Best Three Bean Salad Podcasts (2025)

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Free Patreon episode - And Then Sparrows Took Their Eyes: Hans The Hedgehog 1:16:31

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16d ago1:16:31

1:16:31

A freebie Patreon episode to give you a taste of the sort of thing we do over there. Henry tells Mike and Ben the story of Hans The Hedgehog. www.patreon.com/threebeansaladBy Three Bean Salad

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What’s The Best Egg Salad? And A No-bake Treat Perfect For Back To School! Our Best Home Cooking Bites of the Week 12:18

2h ago12:18

12:18

How do you like your egg salad? Simple and classic with minimal ingredients? Or do you like a maximalist version with tons of flavor? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! By the end of this episode, you’ll want to try Kari’s 4-ingredient easy egg salad for qui…

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What’s In Our Pantry? Our Top 10 Essentials for Quick, Tasty, and Easy Home Cooking (Re-Release) 30:25

2d ago30:25

30:25

What if the secret to making effortless, delicious meals was already in your pantry? If you’ve ever opened your pantry searching for dinner inspiration but ended up cooking the same-old boring meal, this episode is for you! By the end of this episode, you’ll: Learn how a staple like tomato paste can be the base of a flavor broth or quick sauce Lear…

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A weeknight pasta that makes the most of eggplant, and how to make a half-sour pickle at home! Our Best Home Cooking Bites of the Week 16:55

7d ago16:55

16:55

Have you ever wanted to make a deli-style pickle at home, but are too intimidated to try? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! By the end of this episode, you’ll learn how easy it is to turn a bevy of cucumbers + salt into homemade pickles – with no fancy equi…

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8 No-Bake Desserts for Summer Entertaining at Home When You Don’t Feel Like Cooking! (Re-release) 28:44

9d ago28:44

28:44

Craving a sweet treat to beat the summer heat, but can’t even imagine walking into your hot kitchen, let alone turning on the oven? In this episode re-release, we’re divulging our tried and true easy summer dessert recipes to make at home, from cold and creamy to perfectly packable, no cooking required! This week you’ll discover: Fast and easy iceb…

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It’s more than a condiment: How a 5-minute hummus and a make-ahead red pepper relish can turn into an easy summer dinner! Our best home cooking bites of the week 10:53

14d ago10:53

10:53

What if you could make the creamiest, smoothest hummus in only 5 minutes? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! By the end of this episode, you’ll learn how to make the easiest, most delicious 5-minute hummus that can be the start of your next great dinner or m…

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Cooking Corn, Beans, and Squash at Home: Our Three Sisters Recipe Roundup 36:20

16d ago36:20

36:20

Have you ever wondered why corn, beans, and squash are often grown – and cooked – together? In late summer and early fall, sweet corn, tender squash, and every kind of bean offer a special kind of abundance at our gardens and local farmers’ markets. But with all that bounty, what do you actually cook? We’re sharing our top 10 Three Sisters-inspired…

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A Muffin You Can Bake With Any Fruit, And An Easy Weeknight Golden Tomato Sauce With A Twist! Our Best Home Cooking Bites of The Week 13:39

22d ago13:39

13:39

Ever wondered what muffin recipe is endlessly versatile, and also yields fluffy, not-too-sweet results? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! By the end of this episode, you’ll discover a simple, reliable muffin recipe that you can make with just about any frui…

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It's August! Non-Ep! 4:41

23d ago4:41

4:41

No normal episode of Three Bean Salad this week (we're away until September) Join our PATREON for ad-free episodes and bonus episodes: www.patreon.com/threebeansalad TOUR TICKETS: https://littlewander.co.uk/tours/three-bean-salad-podcast/By Three Bean Salad

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The Top 10 Recipes We Can’t Stop Cooking at Home! Celebrating 200 Episodes of Food Friends! 38:30

23d ago38:30

38:30

What’s one recipe that changed everything in your kitchen — and maybe even your friendships? If you’re a home cook who’s ever felt stuck in a rut, outgrown old favorites, or longed for a deeper connection at the dinner table, this episode is for you. We’re reflecting on the recipes we return to again and again, and how they shape our kitchens, our …

