Listen to a great group of friends (Karp, Mr. Old School, C-Money, Phil, and guests) say terrible things to each other for your amusement, speak about the world of beer and boozy adventures, pay or pass on beer-related crowdfunding projects. They also tend to randomly burst into song!
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All Beer Inside Podcasts
Host Karp and videographer Phil travel to locations near and far from their hometown of Montreal, Canada to sample the finest craft brews and meet fellow beer aficionados. When they are not allowed to travel, they share a beer (or two) with new social media friends. Check out the video version on the All Beer Inside YouTube channel.
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The Crafty Pint is the home of craft beer in Australia. The online magazine and resource has been crafting beer's best stories since 2010 and, in July 2024, launched The Crafty Pint Podcast. Hosted by the editorial team behind Australia's leading craft beer media publication, the show features curated discussion of industry news, as well as an ever-changing lineup of guests sharing perspectives from all corners of the craft beer world. Subscribe now and delve into the fascinating stories sha ...
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Beverage Chronicles is a show that tantalizes your taste buds and quenches your curiosity about all things liquid! Whether you’re a coffee connoisseur, a wine enthusiast, a craft beer aficionado, or a cocktail maven, we’ve got your cravings covered.
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Join two bearded buddies as they dive deep into urban legends, cryptids, and all things creepy, spooky, and unexplained—each episode paired with a refreshing craft beer. Whether you're into haunted tales, mythical creatures, or paranormal mysteries, Kraken Cans is your new favorite stop for chills and cheers. New episodes weekly Beer pairings in every episode Fun stories, wild theories, and lots of laughs Have a topic suggestion or just want to say hi? Reach out at [email protected]. ...
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Since 2016, Bottled in China brings you into the world of wine, drink and food through insightful conversations with thought leaders who are at the forefront of the global wine and food scene. Hosted by Emilie Steckenborn, the show is your one spot for all things wine, food, beer and spirits from across the world.
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The area code of the Green & Gold. A city on a bay. The land of cheese curds. Titletown. The Toilet Paper Capital of the World. We are Green Bay, Wisconsin! We’ll dive into all things Green Bay and the best ways to experience our city, from outdoor recreation to attractions, delicious restaurants and wine, beer, and cocktails, sports, events, and everything in between all year round. Hosted by Discover Green Bay.
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Building on the lifestyle-focused storytelling that has made Beer & Weed Magazine the most popular magazine among fans of Maine's craft brewing and cultivation offerings, this bi-weekly podcast finds host Gregg Shapiro talking to the people who move the industry. From brewers and growers to musicians and artists to politicians and state leaders to his friends, family, and people on the street, Shapiro gets guests to open up about the roles beer and weed play in their lives, how they inform t ...
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Free Spirits: Insights on Functional Beverages
Lars Miller & David Gonzalez | Beverage Industry Experts & Functional Beverages
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Join David Gonzalez and Lars Miller as we explore the beverage industry and functional beverages. The Free Spirits Podcast shares stories from founders, brand operators, and retail experts in the beverage and cannabis space. From adult beverages to the secrets of retail success, we explore what makes great brands thrive. Follow us on social media to join the conversation and elevate your understanding of beverage business operations. Social - @larsmillermedia & @herbalprofiles on all social ...
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In a time when Sports and Politics dominate the airwaves it has become evident that we need a podcast that focuses on the the never ending fight to solve our First World Problems. Inside the Pallet House gives you a look inside the lives of your hosts, and guests that join them to rate beers and bring their collective experiences together to conquer the problems that face us all. Recorded every week in Richmond, VA, and listened to around the world.
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Everything you need to know from the fascinating world of MotoGP racing, with host Matt Beer, The-Race.com's MotoGP correspondent Simon Patterson and MotoGP editor Valentin Khorounzhiy, plus special guests. We'll be talking about all the races, the big storylines, and taking the occasional trip back into the sport's rich history as well. Join us for the ride! Hosted on Acast. See acast.com/privacy for more information.
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Just two brothers who know all about not knowing much. If you're into sports, dark humor, random tangents, and embracing debate then you'll be sure to find something we talk about interesting. We also review some beer each week so if ya know finding new beers, we got you cuz.
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Get the inside view of all things automotive from two of the UKs leading content creators. Sharing experiences and insight on the latest cars and developing technologies. Taking you behind the scenes of car launches, events and motorsport. Meet leading figures from the automotive world - designers, racing drivers, journalists and content creators. Get the inside scoop as we Torque all things automotive. Presented by Joe and Pete, a couple of YouTuber car nuts that first met over 5 years ago ...
