Australian history.
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We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.
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There’s more to a recipe besides add a pinch of salt and a dash of pepper. Pull up a chair to Deep South Dining and get a new recipe that you can try or you can share one of your own. Having some friends over and don’t know what to cook? Does everybody go crazy over your specialty dish? What’s the story behind your family’s secret sauce? It’s the history behind true southern cooking. It’s Deep South Dining! Monday mornings at 9 a.m. CST on MPB Think Radio. Email the show: [email protected]. ...
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This podcast is an avenue to dialogue about the totality of the food experience. Everything from gardening, to preparing, to eating, to hospitality, to the Lord’s Table, with an eye toward how this act that we all have to engage in helps us experience the transformative power of God’s love and what it means to be human.
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A leftist's guide to the conservative movement, one podcast episode at a time, with co-hosts Matthew Sitman and Sam Adler-Bell.
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Podcast by The Eagle-Tribune
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Since 2005, the show from RELEVANT magazine covering faith, culture and everything in-between! Each week, Cameron Strang, Jesse Carey, Derek Minor, Emily Brown and Marty bring buzzworthy news (with hilarity) and are joined by amazing guests for thought-provoking conversations you don't want to miss!
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The Sufi Heart podcast with Omid Safi features teachings and stories about a sacred tradition of love, one that manifests outwardly as justice and inwardly as tenderness. Drawing primarily on the wisdom of the Islamic tradition as well as the legacies of the Civil Rights movements and other wisdom teachings, Omid invites you to a meditation on the transformative power of love and recalling the necessity of linking healing our own hearts with healing the world. Omid Safi is director of Duke U ...
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Heart of Mission is a podcast about God's amazing global mission. The Heart of Mission podcast is packed with valuable global mission conversation that you won't find anywhere else – hear from CMS missionaries, global mission experts, and pastors. Listen in for insightful conversation, talks, panels, live stories and more, all focussing on God's global mission. For a world that knows Jesus.
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Conclave (2024) (w/ Brandon Taylor) [TEASER]
3:10
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3:10Listen to the rest of this premium episode by subscribing at patreon.com/knowyourenemy. With the papal conclave convening in Rome to pick Pope Francis's successor, Matt and Sam are joined by novelist Brandon Taylor to discuss the 2024 film Conclave, directed by Edward Berger and starring Ralph Fiennes, Stanley Tucci, John Lithgow, and Isabella Ross…
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Encountering Jesus in the Ordinary with Andrew Arndt
55:43
55:43
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55:43In this episode of The Biggest Table podcast, I welcome Andrew Arndt, the lead pastor of New Life East in Colorado Springs, to discuss his experiences in ministry, his love for the church, and his new book, A Strange and Gracious Light. Arndt shares his deep-rooted passion for the church, influenced by his upbringing during the charismatic renewal …
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Topic: Malcolm and Carol are finally back in studio together after nearly a month apart. They catch up on the holidays and events that have passed, talk about how they plan to celebrate Cinco de Mayo, and welcome Stephen Burnett from Coffee Bean Corral to talk about the upcoming Jackson Coffee Festival. Guest(s): Stephen Burnett Host(s): Malcolm Wh…
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How The Real José Cuervo Invented Modern Tequila
33:40
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33:40José Cuervo was a real person, and he revolutionized the tequila industry in the early 1900s. He navigated bloody business rivalries, cozied up to a dictator, and survived the Mexican revolution thanks to a daring escape. After that, with his business in shambles, he had to figure out how to sell tequila in Prohibition-era America. His solution wou…
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Reheat: Cooking In An Immigrant Time Warp With Maangchi
34:04