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Cookbook club recap, a fresh take on creamed corn, and a vegetarian twist on Indian butter chicken! Our best home cooking bites of the week 16:34

28d ago16:34

16:34

Are you looking for a fresh take on how to use up your haul of peak-season summer corn? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! By the end of this episode, you’ll discover some winning recipes from Sonya’s recent cookbook club meeting, and you’ll want to try an h…

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Fifth Wednesday Not-A-Pod Pod 5:40

30d ago5:40

5:40

No normal episode of Three Bean Salad this week (it's a five Wednesday July and we only do four episodes a month because of an EU directive) Join our PATREON for ad-free episodes and a monthly bonus episode: www.patreon.com/threebeansalad Merch now available here: www.threebeansaladshop.com Get in touch: [email protected] @beansaladpod…

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How homemade snacks can make hosting easy and welcoming, with Carolina Gelen! (Re-release) 35:29

1M ago35:29

35:29

Do you feel nervous about hosting, and wish you could create a warm and generous vibe for guests with a few simple starters and snacks? If you’re looking for unfussy recipes that make entertaining easy, tune into our episode with Carolina Gelen. Her simple-to-follow recipes communicate love and care, even when you don’t have a lots of time to spend…

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Hiking 1:06:34

1M ago1:06:34

1:06:34

Hailey of Guildford offers up hiking as a topic for the beans this week which is nothing to be ashamed of. Just as the cardinal rule of the hiker is to leave no trace of themselves on the landscape, the lukewarm banter of the beans will pass through your mindscape with the firm promise to leave no memorable impression of any kind. With thanks to ou…

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You Say Tomato, I Say Tomato! 8 Seasonal Tomato Recipes to Brighten Up Your Home Cooking All Summer Long (Re-Release) 28:32

1M ago28:32

28:32

Do you find yourself staring at gorgeous piles of ripe, colorful summer tomatoes and longing to turn them into something special? Something unforgettable? If you need a boost of inspiration to make use of the juicy tomatoes in your kitchen and are underwhelmed with your standard summer tomato repertoire, tune into this week’s episode to enhance you…

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How do you cook the crispiest chicken schnitzel and cutlets at home? Answering cooking questions from our kitchen hotline! 15:05

1M ago15:05

15:05

Have you ever wondered how restaurants and chefs get their schnitzel or chicken cutlets perfectly crispy, thin, and golden, every single time? This week, we’re answering a caller question from our kitchen hotline all about how to master the art of schnitzel at home. We’re sharing all our pro tips for perfecting crispy cutlets: from the best type of…

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Queen Victoria 1:01:24

1M ago1:01:24

1:01:24

Queen Vic, Lil’ Drina, Granny Europe, The Windsor Widow, The Saxe-Coburg Slicker, Big Bo Peep. Whatever you call her, Queen Victoria still holds the record for the monarch with the most pubs and Spice Girls named after them. No wonder Pete from Derby wanted a lukewarm lens cast over her - and he knew just the beans for the job. With thanks to our e…

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What Do You Eat On The Road? Our Top 10 Make-Ahead Recipes for Road Trips, Travel, and Picnics 35:03

1M ago35:03

35:03

Leaving home doesn’t mean leaving homemade food behind. What if your next road or plane ride included crave-worthy, nourishing meals and snacks that are ready to go before you even pack the car? Say goodbye to soggy sandwiches and overpriced airport food! This episode is your guide to easy, delicious make-ahead meals and snacks for road trips, beac…

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Two Dinner Parties, Two Menus, Two Outcomes! Our best bites and not-so-best bites of the week 15:01

2M ago15:01

15:01

Does a dinner party have to be “perfect” to be memorable? And what are the keys to ease and success when hosting? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! We’re sharing menus from two separate dinner parties – one that felt easy, and one that was slightly more amb…

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Archery 1:05:57

2M ago1:05:57

1:05:57

Match Of The Day. Big Break. Bullseye. All of the major British sports have been comprehensively covered by television for decades - except archery. Looks like it’s time for the beans to pick up where television couldn’t be arsed. Ta very much to Charis of Los Angeles for this week’s topic (which is archery btw). With thanks to our editor Laura Gri…