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Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world t ...
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An interview-based and documentary podcast dedicated to the art of all things related to drinking. We delve into the industry of cocktail making, beer brewing, liquor distilling, wine making, etc. We research history, cultural influence, evolution and everything that is the alcoholic (and not) life all while having fun and a few laughs along the way. Support this podcast: https://podcasters.spotify.com/pod/show/inside-the-drinkers-studio/support
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The security repo is a podcast that focuses on real world security issues we are all facing today. We will take deep dives into news events and have exclusive interviews with security leaders on the ground.
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Listen | Share | Subscribe. Behind every great beer, band, or show is a story. Round Guys Radio Network hosts three shows: Art of the Brewery - Hosted by Bill McGeeney, a show dedicated on the engaging work and overlap of art in the brewing industry; The Tonal Shift - Learn all you need to know about phenomenal up and coming artists! Show hosted by Steive William Johnson; and Inside the Brewery - Our longest running show, discussing pertinent topics of brewery life and the brewing industry. ...
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Welcome to Ripstop on the Record. The podcast for makers, by makers. Where we talk about all things Make Your Own Gear (MYOG). You'll hear from gear companies, textile engineers, cottage vendors, and other leaders in the Textiles + Outdoor Gear industry. Brought to you by Ripstop by the Roll.
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Leading thinkers discuss the ideas shaping our lives – looking back at the news and making links between past and present. Broadcast as Free Thinking, Fridays at 9pm on BBC Radio 4. Presented by Matthew Sweet, Shahidha Bari and Anne McElvoy.
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From the Norman Invasion to the War of Independence, the Great Famine to the Troubles, the Irish History Podcast takes you on a journey through the most fascinating stories in Ireland's past. Whether it’s the siege of Dublin in 1171 or gun battles in the 1920s, the podcast vividly recreates a sense of time and place. Each episode is meticulously researched, creating character-driven narratives that are engaging and accessible for all. Since the first episode was released back in 2010, the po ...
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Drinking Inside the Box is two friends sharing a drink or four, talking about the beautiful game. Kelly and her Co-Host Gordon cover the English Premier League in their own unique way with their hearts on their sleeves and an alcoholic beverage in hand. The pod is geared towards all fans new and old, going into detail about the games as well as having guests on who support the various teams in the league. So if you already love the beautiful game, thinking about liking it, or just like beer, ...
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Every week, Milk Street Radio travels the world to find the most fascinating stories about food—a detective who tracks down food thieves and a look inside the most famous (and often scandalous) restaurant kitchens—and interviews with culinary icons such as José Andrés, Padma Lakshmi, Jacques Pépin, and Marcus Samuelsson. And on Milk Street Radio you can always find the unexpected: the comedian who ranks apples using an elaborate 100-point system, the scientists who study if vegetables have s ...
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Welcome to Last Brew Standing! We combine two of our greatest loves: beer and talking about random sh**. If you're looking for in-depth beer reviews and expert insights, you came to the wrong place. But if you want to watch us chug some suds and ramble on like The Allman Brothers, well alrighty then (Jim Carrey Voice). Whether we're trying out the latest craft brew or debating the merits of pineapple on pizza, there's never a dull moment. Grab a cold one and join the party. Connect Email ~ l ...
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A podcast about evidence-based investing: I invite recognized investors and experts from around the world.
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The Closer brings you the inside story of deals changing the world, as told by the people who know how it all went down. Understand the human motivations behind groundbreaking business decisions, and learn dealmaking lessons through a deep dive into one deal each week, with host Aimee Keane. The Closer is a Project Brazen production. For more thrilling storytelling, search for the Brazen channel on Apple Podcasts or visit brazen.fm, home to all our podcasts, documentaries and newsletters. At ...
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Welcome to Craftcast: The Freemasons Podcast. Craftcast is the official podcast of the United Grand Lodge of England (UGLE) - the governing body of Freemasonry in England, Wales, the Channel Islands, the Isle of Man and Districts overseas. In every episode Shaun Butler, James Dalton and Stephen Whatley are chatting all things Freemasonry. They ask the big questions, talk about their experiences and interview special guests from across UGLE. Craftcast is the podcast for everyone from seasoned ...
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Cities and Memory remixes the world, one sound at a time - a global collaboration between artists and sound recordists all over the world. The project presents an amazingly-diverse array of field recordings from all over the world, but also reimagined, recomposed versions of those recordings as we go on a mission to remix the world. What you'll hear in the podcast are our latest sounds - either a field recording from somewhere in the world, or a remixed new composition based solely on those ...
