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Animal agriculture is an ever changing industry. Science is driving rapid changes in how we feed and care for our animals. In order to keep up on the changing landscape, nutritionists and veterinarians are turning to new formats to get timely research in a quick and efficient manner. Nutra Blend’s Animal Agriculture podcasts offers this informative platform to keep you up to date on the latest research.
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Interior architecture and design-trained Yashna Garg did not expect herself to work in the science field, but a twist of fate led her into joining Zeon Lifesciences - one of India’s leading contract research and manufacturing organisations and even setting up her own nutraceutical company YuGap Wellness in September 2023.…
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A Malaysia homegrown postbiotics company has set the ambitious goal of reducing the country's reliance on imports of overseas “biotics” raw materials, managing director of the firm told NutraIngredients-Asia in the latest episode of our Nutrachampion podcast.By William Reed Ltd
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There are vast R&D opportunities in the botanical health supplements and therapeutics sector across Malaysia, where there is already a pool of over 3,000 local medicinal plants to be tapped on, says the CEO of local biopharma firm Medika Natura.By William Reed Ltd
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After 25 years playing a pivotal role in the evolution of Australia's thriving supplements sector, Ian Chant was recognised for his long-standing industry support at the Complementary Medicines Australia Awards in December, before reflecting on the huge changes seen in the market in this exclusive podcast.…
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Nutraceutical start-ups should “learn to say no” to questionable retail strategies and “know where their boundaries are” as they seek to grow the distribution of their products, says Renovatio Bioscience’s founder Dr Vincent Candrawinata in the first episode of year 2024's Nutrachampion podcast.By William Reed Ltd
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Research on the gut-brain axis is growing, but it is still a ‘chicken or the egg’ situation when it comes to whether it is gut dysbiosis that affects brain health or vice versa, says the guest on the latest episode of our Nutrachampion podcast.By William Reed Ltd
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India is still taking a “very conservative” approach in its regulations of nutraceuticals since it introduced the first set of policies seven years ago, which can pose problems for brands and suppliers seeking to introduce innovative new products.By William Reed Ltd
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The ability to establish a large database of human health data is key for the personalised nutrition sector to flourish, says the co-founder of HEM Pharma – a South Korean start-up which counts industry big names, including Amway, Amorepacific, CJ Cheiljedang, and COSMAX-NBT, as its investors.By William Reed Ltd
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One in three children aged six to 36 months old is at risk of anaemia, according to a new study from Malaysia. In our latest Nutrachampion podcast, a prominent paediatric endocrinologist who led the study discusses the prevalence of anaemia in young children and how policymakers should take steps to address the issue.…
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When Carl Gibson took at the helm at supplements industry trade body Complementary Medicines Australia in 2013 he was told that the market was saturated and had little prospects for growth. A decade later it has doubled to become a $6bn sector.By William Reed Ltd
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A leading researcher from New Zealand’s Massey University has detailed how new findings show that deer milk could be promising base for a healthy ageing formula, as well as revealing plans to study the impact of vegan and vegetarian diets on bone health.By William Reed Ltd
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Singapore biotech start-up AMiLi is driving microbiome science in the areas of immune health, allergies, and cancer care, on top of its existing expertise in gut microbiome research, says the founder and CEO Dr Jeremy Lim in our latest Nutrachampion podcast.By William Reed Ltd
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There is more work to be done to bridge the gap between science and tradition across botanicals and other nutritional products, as well as strengthening international co-operation to further the sector, says the foundation director of Australia’s National Centre for Naturopathic Medicine (NCNM).By William Reed Ltd
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Shock statistics showing that one in five adults in Indonesia is obese is a wake-up call that needs to be urgently addressed through public education via social media, argues the president of the Indonesian Nutrition Association (INA).By William Reed Ltd
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Sports nutrition research coming out of Malaysia could explore local foods sources, such as palm oil, goat’s milk, and black pepper, said the vice-president of Nutrition Society of Malaysia, who has previously studied biopeptides extracted from locally grown rice on athletes.By William Reed Ltd
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With consumers increasingly demanding scientifically-validated nutra products and ingredients, one of the key scientists in Australia’s national research agency has revealed the three factors that are crucial for a high-quality trial.By William Reed Ltd
