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In this episode we get to talk to Jonathan Durtka of the Michigan Spearfishing Association. Johnathan is an adventurous spearfisher that has helped change the the regulations and fish available to take with a spear. if you've been on social media lately and seen some guys spearing walleyes in Lake Michigan, you've probably come arcoss his social me…
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In this episode we talk to Trevor Anderson and Jake Anderson from Toulou Broadheads about their design and why it works, why it costs what it does, and what sets their broached apart from the rest. We talk about family, tradition, keeping the passion alive for the next generation. Learn more about your ad choices. Visit megaphone.fm/adchoices…
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In this episode we talk to Jenna Rozelle. Jenna is a writer, homesteader, forager, hunter, angler, wild foods educator and outdoors person. She enjoys a teaching and writing about getting people comfortable and familiar on their landscapes. You can find what she shares on her website jennarozelle.com Learn more about your ad choices. Visit megaphon…
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In this episode we talk to Joe Elliston of Initial Ascent packs. In the past we have talked about the packs and how great they are (No Joke) so this time around we talk a little about the packs and share some laughs and hunting stories. Anything from hunting squirrels and ducks in flooded timber to the great salt lake and deer, elk, and bears this …
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In this episode we talk to Junayd Juman and Fjolla Sheholli of Honey Badger a wild to table restaurant in Brooklyn, New York. A truly unique boutique dining experience where all of the ingredients are fresh and sustainably harvested and brought to life in an amazing dish right before your eyes. From glacial water or tree sap in your glass to mushro…
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In this episode Clay and Luke talk to Nate and Canyon of The Ridge Hunter Outdoors Podcast. Hearing conservation is discussed along with when not to fire your shotgun. Lots of talk about catfishing and bank poles. There is a ton of laughs and hidden gems throughout this episode. Learn more about your ad choices. Visit megaphone.fm/adchoices…
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Clay talks to Orion Aon of Foage Colorado. In this episode they talk about Clay's cooking and the wonderful and creative things Orion makes and how one video blew up his social media feed. Various foraging species are covered as well as Colorados most deadly mushroom species. Learn more about your ad choices. Visit megaphone.fm/adchoices…
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We are joined by friend Poldi Wieland of The Year of Plenty Podcast to talk about recent plant obsessions and hunting adventures. Poldi is alway in the pursuit of reconnecting to the lost ways of food culture and preservation. As always there is a wide range of topics with plenty of nuggets of wisdom. Learn more about your ad choices. Visit megapho…
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We talk to Frank Giglio a professional chef, forager, trapper, hunter, angler, and all around Maine outdoorsman. Frank is an amazing person who ties everything he does to food and the thrill of finding cooking and sharing it with others. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy Publicly Challenged Podcast
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We talk to Pierson Willhite a person on social media who had a reel that blew up and went viral. In that reel he goes on a run trying to spread seeds and love and grow food for people throughout his town. Everything was great and the reel was trending until the foraging community decided to turn on him and turn him into a martyr. So naturally Clay …
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In this episode we talk to Bryan Bramlett of Healing Ecosystems. Bryan is a hunter forager and is extensively studying knotweed and utilizing it to slow the spread rather than spraying poison on it. From chasing groundhogs with a recurve and chasing turkeys to talking about the useful ways to use knotweed and slow the spread this episode has it all…
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Clay and Luke talk to Matthew Normansell of Wisconsin and England. He joins us and talks the similarities and differences of foraging and hunting in England vs. in Wisconsin. Matthew is also the creator of the Facebook group Wild Food Wisconsin which is the largest and most active foraging group around. Learn more about your ad choices. Visit megap…
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Clay and Luke talk about social media and its impact on peoples behavior towards others online. There is also discussion of how people are changing and we want to cling to the old ways and still pick up a phone and stop by someones house for a visit. Why do allium have phallus like names and what we are doing with our ramps right now. Lactic fermen…
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In this episode we talk to Jake DeBow of New England Naturals. Jake is one extremely passionate trapper and hunter set out to educate others and elevate the awareness around this dying art form. Jake is a wildlife biologist with a passion for the outdoors and keeping a healthy and sustainable population of animals. When he isn't trapping or working…
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Join Clay and Luke as the talk to guest Eduardo Garcia. Chef Eduardo Garcia is a chef, outdoor enthusiast, storyteller, creator, and athlete who inspires people to savor the adventure of the human experience. Cofounder of Montana Mex a food and seasoning company. He also stars in the wonderful cooking show Big Sky Kitchen on the Magnolia Network wh…
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Clay and Luke talk to Judd McCullum. Judd is an avid lover of the outdoors and loves to look at things through a scientific lens. we talk about everything from eating crawfish eggs to restoring native plant diversity in the landscape and how Judd spends his free time collecting seeds and moderating the Working Class Bowhunter Facebook forum. We als…
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In this episode Luke talks to Deandre Reed of The Dreaded Archer Podcast about his journey as an adult onset archer to hunter and podcaster. From struggling with finding a new place in this world after college sports and feeling lost and depressed to finding a passion and purpose in archery. Another redemption story is made through nature and the l…
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In this episode of The Publicly Challenged podcast Clay talks to Tom Wessels of Antioch University. Tom is an esteemed ecologist that has spent the last 40 years perfecting the art of reading the forested landscape. This is a must listen to episode if you want to learn how forest shifts can impact your hunting or foraging! Learn more about your ad …
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In this episode we talk to Ken Asmus of Oikos Tree Crops. For years Ken has been breeding and selling rare and interesting plants and trees. There are many interesting plants that attract deer on Kens property that we talk about. Learn more about your ad choices. Visit megaphone.fm/adchoicesBy Publicly Challenged Podcast
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In this episode of Publicly Challenged we talk to the one and only Arthur Haines. Arthur is the author of multiple books, a renowned foraging instructor, and a hunting guide with an approach to being a part of the land that many people completely forego in todays world. You don’t want to miss this episode. Learn more about your ad choices. Visit me…
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On this episode of Publicly Challenged we get a chance to talk with Sam Thayer from The Foragers Harvest. Widely regarded as one of the most knowledgeable foragers in the country we had him on to talk about another passion of his: Hunting. Not widely regarded as a hunter but listen in as he schools you in all manner of critter catching. An episode …
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Join us for another exciting episode where we talk to Luke McLaughlin of Holistic Survival School. Luke is a primitive survival skills instructor and three time Naked and Afraid contestant. We talk about osage wood and it being the best source for making bows. Luke also talks about his use of herbs and tinctures to lessen the amount of bug bites he…
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On this episode we feature the famed hunting writer Pat Durkin. Pat lives in Eau Claire, Wisconsin, is an award-winning outdoor writer, freelance newspaper columnist, and general outdoors reporter. We talk about wolves, mountain lions and how geese are a nuisance! You will love this episode! Learn more about your ad choices. Visit megaphone.fm/adch…
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