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34:04In 2007, Maangchi was 50 years old, a single mother of adult kids, and was addicted to online gaming. Her son suggested she post a cooking video to YouTube. Today she has 4 million subscribers and has taught fans all over the world how to cook traditional Korean food. This week she tells us her story, and talks about cooking when you're in an "immi…
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Today we're joined by indie worship artist Gracie Binion! We talk about her fight to create a pure, authentic worship space and how she’s carving out her own path in the Christian music scene. Plus, well, if you're not interested in the whole "can one gorilla beat 100 men" debate, just fast-forward to Gracie's interview, because that's half the sho…
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The Life & Crimes of Roy Cohn (w/ In Bed with the Right)
53:17
53:17
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53:17Recently Matt joined Moira Donegan and Adrian Daub of the excellent In Bed with the Right podcast to record what turned out to be two episodes about Roy Cohn—the "lawyer, closet case and ratfucker extraordinaire," as they describe him. These days Cohn is perhaps most infamous for being Donald Trump's lawyer and mentor, but this first episode focuse…
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Deep South Dining | Sipp & Savor 2025 Part 2
52:36
52:36
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52:36Topic: Malcolm White and Java Chatman attended Sipp & Savor 2025 at The MAX in Meridian where they talked to so many chefs we had to split the interviews into multiple episodes! Today, we are sharing part 2 of our interviews from Sipp & Savor 2025. Alex Perry (Vestige in Ocean Springs) talks about his James Beard Award journey and why he chose to u…
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Hydrox, Oreo, And The Fight For Sandwich Cookie Supremacy
38:48
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38:48Hydrox cookies are known as a cheap knock-off of Oreos, to the point that Hydrox has become pop culture shorthand for “second best.” But did you know that Hydrox came first? And that these two cookies have a rivalry that goes back more than 100 years? This week Dan talks with Mackenzie Martin, a host of the KCUR Studios podcast A People’s History o…
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Reheat: Jason Mantzoukas Sees Every Meal As A Threat
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33:08Actor and comedian Jason Mantzoukas is known for playing characters that are overzealous, exuberant, and more than a little wacky. But these characters are the exact opposite of how Jason felt growing up — like a “boy made of glass.” Jason has a life-threatening allergy to eggs, and that constant threat has forced him to live a life of vigilance. D…
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The passing of Pope Francis on April 21, 2025 marked not just the end of a papacy but the end of an era in global politics. The moment in which Francis spoke before Congress a decade ago and identified Thomas Merton, Dorothy Day, and Martin Luther King as models of Christian moral witness feels like another universe — far from the cruel, cramped, s…
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Today we're joined by one of our favorite worship collectives, One Voice! Co-founder Gospel Chidi joins us to talk about the band’s new album and how the group keeps the essential things essential. Plus, Jesse's back and Emily's out, so it's an all boy's episode — you've been warned. We cover everything from police Chick-fil-A deliveries to aliens …
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From Crisis to Connection with Laurie Johnson
1:04:14
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1:04:14In this episode of 'The Biggest Table' podcast, my guest Laurie Johnson, a political science professor at Kansas State University, delves into the socioeconomic impacts of capitalism, particularly in rural America. Drawing from her books, she examines how historical and economic shifts have led to political and cultural divisions, emphasized by urb…
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Deep South Dining | Volunteer Week with Stewpot
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51:03
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51:03Topic: Malcolm White and Joe Sherman are hosting Deep South Dining for MPB Think Radio's Volunteer Week! They talk about Easter meals, Cioppino, and more before inviting Jill Buckley, Executive Director of Stewpot, to talk about the many services Stewpot has to offer, their history, and how people can volunteer their time, energy, and money to help…
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Men Have Eating Disorders Too. Why Don’t They Seek Help?
