Best Kody Hanner Podcasts (2025)

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341. From Chef to Community Farmer: Julie Warpinski of Rosewood Farm 45:31

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1M ago45:31

45:31

What does it take to turn six acres into a destination for food, flowers, and connection? On this episode of the Thriving Farmer Podcast, Michael talks with Julie Warpinski, founder of Rosewood Farm in Sugar Grove, Illinois. Drawing on her background as a chef, Julie has transformed six acres into a vibrant destination for seasonal produce, fresh f…

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Destroyed by Design with Cheryl Daley from The Homeschool How To Podcast 49:18

1M ago49:18

49:18

In this episode, I’m joined by Cheryl Daley—homeschooling mom, speaker, author and host of The Homeschool How To Podcast. Cheryl is passionate about helping parents recognize how culture and education are shaping their children, often by design, and equipping families to stand firm in their faith. With years of homeschooling experience and a heart …

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Making Faith Tangible: Family Discipleship That Works in Real Life with Katie J Trent 41:34

1M ago41:34

41:34

In this episode, I’m joined by Katie J Trent—bestselling author of Dishing Up Devotions, Recipes for a Sweet Child, and A Merry and Bright Adventure, and founder of the Family Faith-Building Academy & Community. Katie’s mission is simple yet powerful: make discipleship easier—and deliciously fun—for busy homeschooling families. With over 15 years o…

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340. Preserving Heritage Through Olives: Karmel Abufarha on Canaan Palestine 40:26

2M ago40:26

40:26

How can farming protect culture and sustain communities in the midst of conflict? Today on the Thriving Farmer Podcast, Michael is joined by Karmel Abufarha, Marketing Manager of Canaan Palestine. Since 2013, Karmel has worked alongside his father and Palestinian smallholder farmers to create a route-to-market for ancient olive groves and tradition…

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Modern Pioneers in the Kitchen with Mary Bryant Shrader 55:46

2M ago55:46

55:46

In this episode, I’m joined by Mary Bryant Shrader—author of The Modern Pioneer Cookbook and The Modern Pioneer Pantry, and the host of Mary’s Nest on YouTube, where she shares over 700 videos on nourishing, traditional cooking from scratch. Mary opens up about her journey from homeschooling mom to a trusted voice in traditional food. Her books are…

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Homeschooling and Entrepreneurship: Creating a Life That Works with Amanda Nigg 1:00:10

2M ago1:00:10

1:00:10

In this episode, I am joined by Amanda Nigg—better known as Farm Fit Momma—a homeschooling mom and entrepreneur who built a business that fits her life and family, not the other way around. Amanda shares her real-life journey of growing a purpose-driven brand while raising kids, managing homeschooling, and staying rooted in faith. From early-mornin…

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339. The Beekeeper’s Apothecary: Kaylee Richardson on Herbs, Homesteading & Honey Bees 43:31

2M ago43:31

43:31

What happens when we slow down, listen to nature, and “learn something old”? On this episode of the Thriving Farmer Podcast, Michael is joined by Kaylee Richardson, Virginia-based herbalist, beekeeper, and author of The Beekeeper’s Apothecary. With roots in Appalachia and a heart for old-world wisdom, Kaylee shares her journey from the medical fiel…

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Flying into the Future of Farming: Drones, Sustainability, and Homeschooling with Alex McRae 1:06:00

2M ago1:06:00

1:06:00

In this episode, I sit down with Alex McRae, founder of Alair Ag Drones and co-founder of Nature Shield Pest & Lawn, to explore how drone technology is revolutionizing modern agriculture. Raised in rural Idaho, Alex blends his love for farming and aviation to support sustainable, healthy land practices. From crop dusting with drones to navigating F…

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Preserving Childhood, Protecting Faith: A New Path in Education 53:34

2M ago53:34

53:34

In this episode, I welcome Dennita and Mimi from The One-Room Red Schoolhouse in Dinwiddie County, Virginia. This unique, faith-based one-room schoolhouse blends traditional academics with hands-on homesteading and entrepreneurial education. Tune in as they discuss their mission, how they structure their days, and why practical, nature-based learni…

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338. Behind the Scenes with Michael Kilpatrick: A Conversation with Rodger Wasson 1:03:03

3M ago1:03:03

1:03:03

What happens when the interviewer becomes the guest? This week on the Thriving Farmer Podcast, the mic flips as Rodger Wasson, longtime advocate for farmers and host of the Farm to Table Talk Podcast, interviews our own Michael Kilpatrick. From behind-the-scenes systems to current hurdles, Rodger dives deep into the day-to-day of Michael’s farm, bu…

