The Table OSU is a nondenominational Christian campus ministry in Stillwater, Oklahoma. Our mission is to create life-long, life-wide disciples of Jesus. We gather on Thursday nights for free dinner and Bible study, and our heart is to connect university students to Jesus, each other and the local church. This channel includes our teaching from our Thursday night gatherings and retreats!
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The Table Osu Podcasts
Telling The Stories Of Food Entrepreneurs. Host Sarah Masoni is Director of Product & Process Development at the OSU Food Innovation Center, who the New York Times called the woman with the million dollar palate, and fellow host Sarah Marshall is the founder of Marshall's Haute Sauce, makers of delicious fresh and local small batch farm-to-table hot sauces. Each week, they speak with food startup entrepreneurs from around the world.
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Aging In Full Bloom with Lisa Stockdale is dedicated exclusively to all forms of wellness as they relate to aging. This podcast will provide helpful insights that empower you, and maybe even entertain you from time to time. Email us anytime at [email protected].
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Drew MossBy The Table OSU
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#246- Idaho Innovation Center, Bryan Magleby
32:57
32:57
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32:57As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Idaho’s best by joining with co-host Doctor Janna Hamlett, Food Processing Specialist – University of Idaho Extension & School of…
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#245- Latah County Fairgrounds and Events Center, Jim Logan
34:57
34:57
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34:57As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Idaho’s best by joining with co-host Doctor Janna Hamlett, Food Processing Specialist – University of Idaho Extension & School of…
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As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Idaho’s best by joining with co-host Doctor Janna Hamlett, Food Processing Specialist – University of Idaho Extension & School of…
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As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the Community Food Systems Specialist. Her role involves suppor…
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Drew MossBy The Table OSU
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#242- Southfork Free Range Turkeys, Vicky Nye
35:15
35:15
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35:15As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the Community Food Systems Specialist. Her role involves suppor…
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The Impact of Area Offices on Aging in NW Ohio
40:26
40:26
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40:26The Impact of Home Ownership on Longevity: "having too much of a concentration of rental in one neighborhood maybe is not helpful for longevity and the like." - Justin Moor I have the pleasure of sitting down with Justin Moor, the President and CEO of the Area Office on Aging of Northwestern Ohio. Justin and his organization serve ten counties in o…
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Rachel RitchieBy The Table OSU
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As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the community food systems specialist. Her role is supporting m…
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Rande ButlerBy The Table OSU
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As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the community food systems specialist. Her role is supporting m…
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Alec SheetsBy The Table OSU
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#239, Mountain Fresh Produce, Savannah Sherman
37:51
37:51
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37:51As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the community food systems specialist. Her role is supporting m…
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Rachel RitchieBy The Table OSU
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#238, Black Gold Jelly Company, Jenefer Tynsky
44:38
44:38
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44:38As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the community food systems specialist. Her role is supporting m…
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Bo CorbinBy The Table OSU
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Drew MossBy The Table OSU
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#237, Wyoming Pure, Cindy Goertz and Tori Hendren
28:26
28:26
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28:26As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the community food systems specialist. Her role is supporting m…
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Accepting Aging with Laughter with Diane Dean-Epps
25:42
25:42
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25:42Life Hack to Look Younger: "There's a surefire way to look younger. Tell people to step back." - Diane Dean-Epps I have the pleasure of chatting with Diane Dean-Epps — an author, humorist, and, as she puts it, the queen of multiple jobs that make her a minimum amount of money. Diane just released a new book called Bangs and Botox: My Aging Journey …
