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Between the Vines

Lake Erie Regional Grape Program

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Between the Vines focuses on timely viticulture, business management, and Integrated Pest Management issues to help vineyards achieve commercial success. The podcast covers timely topics and research updates throughout the year. It is brought to you by the Lake Erie Regional Grape Program. This regional Extension team is a collaboration between Penn State and Cornell University.
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The Ancient Palate

Elizabeth Gilkey

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The Ancient Palate invites listeners to savour the flavours of antiquity. Host Elizabeth Gilkey, an archaeologist based in London and Oxford, journeys through the landscapes of the ancient Mediterranean in conversation with winemakers, historians, and archaeologists. Together, they explore how ancient craftsmanship and belief still ferment beneath the surface of today’s tables and vineyards. Produced by Matt Aucott in collaboration with UCL Communications.
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In depth Interviews with small independent California winemakers, farmers, merchants, authors and California wine history. A place to learn more about some of your favorite small producers and discover new ones and delve into the past of California wine making to see how it still affects us today.
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Something To Wine About

Michael Neeley, JJ Flizanes, and Doug Sandler

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"Wine has been called the nectar of the gods. Well, we're not that snooty. We just call it delicious." Join Michael, JJ, and Doug as they hobnob with occasional guests and alternate co-hosts, savoring their sips and loosening their lips on topics as diverse as sex and getting old, to tasty foods and mental health. And, oh yeah, they talk about wine from time to time - sharing favorite wine memories, tasting notes, and the occasional wine-fact you might want to know.
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Wine4Me Podcasts

Amanda Visser

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Whether you love South African wines, or whether you are travelling to South Africa or if you are a producer of fine wines, make sure to listen to my Podcasts. You will be enlightened, informed, intrigued and hopefully salivating to drink the great wines on offer...
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WikiFreakz

Jill Weiner & Connor Creagan

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Join comedians Jill Weiner and Connor Creagan as they explore the dark depraved depths of Wikipedia. Hilarity and knowledge ensue!! Follow Wikifreakz @wikifreakzz on Twitter and @WikiFreakz on Instagram Follow Jill Weiner @jill_lives on Twitter and Instagram Follow Connor Creagan @connorcreagan on Instagram and Twitter
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Napa Valley Rocks

