Best Syrah Podcasts (2025)

1
Natural Wine is Like Jazz 0:38

2h ago0:38

0:38

Is natural wine like jazz? Some of the ways it is critized are similiar. I was on Season 5 - Episode 6 of The Real Wine Show with @drmatthewhorkey and & Dair Calder-Piedmont Watch the whole episode here. https://youtu.be/48ZhIJCwXwE?si=0wtsE6xLztwYmP4Y https://www.therealwineshow.com *** FOLLOW AUSTIN BEEMAN'S WINE ADVENTURE Website: http://www.aus…

1
The Composition Of Wine Part I: Dissolved Gasses 20:04

6h ago20:04

20:04

What would it look like if we started listing ingredients on wine labels? This series will cover the composition of wine so if it does happen you will be informed. Hosted on Acast. See acast.com/privacy for more information.

1
Keith and Alana Break Down The Wine Tariff Problem 32:10

5h ago32:10

32:10

Navigating Wine Tariffs: Challenges and Opportunities for Small Businesses In this episode of the After Wine School Podcast, Keith Wallace and Alana Zerbe delve into the complex topic of wine tariffs and their impact on wine lovers and small businesses. They discuss past experiences with tariffs, offer insights on the current economic landscape, an…

1
Milan Martin Free Spirits Full Interview 25:23

5h ago25:23

25:23

Milan recounts his formative years in a small town near Philadelphia, highlighting how they shaped his identity. Milan discusses the transition from a demanding advertising career to founding Free Spirits, emphasizing a desire for change. The concept of Free Spirits arose from the realization that alcohol need not be central to social enjoyment and…

1
Episode 474 - Roserock by Domaine Drouhin Pinot Noir 48:09

18h ago48:09

48:09

Roserock by Domaine Drouhin In this episode, Rob and Scott review a classic Oregon Pinot Noir by a classic Burgundian producer Domaine Drouhin and their Roserock. So come join us, on The Wine Vault.By Rob Dern

1
Crafting the Perfect Dining Experience, The Tasting Room Pt. 4 5:05

3d ago5:05

5:05

Forrest and Lisa Lee of The Tasting Room on 9th dive into creating a killer dining experience, where every little detail matters! We chat about how to wow guests right from the moment they walk in, from setting the perfect table to offering a choice of water—yes, even the bubbly stuff! Lisa gets real about the importance of being proactive, making …

1
What It Means to Build on a Wine Legacy with Rombauer 50:51

5d ago50:51

50:51

I sat down with Rombauer's senior director of winemaking and viticulture, Richie Allen, to discuss what a role like his means in wine and everything related to Sauvignon Blanc and Zinfandel. Hosted on Acast. See acast.com/privacy for more information.

1
Lisa Lee from The Tasting Room on 9th. Pt. 3 5:54

7d ago5:54

5:54

Lisa Lee from The Tasting Room on 9th joins us to spill the tea on what it really takes to launch an upscale wine bar. We dive into the nitty-gritty of her journey, from scouting the perfect location downtown to transforming a vanilla shell into a classy spot for wine and craft cocktails. Lisa shares how she navigated the challenges of being a woma…

1
Episode 473 - Turley Wine Cellars California Zinfandel Rose 44:19

8d ago44:19

44:19

Turley Wine Cellars In this episode, Rob and Scott discover maybe they actually love Rose when they Turley Wine Cellars California Zinfandel Rose. So come join us, on The Wine Vault.By Rob Dern

1
Myrtle Beach Magic: Lisa Lee from The Tasting Room Pt. 2 4:55

10d ago4:55

4:55

Lisa Lee from The Tasting Room on 9th is spilling the tea on what it takes to run a cozy wine bar in Myrtle Beach! She’s all about that hands-on learning vibe, diving headfirst into the restaurant scene without a prior background. We chat about the challenges she faced, like turning a sleepy downtown into a buzzing hotspot, all while keeping it fam…

1
American Wine Regulation Chaos and What It Means for Wine Drinkers 0:36

11d ago0:36

0:36

How the USA's lack of wine regulation allows consumers to understanding european wines better. I was on Season 5 - Episode 6 of The Real Wine Show with Dr Matthew Horkey and & Dair Calder-Piedmont This is a clip from that podcast. Watch the whole episode here. https://youtu.be/48ZhIJCwXwE?si=0wtsE6xLztwYmP4Y https://www.therealwineshow.com *** FOLL…

1
The History of Rosé Part V: Marcel and the Hamptons 21:44

12d ago21:44

21:44

To wrap up this fun dive into Rosé history we go back to pre-Phylloxera Provance to Marcel Ott and his American plan. Hosted on Acast. See acast.com/privacy for more information.