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As the Meaningful Marketplace Podcast Show continues its mission connecting food entrepreneurs with resources for success, we explore the six-state Regional Food Business Center, one state at a time. We are learning from Wyoming’s best by joining with co-host Melissa Hemken. Melissa is the community food systems specialist. Her role is supporting m…
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#235, La Plata Food Equity Coalition and Love 'N Juice, Erin Jolley and Priscila Newbold
37:37
37:37
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37:37Hosts Sarah Mason & Sarah Marshall are joined by Co-Host Mike Gabel of Colorado State University to meet Erin Jolley of La Plata Food Equity Coalition, and Priscila Newbold of Love 'N Juice, a juice/smoothie/acai bowl business in Durango, Colorado. La Plata Food Equity Coalition focuses on enhancing health equity for and with local BIPOC, senior, a…
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Moving from Older to Elder with Marc Cooper
32:35
32:35
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32:35I enjoyed sitting down with Marc Cooper, the insightful author behind "Older to Elder." Together, we discuss the difference between simply getting older and consciously stepping into the role of an elder—a transformation that calls for intention, mindfulness, and a commitment to higher purpose. Marc brings a refreshing perspective, moving beyond co…
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Hosts Sarah Mason & Sarah Marshall are joined by Co-Host Mike Gabel of Colorado State University to meet Jason Cartwright of Phun Bar, a protein/trail bar company based in Denver. Learn what it takes to make gluten-free bars with real ingredients, with 100% compostable packaging. Phun Bar CSPUR Colorado Pitch Competition Thank you to our sponsors: …
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#233, Ela Family Farms, Steve Ela & Regan Choi
38:21
38:21
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38:21Hosts Sarah Mason & Sarah Marshall are joined by Co-Host Mike Gabel of Colorado State University to meet Steve Ela & Regan Choi of Ela Family Farms, a 4th-generation, certified organic family farm. Learn what it takes to run a zero-food waste, carbon-neutral, and solar-powered farm in Western Colorado. Ela Family Farm CSPUR Thank you to our sponsor…
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Home Maintenance Resource for Older Adults with TruBlue Home Service Ally
14:27
14:27
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14:27"...Everybody takes their car in to get routine maintenance, because they don't want costly repairs or their vehicle to break down. And the home is the same thing." - Sean Fitzgerald In this part of our series on aging at home, I’m taking a closer look at something that’s vital for seniors—but often gets overlooked: home maintenance. I’m joined by …
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#232, The Ruby Rose Bakery, Angelica Quintana
40:01
40:01
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40:01Hosts Sarah Mason & Sarah Marshall are joined by Co-Host Mike Gabel of Colorado State University to meet Angelica Quintana of The Ruby Rose Bakery, a micro bakery, cafe, and store. Learn what it takes to run a home operated cottage bakehouse in San Luis Valley, Colorado. Thank you for listening to The Meaningful Marketplace Podcast with your hosts,…
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Drew MossBy The Table OSU
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Hebrews 6:13-20 | God's Unchangeable Promise, An Anchor For the Soul
48:29
48:29
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48:29Alec SheetsBy The Table OSU
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#231, Haxtun Heritage Mills, Emily Kamala & Roy Pfaltzgraff
39:56
39:56
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39:56Hosts Sarah Mason & Sarah Marshall are joined by Co-Host Mike Gabel of Colorado State University to meet Emily & Roy of Haxtun Heritage Mills, a dedicated gluten-free millhouse in Northeastern Colorado. Learn what it takes to run an entirely gluten-free family farm. Haxtun Heritage Mills Thank you for listening to The Meaningful Marketplace Podcast…
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What are some of the most important factors you should consider when planning to age at home? Welcome to another episode of Aging In Full Bloom with Lisa Stockdale. I’m so glad you’re here as we wrap up our “Aging at Home” series with a conversation packed full of practical strategies to help you—or the ones you love—stay safe, independent, and hap…
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Hebrew 13:1-19 | To Persist In Loving Each Other, May God Work In Us What Is Pleasing
55:00
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55:00Rande ButlerBy The Table OSU
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Hosts Sarah Mason & Sarah Marshall are joined by Co-Host Mike Gabel of Colorado State University to meet Nathan Stern of Fuel Kitchens, Pueblo's first full scale co-manufacturing facility and commissary kitchen. Learn what it takes to run a food manufacturer and incubator in Colorado. Thank you for listening to The Meaningful Marketplace Podcast wi…
