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Jeff Hoyt Podcasts

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Jeff Hoyt sees stories everywhere he looks. They unfurl from the island in the upper left-hand corner of the lower 48 that Jeff calls home. For years, he's told his stories in a radio show segment called "Hoytus Interruptus." The podcast version will drop every Tuesday. Five minutes per episode. After season one, Jeff hopes to turn to his listeners for a chance to "elevate" their own tales.
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The Passholes Podcast

Nick Hoyt & Jeff Tucker

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The Passholes Podcast is based out of Washington State. Our home Mountain is Stevens Pass. We will be talking about snowboarding movies, riders, local interviews, local news, industry news, new equipment, gear reviews, edits, anything to do with snowboarding or being a Passhole. Cover art photo provided by Autumn Studio on Unsplash: https://unsplash.com/@autumnstudio Support this podcast: https://podcasters.spotify.com/pod/show/passholespodcast/support
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Cyber Insurance Leaders is dedicated to keeping cyber insurance and security professionals up to date on the latest developments, best practices, and thought leadership from leading voices in the industry. If you’re looking to hear and learn from cyber insurance and security experts, this show is for you. Each episode features an interview with an executive or thought leader, discussing topics like the cyber insurance industry as a whole, international growth, cyber claims, and more.
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Episode 310 features The Barbeque Princess, Leslie Roark Scott who is from a family with an important deep-rooted barbecue history and Jim Leeke the author of Big Loosh: The Unruly Life of Umpire Ron Luciano Leslie Roark Scott is known as The Barbeque Princess. She is the owner and pitmaster of Ubons Restaurant in Yazoo City, MS, and is the chief p…
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Episode 309 is a rare triple play as New York Times bestselling author, Jane Leavy discusses her newest tome, Make Me Commissioner, Brian and Larry Paris of Smokin' Bliss BBQ are joined by guest co-host, Doug Scheiding to discuss barbecue, and Gary Mack of Mets Musings Reflects on Davey Johnson. Jane Leavy is the author of the New York Times bestse…
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Episode 308 features B.T. Leigh's Sauces & Rubs founder, Brian Leigh and author of The Franchise: Toronto Blue Jays: A Curated History of the Jays, Keegan Matheson Brian Leigh is the founder of B.T. Leigh's Sauces & Rubs. He is a PBS cooking competition show alum and was a contestant on The Great American Recipe. As stated on the B.T. Leigh's websi…
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Episode 307 features the author of L.A. Story: Shohei Ohtani, the Los Angeles Dodgers, and a Season for the Ages, Bill Plunkett and the founder of TD's Brew & BBQ, Tearl Dunlap Bill Plunkett is an award-winning sportswriter who covers the Los Angeles Dodgers beat for the Orange County Register, and has written about baseball in Southern California …
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Episode 306 features the Baseball Hall of Fame sportswriter, Bill Madden and the inventor of the FlipGrill, Andrew Barnhart Bill Madden has been an active baseball writer since 1970 and was the New York Yankees beat writer for the New York Daily News from 1980 to 1988 before being promoted to national baseball columnist. He is the author of many ba…
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Episode 305 features pitmaster, podcaster, and teacher, Andy Groneman and San Francisco Giants superfan, Norm Coleman Andy Groneman is the head cook of the Smoke On Wheels BBQ team and has amassed hundreds of awards. Beyond competitions, Andy has spent many years teaching barbecue classes and, at the time of our discussion, had taught more than 60,…
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Episode 304 features former Major League Baseball player, Jim Gosger with guest co-host, Anthony Marasco and the Seattle Butcher's Wife, Misty Banchero with guest co-host, Doug Scheiding Jim Gosger played in the major leagues for 10 seasons between 1963 and 1974, for five different teams primarily as an outfielder. The teams included the Boston Red…
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Episode 303 features a discussion on the Major League Baseball career of the legendary Hall of Fame pitcher, Waite Hoyt. Jimmy Carbone and Sean Ludwig talk about whole hog cooking and the upcoming barbecue event, Pig Island NYC. Hunter Breshears of Plainville Farms and Leidy's Premium Meats takes us to a New York Mets game. Tim Manners is a writer,…
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Episode 302 features Girls With Guts author and barbecue fiend, Debbie Gonzales and Talking Baseball With Major League Stars author, Wayne Stewart Debbie Gonzales is an author and a self-described barbecue fiend. She joins us to discuss her latest book, Girls with Guts: The Road to Breaking Barriers and Bashing Records. It is a childrens book with …
