from the people making the breakthroughs and knocking down the barriers! Farmers and foodies, scientists and leaders, and anyone with an eye on the future of the sector—this podcast is for you!
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The Sustainable Food Trust podcast questions current food production methods and sheds light on the future of farming. Chief Executive Patrick Holden hears from a range of voices, including policymakers, business leaders, food producers and campaigners, about some of the issues facing farming systems across the world.
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Bovine Banter

Penn State Extension

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Bovine Banter focuses on management, production, and profitability to help make farms more successful. Join the Penn State Extension Dairy Team for informal educational conversations with dairy producers, industry representatives and Penn State faculty and research. Each week we will cover hot topics in the dairy industry that will help dairy producers become more profitable. Guests will compare research with experiences of what has and has not worked on their farms and provide tips to help ...
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AgriSafe has long been a trusted voice in the health and safety of the people who feed the world, and we’re excited to bring that to you in a new format. Tune in every month to hear the latest from health and safety experts in agriculture. Together we’ll tackle the safety issues important to the producers and ag workers.
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Website: https://marinawell.com/ Rev. Marie Duquette, with over 20 years of sound theological preaching, brings the Bible into current events in this podcast. FROM HER LINKED-IN PROFILE - "I've been a progressive pastor in the Evangelical Lutheran Church in America (ELCA) for over twenty years, including leading six separate congregations in four states, each with a different emphasis. In that time I've lead a rural congregation through building a church, which included a summer in which sev ...
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The Renew Community

The Renew Community

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The Renew Community is a Jesus community for skeptics and dreamers, the hurting and the hungry located in Lansdale, PA. These are teachings from our gatherings and thoughts and stories from The InBetween. For information about our community visit renewcommunity.org
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The Bible Teaches

3ABN Australia Radio

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Sharing sermons from around Australia, proclaiming the everlasting gospel in all its dimensions. Topics include relationships, health, prophecy, salvation through Christ and much more.
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KAIROS ENERGY

Rachel Deradoorian

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A podcast dedicated to energy & sustainability featuring current projects, industry leaders & emerging technologies. Hosted by Rachel Deradoorian. Support this podcast: https://podcasters.spotify.com/pod/show/kairosenergy/support
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Screaming Meals

Screaming Meals

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IndyCar racing driver Marcus Armstrong entertains some of the most exciting people in the motorsport world. Alongside co-hosts Clement Novalak (European Le Mans Series driver for Inter Europol Competition) and James Blair (world-class insurance salesman), they discuss the latest chat from the paddock and share their latest dining escapades.
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Talkin' Crap

Dan Andersen

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This podcast is produced and hosted by Iowa State University Extension and Outreach manure management specialist Dr. Dan Andersen. This podcast will feature information and interviews with individuals with expertise related to the science technology and best management practices surrounding manure management. Please subscribe to the Talkin' Crap podcast and stay tuned for new episodes. Follow us on Twitter @DrManure or check out our website at www.extension.iastate.edu/immag.
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Farmland Energy Legal Podcast

Center for Agricultural and Shale Law

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This is the Farmland Energy Legal Podcast, brought to you by the Center for Agricultural and Shale Law. This podcast was created to keep you in the know on current events and legal developments relating to energy development in rural America.
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The Uncannery

Ron, Doug, and Don

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Join us as three friends come together in a delightful blend of education and hilarity. We take turns teaching each other about the most unusual and obscure topics imaginable. From the history of sporks to the secret lives of ants, no subject is off-limits for our light-hearted yet informative discussions. Expect a generous sprinkle of laughter, quirky anecdotes, and plenty of friendly banter as we explore the wackiest corners of knowledge. So, come pull up a virtual chair, pour yourself a b ...
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Healthy Critters Radio