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Bringing Pacific Northwest History to Homeschool Life with Tiffany Michaels 53:24

3M ago53:24

53:24

In this episode, I talk with Tiffany Michaels of Sparrow Homeschool about using real-world experiences to teach history, geography, and faith. With over 15 years of homeschooling experience and a background in social work, Tiffany brings a thoughtful and hands-on approach to education. She shares how travel through the Pacific Northwest shaped her …

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Homesteading on a Budget: Practical Tips to Grow Self-Sufficiency with Less Money 1:01:56

3M ago1:01:56

1:01:56

In this episode, I’m opening up with a little encouragement and honesty—because homesteading doesn’t have to be picture-perfect to be meaningful. I’m talking about redefining what homesteading looks like when money’s tight, and how purpose-driven hustle can still lead to big wins. I share real, practical tips on cutting costs through cooking from s…

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337. Farm4Profit on Profitable Farming and Smart Stewardship 48:02

3M ago48:02

48:02

What happens when two forward-thinking Iowa farmers team up to help others grow better businesses? This week on the Thriving Farmer Podcast, Michael is joined by Tanner Winterhof and Corey Hillebo, hosts of the Farm4Profit Podcast. With backgrounds in finance, crop and livestock production, and agribusiness leadership, Tanner and Corey are on a mis…

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How to Turn Your Homestead Into a Business with Stacey Carpenter of Hop’n Ridge Ranch 1:02:48

3M ago1:02:48

1:02:48

In this episode, we’re joined by Stacey Carpenter of Hop’n Ridge Ranch — a dedicated homesteader, entrepreneur, and educator who’s building a thriving life rooted in purpose and practicality. Stacey shares her journey of starting a homestead from the ground up and how she’s turned her passion into a full-fledged business and educational platform. W…

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How to Go From Growing Your Farm to Being a Thriving Farmer with Michael Kilpatrick 1:12:14

3M ago1:12:14

1:12:14

In this episode, we’re joined by Michael Kilpatrick of Farm on Central, a seasoned farmer, educator, and advocate for sustainable small-scale agriculture. Michael shares valuable insights into the world of urban farming, how to thrive within city limits, and why smart marketing is key to farm success. We dig into the real struggles small farmers fa…

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336. Generations of Organic Stewardship: John Bell on Elmwood Stock Farm’s Legacy 1:06:01

4M ago1:06:01

1:06:01

What does it look like to steward a diversified organic farm across six generations? On this episode of the Thriving Farmer Podcast, Michael is joined by John Bell, managing owner of Elmwood Stock Farm in Georgetown, Kentucky. John and his wife Melissa are raising the farm’s seventh generation while managing over 400 acres of USDA Certified Organic…

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Tradition Meets Today: Farming, Food and the Montana Homesteaders Festival with Rose Campos 42:43

4M ago42:43

42:43

In this episode, we explore the return to traditional skills like chicken processing, pig butchering, and local food production. We talk about the legacy of 5th generation farming, the role of midwives in rural communities, and the growing desire for self-reliance. Plus, get a sneak peek at the upcoming Montana Homesteaders Festival in Plains, MT—p…

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335. From Sheep to Soil: Zeb Horrell’s Vision for Regenerative New Zealand 38:09

4M ago38:09

38:09

What does it look like to transform land, community, and food systems—all at once? This week on the Thriving Farmer Podcast, Michael is joined by Zeb Horrell, Chief Regenerative Officer at Mangaroa Farms in Whitemans Valley, New Zealand. Zeb is a third-generation farmer turned regenerative land steward, working to reimagine what farming can be thro…

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Keep Soil Depletion From Affecting the Quality of Your Food with Gregg Forster 53:02

4M ago53:02

53:02

Have you ever considered how the food you eat gets its nutrients? Well, it is all from the soil. This means if your soil is deficient or contaminated, so is your food. Gregg Forster from Wisconsin Mineral Solutions shares how to balance your soil with some simple changes and great products. Tune in for insightful information on soil science and res…

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What happens when your homestead isn't compliant with food laws? 55:03

4M ago55:03

55:03

If your homestead isn't compliant, you can find yourself in trouble. Alexia Kulwiec from Farm to Consumer Legal Defense Fund has helpful tips for you. Farm-to-Consumer Legal Defense Fund (FTCLDF) protects the rights of farmers and consumers to engage in direct commerce through legal representation and policy work. Our members receive help drafting …