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Episode 301 features Donna Muscarella, President of the Elysian Fields SABR Chapter and Steven Chase, founder of Steve's Original Sauces Donna Muscarella is a baseball enthusiast, photographer, and mixed-media artist. Hinchliffe Stadium, one of the few Negro Leagues ballparks still standing, is a repeat subject of Donna’s creative compositions. In …
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Celebrating our 300th episode with Emmy winner, David Wild, writer for the Grammy Awards and Rolling Stone magazine and barbecue pitmaster legends, Moe Cason and Bob Trudnak, plus special congratulatory messages David Wild is an award-winning writer, producer, and longtime Rolling Stone magazine contributing editor. Prior to Rolling Stone he wrote …
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Episode 299 features former Major League Baseball pitcher and a member of the 2000 World Series Champion New York Yankees, Denny Neagle and the inventor of the barbecue Grill Fighter cleaning tool, Marvin Weinberger. Denny Neagle is former Major League Baseball pitcher who played for six teams over a 13-year career, including the Minnesota Twins, P…
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Episode 298 features Don Drysdale Up and In Author, Mark Whicker and Twisted D Cookers, Donnie Howard as we explore a Baseball Hall of Famers' career and a barbecue pitmaster's journey Mark Whicker worked for 49 years in the newspaper business and spent 34 of those years as a columnist for the Orange County Register. Before that he was a columnist …
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When the market softened, Ridge didn’t follow the crowd. Here’s how discipline became their competitive edge. In this episode, host Anthony Hess sits down with Greg Markell, President & CEO at Ridge Canada Cyber Solutions Inc., for a candid conversation on what it takes to build a sustainable cyber MGA. Greg shares how Ridge has resisted the pull o…
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Episode 297 features former Major League Baseball player and executive, Ed Lynch, inventor of the BBQ Hooker, John Garcia with his son, Gabriel, and winner of Netflix's season two Barbecue Showdown, Thyron Mathews Ed Lynch was drafted by the Texas Rangers and after three years in their minor league system he was traded to the New York Mets and had …
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Episode 296 features Babe Ruth's great-grandson, Brent Stevens and author, Kelly Bennett discussing Out of the Mouth of Babe, while National BBQ Festival participants, Alex Fei of Roto-Q 360, Hunter Breshears of Plainville Farms, and Stefan Nicodemou of Saucy Rascals discuss their products Kelly Bennett is the author of many award-winning books for…
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Episode 295 features baseball gaijin, Tony Barnette and an encore presentation of Barbecue Hall of Fame member, Lee Ann Whippen Tony Barnette is a former professional baseball pitcher and the main subject of the book, A Baseball Gaijin: Chasing a Dream to Japan and Back written by our previous guest, Aaron Fischman. Tony played in Major League Base…
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Episode 294 is filled with members of their respective Hall of Fame's as we welcome Barbecue Hall of Fame member, Meathead and Canadian Baseball Hall of Fame member, Ryan Dempster. Plus we are joined by guest co-host Scott Crawford, Director of Operations for the Canadian Baseball Hall of Fame. Meathead is the founder and publisher of the immensely…
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Hang up the disco ball, put on the bell-bottom pants, tube tops, halter tops, leisure suits, and platform shoes as we step back in time to 1978 with author, David Krell and then come back to 2025 as we chat with the cofounder of Big Dog Sauce Company, Dan Lloyd. David Krell is an author, baseball historian, and a reoccurring guest. His latest work …
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Episode 292 features Chef Ray's highly anticipated annual Father's Day Gift Guide and Brett Moore dazzles us with his encyclopedic baseball knowledge as Gary Looney joins us as guest co-host. Ray Sheehan also known as Chef Ray is an award winning maker of barbecue sauces and rubs as well as an award winning cookbook author. We continue with our ann…
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What if the biggest threat to your cyber claims portfolio isn’t ransomware—but a spreadsheet buried in someone’s inbox? In this episode, host Anthony Hess chats with John Spiehs, Head of Claims at Converge, about what’s shifting in the cyber claims space—and what insurance professionals should have on their radar. John breaks down how Converge is l…
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Episode 291 features Will Bardenwerper, author of Homestand: Small Town Baseball and the Fight for the Soul of America and Nate Corbitt, founder of Nate's Smokehouse BBQ Blends Will Bardenwerper has contributed to The New York Times, The Washington Post, and Harper's Magazine. He served as an Airborne Ranger-qualified infantry officer in Iraq and w…
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Episode 290 features former Major League Baseball player, Carlos Baerga and World Food Championships finalist, Michelle O'Guin Carlos Baerga is a former Major League Baseball player, who spent most of his playing career with the Cleveland Indians. It was during his time with Cleveland that he earned three All-Star appearances, two Silver Slugger Aw…