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Future infant nutrition research should look into the link between nutrients and gut-brain axis and even its impacts decades later when a child reaches adulthood, instead of merely mimicking human breast milk and focusing on only height and weight gain.By William Reed Ltd
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A new study published in Lancet Gastroenterology and Hepatology has shown that orally administered faecal microbiota transplantation (FMT) could lead to the remission of ulcerative colitis, with one of the researchers heading the trial now outlining the next steps spanning dosage and frequency.By William Reed Ltd
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There are a number of scientific reports which claim that there is a high rate of anaemia among the Indian population, but the latest guest of our NutraChampion podcast argues that this may not be the case and there may even be an “overdiagnosis” of anaemia in the country.By William Reed Ltd
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On today's episode, John Ratzenberger sits down with Kemin's Dr. Vanessa Iseri to disucss how livestock and poultry producers are continuously faced with challenges to feed quality. Molds and mycotoxins are two such feed quality profit robbers that can have significant negative impacts on animal health and performance. Join us for this week's episo…
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On today's episode, John Ratzenberger sits down with Novus' Dr. Brad Lawrence to discuss how when pigs don’t eat, bad bacteria can take over the gut. When these bad bugs outnumber the good ones, producers may see diarrhea or loss of productivity. Join us for this week's episode of Nutra Blend's Animal Agriculture podcast!…
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On today's episode, John Ratzenberger sits down with Zinpro's Dr. Chris Reinhardt to discuss how it seems that receiving cattle and stress are synonymous. Much care goes into the planning process of bringing cattle into an operation, and ensuring they stay healthy and get up on feed quickly. Join us for this week's episode of Nutra Blend's Animal A…
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Integrative medicine offers vast opportunities to improve the diagnosis and treatment of patients, but more randomised clinical trials, better quality control, and clearer health indications are required, according to veteran TCM researcher Professor Aiping Lyu.By William Reed Ltd
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On today's episode, John Ratzenberger sits down with Zinpro's Dr. Jeff Weyers and Dr. Chris Reinhardt to to discuss how zinc plays a critical role in immune function, tissue healing, muscle growth, hoof tissue generation, and epithelial barrier function throughout the animal’s body. Join us for this week's episode of Nutra Blend's Animal Agricultur…
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On today's episode, John Ratzenberger sits down with Lallemand's Dr. Angel Aguilar to to discuss how out of all the engines and heavy machinery you may find on a dairy operation, do you know what really drives the productivity of a dairy farm? The rumen. Join us for this week's episode of Nutra Blend's Animal Agriculture podcast!…
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On today's episode, John Ratzenberger sits down with Church and Dwight's Dr. Ellen Davis to discuss how microbial colonization is the succession event that happens very early in the pig’s life, in the life of all mammals, by which the gastrointestinal tract of the animal is colonized by bacteria. Join us for this week's episode of Nutra Blend's Ani…
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There are huge opportunities to use the power of food tech to improve nutritional outcomes across a range of health states, spanning metabolic, bone and eye health, in addition to its current focus on alternative proteins, according to Alchemy Foodtech’s Chief Food Fighter.By William Reed Ltd
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On today's episode, John Ratzenberger sits down with Phibro's Dr. Angie Boyer to discuss how, recently, hydroxy chloride sourced minerals have become more available and utilized industry wide. Today we will discuss their advantages. Join us for this week's episode of Nutra Blend's Animal Agriculture podcast!…
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On today's episode, John Ratzenberger sits down with Biozyme's Dr. Lynsey Whitacre to discuss how research is imperative to making continued strides in studying health and nutrition for livestock. But have you thought about some unlikely research subjects that can help make improvements in the way we raise our animals?Join us for this week's episod…
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On today's episode, John Ratzenberger sits down with Micronutrient's MAris McCarthy to discuss how there are many differences in trace minerals for poultry and livestock. Terms such as bioavailability, solubility, organic, inorganic, are often utilized to describe them, and today we will try and shed some light on what those terms mean and their si…
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On today's episode, John Ratzenberger sits down with Phibro's Dr. Angie Boyer to discuss how organic mineral sources continue to grow in popularity in the poultry and livestock industries, but with so many types and options available, how do we know what to feed and why. Join us for this week's episode of Nutra Blend's Animal Agriculture podcast!…
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