Horse Radio Network

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We are hopeless animal lovers, who want to share our experience and knowledge with you, for the betterment of your animals’ lives. We focus on health, nutrition, behavior, and ideas for overall well-being and happiness. Twice a month, we bring you guest experts, advice, and commentary, and a lot of fun and laughter!
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Audio sermons by Pastors Todd & Mary Bishop of Church Unleashed. Visit mychurchunleashed.tv for details. || Pastors Todd & Mary are dynamic, creative communicators with a passion to inspire hope. This podcast will motivate you, encourage you, and teach complex Biblical principles in a simple way. | @TODDRBISHOP @MEBISHOP78
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The Healthy Garden

Randy Ritchie

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The Healthy Garden Podcast, with Randy Ritchie. Where soil is important and growing a healthier world is job #1! As an industry insider, Randy takes us on a journey across the landscape of gardening. The Healthy Garden Podcast topics range from the truth about organics, to how to make compost tea, how GMO’s get into your soil, how to fix your clay soil, organic rose care, growing healthy nutrient dense food, and why he hasn’t sprayed a pesticide or an herbicide in over 25 years. Health is We ...
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This week on Advancing Nitrogen Smart, Brad Carlson and Melissa Wilson talk about manure sampling and testing. What are some sampling guidelines to be aware of in Minnesota? How variable is nitrogen in one type of manure, and then from one type versus another? How could different changes to a farmer's operation affect manure nutrient content? How s…
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In this episode, Dr. Nicole Rambo and Sarah delve into the intriguing topic of horse manure. The conversation covers the importance of monitoring manure for signs of health and nutrition issues in horses. They discuss what healthy manure should look like in terms of texture, color, and odor, and explain how factors like diet, stress, and hydration …
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Processing manure or combining it with other materials to create a more sustainable or valuable product is a fairly new concept. But researchers are on it to see if novel manure products can work to reduce environmental impact while improving a farm’s bottom line. Since 2021, UW-Platteville has been involved in a national project focused on regener…
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In this episode of Tap’d In, hosts Jordan and Lana tackle a lesser-known but widespread water crisis: the formation of cancer-linked disinfection byproducts (DBPs) in drinking water. Based on reporting from The Brockovich Report, the episode reveals how manure runoff from industrial livestock farms is a major contributor, affecting over 122 million…
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In our last episode, we explored how horses manage their body temperature and what happens when they experience heat stress. Now, we're diving into how to adjust their diet during hot weather! In this episode we discuss: hay adjustments to reduce metabolic heat, the impact of high-protein diets on hydration, whether or not your horse needs a biotic…
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Join us as we dive into how horses handle hot weather and the internal changes they undergo when stressed by the heat. We answer critical questions about horse physiology in high temperatures. We'll explore why horses get hot, how they regulate their body temperature, and what happens when they can't. Other important topics discussed include: sourc…
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The UW-Madison College of Agricultural & Life Sciences Rural Scholars Program welcomed nearly 30 high schoolers from seven Wisconsin schools to get acquainted with the college and the campus over the last four days. Before the program, most of these students didn’t think a four-year university or UW-Madison was in the cards for them. The inaugural …
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In the fall, Kessa Fitzl of Loyal will start the seventh grade. By the time she gets there, she'll have crossed off a once-in-a-lifetime opportunity off of her bucket list. In July, Kessa’s family and her horse, Flirt, are heading to Perry, Georgia for the National Barrel Horse Association Youth & Teen World Championships. There are others represen…
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The Advanced Practice Registered Nurse Modernization Act is on the move again at the State Capitol. Sen. Patrick Testin, Chair of the Senate Agriculture and Revenue Committee says this legislation could relax some of the human resource issues being faced in Wisconsin, especially rural communities. Under APRN, qualified registered nurses would be ab…
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David Laatsch collects FFA memorabilia. Each item has a story, and he is happy to tell others. He takes great pride in his collection and career as an agriculture teacher and FFA advisor. "Every so often, as we go through life, take a look in that rearview mirror, and see where we've come from," says David. See omnystudio.com/listener for privacy i…