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30-Minute Meals! Our Top 8 Recipes for Quick Summer Home Cooking 31:41

2M ago31:41

31:41

Too hot to cook — but still searching for something satisfying, fresh, and fast to get on the table for dinner? In this episode, we’re sharing our favorite no-sweat summer dinners, think: refreshing lettuce wraps you can eat with your hands while sitting on the porch, cold noodles slicked with a savory sauce, and creamy tofu so soft it melts on you…

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Double Strawberry Shortcakes, Peak Summer Fruit, and a Bean Dilemma Solved! Our best home cooking bites of the week 15:26

2M ago15:26

15:26

Have you ever wondered what to do with the bean liquid from a can or pot of beans? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! By the end of this episode, you’ll want to make a strawberry-studded shortcake that’s easy, make-ahead, and party-ready. You’ll also get ins…

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Seagulls 59:31

2M ago59:31

59:31

Dr G has the beans get all lukewarm under the collar about seagulls this week. Voted the animal least likely to be of any use in warfare four years running and Time Magazine’s “Worst Pet Experiment” (2003), the seagull is largely unloved by its human neighbours. Indeed a major survey by Ipsos MORI discovered that 99.23% of seagull based anecdotes c…

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What’s on the Grill? Meatless Home Cooking for Summer Nights 29:46

2M ago29:46

29:46

Ready to fire up the grill, but tired of the same old burgers and hot dogs? What if your entire meal—from salad to dessert—could be cooked outdoors? This week, we’re sharing 8 easy, meatless grilling recipes that take advantage of peak summer produce. From surprising salads to hearty mains and potluck-friendly sides, these recipes are vegetarian, f…

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The Only Galette You’ll Need + A Salad That Feels Like Summer! Our Best Home Cooking Bites of the Week 12:52

2M ago12:52

12:52

Links: Endive and snap pea salad with parmesan dressing from Bon Appetit – but we like to use our own creamy lemon parmesan vinaigrette Strawberry Hibiscus Limeade by Millie Peartree for NYT Cooking, that makes use of overripe berries Sonya’s “galette with any fruit” recipe, we love using Nicole Rucker’s pie dough technique from recipe in Fat & Flo…

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Old Wives' Tales 1:01:13

2M ago1:01:13

1:01:13

The presumably unreconstructed Nick of Chicago feeds “Old Wives’ Tales” into the Bean Machine which spew-jects it just at the moment the beans are after a topic so that’s what it is. Is there no such thing as an “Old Husbands’ Tale” because husbands have no tales? Or because they typically die younger and therefore before reaching tale-telling matu…

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Summer farmers’ market must-haves! Our top 8 recipes for seasonal home cooking 30:57

2M ago30:57

30:57

Do you ever get to the farmers’ market and feel completely overwhelmed by all the incredible, colorful summer produce? This week, we’re helping you navigate peak produce season by sharing our top farmers’ market picks for summer, PLUS all the dishes we’re making with our favorite fruits and veggies. Whether you’re filling up your tote bag or harves…

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Where Did I Save That Recipe? How to Keep Track, Plus 2 Quick Kid-Friendly Meals! Our best home cooking bites of the week + a hotline question answered! 19:11

2M ago19:11

19:11

Drowning in recipes? Whether you’ve got stacks of cookbooks, screenshots galore, or a folder full of old magazine clippings, figuring out how to organize the recipes you love (or want to try) can feel overwhelming. In this bite-sized episode, we share what’s working for us and how to make your recipe stash more usable and inspiring. We’re also shar…

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The Sixties 1:06:21

2M ago1:06:21

1:06:21

They say if you remember the 60s then you didn’t really do yourself any serious brain damage in the 60s. Perhaps someone in that situation would be well placed to offer some thoughts on arguably the most famous decade of all time. Gabby of Worthing eschews such a source and instead seeks definitive banter on the 60s from the three beans who, betwee…