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49:17Public discussions about eating disorders tend to focus on women, and in the past, so have our episodes on the subject. But millions of men also struggle with some form of disordered eating, though they’re far less likely to be diagnosed or to seek treatment. Today we hear stories from three men—in three different stages of life—who have complicate…
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A neuroscientist calls in to debate the geometry of pizza, and food science guru Kenji Lopez-Alt explains how woodworking can help us make a better bagel and cream cheese. This episode originally aired on September 16, 2017 , and was produced by Dan Pashman, Anne Saini, and Shoshana Gold, with editing by Dan Charles. The Sporkful team now includes …
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Today we're joined by worship artist TAYA, who just released her highly anticipated sophomore solo album. It came out of a chaotic, restless season of her life, from becoming a new mom to facing a cancer diagnosis, and she tells us all about it. Plus, we have the week's RELEVANT Buzz — from what's really happening when you're rewatching your comfor…
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The Madness of Trump’s Tariffs (w/ John Ganz) [TEASER]
4:50
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4:50Listen to the rest of this premium episode by subscribing at patreon.com/knowyourenemy Speaking in the Rose Garden on April 2, or as he called it, "Liberation Day," President Trump unveiled his plans to impose a new minimum tariff on nearly every country in the world, along with country-specific "reciprocal" tariffs for those nations Trump deemed t…
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Conversational Bodies and Tables with Chris Smith (re-release)
1:01:52
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1:01:52Hello and welcome to another episode, well actually a re-release of my conversation with Chris Smith which was originally released on March 12, 2024. Chris and I are re-releasing this episode as Chris just published a new book entitled The Virtue of Dialogue as part of the Cultivating Communities series. This series is part of a project by Englewoo…
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Deep South Dining | Sipp & Savor 2025 Part 1
54:04
54:04
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54:04Topic: Malcolm White and Java Chatman attended Sipp & Savor 2025 at The MAX in Meridian where they talked to so many chefs we had to split the interviews into multiple episodes! In this first episode, we share interviews with Sipp & Savor 2025's Headlining Chef Vishwesh Bhatt who shares some samples of his food, compliments his fellow chefs, and co…
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Roy Choi Can Summon Flavor From His Fingertips
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41:30Roy Choi is a legend in LA. He was one of the first chefs to start cooking out of a food truck, and one of the first to mashup different cuisines in the way that’s become so popular. His Kogi korean beef taco truck was a sensation in LA when he debuted it in 2008 -- it later inspired the movie “Chef,” starring Jon Favreau. Roy wrote a bestselling c…
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Is there really a difference between cheap and expensive vodkas? In this collaboration with NPR's Planet Money, we go on a mission to learn how super premium vodka is made and marketed. Then we make our own, to see how it measures up. This episode originally aired on March 25, 2018, and was produced by Dan Pashman and Anne Saini. The Sporkful team …
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Today we're joined by none other than Jonathan Roumie, who you know as Jesus in 'The Chosen'! We talk about the highly anticipated season 5, and the challenges of bringing the humanity of Jesus to the big screen. Plus, after discussing Internet trolls we have the week's RELEVANT Buzz, covering everything from an unexpected moment of healthy boundar…
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Ep. 36 – Re-Enchanting the World with Joshua Michael Schrei
1:11:49
1:11:49
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1:11:49Re-enchanting the world with God, the beloved, Omid Safi and teacher Joshua Michael Schrei explore the push-and-pull relationship we have with the divine. Today’s podcast is brought to you by BetterHelp. Give online therapy a try at betterhelp.com/beherenow and get on your way to being your best self. This week on Sufi Heart, Omid and Joshua get in…
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UNLOCKED: How the Pandemic Changed Everything (w/ David Wallace-Wells)
1:49:58
1:49:58
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1:49:58In response to several requests from our (wonderful) Patreon subscribers, we're unlocking this episode from behind the paywall. Consider subscribing at Patreon.com/KnowYourEnemy to never miss an episode. March 2025 marked five years since the formal start of the pandemic in the United States, when the federal government declared the arrival and spr…
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Becoming an Anti-Greed Community with Malcolm Foley
1:05:52
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1:05:52In this episode of The Biggest Table, I welcome Malcolm Foley, a pastor, historian, and special advisor to the president for equity and campus engagement at Baylor University. We discuss Foley’s new book, 'The Anti Greed Gospel,' which addresses the connections between greed, racism, and the economic exploitation inherent in global systems. Foley a…
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Deep South Dining | Chuckwagon Cooking with Jeffrey Mueller
50:28
50:28
