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Global Fresh Series

The Produce Industry Network

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The Global Fresh Series podcast, featuring Juanita Gaglio, explores every aspect of the fresh produce industry worldwide. Each episode dives into global trends, challenges, and innovations shaping the future of fresh produce.
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🎙️ The Jane Anderson Brand You Show is the ultimate podcast for ambitious thought leaders ready to amplify their influence, attract premium clients, and build a powerful personal brand that opens doors. If you’re a consultant, coach, speaker, author, trainer, or academic who wants to be known for your ideas and sought after for your expertise, this show is your unfair advantage. Hosted by Jane Anderson—strategic communications expert, author of 14 books, and one of the world’s most awarded b ...
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Data Center Therapy

IVOXY Consulting

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IT talk with a healthy dose of empathy: Hosts Matt Yette & Matt Cozzolino draw on their combined 40+ years of infrastructure experience as they discuss the ever-changing technology landscape – from virtualization to storage, security to networking, and everything in between.
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Fixing the Future

IEEE Spectrum

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Fixing the Future from IEEE Spectrum magazine is a biweekly look at the cultural, business, and environmental consequences of technological solutions to hard problems like sustainability, climate change, and the ethics and scientific challenges posed by AI. IEEE Spectrum is the flagship magazine of IEEE, the world’s largest professional organization devoted to engineering and the applied sciences.
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The Produce Industry is very complex and covers A to Z literally Asparagus through Zucchini. We will discuss all types of markets foreign and domestic including Supply, Demand, Logistics, Technology, Food Safety, Sustainability, Industry Categories, Market Reports and Industry news, and more!!! Support this podcast: https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support (https://podcasters.spotify.com/pod/show/theproduceindustrypodcast/support)
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In this episode of the Global Fresh Series, we begin with the curious and captivating story of French artist Agnès Varda, who transformed humble potatoes into symbols of beauty and individuality through her groundbreaking exhibit Patatutopia. From there, we shift from art to agriculture with a conversation just as colorful and insightful. Joining u…
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In this episode of the Global Fresh Series, we begin with the curious and captivating story of French artist Agnès Varda, who transformed humble potatoes into symbols of beauty and individuality through her groundbreaking exhibit Patatutopia. From there, we shift from art to agriculture with a conversation just as colorful and insightful. Joining u…
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From the kitchens of medieval Europe to the orchards of Anglo-Saxon England, the apple became far more than just a fruit. It was medicine, it was myth, it was ritual. In part two of our apple series, John and Patrick explore how crab apples were pressed into sharp, sour verjuice to season everything from pigs’ feet to plague remedies, how Anglo-Sax…
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In this special on-the-road episode of The Produce Industry Podcast, Patrick Kelly teams up with Ross “The Produce Boss” as they hit the floor at SEPC 2025 in Charlotte, North Carolina! 🎉 Join us for exclusive interviews, live insights, and real-time reactions as we explore the hottest trends, innovative products, and standout booths at one of the …
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This Week on Fresh from the Field Fridays Ross “The Produce Boss” Nelson and Dan “The Produce Man” Avakian share their top picks of the week! Ross dives into Moon Cherries, Baby Nibble Spuds cooked up on his Blackstone, and talks trends with vegetable consumption down and fruit consumption up. He also introduces his favorite new salad mix from Dole…
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In today’s captivating episode of the Global Fresh Series, Co-Founder and COO Xander Shapiro of Akorn Technology shares how his team has developed a revolutionary fresh fruit coating so natural and pure that he actually drinks it during the show! Xander explains the coating’s origins, crafted from natural plant based ingredients and non-GMO corn an…
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In today’s captivating episode of the Global Fresh Series, Co-Founder and COO Xander Shapiro of Akorn Technology shares how his team has developed a revolutionary fresh fruit coating so natural and pure that he actually drinks it during the show! Xander explains the coating’s origins, crafted from natural plant based ingredients and non-GMO corn an…
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Where did the apple come from, and how did it go from a sour, berry-sized wild fruit to the sweet, plump star of our fruit bowls today? Was it really bears (and their sweet tooth) that shaped its destiny? How did the mountains of Kazakhstan become the apple’s Garden of Eden, and what role did nomads, traders, and even the poets of Ancient Greece pl…
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In this special episode of The Produce Industry Podcast, host Patrick Kelly travels to Winnipeg, Manitoba to meet with Pamela Kolochuk, CEO of Peak of the Market. Join Patrick on this Canadian adventure as he sits down with Pamela to discuss the heart of the produce industry in Manitoba, the unique challenges and opportunities of farming in the reg…
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This week on Fresh From the Field Fridays, host Ross Nelson is joined by special co-host Patrick Kelly while on the road in Charlotte, NC! Together, they dig into what’s fresh from the fields and landing in your grocery stores right now. The conversation also explores rising consumer trends, with a spotlight on millennial purchase power, and wraps …
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What does it take to build a global brand from the ground up—and do it while staying true to People, Planet, and Profit? In this episode, we sit down with a trailblazing leader who helped transform SanLucar Company into a world-renowned fruit brand and earning 100+ international awards for creativity and impact. As a former Global Brand Director & …