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334. Securing the Homestead: Tim Eng on Safety, Resilience, and Community 33:24

4M ago33:24

33:24

What role does security play in building a thriving homestead? Today on the Thriving Farmer Podcast, Michael is joined by Tim Eng, a West Point graduate, Army veteran, and real estate expert who now helps families transition into resilient, self-sufficient homesteads. After years in one of the most competitive real estate markets in the U.S., Tim a…

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333. Teaching Self-Sufficiency: Kody Hanner on Homesteading and Hands-On Education 1:10:17

4M ago1:10:17

1:10:17

How can homesteaders empower the next generation through practical, real-world learning? Today on the Thriving Farmer Podcast, Michael is joined by Kody Hanner, a homesteader, author, and educator based in North Idaho. As the founder of The Homestead Education, Kody helps families integrate homesteading and self-sufficiency into their homeschooling…

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Shining Light on the Sexually Related Trauma That Many Experience in Rural Communities 58:35

4M ago58:35

58:35

Many people in rural communities are silently facing the pain of sexually related trauma. Amy Ebat from SRT Services shines light on getting help for yourself or someone in need. Sponsored by BaseCampEd App It takes a village, start building yours today! www.basecamped.com Episode Links Learn more about SRT Services: https://srtservices.org/ Kody's…

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332. Building the Fair Trade Movement: Paul Rice on Ethical Farming & Global Impact 54:10

4M ago54:10

54:10

How can global trade empower farmers and create a more just food system? Today on the Thriving Farmer Podcast, Michael is joined by Paul Rice, Founder and CEO of Fair Trade USA. After spending more than a decade working with coffee farmers in Nicaragua, Paul returned to the U.S. to launch the Fair Trade Certified™ label—transforming the way we thin…

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How to Control the Chaos of Adult ADHD with Jaclyn Paul. 59:27

5M ago59:27

59:27

Solutions for controlling the chaos of adult ADHD can be as diverse as the people who manage it every day. Jaclyn Paul shares how she approaches ADHD with her family. Jaclyn Paul lives in Baltimore with her family and is the author of the bestseller Order from Chaos: The Everyday Grind of Staying Organized with Adult ADHD. Sponsored by BaseCampEd A…

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331. Soil, Stewardship & Safe Food: Kyle Becker on Growing Becker Farms 51:57

5M ago51:57

51:57

What does it take to build a thriving farm business while raising a family and stewarding the land for the next generation? Today on the Thriving Farmer Podcast, Michael is joined by Kyle Becker, owner of Becker Farms in Moorland, Indiana. Since 2007, Kyle and his wife, Emily, have grown their farm from a small freezer beef operation into a diversi…

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Be Sticky Like a Weed with Jessica Garza from Moose Valley Ranch 56:03

5M ago56:03

56:03

Rural women are forces of nature because they are determined and strong. They are also leading the charge in creative entrepreneurship. Jessica Garza from Moose Valley Ranch joins me in exploring growing a rural business and the challenges with marketing, kids, and time management. Plus, Jessica shares some spot-on social media marketing tips and d…

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330. Pesticide-Free and Purpose-Filled: Taylor Bemis on Running Tumbleweed Farm 48:08

5M ago48:08

48:08

What does it look like to farm beyond organic on a small scale with big impact? On this episode, Michael is joined by Taylor Bemis, co-owner of Tumbleweed Farm in Oregon’s Hood River Valley. Since 2012, Taylor and his wife, cookbook author Andrea Bemis, have been growing vibrant, pesticide-free produce on just over two acres. Together, they run a 1…

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Do you know the economics of your homestead? 1:14:12

5M ago1:14:12

1:14:12

Running a successful homestead business goes beyond marketing and accounting. You need to understand the economics of your homestead as well. The principles of economics are not just a global issue; they should guide the operation of any business. Homestead Economics & Business Course: https://www.thehomesteadeducation.com/homesteadeconomics/ Episo…

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329. Collaboration Over Competition: How Two Farmers Built Urban Roots Collective 46:06

5M ago46:06

46:06

What happens when two first-generation farmers decide to team up instead of compete? Today on the Thriving Farmer Podcast, Michael is joined by Jody Prosser and Mady Hastings, co-owners of Urban Roots Collective in Simpsonville, South Carolina. These first-generation female farmers each started out with their own small farms and no prior ag experie…

