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The editors of The Christian Science Monitor take you beyond the headlines with the ideas driving progress in this 15-minute news briefing. The Monitor Daily Podcast is available each Monday through Friday at 6 pm ET. For more information on the Daily or The Christian Science Monitor, visit csmonitor.com. Send your comments, suggestions or thoughts to [email protected].
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Food Safety Matters

Food Safety Magazine

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Food Safety Matters is a podcast for food safety professionals hosted by the Food Safety Magazine editorial team – the leading media brand in food safety for over 20 years. Each episode will feature a conversation with a food safety professional sharing their experiences and insights into the important job of safeguarding the world’s food supply.
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Why We Wrote This

The Christian Science Monitor

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Who reports the news? People. And at The Christian Science Monitor, we believe that it’s our job to report each story with a sense of shared humanity. Through conversations with our reporters and editors, we explain the qualities behind our reporting that affect how we approach the news. Behind today’s headlines we find respect, resilience, dignity, agency, and hope. “Why We Wrote This” shows how. The Monitor is an award-winning, nonpartisan news organization with bureaus around the globe. V ...
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David Sterritt is a film critic, author, teacher and scholar. He is most notable for his work on Alfred Hitchcock and Jean-Luc Godard, and his many years as the Film Critic for The Christian Science Monitor, where, from 1968 until his retirement in 2005, he championed avant garde cinema, theater and music. He has a PhD in Cinema Studies from New York University and is the Chairman of the National Society of Film Critics. Sterritt is known for his intelligent discussions of controversial film ...
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Perception Gaps

The Christian Science Monitor

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What happens when what you think is true doesn’t line up with reality? We call that a perception gap, and it can lead to damaging misconceptions about society’s most pressing issues. In this podcast, we explore the spaces where our perceptions don’t reflect the truth of the world around us – and in doing so look for solutions and common ground. Hosted by The Christian Science Monitor’s Samantha Laine Perfas.
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People Making a Difference

The Christian Science Monitor

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In a world of problems, this eight-episode podcast talks to the problem solvers. These are ordinary individuals worldwide who are stepping up. They offer credible hope, find innovative answers, fuel generosity, and inspire others to uplift their fellow human beings. Each episode offers a specific challenge for listeners to make a difference. Hosted by Dave Scott.
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Say That Again?