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The excitement of electing a new president is a time honored tradition like no other, and electing a new Wisconsin FFA state President is no exception especially when it has taken place for 96 years. Aubrey Schlimgen introduces us to Amalia Draxler, who has been named the New Wisconsin State FFA President for the 2025-2026 year. Amalia expresses he…
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Now that lawns have come back to life and yard work is well underway, many homeowners are focused on keeping their grass looking its best. But before you get too deep into mowing and maintenance, it’s worth checking in with one of Wisconsin’s top turf experts. Doug Soldat, UW-Extension Turf Specialist, helps Charitee Seebecker with some timely tips…
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Ep 215 | This week on Discover Ag, Natalie and Tara break down the chaos and charm of Clarkson’s Farm Season 4 from surprise restaurant launches to red tape and that abrupt, buzzworthy finale. Plus, new cast member Harriet sparks mixed reactions from fans and hosts alike. Next, the DISCOs tackle viral confusion over “bioengineered” food labels at W…
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Victor Varnado, KSN and Rachel Teichman, LCSW explore the origins and critiques of the “Magical Negro” trope in literature and film. This character type, often portrayed as a wise Black figure whose main role is to help the white protagonist, is examined through a cultural and historical lens. The episode raises thoughtful questions about represent…
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"Because of the different products that came through Horicon, Horicon is actually the father, if you will, of 3 other factories within Deere," says Steve Johnson. Johnson worked at the Horicon Works factory for 35 years, ending his tenure as the Factory Manager. He gives the history as to why John Deere chose the location in Wisconsin to expand. Se…
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Heidi Knuth was born into the hobby of collecting John Deere equipment. She is proud to be a woman in the hobby and takes pride in pursuing a passion her parents instilled in her. "There's not many women in this hobby, and I think it's just absolutely inspiring that I can be at least one of those," says Knuth. See omnystudio.com/listener for privac…
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Innovators take risks. And they need investors who are willing and informed to help them take the risks. Alison Sunstrum is a pioneering entrepreneur turned investor, now on a mission to fix the gaps she once faced—mentorship and access to capital—by investing in exceptional talent and bold ideas in agriculture. Graeme is part of the team at FCC Ca…
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In this episode of Tap’d In, hosts Jordan and Lana crack open a startling new study: nearly every beer tested in the U.S. contains PFAS—those stubborn “forever chemicals” linked to serious health risks. Based on recent reporting from The Guardian, the episode explores how local water quality directly affects what ends up in your drink, with contami…
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In this episode Dr. Nicole Rambo and Heather focus on best practices for horse feed storage. Heather addresses a common customer question about the safety and effectiveness of storing horse feed in Ziploc bags and provides detailed advice on how to store different types of feed, including high-fat supplements and medications. They discuss the impor…
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Jefferson County is investing in their economic development with a new food and beverage innovation Campus. Kinkkoman foods has already started construction on their new factory with OnegoBio coming soon. Deb Reinbold is the President of ThriveED in Jefferson county. She explains the evolving project to Ben Jarboe. She says that all the advancement…
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With school out for the summer, many Wisconsin families face a growing challenge: feeding their children. According to Feeding Wisconsin, around 400,000 kids in the state lose access to regular school meals during summer break. “We always see a spike in food pantry demand during these months,” said Jackie Anderson, Executive Director of Feeding Wis…
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Rachel Teichman, LMSW and Victor Varnado, KSN dive into the bizarre and whimsical world of Charlie the Unicorn, the viral animated short that took the internet by storm in the mid-2000s. As they read through the Wikipedia page, listeners learn how a simple quest for a candy mountain spiraled into a cult classic. The episode uncovers the surreal hum…
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In this unforgettable episode, Rachel Teichman, LMSW, and Victor Varnado, KSN, read through the Wikipedia page for the "gay bomb"—a non-lethal chemical weapon concept actually proposed by a U.S. military lab in 1994. The strange idea was to deploy an aphrodisiac to disrupt enemy morale, highlighting one of the more bizarre chapters in military brai…