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"Can trust and conflict make or break your leadership team? In this eye-opening episode, Ari Berman, CEO of Bioteam, shares how he turned executive defensiveness and people-pleasing into trust-building and radical candor—creating alignment in a remote, fast-moving company." Host Jeff Harnois dives deep with Ari into the real-world application of th…
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Episode 289 features HQ Trivia and ChangeUp's, Scott Rogowsky and King Louie's Meat Apostles, Michael Goff and a recap of the Jeff Michner Foundation BBQ Benefit at Pig Beach. Scott Rogowsky is a comedian and television personality. He is well known for his time hosting HQ Trivia, a mobile game show. Scott also co-hosted ChangeUp, a baseball progra…
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Episode 288 features Danny Torres discussing his career as well as his love, respect, and admiration for the legendary Major League Baseball Hall of Fame member and humanitarian, Roberto Clemente. Plus we talk barbecue with pitmaster, Daddy Dutch who has a dedicated YouTube channel with plenty of food related videos. Danny Torres is a freelance spo…
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Can empathy and appreciation make you a better leader? Lois Hoyt’s HEART framework is transforming how leaders inspire and engage their teams. Lois Hoyt, a seasoned HR executive and leadership expert, shares her proven HEART framework for effective leadership. Learn how Honesty, Empathy, Appreciation, Respect, and Trust can elevate your leadership …
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Episode 287 features the author of A Baseball Gaijin: Chasing a Dream to Japan and Back, Aaron Fischman and Champion Pitmaster Fred Robles, With Guest Co-host, Doug Scheiding Aaron Fischman is a sports writer, author, editor and multimedia journalist, who currently hosts the On the NBA Beat podcast, a weekly interview show he helped co-found with L…
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Episode 286 features Pig Beach BBQ's, Matt Abdoo and Shane McBride Promoting the 5th Annual BBQ Benefit for the Jeff Michner Foundation and Author, Chris Jensen Discussing Baseball's Two-Way Greats Matt Abdoo and Shane McBride from Pig Beach BBQ join us to discuss the 5th Annual BBQ Benefit for the Jeff Michner Foundation taking place at Pig Beach …
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Episode 285 features inspiring stories from athlete, Dave Stevens, a seven-time Emmy Award winner and congenital amputee, while Jimmy Carbone and Sean Ludwig promote upcoming barbecue events and barbecue's enormous growth. Dave Stevens is an athlete and a seven-time Emmy Award winning sports broadcaster. Dave is a congenital amputee and has wrestle…
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How do billion-dollar partnerships succeed—or fail? Anya Eremenko, a former Google leader, reveals the strategies behind building trust, managing complexity, and driving global partnerships. In this episode, we dive into the business of collaboration, from healthcare to cloud computing." In this episode, we speaks with Anya Eremenko about the high-…
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Episode 284 features Butcher BBQ's, David Bouska and Former Major League Baseball player, Ryan Thompson, plus guest co-host, Gary Mack. David Bouska is an award-winning pitmaster and the owner of Butcher BBQ. He has won numerous awards, including titles at the Jack Daniel’s World Championship Invitational BBQ and American Royal World Series of Barb…
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Episode 283 features four-time Major League Baseball Manager of the Year and New York State Baseball Hall of Fame Member, Buck Showalter and Chicken Fried BBQ's champion pitmaster, Bill Purvis, plus guest co-host, Doug Scheiding Buck Showalter has earned a reputation for building baseball teams into postseason contenders in short periods of time. T…
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Cyber insurers can’t just assess risk—they need to actively protect businesses from evolving threats. In this episode, host Anthony Hess welcomes Daniel Woods, Principal Security Researcher at Coalition, to explore how cyber insurers can move beyond risk transfer and take an active role in cybersecurity. Daniel explains how Coalition’s mission-driv…
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Episode 282 is a rare triple play with Art Shamsky, a member of the 1969 World Series Champion Miracle Mets, Kell Phelps and Mike McCarthy, organizers of the National BBQ Festival, and Gary Looney, reporting from Los Angeles Angels spring training. Art Shamsky will forever have the honor of being a member of the 1969 World Series Champion Miracle M…
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Episode 281 features outstanding stories from Barbecue Hall of Fame inductee, Famous Dave Anderson and New York State Baseball Hall of Fame member, Dom Scala. Dave Anderson known worldwide as Famous Dave Anderson is dedicated to making outstanding barbecue. In 1994 he opened The Original Famous Dave’s in a small Wisconsin town where he was serving …
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Can your cyber insurance policy really deliver when it counts? Find out what separates a winning policy from a risky gamble. In this episode, host Anthony Hess welcomes David Anderson, Vice President of Cyber at Woodruff Sawyer, to explore the evolving cyber insurance landscape. David dives into the current trends shaping the market, sharing insigh…