Napa Valley Vintners

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Narrated by wine educator and author Karen MacNeil, and featuring more than two dozen vintners and industry experts, "Napa Valley Rocks" will further your understanding of Napa Valley and its place within the world of wine.
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IWP Ep97 Tony Coturri - Coturri Winery. I recently sat down and talked with Tony Coturri of Coturri winery. Tony of course has been making natural wines, and by that he means wines with nothing added, longer than anyone else. Since 1979 professionally and for 15 years prior on a large scale home level. We had a wide ranging discussion, about the ch…
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The Lake Erie Regional Grape Program podcast "Between the Vines" features a discussion about drought-like conditions and their impact on vine production, with Dr. Terry Bates and Dr. Alan Lakso sharing insights from their research. The conversation covered various aspects of vine management, including the effects of minimal pruning, irrigation prac…
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IWP Ep96 Darek Trowbridge - Old World Winery. I sat down with Darek Trowbridge of Old World Winery recently for a great discussion around family, farming and caring for the soil, making natural wine before the term existed, Physical and mental health and much more. We sat down at his kitchen table in Fulton and talked for a couple hours with persim…
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IWP Ep95 The Viticultural Pavilion at the 1894 Midwinter Fair. Historical Episode Today we’re going to talk about the Viticultural Palace at the 1894 Midwinter Fair held in San Francisco’s Golden Gate Park. Last year I did a series of episodes on the California Wine Association, and this episode could be the prequel to that series. My thesis here i…
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IWP Ep94 Joe Davis - Arcadian Winery. I recently sat down with Joe Davis of Arcadian Winery. Joe made amazing Pinot Noir and Chardonnay for around 40 vintages, mostly in the Central Coast, first with Morgan and then his own Arcadian winery. We discuss his aha bottle, meeting the largest influence in his winemaking, the state of California Wine, mov…
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IWP Ep93 The Coloma Vineyard - The Vineyard House, Allhoff, Chalmers, Longworth, Adlum, Catawba and a haunted house - Historical Episode. This is a far ranging episode. Originally it was going to be a short and sweet story but it’s grown. Today we’ll hear about a winery and its grounds said to be haunted, way high up in the Sierra foothills near wh…
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In the Roman world, wine was more than a drink—it was ritual, economy, and empire distilled. This episode delves into the vineyards of ancient Rome, where wine was a marker of civilisation and commerce. Elizabeth Gilkey speaks with Dr Emlyn Dodd, Senior Lecturer in Classical Studies at the Institute of Classical Studies, School of Advanced Study, U…
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Today I’m talking with Emily Fernwood of Osa Major Wines. Emily started her project during the craziness of 2020 after traveling the world working harvests. The wines are always bright and refined and she works with some really cool varietals that we don’t see often like Tocai Fruilano, Semillon and Mission. You can check out Emilys wines at https:…
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IWP Ep91 Short Stories on California Wine 3. Today will be our 3rd short story episode. These episodes are fun in that they gather od's and ends and pieces that don’t fit other places. Sometimes it’s a winery, topic or person that can’t support a full episode but is still worth knowing about. Other times it’s short articles that I find interesting.…
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Dr. Terry Bates guest hosts to answer grower and industry stakeholder concerns about vine health going into the winter and next year as drought conditions this time of year are very rare. What does nutrient uptake look like in these conditions and what should they be worried about. How do they best address it. LERGP.com https://lergp.cce.cornell.ed…
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IWP Ep90 Louie Seamus - The Vinguard. The Vinguard’s mission since 2018 is to promote a culture in the wine industry centered around ecological farming, belonging, empowerment, and equity, and to amplify the voices and work of historically excluded groups who work with wine. Most of the focus is in the natural wine sector. They also throw WINeFare …
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IWP Ep89 Cole Thomas- Madson Wines Today I’m talking with Cole Thomas of Madson wines. Madson was started in 2018 and Cole along with viticulturists Ken Swegles and Abbey Chrystal have been making some amazing wines primarily from Santa Cruz Mountains fruit. We talk about how the project started, his approach to winemaking, challenges they deal wit…
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IWP Ep88 Unfiltered - Conversations About Wine - Panel 3 Does Natural Wine Romanticize Flaws? Today is the 3rd and final Panel from the Unfiltered, - Conversations about wine panel. Does Natural Wine Romanticize Flaws? Questions like - has natural wine reshaped what a good wine can be, Personality vs Perfection, What so called flaws are ok and what…
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IWP Ep87 Unfiltered - Conversations About Wine - Panel 2 Terroir. Today is the 2nd in our series of Panels from the Unfiltered, - Conversations about wine panel. Terroir is the theme of the day. Pick dates, handling, pressing, fermenting, aging—there are just so many decisions and variables, and each one can nudge the flavor just a little bit furth…