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Are you planning to move to Germany and are you getting a headache with the bureaucratic system? Are you looking for a flat, but you are not being invited to viewings? Welcome to the podcast ReloBerlin, in which we will tackle all the questions that might arise when you arrive in Germany. Instead of taking hours to try to understand what would you do next regardless of booking an appointment, filling out paperwork, or finding a Kita, School or a permanent flat, with my step-by-step method yo ...
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Dining Dos, Dining Don’ts: The New Rules of Restaurant Etiquette
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Bon Appétit columnist Maggie Hennessy helps us navigate the new rules of dining out. Is it ever OK to take out your phone? What’s the best way to grab your server’s attention? And how fussy is too fussy? Plus, Irene Yoo throws a soju party, and Grant Barrett and Martha Barnette of A Way With Words share the stories behind your favorite pasta shapes…
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Charles Curtis MW on Everything Champagne and His Insider View of Hong Kong's Changing Fine Wine Landscape
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Hong Kong was once the undisputed capital of fine wine auctions—a magnet for rare bottles, record prices, and global collectors. Now, the market is shifting. Tastes are changing, investment habits are evolving, and the city’s role in the world of wine is being redefined. What does that mean for collectors, investors, and anyone who cares about what…
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Misconfigurations, Legacy Landmines, and Tier Zero Truths – Jake Hildreth on Active Directory
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In this episode of the Security Repo Podcast, we chat with Jake Hildreth, Principal Security Consultant at Semperis, about the enduring challenges of securing Active Directory in a hybrid cloud world. Jake shares war stories from the field, including dangerously misconfigured environments and the real-world impacts of legacy systems. We also explor…
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“A lot of my ethos about what I’d like brewing to be is that DIY punk vibe, which is really collaborative.” A year on from Feral’s return to independence, the brewery unveiled a new look, a tightened core range, and a new head brewer, with ex-Beavertown and Beerfarm brewer Charlotte Freeston entrusted with shaping the next chapter in the iconic bra…
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Creating Original Work in a World of Remakes
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Send us a text Becoming a designer is like being a painter. You have to master the fundamentals while developing a style that’s unmistakably yours. In this episode, we sit down with legendary designer Dan Matsuda to explore how he’s honed his craft, built a distinct design philosophy, and what young designers can do to create original work in a wor…
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The Rising Storm: The American War of Independence & Ireland
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This episode is part of a wider series on the 1798 Rebellion, but you can enjoy it as a stand-alone story. When the American Revolution broke out in the 1770s, it sent shock waves across the Atlantic, transforming Irish politics and society. To explore this enthralling story the episode begins with the arrival of Benjamin Franklin in Dublin - a vis…
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Buying Refrigerated vs. Unrefrigerated Beer: What’s the Real Impact?
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Also: A Taste of Tradition: Exploring the Last of the Stirred Classics. Draft, Bottle, or Can? The Beer Taste Challenge You Didn't Know You NeededBy Beverage Chronicles
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Buying Refrigerated vs. Unrefrigerated Beer: What’s the Real Impact?