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50:28Topic: Malcolm and Carol are back after a week off, and Carol's classmate and Cooking and Coping member, Rusty Burwell, joins the show. Jeffrey Mueller also joins the show to talk about Rockin M Chuckwagon, chuckwagon cooking, and one pot meals. Guest(s): Rusty Burwell and Jeffrey Mueller Host(s): Malcolm White and Carol Palmer Email: food@mpbonlin…
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Comedian Matteo Lane Says ‘Your Pasta Sucks’
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34:01Comedian Matteo Lane comes from a large Italian family, which gave him his passion for food and his sense of humor. A few years back he started posting cooking videos on social media, and now he’s published Your Pasta Sucks, a collection of recipes, stories, and jokes. The book includes a quiz to tell you if you have an Italian grandmother, as well…
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Reheat: Malcolm Gladwell Only Drinks Five Liquids
38:37
38:37
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38:37Author and podcast host Malcolm Gladwell immigrated to Canada when he was young, the child of an English father and Jamaican mother. He’s always felt like an outsider. He hated maple syrup, in a town that hosts the largest one-day maple syrup festival in the world. That outsider’s perspective served him well as he became a cultural observer, and ov…
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Today we're joined by John Mark McMillan! He's dropping his new album, Cosmic Supreme, and we talk about his decision to step away from worship music for a decade while navigating a faith crisis, and his decision to step back into it as he’s reconstructing his faith. It’s a fascinating and vulnerable conversation. Plus, it's Jesse's birthday! We ce…
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Deep South Dining | Women's History Month Special
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49:36Topic: Malcolm and Carol have welcomed several influential women on Deep South Dining in the past year. Women chefs, entrepreneurs, farmers, teachers, writers, and more. In honor of Women's History Month, we have compiled a few of those women into one episode! First, Carol Palmer and Chef Enrika Williams welcome Editor in Chief of Cook’s Country, f…
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How the Pandemic Changed Everything (w/ David Wallace-Wells) [TEASER]
4:55
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4:55Listen to the rest of this premium episode by subscribing at patreon.com/knowyourenemy This month marked five years since the formal start of the pandemic in the United States in March 2020, when the federal government declared the arrival and spread of the novel coronavirus to be a national emergency. The official Covid death toll in the United St…
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Scott Wiener, founder of Scott’s Pizza Tours, has made a name for himself as one of the most knowledgeable and passionate pizza experts in America. (He has the Guinness Record for the world’s largest collection of pizza boxes -- nearly 2,000.) This week, Dan and his family join Scott on one of his famous Sunday tours, in which pizza pilgrims board …
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When Dan hit 40, he noticed his body wasn't feeling as good. So recently, he embarked on a journey to change his lifestyle. Today, you'll meet the three people who've inspired him. (This episode is a satire. Please enjoy it as such!) This episode originally aired on March 31, 2019, and was produced by Dan Pashman, Anne Saini, and Ngofeen Mputubwele…
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Today we're joined by R&B legend Aloe Blacc! He has a new project out that not only has great music, but also makes a big impact. Plus, we have the week's RELEVANT Buzz, featuring everything from Chris Pratt explaining fasting to Stephen Colbert, to some surprisingly vulnerable talk about faith and emotional health in the women's Sweet 16, to the d…
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If there's ever been a Know Your Enemy subject worthy of two episodes, it is Elon Musk—currently the world's richest man, CEO and leader of several pathbreaking companies, ringleader of the Department of Government Efficiency, and (for now) Donald Trump's co-president. In other words, to understand what's happening in the United States during the s…
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Hope and Beauty in the Midst of Doom with Brian McLaren
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53:28In this episode of 'The Biggest Table,' Brian McLaren, a noted author, speaker, activist, and theologian, joins me to discuss his latest book, 'Life After Doom.' McLaren delves into the concept of 'doom,' describing it not as an apocalyptic end but as a psychological feeling of overwhelming crises such as climate change, economic inequality, and th…
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Deep South Dining | Pasta with Chef Chaz Lindsay
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50:44Topic: Malcolm and Carol catch up after Hal's St. Paddy's Day Parade and discuss upcoming events. Then, Chef Chaz Lindsay joins the show to talk about his culinary journey, his restaurant, Pulito, and new bar, Rowan's, in Belhaven, and making pasta! Guest(s): Chaz Lindsay Host(s): Malcolm White and Carol Palmer Email: [email protected] Hosted on A…
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“Crying In H Mart” Helped Japanese Breakfast’s Michelle Zauner Grieve Her Mother
29:58
29:58
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29:58Indie musician Michelle Zauner (leader of the band Japanese Breakfast) always had a complicated relationship with her mother, Chongmi. Michelle was born in Seoul and raised in Oregon, where she never felt like she was fully Korean or American. While it was sometimes hard for mother and daughter to understand each other, the thread that kept them to…
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Reheat: Who Invented Flamin’ Hot Cheetos?