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IWP Ep86 Unfiltered Panel 1 - Adaptation. Today and the next couple episodes we’ll be presenting the recorded panels from “Unfiltered - Conversations about wine” It took place on July 26th at Donkey at Goat. Jared Brandt has always been passionate about wine education and together with Andrew Sullivan they put on the first annual version of this fe…
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IWP Ep85 S.O.R.B.E.T. Discussion with Sam from Winery Sixteen 600, Chris from Bedrock/Under the Wire and Mireia from Enterprise Vineyards. We have a couple folks who got the day off from podcast hosting and are on the other side of the mic and we’re talking about the Sorbet tasting- How it came about, who is putting it on, who is pouring wine and w…
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The Dionysian Manifesto of Châteauneuf du Fargosonini - (Work in Progress) - Alejandro has been reading excerpts of Châteauneuf du Fargosonini's Dionysian manifesto at tastings around California. We originally recorded it at the wonderful Studio Aurora in San Francisco where he was followed by Sophia Lemaire, wine buyer at Studio Aurora performing …
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Jennifer and Terry discussed the Lake Erie Regional Grape Program meeting's focus on crop estimation and fruit thinning in Concord vineyards, including the importance of yield-to-pruning weight ratios and accurate sampling methods. They explored various techniques for estimating crop yields and emphasized the significance of achieving balanced vine…
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Historical Episode IWP Ep83 Antoine and Delphin Delmas - Pioneer Winegrowers of Santa Clara Valley. Today we are going to hear about Antoine and Delphin Delmas. They were father and son. Antoine was a pioneer grape importer and grower in the Santa Clara Valley. Bringing some of the first importations of varieties to the US or California. Delphin wa…
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IWP Ep82 Bradford Taylor - Ordinaire and Diversey Wine. Today I’m talking with Bradford Taylor of Ordinaire and Diversey Wines. We discuss how Ordinaire came to be, it’s early days, some of the challenges that made it double down on natural wine, where the shop fits into the natural wines scene and much more. It’s always a vibrant place with it’s o…
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Fertilizer Calculators for Concord Vineyards (Beta) by Dr. Terry Bates. Dr. Terry Bates emphasizes that the new Nitrogen and Potassium Fertilizer Calculator for Concord Vineyards (Beta) represents a significant step forward in managing vineyard nutrition. By integrating scientific research with practical applications, Dr. Terry Bates and the team a…
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IWP Ep81 Alex Pomerantz and David Rothschild - Subject to Change and Las Vivas. Today I’m talking with Alex Pomerantz from Subject to Change Wines and David Rothschild of Las Vivas. 2 great projects. We discuss how the natural wine movement has changed since Alex started, some of David’s farming practices, making and farming natural wines at scale …
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Dr. Terry Bates emphasizes that accurate crop estimation provides valuable information, allowing growers to decide whether thinning is necessary. Thinning is often debated among growers, but knowing the crop load can significantly influence management decisions. To simplify the estimation process, a crop estimation calculator has been developed. Th…
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IWP Ep80 Whitney Nell Stewart - Director of Collections and Education at Coastal Georgia Historical Society on St. Simons Island. Today I’m talking with Whitney Nell Stewart PHD. Whitney is a historian and Director of Collections and Education at Coastal Georgia Historical Society on St. Simons Island She also wrote the book, This Is Our Home: Slav…
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Between the Vines hosts Dr. Katie Gold from Cornell University to learn more about her work with fundamental and applied science of plant disease, work with NASA, and Mancozeb updates. Dr. Kaitlin (Katie) Gold is an Assistant Professor of Grape Pathology in the Plant Pathology and Plant-Microbe Biology Section of the School of Integrative Plant Sci…
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IWP Ep79 Tony Coturri and Noel Diaz - A conversation. Today’s episode is a little different. A conversation between Noel Diaz of Purity Wine, the Study wine bar and the Richmond Wine Collective, he was also my very first interview for the podcast, way back on episode 2 and Tony Coturri of the Coturri winery, who has been making natural wines longer…
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IWP Ep78 Christopher Renfro - The Two Eighty Project and Friend of a Friend SF. Today I’m talking with Christopher Renfro of the 280 Project and Friend of a Friend Wine shop. This conversation has been a long time coming but we finally made it happen and had a great discussion and the history of the 280 project and where it’s going, about San Franc…
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IWP Ep77 Alejandro Fargosonini- Châteauneuf du Fargosonini. Today were hearing from Alejandro of Châteauneuf du Fargosonini. We discuss his really exciting and cool new project focussed on wines from the vineyard he lives on as well upcycling other fruits that would otherwise go to waste. Alejandro was working his way around the Bay Area to taste d…
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Join Jennifer and Andrew as they discuss grower interactions and Coffee Pot Meetings starting up again in May. They also chat about getting on a regular podcast schedule as well as making a request for advisory committee members that help direct educational programming efforts by tailoring them to grower needs. LERGP.com https://lergp.cce.cornell.e…