The Christian Science Monitor

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Accent is identity. The way we speak is shaped by our families, communities, histories, beliefs, and experiences. This podcast shares stories of people finding pride and dignity in their accents, dialects, and voices. Their journeys bring to life our shared human desire to be understood – and to understand one another. Hosted by Jessica Mendoza and Jingnan Peng.Do you have a story about your accent or language? Tell us about it! Email us at [email protected].
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What is Holding You Back from Surpassing Your Goals? Business. Legal. Life. Informed…Not Simply Outraged. Attorney. Author. Humorist. Professor. Award-winning International Strategic Leadership Innovator, Courtney Elizabeth Anderson, J.D., M.B.A., M.S. (CourtneyAnderson.com), is "The Workplace Relationship Expert" ™, executive director of the International Workplace Relationship Council, and practices the "Joyful Art of Business!"™ around the world. Leading workplace relationship policy expe ...
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The Trump administration’s deportation campaign is starting to be felt in farm fields and factory floors across America. Amid reports of arrests and rumors about impending raids by federal customs agents, even immigrants with legal status are wary of showing up to work.Also: today’s stories, including economic worries amidst war in Iran and Israel;…
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Kye Luker serves as the Chief Product Officer at FlexXray, where he leads the development of the company's innovative X-ray inspection process and technology. With over two decades of experience in the service, CPG, food, and beverage industries, Kye brings a wealth of knowledge in continuous improvement, quality assurance, and formulations to his …
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As the conflict between Israel and Iran escalates, it is worth considering this question: how are civilians on both sides coping in these times of uncertainty?Also: today’s stories, including the power struggle between President Donald Trump and the federal judiciary, how the transformation of Mexico’s justice system affects its democracy, and a bo…
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With much to lose, Arab states have emerged as the loudest voices calling for diplomacy to end the Israel-Iran conflict. Led by Saudi Arabia and the United Arab Emirates, they are urging President Donald Trump to seek a return to business-friendly regional stability.Also: today’s stories, how U.S. states are now more involved in tracking trends tha…
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As Israel launches the heaviest attack on Iranian targets in decades, what is the likelihood that the Islamic government might now see a nuclear bomb as its only real deterrent? Also: today’s stories, including a bird poacher who made the switch to serving as a tour guide in Indonesia, Palestinians in Gaza who are struggling to find food, and the c…
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As the United States Army, the linchpin of the military, celebrates its 250th anniversary Saturday, a long-planned military parade in Washington, D.C., has become a lightning rod for concern about the sweep of a president’s power.Also: today’s stories, including President Donald Trump’s confidence that the chill in U.S. political relations with Afr…
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Immigration is Donald Trump’s signature issue. The coverage of the president’s deployment of armed forces in Los Angeles after isolated anti-immigration enforcement protests and violence may help push forward his agenda. Also: today’s stories, including how college graduates are navigating an increasingly challenging environment, how some in Syria’…
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Christopher R. Daubert, Ph.D., serves as the President of the Institute of Food Technologists (IFT) and as the Vice Chancellor and Dean of the College of Agriculture, Food, and Natural Resources at the University of Missouri (Mizzou), as well as a Professor in the Division of Food Systems and Bioengineering. He joined Mizzou from North Carolina Sta…
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The story of Hardwick, Vermont, a hamlet in the state’s poorest region, is a case study in what it means for a food system to truly “go local” in a world that has leaned on a global supply chain that’s now under threat. Today’s stories also include a family caught in the Oct. 7 Hamas attack documenting its journey, Coco Gauff finding redemption in …
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Elon Musk, the world’s richest man with a track record of seemingly impossible feats, came to Washington vowing to bring an ethos of innovation. But even before this week’s blowup with President Donald Trump, Elon Musk had become bogged down in political, legal, and bureaucratic battles. Also: today’s stories, including the election of left-leaning…
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Decadeslong suspicion of elite universities has evolved under President Donald Trump into a full-scale war against institutions deemed to have grown overtly political. At Harvard University, where President Trump has canceled major federal research grants and ordered the suspension of visas for foreign students, it’s a high-stakes contest that echo…
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Nairobi is like many cities. It’s vibrant but chaotic. Well-functioning here, showing cracks in its infrastructure there. In this episode we go behind writer Erika Page’s reporting of a tale of two (satellite) cities outside of Kenya’s capital, part of a growing constellation of such centers of life and commerce. And we talk about how a reporter ke…
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Savannah Applegate, Ph.D. is a Senior Consultant at Elanco Poultry Food Safety. Dr. Applegate received her B.S. degree in Meat Science from Ohio State University and her M.S. degree and Ph.D. in Applied Food Microbiology from Texas Tech University. Her areas of expertise are meat and poultry food safety, and she specializes in diagnostics and patho…