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Kwik Trip has recently been named the best gas station brand in the US and the best food from a gas station in the US. Ben Leibl with Public Relations for Kwik Trip says a lot of this is because of Wisconsin. He says they get all their products from within 100 miles of their headquarters in Lacrosse. Leibl shares that they sell 150K dozens of eggs …
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The farm workforce in Wisconsin might be made up of family, foreign-born labor, or people across different generations. How can farm managers better retain those employees? Michael Hoffman is the president of Igniting Performance, working closely with agricultural organizations such as Professional Dairy Producers. He specializes in helping develop…
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County fair season begins this week in Wisconsin. One theme you'll hear is "You Make The Difference". Jayme Butke, executive secretary of the WI Fair Association joins Pam Jahnke to talk about a national directive that all fairs are being encouraged to adopt. It's about finding the next generation of volunteers and evaluating where your fair is goi…
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Jefferson County is investing in their economic development with a new food and beverage innovation Campus. Kikkoman foods has already started construction on their new factory with OnegoBio coming soon. Deb Reinbold is the President of ThriveED in Jefferson County and she says that all the advancements are part of an updated strategic plan for the…
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When most people think of 4-H, they picture the fairgrounds—livestock shows, ribbons, and maybe a few arts and crafts. But the organization is so much more, offering hands-on learning experiences that spark curiosity, build confidence, and meet youth where they are. That’s exactly the approach Alex Galston is taking as the Jackson County 4-H Educat…
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The Wisconsin FFA Convention was back this year at Alliant Energy Center in Madison WI, for the 96th year. Cheryl Zimmerman the Executive Director of the Wisconsin Association FFA tells us about the historic year they have been able to have. Including a brand new record of membership with over 27,000 members. And a brand new attendance record at th…
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Amalia Draxler of the Glenwood City FFA Chapter will serve as the 2025-2026 Wisconsin State FFA President. Draxler, daughter of Mike and Rebecca, is a student at UW-Madison, working toward a degree in agricultural and applied economics. She’s involved in the Association of Women in Agriculture and hopes to use her experiences to continue to advocat…
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The 96th Wisconsin State FFA Convention drew to a close on Thursday. One of the special guests that was traveling down memory lane was Mary Schreiber, past Wisconsin State FFA Officer, currently serving as a National FFA Vice President. Jill Welke visits with the Wisconsin native, happy to be home in familiar surroundings. More sun than rain for th…
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With escalating prices everywhere, what decisions are consumers making with their dollars at the grocery store? That's the question posed to Dr. Glynn Tonsor, Professor, Dept. of Agricultural Economics at Kansas State University. Tonsor works cooperatively with the beef checkoff and pork checkoff programs to survey consumers on a monthly basis for …
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Brusveen, of Randolph-Cambria-Friesland FFA, is a young entrepreneur that began Seed Clean when he saw a need in his community. He cleans grain to be used in cover crops. The operation began with a grain cleaner from his grandfather and continues to expand today. His business has expanded to include new equipment, such as a larger cleaner and conve…
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Oleson, of Adams Friendship FFA, began her operation by completing everyday tasks familiar to many cattle producers. She spent time feeding, cleaning waterers and mucking pens. As she continued to grow in her skillset, her involvement in the operation expanded as well. Today, she makes breeding decisions, operates machinery and performs artificial …
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When Berg, of Granton FFA, was in eighth grade, she simultaneously took agricultural and science classes. This experience kick started her interest in agriscience. After a recommendation from her advisor, she began to participate in the Wisconsin FFA Agriscience Fair. Her interests haven taken her to explore the fertilizers. Berg’s first experiment…
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Krueger’s family, of Campbellsport FFA, has a rich history in agriculture. Her family’s operation is rooted in the swine industry. She began her operation with a registered Hampshire gilt to produce county fair and feeder pigs for local buyers. Now, she has introduced a new species to her family’s operation: cattle. Her first purchase of a Simmenta…