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Spring Tips For Your Homestead That You Will Thank Yourself For Next Winter 1:09:41

6M ago1:09:41

1:09:41

The snow is melting (hopefully!), the birds are singing, and there's a palpable energy in the air – it's SPRING on the homestead! Today, we're diving into essential tasks and tips to help you make the most of this vibrant season and set your homestead up for a productive year. Whether you're a seasoned homesteader or just starting out, spring is a …

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328. From Grass-Fed to Wood-Fired: Pizza Farmer Maren Beard of Luna Valley Farm 41:39

6M ago41:39

41:39

How can agritourism deepen community connections and support a diversified farm? In this episode of the Thriving Farmer Podcast, we’re joined by Maren Beard, co-owner of Luna Valley Farm in Decorah, Iowa. Maren and her husband, Tom, run a certified organic regenerative farm, raising 100% grass-fed cattle and sheep while also serving up delicious wo…

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What its Like Being an Overweight Homesteader Navigating Through the Healthy Food Movement 1:31:43

6M ago1:31:43

1:31:43

As our country embraces an amazing new grassroots health movement for our families, we will also be looking at healthy foods, weight, and childhood obesity. I, for one, am 100% on board for this, as I am one of many in my generation facing the results of an unhealthy America. We have chronic diseases, struggle with our weight, and deal with inflamm…

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327. Urban Farming for Food Justice: Devon Wilson on Sunlight Gardens 50:25

6M ago50:25

50:25

How can urban farming transform communities and increase access to fresh, local food? In this episode of the Thriving Farmer Podcast, we’re joined by Devon Wilson, founder and farmer of Sunlight Gardens, a two-acre organic urban farm in Battle Creek, Michigan. Devon started Sunlight Gardens to increase access to fresh, local food and inspire the ne…

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326. Reinventing Beef: Justin Pettit on Santa Carota’s Carrot-Finished Cattle 30:45

6M ago30:45

30:45

How does carrot-finished beef set a new standard for flavor and sustainability? In this episode, we’re joined by Justin Pettit, third-generation rancher and co-founder of Santa Carota Beef—the only grass-fed, carrot-finished beef on the market. By finishing cattle on a 95% carrot-based diet, Justin has crafted a nutrient-rich, flavorful beef that’s…

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Episode 136: What Happens when a Homesteader Gets Invited to DC for National Ag Day 54:13

6M ago54:13

54:13

When a homesteader gets invited to Capital Hill in DC for National Ag Day, we tend to glean some information between the lines. Hear my insights on what is going on in Ag policy and the next big steps for rural agriculture education! Episode Links: National Ag Day: https://www.agday.org/ National Grange: https://www.nationalgrange.org/ Find Kody Ad…

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325. Farming on One Acre: Sara Krohn & Sam Odin on Village Farmstead 44:42

6M ago44:42

44:42

How can small-scale farmers maximize productivity while staying true to their values? In this episode of the Thriving Farmer Podcast, we’re joined by Sara Krohn and Sam Odin, owners of Village Farmstead, a USDA-Certified Organic farm in Oak Creek, Wisconsin. Farming on just one acre, they prioritize human-scale farming, soil health, and a deep conn…

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324. Exploring Agroforestry: Ben Raskin and Andy Dibben on Silvohorticulture 57:14

7M ago57:14

57:14

How can farmers integrate trees into vegetable production to enhance yield, biodiversity, and resilience? In this episode of the Thriving Farmer Podcast, we’re joined by Ben Raskin and Andy Dibben, co-authors of Silvohorticulture, the first detailed guide on agroforestry for vegetable farms. With extensive experience in commercial horticulture and …

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What should I feed my kids when questions of what is in our food plasters the news? 57:25

7M ago57:25

57:25

I had an appointment with my general practitioner last week. She told me about all the moms that come through her office with anxiety over what to feed their kids. Every day, new information exposes new dangers in our food supply, causing new (and seasoned moms) to question what they are putting on their tables. Episode Links: Cheddar: https://amzn…

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323. Digitizing Farm Operations: Tracey Wiedmeyer on Gripp's Role in Ag Tech 32:22

7M ago32:22

32:22

How can farmers streamline record-keeping and operations management with technology? In this episode of the Thriving Farmer Podcast, we’re joined by Tracey Wiedmeyer, co-founder of Gripp. Growing up on a farm in rural Wisconsin, Tracey combined his deep-rooted agricultural knowledge with his expertise in technology to create a platform that simplif…