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Hosts Sarah Mason & Sarah Marshall are joined by Co-Host Mike Gabel of Colorado State University to meet Kylan Ganger of Antiqua, making world class sparkling water in Colorado. Learn what it takes to make sparkling waters with botanicals and real fruit juice. Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Maso…
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Why Local Pharmacies Matter for Successful Aging At Home
16:27
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16:27Curious about how your local pharmacy can help you age at home? In this episode, we look into the benefits of choosing a local pharmacy, and how it can enhance your ability to age at home successfully. My guest is Hussain, an experienced pharmacist and owner of GoodNeighbors Family Pharmacy in Toledo, Ohio. Hussain shares his vast experience with s…
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Hebrews 12:14-29 | Serve God with Reverence and Awe, A Consuming FIre
51:29
51:29
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51:29Drew MossBy The Table OSU
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Hosts Sarah Mason & Sarah Marshall are joined by Co-Host Mike Gabel of Colorado State University to meet Jenn & Joe Wheeling of James Ranch, raising cattle in Colorado. Learn what it takes to run a sustainable ranch in Durango. CSUR OSU NW Regional Food Busine Center James Ranch Zephyr's Gantlet Book, Coming Soon Thank you for listening to The Mean…
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Hebrews 12:1-13 | Endure Hardship As Discipline, Look to Jesus
45:00
45:00
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45:00Alec SheetsBy The Table OSU
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Hosts Sarah Masoni (OSU Food Innovation Center) & Sarah Marshall (Marshall's Haute Sauce) share the journeys of food startups. Co-host Danita Macy (Oregon State University Extension for the Urban Indigenous programs) joins them this week as they continue exploring Oregon businesses. This week's guest is Lucy Racehorse Suppah, the Indigenous Food So…
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The Value of Home Care with Expert Insights from Stephen Tweed
30:20
30:20
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30:20With this episode, I start our our "Aging at Home" series with a focus on the invaluable role of home care. I am joined by a remarkable guest, Stephen Tweed, a leading expert in the home care industry. Steven is the CEO of Leading Home Care, a consulting and publishing company specializing in the home care sector, and he's also the founder of the H…
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Hebrews 11:1-40 | Living By Faith, Looking Ahead to the Future Reward
49:17
49:17
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49:17Rachel MaddenBy The Table OSU
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Draw Near, A Call to Endure, Provoke One Another On
48:44
48:44
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48:44Hebrews 10:19-39 | Draw Near, A Call to Endure, Provoke One Another OnBy The Table OSU
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Hebrews 10-1-18 | Our Perfect Sacrifice, One Sacrifice For All Time
44:21
44:21
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44:21Alec SheetsBy The Table OSU
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Hebrews 8-:-13 | The New and Better Covenant
44:03
44:03
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44:03Rachel MaddenBy The Table OSU
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Galatians 5 & 6 | A Call to Examine Yourself and Persevere
59:14
59:14
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59:14Drew MossBy The Table OSU
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Hosts Sarah Masoni (OSU Food Innovation Center) & Sarah Marshall (Marshall's Haute Sauce) share the journeys of food startups. Co-host Amy Gilroy of the Oregon Department of Agriculture joins them this week as they continue exploring Oregon businesses. This week's guest is Mary Alionis of Whistling Duck Farm. Amy Gilroy Whistling Duck Farm Jams, Gr…
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Hosts Sarah Masoni (OSU Food Innovation Center) & Sarah Marshall (Marshall's Haute Sauce) share the journeys of food startups. This week's guest is Patrick Fay of Hentze Family Farm. Hentze Family Farm Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food Innovation Center and …
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Young Volunteers Transforming Senior Communities Through Herralink
18:20
18:20
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18:20"Turning Volunteerism Into a Recruitment Platform": "I thought, okay, if I can kind of think of this almost as a recruitment platform and use the students need for volunteer hours, I can find the hidden gems." - Isabella Solano I am delighted to explore the powerful impact of intergenerational friendships with my guest, Isabella Solano, the inspiri…
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Morgan Weece, Justin & Debbie Ebert & Drew MossBy The Table OSU
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Hosts Sarah Masoni (OSU Food Innovation Center) & Sarah Marshall (Marshall's Haute Sauce) share the journeys of food startups. This week's guest is Elsy Dinvil of Creole Me Up. Links: Creole Me Up Fancy Food Show Tamale Boy Thank you for listening to The Meaningful Marketplace Podcast with your hosts, Sarah Masoni of Oregon State University's Food …
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