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Food With Benefits

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Content provided by Austin Eats ATL. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Austin Eats ATL or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
Food With Benefits explores and discusses our relationship with food and how it affects more aspects of our lives than we think. To some, food is an act of love. To others, food is something to fear. Join along with your host, Austin Thompson, as we explore people's relationship with food from all walks of life, and peek into history to discover how this relationship has evolved and changed over time. From foraging for berries in prehistory to eating a $25,000 taco in Cabo San Lucas. Oh, and maybe learn a new recipe or two while you're at it. Support this podcast: https://podcasters.spotify.com/pod/show/foodwithbenefitspod/support
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10 episodes

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Food With Benefits

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Fetch error

Hmmm there seems to be a problem fetching this series right now. Last successful fetch was on February 29, 2024 22:22 (2y ago)

What now? This series will be checked again in the next day. If you believe it should be working, please verify the publisher's feed link below is valid and includes actual episode links. You can contact support to request the feed be immediately fetched.

Manage series 3273865
Content provided by Austin Eats ATL. All podcast content including episodes, graphics, and podcast descriptions are uploaded and provided directly by Austin Eats ATL or their podcast platform partner. If you believe someone is using your copyrighted work without your permission, you can follow the process outlined here https://podcastplayer.com/legal.
Food With Benefits explores and discusses our relationship with food and how it affects more aspects of our lives than we think. To some, food is an act of love. To others, food is something to fear. Join along with your host, Austin Thompson, as we explore people's relationship with food from all walks of life, and peek into history to discover how this relationship has evolved and changed over time. From foraging for berries in prehistory to eating a $25,000 taco in Cabo San Lucas. Oh, and maybe learn a new recipe or two while you're at it. Support this podcast: https://podcasters.spotify.com/pod/show/foodwithbenefitspod/support
  continue reading

10 episodes

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