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Also: A Taste of Tradition: Exploring the Last of the Stirred Classics. Draft, Bottle, or Can? The Beer Taste Challenge You Didn't Know You NeededBy garydrinksbeere
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Durian Delight and Feijoa Fun: Adventures in Banned, Forgotten, and Unusual Fruit
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This week on Gastropod, a feast of fruits! Specifically, feijoa and durian—and, if you haven’t heard of either, you’re not alone. Unlike the ubiquitous strawberry or banana, durian and feijoa are only popular in a handful of countries and almost unknown in the US, and we wanted to know why—especially because the people who love them really love the…
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As Alex Marquez gets upgraded to the same Ducati spec as brother Marc for the 2026 MotoGP season, The Race MotoGP Podcast delves into Ducati’s hierarchy, pecking order and bike specification puzzle with Simon Patterson, Megan White and Matt Beer. Might all six Ducati riders actually get the same bike for 2026? And will it be one that Pecco Bagnaia …
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Ep. 59 Phantom Playmates: Tales of Imaginary Friends
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Kids make everything creepier. From Black-Eyed Kids to haunted playgrounds, they’re always at the center of the strange on Kraken Cans Cast. This week, we’re circling back to childhood — specifically, imaginary friends. Most of the time, these invisible pals are harmless — a way for kids to practice social skills and flex their imaginations. But so…
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Acronyms are used far too often these days. Sometime they can mean different things. This week we explore Bourbon and Beyond AKA BAB, and Build a Bear AKA BAB. It's confusing.By Pallet House
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Culinary Tour of Colombia: Sweet Corn Arepas and Brisket Dust
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We explore the cooking of Colombia with Mariana Velásquez, from homemade arepas to sweet panela that tastes like almost-burnt caramel. Plus, we learn about the secret world of creating food emojis with artist Yiying Lu, Adam Gopnik ponders the elements of dinner, and we present a recipe for Spicy and Sour Julienned Potato Salad with Sichuan Pepper.…
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Rebuilding OWASP St. Louis & Strengthening Security Growing The Community – Andre Van Klaveren
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In this episode of the Security Repo Podcast, Andre Van Klaveren talks about his decades-long journey through IT, software development, and application security, culminating in the reboot of the OWASP St. Louis chapter. They discuss the history and importance of OWASP, community building in a post-pandemic world, and how risk-based thinking and str…
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"To see [our barley] from start to finish, and to also see the result in our beers, is something that's pretty beautiful." Michael Stanzel first came to the attention of Australian beer drinkers when he and wife, Chloe Hoiberg, joined Burnley Brewing upon their return to Australia from Germany. While in Europe, he’d trained as a brewer, with those …
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This podcast opens a broader series on the 1798 Rebellion, but also works as a stand alone episode. For over a century, Irish Catholics and Presbyterians were subjected to the Penal Laws. Although the vast majority of the population, they were banned from voting, sitting in parliament, bearing weapons, and entering many professions—the list goes on…
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Inside Boston Beer’s THC Beverage Play: Innovation, Operations, and the Future of Adult Drinks
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What happens when one of America’s most iconic beverage companies bets big on cannabis? In this episode of Free Spirits, Lars and David sit down with Paul Weaver, Head of Cannabis at Boston Beer Company, to explore how the makers of Sam Adams, Twisted Tea, and Truly are building their cannabis beverage division from the ground up in Canada. Paul sh…
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Ep. 58 Poltergeist at 30 East Drive: The Black Monk
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In this chilling episode of Kraken Cans Cast, we dive into the terrifying story of the Black Monk of Pontefract, often called the most violent haunting in Britain. Discover how the haunting at 30 East Drive tormented the Pritchard family with dark shadows, violent poltergeist activity, and the lingering presence of a hooded figure in monk’s robes. …
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We take a look back at an episode from 2021. Negotiating a good deal can be harder than it looks. A good deal can be found at Fresh to Frozen, but no negotiating is needed there. When buying things on Craigslist it is important to not show too much of your knowledge because it can be used against you. It is also difficult to get a price down if you…
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Marquez's main 2026 threat? Bezzecchi's big weekend
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Marco Bezzecchi didn’t quite win the San Marino Grand Prix, but across the Misano weekend he made life much harder for Marc Marquez than the runaway championship leader has been used to in 2025 - and it showed when Marquez crashed from the sprint lead. Does Bezzecchi and Aprilia’s recent progress together signal a 2026 title challenge? Val Khorounz…
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In this special episode, we’re sharing an extended cut of our interview with Samin Nosrat. We discuss everything from fame and family to her current culinary obsessions. She shares her favorite salad dressings, go-to snacks and treasured old recipes, alongside exciting new flavors and techniques (whipped tahini! burnt honey!). Plus, hear how she fo…
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The Five Beers That Changed the Way Americans Looked at Beer
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Also: How some traditional drinking customs are being challenged. Are energy drinks in danger of being banned?By Beverage Chronicles
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The Five Beers That Changed the Way Americans Looked at Beer