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Historical Episode IWP Ep76 George and John Jarvis - Vine Hill Santa Cruz Pioneer Winegrowers Today we’re talking about George and John Jarvis. Pioneer winegrowers in the Vine Hill area of the Santa Cruz Mountains. Their story is a good one and because we haven’t been in the Santa Cruz Mountains much for the historical episodes, there is some backg…
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Today we’re hearing from Shane Hunt, Wine Buyer at Piazzas fine foods. Upon starting at Piazzas, Shane did a complete overhaul of the wine section, putting the focus on smaller, local, low intervention wines. We discuss what it takes to sell these types of wines in a grocery environment. How it feels to hook someone up with a zero/zero wine from So…
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Today I’m talking with Pietro Buttitta from Prima Materia and Local Vines. After a career in food service Pietro has spent the last decade or so farming in Lake County at about 1400 feet elevation, focusing mostly on Italian varieties. He has also done some consulting and so we also discuss his fun new project in the Lamorinada area of Contra Costa…
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IWP Ep73 Diego Perez - Zumo I recently had a great chat with Diego Perez of Zumo wines. Diego has worked with some of the most well known natural wine shops and bars, including Oaklands own Ordinaire. Zumo started in 2018 making strictly zero/zero wines. When possible Diego farms the sites himself and we discuss his farming and wine making in his n…
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Historical Episode IWP Ep72 Kanaye Nagasawa - The Japanese Wine Barron of Fountaingrove. Today we’ll be talking about the life of Kanaye Nagasawa. There is more than the usual backstory today but I think it’s important. At least half a dozen other characters in our story have lives that folks spend their own lives studying. Those around Sonoma Coun…
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IWP Ep71 Amanda and Sam Buckingham - Spur Road Wines. Today I’m talking with Amanda and Sam from Spur Road wines. After rehabilitating a Sebastopol Hills area Pinot Noir vineyard by clearing blackberries and giving it some love with organic farming, they decided to start producing wine in 2021. Their lineup now includes lovely Pinot Noir, in both a…
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Historical Episode IWP Ep70 Charbono in California. Today we’ll be discussing the Charbono grape. It was planted early in California’s viticultural history and abundantly. It’s worth mentioning that soon after, plantings were being tried of every grape any grower could lay their hands on. We’re kind of picking up the story once people started study…
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This episode explores the Etruscan origins of Tuscan winemaking, highlighting how ancient techniques and traditions influence modern practices. Archaeologist Elizabeth Gilkey speaks with Charlotte Horton, award-winning winemaker at Castello di Potentino, to discuss the impact of Monte Amiata’s volcanic soil, the cultural and spiritual significance …
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IWP Ep69 Tom Sherwood - BXT Wines. I sat down recently with Tom Sherwood of BXT wines to talk about his sparkling wine project. Tom is doing some really great things with small production, hand made and lower intervention California sparkling wine. He’s based in the grower Champagne model and farms some of his own fruit in Sonoma and works with oth…
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IWP Ep68 Bryan Green - Fontaine Glassware. I recently spoke with Bryan Green of Fontaine. Fontaine is a newish glassware line designed by Brian with help from winemakers, sommeliers and enthusiasts. We discuss their first product - a stemmed spirits glass and the design process for a universal wine glass. It was all super interesting. I’ve been rea…
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IWP Ep67 Caleb Leisure - Caleb Leisure Wines. Today I’m talking with Caleb Leisure. He’s a super thoughtful winemaker and we had a great conversation about how he started, working with Tony Coturri, the intricacies of working with Georgian Qvevri and his farming. He’s been working with Qvevri as long as anyone in California and the skins fermented …
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IWP Ep66 Rose and Greg Nemet - Kareen Wine. Today we’re hearing from Greg and Rose Nemet from Kareen wines. They’ve been making wine professionally since 2016 working mostly with Lodi and Clarksburg fruit and more recently from their estate vineyard in the Shenandoah Valley. We talk about how their Armenian heritage has inspired their winemaking, w…
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Historical Episode IWP Ep65 Short Stories on California Wine 2. This is the 2nd episode of shorter stories that I find interesting but might not be fit for a full episode. A couple are histories like usual and a couple are articles from older newspapers or trade magazines I might just read. There are 6 today - Hotaling - A Riddle in Whiskey Stockto…
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IWP Ep64 Brad Kurtz - Vine Farm Ridge and Gloria Ferrer. Vine Farm Ridge is Brad and his families new project in the Livermore Valley, he has lots of great info and insight into the area from his previous work with Wente. He’s also the director of Vineyards for Gloria Ferrer and can tell us all about farming in Carneros for sparkling and some still…
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