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Homesteading in the Southern Hemisphere with Living Traditions in Australia 1:08:10

7M ago1:08:10

1:08:10

Have you ever wondered what homesteading is like in the southern hemisphere, specifically Australia? Well, our friends down south are pursuing self-sufficiency much in the same manner as we are. Join me in a chat with Stephanie from Living Traditions in Australia to explore the differences in climate, predators, spiders, homeschooling, and politics…

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322. Cultivating Local Food Systems: Trisha Bates on Urban Farming and Community 36:04

7M ago36:04

36:04

How can farmers and chefs work together to strengthen local food systems? In this episode of the Thriving Farmer Podcast, we’re joined by Trisha Bates, founder of Urban American Farmer in Austin, Texas. Trisha’s background in urban planning and the restaurant industry has shaped her mission to bridge the gap between farms, chefs, and consumers. Tun…

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What is the difference between Aggies and Homesteaders? 1:02:41

7M ago1:02:41

1:02:41

With the rise of homesteaders, finding our place in the food system is hard. Bringing up the question of the difference between Aggies and homesteaders. Join me in diving into agriculture policy, small farm statistics, and ag education! Episode Links Homestead Education Blog: www.thehomesteadeducation.com/homemadestories Submit a Question: www.theh…

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321. Josh Galt on Transforming Agriculture with Black Soldier Flies 1:01:37

7M ago1:01:37

1:01:37

How can insects transform agriculture and waste management? In this episode of the Thriving Farmer Podcast, Michael welcomes Josh Galt, a global nomad turned regenerative agriculture innovator. Now based in Mexico, Josh is pioneering the use of black soldier fly larvae for waste management, animal feed, and organic fertilizer. He also collaborates …

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Season 6 Premier - Stirring Things Up 42:31

7M ago42:31

42:31

Season 6 Premiere! Join me as I delve into the launch of 'Grandma's Old Recipes: Rhythm of a Homestead Kitchen,' a celebration of culinary heritage and the joy of homegrown food. We'll discuss upcoming speaking engagements, share our vision for a self-sufficient future, and invite you to participate in our listener Q&A. Submit your questions at the…

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320. Homestead Dairy Sheep: Rachel Hester on Raising a Sustainable Flock 48:42

8M ago48:42

48:42

How can homesteaders successfully raise dairy sheep for milk, fiber, and more? In this episode of the Thriving Farmer Podcast, Michael welcomes Rachel Hester, sustainable sheep farmer and author of The Guide to Homestead Dairy Sheep. Rachel and her husband, Kyle, started farming in 2017 after purchasing an abused, foreclosed 8-acre property. Passio…

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319. Regenerative Almond Farming: Jimmy Simonian on Water, Bees, and Soil Health 1:02:23

8M ago1:02:23

1:02:23

How can regenerative farming practices help address the challenges facing almond farmers in California? In this episode of the Thriving Farmer Podcast, we’re joined by Jimmy Simonian, owner of Simonian Production Services in Fresno, California. Jimmy and his wife, Jennifer, started farming with no prior experience. However, through dedication and a…

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318. Blending Tradition with Agri-Tourism: Karl Wiegandt on The Berry Farm 43:01

8M ago43:01

43:01

What innovative strategies help farms thrive as community hubs in urban and tropical settings? In this episode, Michael chats with Karl Wiegandt, owner of The Berry Farm in Miami, Florida. As a third-generation farmer, Karl has transformed his family’s farm into a vibrant community hub, offering seasonal festivals, u-pick experiences, and family-fr…

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317. Simplifying Business: Systems, VAs, and Bookkeeping with Nathan Hirsch 26:18

8M ago26:18

26:18

What does it take to scale a business, streamline operations, and keep your books in check? In this episode, Michael chats with Nathan Hirsch, a lifelong entrepreneur and co-founder of multiple successful ventures, including FreeUp and EcomBalance. Nathan shares how he went from selling textbooks on Amazon to building systems and processes for hiri…

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316. Farming with Intention: Alicia Brown and Ben Stein on Edible Uprising Farm 57:36

8M ago57:36

57:36

What does it take to create a thriving, sustainable farm in an urban environment? In this episode, Michael talks with Alicia Brown and Ben Stein, co-owners of Edible Uprising Farm in Troy, New York. Since 2019, Alicia and Ben have been transforming their 1.5-acre no-till vegetable farm into a powerhouse of productivity and sustainability, growing o…