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Also: How some traditional drinking customs are being challenged. Are energy drinks in danger of being banned?By garydrinksbeere
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Can you Avoid Depreciation? Our Picks From 2015-2025! | Ep 71 | Drive Torque Podcast
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Don't forget to send us your questions or subject for future episodes. Subscribe/Follow, give us a rating and give us a follow on Instagram for all the latest Podcast news - https://www.instagram.com/drivetorque... Cheers and see you at the next one 👊By Joe Achilles and Peter Greaves (Petrol Ped)
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Samin Nosrat Returns: New Book, New Recipes, New Life
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Following her 2017 hit—“Salt Fat Acid Heat”—Samin Nosrat is back with her second book, “Good Things”. We talk about fame, family and what she’s cooking; her favorite new flavors and techniques (whipped tahini! burnt honey!); and how she found the sublime in food processor pesto. Plus, James Ooi shares secrets from the Chinese supermarket and Chris …
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Teaching AppSec With Scratchers: Gamified Learning For Real-World Impact - Jenn Gile
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In this episode of the Security Repo Podcast, Jenn Gile shares insights from her hands-on security education at DEF CON's AppSec Village, where she ran a wildly successful lottery-style dependency upgrade game. She discusses the challenges developers face with remediation, the importance of empathy in AppSec, and how gamified, tangible learning exp…
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“I try to do as few things on purpose as possible.” More than a thousand brewing companies have launched in Australia since the turn of the millennium, but there’s been nothing quite like Evil Mega Corp. The one-man “worker’s-owned Utopia” is the brainchild of Rhys Lopez, formerly head brewer at Otherside Brewing, and it’s fair to say that in the w…
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Send us a text In this episode, we’re pulling back the curtain on our recent trip overseas to meet with production partners—from one-man shops to sprawling 800,000-square-foot mills. We share behind-the-scenes stories, cultural mishaps, and our biggest takeaways from seeing the process up close. You’ll learn why fabric design is more like chess tha…
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The 1790s remain one of the most important decades in modern Irish history. After years of rising tensions, the island was rocked by the 1798 Rebellion—the largest uprising in Irish history. In just a few months, more people perished than in all the conflicts of the 20th century combined. These events continue to cast a long shadow over life in Ire…
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Whether or not it's Tuesday, tacos pretty much always hit the spot—and not just in their homeland in Mexico. These days, the taco can be found all over the world, although it's acquired some strange new fillings along the way, from French fries to canned corn. It's hard to imagine something so universal having to be invented—but, in fact, the taco …
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Ep. 57 Beauty by Day, Beast by Night: The Manananggal
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We’re flying across the sea to the Philippines for one of the most chilling legends in folklore: the Manananggal. By day, she’s a stunning woman blending into normal life, but by night she splits her body in half, sprouts bat-like wings, and hunts for her favorite snack—unborn children and human organs. Armed with a long, straw-like tongue that sli…
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Bagnaia’s woeful new 2025 low raises huge questions
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Marc Marquez finally lost a MotoGP race for the first time in three months at Barcelona, but it was his brother Alex who beat him rather than his double champion factory Ducati team-mate Pecco Bagnaia. Bagnaia wasn’t even close to the podium in Spain, let alone victory, as his troubled season reached a woeful new low with a weekend spent mostly amo…
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We revisit a work trip that went as expected, but with a few twists. We also manage to do nothing, and now find a back will no longer let us twist. The good news is we can always ship in some comfort food using GoldBelly.By Pallet House
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Magnolia Ice Cream? Yes! Plus Candied Acorns and Spruce Bark Cookies
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When Justin Davies cuts into a piece of wood, he wonders what it tastes like. Today, he shares his adventures in crafting desserts out of trees, from the bark infusion that made his tongue go numb to the ice cream concocted from an infamously smelly tree. Plus, Lidia Bastianich returns to answer your questions on pasta and pesto; we eat through the…
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Threat Modeling OpenSSL, Lessons from a Data Breach, and Volunteering with Narayan Ram Narayanan
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In this episode of the Security Repo Podcast, Narayan Ram Narayanan shares his journey into cybersecurity, sparked by a personal data breach and fueled by a passion for privacy and secure development. He discusses his upcoming talk on threat modeling OpenSSL applications using STRIDE and other threat models, and highlights the value of volunteering…
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“We’re lucky to work in an industry that’s a lot about fun.” This week’s guests need little, if any, introduction. Not only is BentSpoke – the brewery launched in a Braddon brewpub in 2014 and now a national brand – one of the country’s best-loved operations, but its founders have connections with Canberra’s beer scene stretching back three decades…
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The Irish Immigrants Who Built Britain's NHS
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In the 1960s, over 30,000 Irish immigrants were working in Britain’s National Health Service (NHS). While the NHS is often celebrated as one of Britain’s greatest achievements, the vital contributions of these Irish nurses are frequently overlooked. In this episode, I’m joined by Professor Louise Ryan, co-author of Irish Nurses in the NHS: An Oral …
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MotoGP 2026 line-up set - so how about 2027?