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Strawberries! Our Top 8 Recipes for Making the Most of Summer Sweetness 34:03

2M ago34:03

34:03

What’s the best thing you’ve ever made with a pound of strawberries? Whether you’ve picked up a perfect pint at the farmers market or opened a slightly-too-early clamshell from the store, we’ll show you how to coax the deepest, juiciest flavor from your summer strawberries—no matter where you got them or what shape they’re in. By the end of this ep…

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How we turn store-bought staples into a quick weeknight meal and a dinner party-worthy dessert! Our Best Home Cooking Bites of the Week 14:40

3M ago14:40

14:40

Need a meal that’s fast, flavorful, and starts with what’s already in your pantry? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! You’ll learn how a humble packet of ramen turned into a produce-packed weeknight favorite (yes, there’s a jammy egg involved), and how a sto…

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Moths 1:06:10

3M ago1:06:10

1:06:10

The beans have avoided it for as long as possible but Roddy of London has spoken and what he spake is “Moths”. This could be a fearsomely difficult listen for anyone with a loathing of moths or this podcast. The beans, however, are inexorably drawn to lukewarm banter just as the badger is drawn to the dual carriageway and so they chat the chat that…

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A Food Person’s Summer: Cookbooks, Hosting, A Must-Read Novel, and What to Cook Right Now, with Adam Roberts 34:09

3M ago34:09

34:09

Ever wonder what food people actually cook when guests come over—and why those recipes always work? In this episode, Adam Roberts—aka The Amateur Gourmet—takes us inside his kitchen, shares his favorite cookbooks and go-to recipes, and tells us all about his fantastic debut novel, Food Person. We talk summer cooking, dinner party philosophy, and wh…

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A nostalgic one-pot pasta, an easy brunch dish that travels well, and what do you do with leftover tomato paste? Our Best Home Cooking Bites of the Week 16:22

3M ago16:22

16:22

Looking for easy dinner ideas that you can cook up in minutes, all in one pot? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! By the end of this episode, you’ll want to get out your pasta pot and make scratch-made SpaghettiOs that are shockingly delicious, and only use …

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Wild Camping 1:00:43

3M ago1:00:43

1:00:43

Sean of Exeter kicks off a hot summer of lukewarm banter by suggesting the beans discuss wild camping. Sub-topics could but don’t include how to make a tent out of your own trousers, evading predators by setting them against each other and if “north” is effectively the top of a huge ball, will your compass still work if that ball rolls a bit? With …

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Hosting This Summer? Four Seasonal Menus for Cooking at Home with Ease 32:23

3M ago32:23

32:23

Planning a backyard dinner, summer party, or easy weeknight hangout but have no idea what to serve? If you’re craving a relaxed way to bring people together around food, this episode serves up four summery, crowd-pleasing menus that are just as low-effort as they are flavor-packed. Think: charred corn brushed with lime butter and spiced with hariss…

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Can you make pasta sauce with a container of hummus? And a springy sheet-pan meal! Our Best Home Cooking Bites of the Week 13:09

3M ago13:09

13:09

Are you tired of the same old pasta and red sauce? What if a store-bought container of hummus could be transformed into a family-friendly weeknight pasta dish? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! By the end of this episode, you’ll want to make this 5-star lem…

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Burger Night at Home! Cooking Tips for Classic Burgers, Turkey Patties, Veggie Options & More 31:46

3M ago31:46

31:46

When’s the last time you made a burger at home that was better than takeout? Whether you're craving a juicy smash burger, need a foolproof turkey patty, or want a plant-based option that actually tastes good, it’s easy to fall into the trap of thinking great burgers only come from restaurants. But burger night at home can be quick, easy, and way mo…

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Cookbook club wins and how to make the easiest biggest batch of monster cookies! Our best home cooking bites of the week 12:09

3M ago12:09

12:09

Searching for a recipe you can bring to your next potluck? In this bite-sized episode, we share delicious moments about the best things we ate this week to inspire each other – and you! By the end of this episode, you’ll discover two recipes that can serve a crowd, or are great for make-ahead meals. You'll want to make a spinach ruffle milk pie—a s…