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Ep: 240 — So what exactly is regenerative agriculture?

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Manage episode 522076224 series 2839887
Content provided by Meatingplace Magazine. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Meatingplace Magazine or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Regenerative agriculture is more than just a lot of syllables. The term is tossed around more and more often along the food supply chain, but what does that really look like on a day to day basis, for food producers and processors.

Diestel Family Ranch in Northern California is an enthusiastic proponent of regenerative agriculture. Heidi Diestel joins us today on MeatingPod to discuss what the company actually does that is regenerative, and how that affects the business, and the quality of the turkey products that carry the Diestel brand.

  continue reading

243 episodes

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iconShare
 
Manage episode 522076224 series 2839887
Content provided by Meatingplace Magazine. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Meatingplace Magazine or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.

Regenerative agriculture is more than just a lot of syllables. The term is tossed around more and more often along the food supply chain, but what does that really look like on a day to day basis, for food producers and processors.

Diestel Family Ranch in Northern California is an enthusiastic proponent of regenerative agriculture. Heidi Diestel joins us today on MeatingPod to discuss what the company actually does that is regenerative, and how that affects the business, and the quality of the turkey products that carry the Diestel brand.

  continue reading

243 episodes

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