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The final pieces of MotoGP’s 2026 rider line-up have fallen into place, even if those last deals haven’t yet been announced. Is Miguel Oliveira’s likely exit from the grid fair? What should we expect from fought-over rookie Diogo Moreira? Simon Patterson, Val Khorounzhiy and Matt Beer debate that on The Race MotoGP Podcast - and Matt also challenge…
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Micah Hyde’s Playbook: Building a Functional Beverage Brand After the NFL
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After nearly a decade in the NFL, Micah Hyde didn’t plan on entering the beverage industry. But a real estate investment in his Ohio hometown turned into something unexpected, a pivot from dispensary dreams to launching Hyde’s Hail Mary, a new functional beverage designed for recovery, presence, and better nights. On this episode of The Free Spirit…
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Unleash the legend of the Beast of Bray Road in this wild Kraken Cans Cast episode! We dive into sightings, lore, and the terrifying werewolf-like cryptid that haunts Wisconsin’s backroads. But that’s not all—this episode also features a surprise head-to-head match with a former cryptid favorite. Grab a cold one, join the chaos, and find out which …
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It is the busiest fantasy football weekend of the year. Enjoy it, and then please keep the results to yourself. We do our best to do exactly that, in fact we don't even make an effort during the draft, we let AI take the wheel. We also let some third mics take the wheel from Troy.By Pallet House
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Huangjiu: Rediscovering China's Ancient Craft for a Modern Palate
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While baijiu is celebrated as China's national spirit and wine is steadily gaining popularity, yellow wine—known locally as Huangjiu—constitutes less than 2% of the country's total alcoholic beverage market. Nevertheless, it holds a distinctive place in Chinese drinking culture. With a history spanning over 2,500 years, Huangjiu is among the world'…
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Car Finance Challenge! £250, £500 & £750 a Month | Ep 70 | Drive Torque Podcast
1:04:33
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Don't forget to send us your questions or subject for future episodes. Subscribe/Follow, give us a rating and give us a follow on Instagram for all the latest Podcast news - https://www.instagram.com/drivetorque... Cheers and see you at the next one 👊By Joe Achilles and Peter Greaves (Petrol Ped)
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The Glory Days of In-Flight Dining: From Smorgasbord to Baked Alaska
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Is airplane food bad on purpose? Historian Richard Foss takes us through the turbulent history of food in flight, from extravagant meals aboard zeppelins, to the flaming Baked Alaskas once served en route to Singapore, to the truth about mediocre food service on planes today. Plus, Rebecca Rupp tells us how carrots won the Trojan War, Amanda Herber…
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Sipping on Tradition: The Story of Malexi Brands and Weegmüller Wines
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Co-host Michelle Lam introduces us to Malexi Brands, a family-owned German-American business that imports and distributes German brands to the US market, including German wine producer Weegmüller Wines. The company was founded by Ines and Marc, who moved their family from Germany to the United States in 2022. Wine expert John Mahoney describes his …
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Sipping on Tradition: The Story of Malexi Brands and Weegmüller Wines
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Michelle Lam introduces us to Malexi Brands, a family-owned German-American business that imports and distributes German brands to the US. John Mahoney describes his choice for a remarkable late summer wine.By garydrinksbeere
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A Hidden Gem in Denmark: Wine, Spirits & Craft Beer Under One Roof
31:36
31:36
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31:36
In this episode of The 920 Show, we’re taking you inside Duck Creek Vineyard & Winery, home to Northeast Wisconsin’s very first winery, distillery, and brewery all under one roof. From award-winning wines and meads to small-batch spirits, moonshines, and craft beer, Duck Creek is truly a one-of-a-kind stop in Greater Green Bay. We chat about their …
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From Risk Acceptance to Community Building: Inside Security With Sean Juroviesky
19:32
19:32
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In this episode of the Security Repo Podcast, Sean Juroviesky joins us to share their journey through cybersecurity, from finding community in BurbSec to giving talks at major conferences like DEF CON and BlueTeamCon. Sean dives deep into the realities of risk management, executive sign-off processes, and the critical importance of understanding bu…
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“Tumut is a bit of a hidden gem still and one of the things we're trying to do is help put it on the map via the brewery.” Late in 2024, two former employees took ownership of Tumut River Brewing Co, a brewpub-based operation at the gateway to the Snowy Mountains that had gone into liquidation. Michael Cichocki and Mary Richmond said their intentio…
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Get More Projects Done in Less Time
1:05:50
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1:05:50
Send us a text If you’ve ever felt like sewing projects take twice as long as they should, this episode is your shortcut to speed and sanity. Matt and Jameson break down their best tips. From patterns to set-up to tools that will help you sew smarter, avoid mistakes, and finally feel like you’re in control of the clock instead of racing against it.…
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