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EP:2 SE: 4 Jason Skrobar : The Book of Sandwhiches
MP3•Episode home
Manage episode 452105094 series 3257698
Content provided by Chef Noel Cunningham. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Chef Noel Cunningham or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
In this juicy and delicious episode, Noel is joined by famed food stylist, cookbook author, and television food personality Jason Skrobar to share his culinary journey and to dish on his new book, The Book of Sandwhich. About the Jason Jason Skrobar has spent over 25 years working in food, first in restaurants as a dishwasher, line cook, server, host, and manager; then he transitioned out of restaurants and became a food stylist and recipe developer for the last 15. He quickly became a fixture on the television food styling scene, with stints at CBC shows Best Recipes Ever, In the Kitchen with Stefano Faita, and Steven and Chris. He followed that up with work at CTV on The Social, The Marilyn Denis Show, The Good Stuff with Mary Berg, Etalk, and Your Morning, where he is also an on-air food expert. He has been featured in several publications, including the New York Times and Toronto Life. A lifelong sandwich enthusiast, Jason gets excited at the mere thought of all the joy this book will bring to fellow devoted sandwich lovers.
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58 episodes
MP3•Episode home
Manage episode 452105094 series 3257698
Content provided by Chef Noel Cunningham. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Chef Noel Cunningham or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
In this juicy and delicious episode, Noel is joined by famed food stylist, cookbook author, and television food personality Jason Skrobar to share his culinary journey and to dish on his new book, The Book of Sandwhich. About the Jason Jason Skrobar has spent over 25 years working in food, first in restaurants as a dishwasher, line cook, server, host, and manager; then he transitioned out of restaurants and became a food stylist and recipe developer for the last 15. He quickly became a fixture on the television food styling scene, with stints at CBC shows Best Recipes Ever, In the Kitchen with Stefano Faita, and Steven and Chris. He followed that up with work at CTV on The Social, The Marilyn Denis Show, The Good Stuff with Mary Berg, Etalk, and Your Morning, where he is also an on-air food expert. He has been featured in several publications, including the New York Times and Toronto Life. A lifelong sandwich enthusiast, Jason gets excited at the mere thought of all the joy this book will bring to fellow devoted sandwich lovers.
…
continue reading
58 episodes
All episodes
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