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Episode 280 features former Major League Baseball Umpire, Al Clark and barbecue aficionado, Big Rome sharing wonderfully entertaining stories and bringing the heat. Al Clark was a Major League Baseball umpire for 30 years, working more than 3,000 games, including two All-Star Games, ten playoff series, and two World Series. We discuss his book, Cal…
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What if trust wasn’t just about reliability, but about embracing vulnerability? In this episode, HR executive Nicole Martin reveals how redefining trust can unlock leadership potential and create high-performing teams. With 20+ years of experience in leadership development, Nicole helps organizations build trust-based cultures that drive success. S…
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Episode 279 is filled with baseball and barbecue as Talking Baseball's, Ed Randall regales us with baseball stories and Tailgate Guys BBQ's, Lyndal Scranton discusses barbecue and throws in some baseball talk, plus Jeff rants. Ed Randall is in the upper echelon when one mentions anything related to baseball media and storytelling. He previously joi…
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How can insurers, brokers, and clients all win through proactive risk management? Discover the strategies reshaping the cyber insurance ecosystem. In this episode, host Anthony Hess sits down with Sidd Gavirneni, Global Product Owner, Digital Risk Management at HSB. With a background spanning cybersecurity, entrepreneurship, and InsurTech innovatio…
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Episode 278 features Wally Backman, member of the 1986 World Series Champion New York Mets and a baseball lifer and Jonathan Lathrop and James Moore from the Grab'em in the Brisket podcast, plus guest co-host, Doug Scheiding. Wally Backman was an integral member of the 1986 World Series Champion New York Mets. After his time with the Mets, Wally pl…
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Episode 277 features Loot N' Booty BBQ's, Sterling Smith and Baseball Writer and Researcher, Bill Chuck as they remind us why they are among the best at what they do. Sterling Smith AKA Smitty is a World Barbecue Champion, US Navy Veteran, barbecue teacher, cookbook author, and owner/pitmaster of Loot N' Booty BBQ. In addition to all of that, Loot …
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In a market defined by uncertainty, is it possible to ever be ‘good’ at cyber insurance? Daniel Kasper thinks not—at least for now. In this episode, Daniel Kasper, CEO of QualRisk Cyber Insurance Center, joins host Anthony Hess to explore why the cyber insurance market is still in its infancy. Drawing from examples like the ransomware epidemic of 2…
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Episode 276 features author, Tom Hoffarth discussing his book, Perfect Eloquence: An Appreciation of Vin Scully and pitmaster, Brad Vollmer from the Meat's My Mistress Barbeque Team Tom Hoffarth is an Associated Press award-winning journalist. He has written for the Southern California News Group, the Los Angeles Times, Hollywood Reporter, Angelus …
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In this episode, I sit down with Joe Mindak, CEO and founder of Nolodex, about his journey as an entrepreneur and his approach to building trust, accountability, and team-based results. Joe shares his insights on how to create a successful business by focusing on the customer experience, setting clear expectations, and hiring the right people. He a…
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Episode 275 features the Kansas City Royals pitching coach, Brian Sweeney and the host of the Pit Life BBQ podcast, Johnny Mags. Plus, we discuss the possibility of a Los Angeles Dodgers dynasty. Brian Sweeney is a former Major League Baseball pitcher who has transitioned quite nicely into the role of pitching coach for the Kansas City Royals. He p…
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In episode 274 we learn about environmentally friendly charcoal with Ben Jablonski from The Good Charcoal and we go back in time to 1959 with author, Phil Coffin as we discuss his books, When Baseball Was Still Topps and A Baseball Book of Days. Plus Chef Ray Sheehan assumes guest co-hosting duties. Ben Jablonski is the co-founder of The Good Charc…
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Episode 273 is full of passion as we welcome New York State Baseball Hall of Fame Member, Kevin Graber and Queen of the Grill and Cookbook Author, Paula Stachyra Kevin Graber loves baseball and wearing a baseball uniform makes him happy. His baseball journey has been inspirational, not just because of what he has had to overcome, but also for why h…
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Unlock the secrets to driving employee engagement and connectedness in your organization. Join us as we sit down with Lauren Burris, Director of Engagement and Development at Certinia, to discuss her journey in creating a high-performing organization through strategic initiatives and programs. Connect with Lauren Burris: LinkedIn: https://www.linke…
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