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A consistent message from farm groups nationwide is that labor is a No. 1 issue in the agricultural economy. Jeremy Foltz is a professor of agricultural and applied economics at UW-Madison. He’s currently gathering data on what the farm workforce looks like on dairy farms across the state. It’s research done through the UW Dairy Innovation Hub. He …
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The fifth annual Wisconsin Arts & Peony Festival will be here June 13-15 in Beaver Dam, and this year, it’s attracting an international audience. Today, we’re catching up with Michelle Ovans of Ovans Peony Farm in Beaver Dam - the state’s largest fresh-cut peony farm. Michelle cares for more than 1,600 peony plants representing about 100 varieties.…
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Ep 214 | DISCOS 🕺 in this episode, Natalie and Tara explore one of the most fascinating delivery routes in America: a team of mules carrying mail down 2,000 feet into the Grand Canyon to reach the Supai tribe. It’s a powerful blend of tradition, logistics, and modern rural resilience. From there, they head to Portugal for a chat about European food…
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University Extension Specialist, Dr. Shawn Conley, is advising wheat growers across the state to be monitoring their fields for possible fungal diseases. Conley says there's already been aerial applications going on wheat fields in southern Wisconsin to mitigate Fusarium head blight. Conley says there's also been scattered reports of Stripe Rust. F…
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A 15 year old from Trempealeau County is on her way to Portugal thanks to her dog. Addison Connolly from Galesville and her 6 year old border collie, Cooper, have qualified as a part of Team USA for the Junior Open Agility World Championship. She's worked her dog up from hand signals to just verbal commands. Cooper responds to 7 different commands …
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In this episode of Tap’d In, hosts Jordan and Lana spotlight one of the most game-changing tools in global water access: LifeStraw. Originally developed in 1999 to combat Guinea worm disease, LifeStraw has evolved into a trusted name in water filtration, offering solutions that require no electricity and remove contaminants from even the dirtiest s…
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Victor Varnado, KSN and Rachel Teichman, LCSW get a jolt of amusement diving into the prankster classic—the joy buzzer. This electric gag device has been shocking unsuspecting victims (mildly, of course) since the early 20th century. The episode unravels the invention’s surprising origins and why it’s become a symbol of playful mischief. It's a cha…
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Looking for a sign that spring has finally settled in? For many, it’s the arrival of rhubarb — that bright red, tart stalk that finds its way into everything from pies to sauces. At farms across Wisconsin, rhubarb season is in full swing, and one farm in particular is seeing their best crop yet. Ed Bures, owner of the farm, says this year’s rhubarb…
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Tension bubbles just below the surface as Rachel Teichman, LCSW and Victor Varnado, KSN explore the slippery concept of passive-aggressive behavior. Whether it’s silent treatment or backhanded compliments, the episode unpacks how this indirect form of expression shows up in everyday interactions. A fun fact? Psychologists once classified it as a pe…
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Support clean, healthy lakes with Clean Lakes Alliance’s 13th Annual Loop the Lake Bike Ride. Loop the Lake is an at-your-own-pace bike ride around Lake Monona on June 14 that raises funds to protect and preserve Greater Madison’s lakes. “If we all do our part, urban and rural, we can help our lakes,” says Founder and Executive Director James Tye. …
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Hinchley’s Dairy Farm is no stranger to opening its doors to guests far and wide. On June 14, the Hinchley family will welcome community members to their farm for the Dane County Breakfast on the Farm. Featuring a menu of cheesy scrambled eggs, pancakes, sausage, yogurt, cheese, ice cream, milk, and coffee, the breakfast offers something for everyo…
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Welcome back as we introduce you to specialty crops around Wisconsin and the growers who make it happen. Today, we’re taking you to the strawberry fields before the berries ripen up for the season. For Roger Basse of Basse's Taste of Country in Colgate, this season is about more than the tasty red fruit. It’s about bringing the community out to the…
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Sustainability is a phrase often used in agriculture and food production. Definitions of sustainability can differ from one operation to another, however. Jill Welke visits with Barron County native and farmer, Andy Bensend, about how he approaches the sustainability conversation. Bensend's been involved in multiple boards across the state and nati…
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