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Europe’s orchards and fields are buzzing with big harvest news. Crossing the continent we take a look at the EU’s fresh vegetable and fruits which commodities and countries were the top producers. Vegetable harvests rose while it was a contrasting story for EU fruit production. Against this backdrop, Germany is breaking the trend: its apple growers…
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Europe’s orchards and fields are buzzing with big harvest news. Crossing the continent we take a look at the EU’s fresh vegetable and fruits which commodities and countries were the top producers. Vegetable harvests rose while it was a contrasting story for EU fruit production. Against this backdrop, Germany is breaking the trend: its apple growers…
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What do Afghan purple roots, Roman aphrodisiacs, Dutch horticulturalists, and wartime propaganda have in common? The answer: the carrot. From its wild ancestor Daucus carota scattered across Europe 10,000 years ago, to its starring role as Britain’s unlikely weapon in the Second World War, the carrot’s journey has been anything but straightforward.…
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This week on Fresh from the Field Fridays, Dan the Produce Man and Ross the Produce Boss share some of their top picks of the week. They’re joined byaward-winning organic retail consultant, educator, and advocate, and the owner of Organic Options Mark Mulcahy. Mark brings the latest on what’s tasting great right now — like dry-farmed early-grown to…
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Episode 100 – Leadership Communication Expert, Arabella Macpherson 🎙️In this episode of The Jane Anderson Show, Jane welcomes Arabella Macpherson—an internationally recognised coach, keynote speaker, and facilitator who has spent nearly two decades helping CEOs and senior leaders communicate with authenticity, influence, and impact. With over 500 s…
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From 3D printers turning food waste into useful products to drones flying over fields and orchards, agri-tech is reshaping the way we grow, move, and sustain fresh produce. In this episode of the Global Fresh Series, host Juanita Gaglio explores how technology is transforming agriculture on the ground and in the sky. Hear how drones in China covere…
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From 3D printers turning food waste into useful products to drones flying over fields and orchards, agri-tech is reshaping the way we grow, move, and sustain fresh produce. In this episode of the Global Fresh Series, host Juanita Gaglio explores how technology is transforming agriculture on the ground and in the sky. Hear how drones in China covere…
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Where does soil come from? How has it shaped the rise (and fall) of human civilizations? And why is it now at the center of some of the most urgent debates about food, farming, and the environment? Join John and special guest Louis De Jaeger - landscape architect, author, and agro-ecology advocate - as they dig into the history of soil. Together, t…
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In this inspiring episode of The Produce Industry Podcast, host Patrick Kelly sits down with Jorge Rodriguez of BLUE Missions to explore the powerful intersection of produce, purpose, and clean water. Learn how BLUE Missions is working to end the global water and sanitation crisis by connecting communities in Latin America with sustainable infrastr…
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In this special collaboration with History Daily, we present a double feature exploring two pivotal moments in history. First, you’ll hear the story of Lewis and Clark’s return after successfully completing the first U.S. overland journey to the Pacific Ocean. Then, you’ll learn how French biologist Louis Pasteur developed a method of heating liqui…
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This week on Fresh from the Field Fridays, we’re going ape for grapes! Ross “The Produce Boss” Nelson and Dan “The Produce Man” Avakian welcome Jim Beagle from Grapery. Jim shares his journey from working the fields at age five with his dad to becoming CEO of Grapery—still walking the rows every day with his crew. You’ll hear how rich dialogue with…
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In this episode of the Global Fresh Series, host Juanita Gaglio takes a crisp bite into the world of apples — one of the most iconic and widely consumed fruits on the planet. From global production statistics to surprising consumption trends, Juanita explores where apples stand in the produce industry and why they continue to dominate grocery aisle…
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In this episode of the Global Fresh Series, host Juanita Gaglio takes a crisp bite into the world of apples — one of the most iconic and widely consumed fruits on the planet. From global production statistics to surprising consumption trends, Juanita explores where apples stand in the produce industry and why they continue to dominate grocery aisle…
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On July 8th, U.S. Agriculture Secretary Brooke Rollins announced that the administration is determined to reclaim farmland owned by what it calls "foreign adversaries" and to establish a "100% American workforce" in agriculture. But how much U.S. farmland is actually owned by foreign governments? When did this trend begin? Has there ever truly been…
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In this special episode of The Produce Industry Podcast, host Patrick Kelly takes you straight to the heart of the NEPC Trade Show 2025 in Boston, Massachusetts — one of the most dynamic gatherings in the fresh produce world! Join Patrick as he hits the show floor to bring you exclusive conversations with some of the most influential voices in the …
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This week on Fresh from the Field Fridays, Dan the Produce Man and Ross the Produce Boss are joined by Farmer Lee Jones from The Chef's Garden in Huron, Ohio. Farmer Lee digs deep into regenerative agriculture—feeding the soil, respecting its biology, and restoring nutrients to our food. He explains how vegetables grown a century ago carried up to …
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