31:40
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31:40For two decades, Flamin’ Hot Cheetos has been one of the most popular snacks in America. In recent years its legend has grown, as word spread that they were invented by Richard Montañez, a Mexican-American janitor at Frito-Lay who went on to become a company executive. The story made Montañez something of a Latino icon, with two memoirs and a biopi…
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Today we're joined by worship leader Jenn Johnson! We talk about all the new stuff she's working on this year (like her first solo album), as well what it looks like to incorporate worship into all aspects of our lives. Plus, we have the week's RELEVANT Buzz — from Denzel Washington's inspiring speech to the Colorado football team, to South Korea's…
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Deep South Dining | St. Patrick's Day Drive Episode
53:09
53:09
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53:09Topic: Today is a special Drive Time edition of Deep South Dining, and it's St. Patrick's Day! Malcolm and Carol are all decked out in green to talk about St. Patrick's Day food traditions, reminisce on their trips to Ireland, and more. Host(s): Malcolm White and Carol Palmer Email: [email protected] Hosted on Acast. See acast.com/privacy for more…
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If there's ever been a Know Your Enemy subject worthy of two episodes, it is Elon Musk—currently the world's richest man, CEO and leader of several pathbreaking companies, ringleader of the Department of Government Efficiency, and (for now) Donald Trump's co-president. In other words, to understand what's happening in the United States during the s…
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Is A $1 Slice Of Pizza A Snack? (with Katie Nolan)
34:46
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34:46Is wine actually better than beer when watching football? What would a Thanksgiving feast prepared with recipes from Tom Brady’s cookbook taste like? Do you really need to wash your vegetables? We’re tackling your food disputes and hot takes this week, with someone who’s seen plenty of tackling — Katie Nolan. Katie’s hosted shows on ESPN and Fox Sp…
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What do a great bartender and a great priest have in common? We ask a Catholic priest who moonlights as a mixologist. Plus, Dan revisits a beloved pub from his past to find out what makes a great bar. This episode originally aired on March 6, 2016, and was produced by Dan Pashman and Anne Saini. The Sporkful team now includes Dan Pashman, Emma Morg…
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Today we're joined by Blessing Offor! You might know him from The Voice or from his hit songs like “Brighter Days” and “Believe,” but beyond the music, Blessing has a mission and we talk to him about it. Plus, we have the week's RELEVANT Buzz — from Detroit Pistons star Jaden Ivey, to a new study that figured out how long it takes your brain to bre…
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Hospitality, Belonging, & God's Love with Sarah Westfall
1:00:06
1:00:06
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1:00:06In this episode of 'The Biggest Table', I interview Sarah Westfall, a writer, speaker, and host of the 'Human Together' podcast, known for her book 'The Way of Belonging.' We discuss themes of hospitality, belonging, and experiencing God's love through food and community. Sarah shares her personal journey of belonging, from her uncomplicated childh…
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Topic: Malcolm and Carol welcome Louis LaRose to the show to talk about his culinary journey. He discusses his early career, Lou's Full-Serv, Lou's Southern Sandwich Shop, the decision to consolidate his businesses, and more. Guest(s): Louis LaRose Host(s): Malcolm White and Carol Palmer Email: [email protected] Hosted on Acast. See acast.com/priv…
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Working With Bourdain And Batali, Laurie Woolever Saw It All
45:50
45:50
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45:50Laurie Woolever is a food writer in New York, but she’s probably best known for two other jobs she’s held: an assistant to Mario Batali, and an assistant to and collaborator with Anthony Bourdain. Laurie was working with Bourdain when he took his own life in 2018. After his death, she published Bourdain: The Definitive Oral Biography. Now she’s tel…
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81-year-old Patsy Grimaldi may be the last person making pizza today who trained under someone who trained at Lombardi's—the first pizzeria in American history. Dan sits down with Patsy and his wife Carol to discuss slice folding technique, the art and science of using a coal oven, what she taught him about pizza, and the scourge of pineapple pizza…
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