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David Sterritt is a film critic, author, teacher and scholar. He is most notable for his work on Alfred Hitchcock and Jean-Luc Godard, and his many years as the Film Critic for The Christian Science Monitor, where, from 1968 until... Read More ›
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Alex Truelove has served as Legislation and Advocacy Manager at BPI (Biodegradable Plastics Institute) since 2022. He previously directed U.S. PIRG's (Public Interest Research Group's) zero-waste program. He remains passionate about waste reduction, public policy, and working with others to incrementally solve messy environmental problems. In this …
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To get a taste of the discussions that were happening at the 2025 Food Safety Summit, we spoke face-to-face with Sharon Beals, Founder, SKKB; Peter Taormina, Ph.D., Founder and President, Etna Consulting Group; Sandra Eskin, J.D., CEO, STOP Foodborne Illness; John O'Fallon, Senior Manager Environmental Sensors, Zebra Technologies; Monica Khoury, Se…
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To get a taste of the discussions that were happening at the 2025 Food Safety Summit, we spoke face-to-face with keynote speaker Jason Evans, Ph.D., Dean, College of Food Innovation and Technology, Johnson & Wales University; as well as Brian Ronholm, M.A., Director of Food Policy, Consumer Reports; Michael Fang, Co-Founder, Spectacular Labs; and S…
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A lot of technology, including some that ultimately makes us “greener,” calls for extractive practices and carries upfront costs. Its use slurps resources. But it also makes us productive and provides essential support for modern lives. Climate writer Stephanie Hanes joins host Clay Collins for a conversation about data centers and rare earths – an…
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Christian Ararat, M.Sc., M.Eng. is a food safety professional with more than ten years of experience in food safety and quality. After earning a bachelor's degree in Food Science from Valley University in Colombia, he began his career in the bakery industry, where he implemented and enforced good manufacturing practices (GMPs) and prerequisite prog…
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Alfredo Fernández, J.D. is an attorney and Partner at Shipman & Goodwin LLP. As a member of the firm's national Environmental Practice, Alfredo advises clients across industry types on environmental, health, and safety issues that arise in all areas of business operations. Risk management pertaining to per- and polyfluoroalkyl substances (PFAS) is …
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Edward G. Dudley, Ph.D. is the Director of the E. coli Reference Center and a Professor of Food Science at the Pennsylvania State University. He has a broad background in molecular biology, physiology, and foodborne bacteria genomics, with expertise in both beneficial and pathogenic species. His current research program focuses on factors that driv…
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Phil Kafarakis is the President and CEO of IFMA The Food Away from Home Association, formerly known as the International Foodservice Manufacturers Association. He is responsible for overseeing IFMA's day-to-day operations and directing the activities of the association in support of its policies, goals, and objectives. Phil is a highly accomplished…
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What does the hit Apple TV+ show that could be thought of as “Black Mirror” meets “Office Space” tell us about perceptions of workplace culture and Generation Z trends like “boreout”? About work with purpose and meaning? On the eve of the Season 2 finale of “Severance,” culture writer Stephen Humphries takes us inside the making of his report on a …
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Mark Carter is the Senior Software Product Manager at Hygiena. He assumed the presidency of the International Association for Food Protection (IAFP) at the conclusion of the IAFP Annual Meeting in July 2024. Mr. Carter has extensive international business and technical experience. He most recently served as COO of Matrix Sciences, as well as the Ex…
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Jason Evans, Ph.D. is the Dean of the College of Food Innovation and Technology (CFIT) at Johnson & Wales University, which offers baccalaureate and graduate programming in Culinary Arts, Culinary Science, Culinary Nutrition, Food and Beverage Entrepreneurship, and Sustainable Food Systems. Formerly, Dr. Evans was an Associate Professor of Agricult…
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Kimberly Baker, Ph.D. serves as the Food Systems and Safety Program Team Director and an Associate Extension Specialist with the Clemson University Cooperative Extension Service. She received her Ph.D. in Food Technology from Clemson University and is both a registered and licensed dietitian, as well as a trained chef. Since joining Clemson Extensi…
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How does a justice reporter stay focused when nearly every politics story seems to have intricate – and sometimes massive – legal ramifications? Avoid loaded phrasing. Keep it clinical. And remember to breathe. Henry Gass joins guest host Gail Russell Chaddock to talk about his work at the intersection of law and American politics, the busiest corn…
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Natalie Rainer, J.D., M.P.H. is a Partner and a Member of K&L Gates LLP's Health Care and FDA practice. She focuses her practice primarily in the food and beverage industry. Natalie practices food and drug law, advising clients on regulatory requirements for foods, dietary supplements, cosmetics, and food and drug packaging in jurisdictions around …
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