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Ep.17 - The Importance of Ergonomics in Commercial Seating

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Manage episode 470233603 series 3455560
Content provided by The Hode Group, Inc. and The Hode Group. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Hode Group, Inc. and The Hode Group or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

In this episode, we are joined by Andreas Gfesser from Trendler, Inc. to explore the critical role of ergonomics in commercial seating within the food service and hospitality industry. The conversation delves into the importance of comfortable seating for enhancing dining experiences, the significance of furniture as a capital investment, and common mistakes made by restaurant operators in furniture selection.

The discussion also highlights the comprehensive offerings of Trendler, including their commitment to quality, durability, and customer satisfaction, as well as the importance of layout in optimizing restaurant flow and customer experience.

Takeaways

  • Ergonomics is essential for accommodating human anatomy in seating.
  • Trendler is a vertically integrated manufacturer specializing in seating products.
  • Comfortable seating can significantly enhance the dining experience and increase customer spending.
  • Furniture should be viewed as a capital investment with a depreciation schedule.
  • Common mistakes in restaurant furniture selection include overlooking layout and flow.
  • The average employee tenure at Trendler is a testament to their strong company culture.
  • Understanding customer needs is crucial for successful furniture selection.
  • The casino market presents unique challenges for seating durability and design.
  • Trendler offers a complete turnkey solution for restaurant furniture needs.
  • On-time delivery is a priority, with Trendler achieving a 99% success rate.

Chapters

00:00 Introduction to Ergonomics in Commercial Seating
02:50 Understanding Trendler, Inc. and Its Offerings
05:29 The Importance of Ergonomics in Dining Experiences
10:22 Designing Comfortable Seating: The Science Behind It
16:05 Furniture as a Capital Investment
20:27 Common Mistakes in Restaurant Furniture Selection
21:06 The Role of Layout in Restaurant Success
31:57 Expanding Beyond Seating: A Comprehensive Approach
33:46 Durability and Functionality in Banquet Seating

Links:

Explore innovative industry leading packaging solutions at: www.hodegroup.com

The Hode Group Chicago Showroom: hodegroupshowroom.com

Let’s Set Your Table: Apple Podcasts

  continue reading

21 episodes

Artwork
iconShare
 
Manage episode 470233603 series 3455560
Content provided by The Hode Group, Inc. and The Hode Group. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by The Hode Group, Inc. and The Hode Group or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

In this episode, we are joined by Andreas Gfesser from Trendler, Inc. to explore the critical role of ergonomics in commercial seating within the food service and hospitality industry. The conversation delves into the importance of comfortable seating for enhancing dining experiences, the significance of furniture as a capital investment, and common mistakes made by restaurant operators in furniture selection.

The discussion also highlights the comprehensive offerings of Trendler, including their commitment to quality, durability, and customer satisfaction, as well as the importance of layout in optimizing restaurant flow and customer experience.

Takeaways

  • Ergonomics is essential for accommodating human anatomy in seating.
  • Trendler is a vertically integrated manufacturer specializing in seating products.
  • Comfortable seating can significantly enhance the dining experience and increase customer spending.
  • Furniture should be viewed as a capital investment with a depreciation schedule.
  • Common mistakes in restaurant furniture selection include overlooking layout and flow.
  • The average employee tenure at Trendler is a testament to their strong company culture.
  • Understanding customer needs is crucial for successful furniture selection.
  • The casino market presents unique challenges for seating durability and design.
  • Trendler offers a complete turnkey solution for restaurant furniture needs.
  • On-time delivery is a priority, with Trendler achieving a 99% success rate.

Chapters

00:00 Introduction to Ergonomics in Commercial Seating
02:50 Understanding Trendler, Inc. and Its Offerings
05:29 The Importance of Ergonomics in Dining Experiences
10:22 Designing Comfortable Seating: The Science Behind It
16:05 Furniture as a Capital Investment
20:27 Common Mistakes in Restaurant Furniture Selection
21:06 The Role of Layout in Restaurant Success
31:57 Expanding Beyond Seating: A Comprehensive Approach
33:46 Durability and Functionality in Banquet Seating

Links:

Explore innovative industry leading packaging solutions at: www.hodegroup.com

The Hode Group Chicago Showroom: hodegroupshowroom.com

Let’s Set Your Table: Apple Podcasts

  continue reading

21 episodes

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