1
Myrtle Beach Vibes and Wine Dreams with Lisa Lee Pt. 1 5:21

13d ago5:21

5:21

Forrest chats with Lisa Lee, the mastermind behind The Tasting Room on 9th in Myrtle Beach, South Carolina. Lisa shares her wild journey from a dreamer with a flair for interior design and photography to a wine-loving sommelier. We dive into the sunny vibes of Myrtle Beach and discover how Lisa saw a gap in the wine scene and decided to fill it wit…

1
WTF Terroir? And Some Sancerre. 19:59

13d ago19:59

19:59

In this episode of After Wine School, hosts Keith Wallace and Alana Zerbe delve into the world of wine, demystifying the concept of terroir. Keith passionately argues that terroir is often overstated and emphasizes the significant role of yeast and winemaking techniques. The duo also explores the magic of precise winemaking as they taste a Sancerre…

1
Episode 472 - Torbreck Vintners "The Steading" Barossa Valley Red Blend 1:02:19

15d ago1:02:19

1:02:19

Torbreck Vintners "The Steading" In this episode, Rob and Scott review a GSM blend from Barossa Valley in Australia by Torbreck Vintners known as The Steading. So come join us, on The Wine Vault.By Rob Dern

1
The History of Rosé Part IV: White Zinfandel and Cabernet Blush 19:44

20d ago19:44

19:44

The history of Rosé goes domestic with the creation of two different US styles of pink that helped Americans begin to love the hue. Hosted on Acast. See acast.com/privacy for more information.

1
The Path to Success: Insights w/ Milan Martin Pt. 5 4:57

24d ago4:57

4:57

Forrest Kelly engages in a thought-provoking dialogue w/ Milan Martin, founder of Free Spirits, exploring the nuances of entrepreneurship and personal growth. See us @thebestwinepodBy Bleav + Forrest Kelly

1
Bonus Episode! Keith Answers Your Wine Questions 9:59

20d ago9:59

9:59

By Wine School Media

1
Episode 471 - Podere Sapaio "Volpolo" Bolgheri 57:52

22d ago57:52

57:52

Podere Sapaio "Volpolo" Bolgheri In this episode, Rob and Scott review a stunning wine from the always stunning Bolgheri region in Italy by Podere Sapaio and their Volpolo. So come join us, on The Wine Vault.By Rob Dern

1
Secrets of Healthful Cocktails: w/ Milan Martin Pt. 4 6:19

28d ago6:19

6:19

Forrest Kelly and Milan Martin embark on an enlightening exploration of the beverage industry, meticulously dissecting the nuanced relationship between investment and entrepreneurship. Check us out @thebestwinepodBy Bleav + Forrest Kelly

1
Drink Wine, Play Games: The Wine Likes App Adventure! Pt. 1-5 20:25

28d ago20:25

20:25

Jeff, the genius behind The Wine Likes App, spills the wine on how he turned his love for vino into a fun, gamified experience for all of us. He realized that learning about wine shouldn’t feel like cramming for a test during finals week, so he thought, “Why not make it a game?” And voilà, the Wine Likes app was born! From wine walls that mix socia…

1
The History of Rosé Part III: Palace Mateus 17:22

27d ago17:22

17:22

Rosé's history enters the modern era from the most unlikely place. Hosted on Acast. See acast.com/privacy for more information.

1
Exciting Alcohol-Free Cocktails: Milan Martin's Epic Journey Pt. 3 5:37

1M ago5:37

5:37

Non-alcoholic spirits, cocktail tips, and expert insights for an elevated drinking experience with Milan Martin of Free Spirits. See us @thebestwinepod Check out our great review from Frank Racioppi.By Bleav + Forrest Kelly

1
One Question That Stumps the Best Sommeliers, and Tasting Some Muscadet 18:35

28d ago18:35

18:35

In this episode of 'After Wine School,' hosts Keith Wallace and Alana Zerbe reveal why asking a Sommelier about their favorite wine is considered the most annoying question. They explore the subjective nature of wine appreciation, emphasizing that personal preferences vary greatly. The hosts share engaging anecdotes about their favorite wine experi…

1
Unintentional CHAMPAGNE ASMR | Champagne Joel Falmet | Rouvre-les-Vignes, France 6:17

28d ago6:17

6:17

Champagne fizz, cellar sounds, vineyard walks at Champagne Joël Falmet in Rouvre‑les‑Vignes. Every natural sound invites unintentional ASMR calm. Filmed on Joël’s 6.5‑hectare family estate in Spring 2024. Herbicides and pesticides are shunned here. This quiet vignette of unintentional ASMR offers a rare, intimate listen to the craft of grower‑champ…

1
Sour Grapes, Yoga? Nah, Just Pass the Syrah! 1:37

1M ago1:37

1:37

Wine and wellness are two things that don’t always go hand in hand, as we explore how a little vino can fit into a healthy, balanced lifestyle. Resveratrol is a real thing, and no, it doesn’t mean you should bathe in Merlot like Aunt Gilda did! We’ll also throw in some tips on how to unwind with a chilled rosé, a bubble bath, and maybe even a charc…

1
Episode 470 - Bedrock Wine Co. Sonoma County Syrah 1:06:03

29d ago1:06:03

1:06:03

Bedrock Wine Co. In this episode, Rob and Scott review a beauty of Syrah from Sonoma by Bedrock Wine Co. So come join us, on The Wine Vault.By Rob Dern

1
The Essence of Non-Alcoholic Cocktails: A Paradigm Shift Pt. 2 5:26

1M ago5:26

5:26

Forrest Kelly and Milan Martin of drinkfreespirits.com encapsulates a forward-thinking ethos that champions the idea of enjoying life’s moments without the centrality of alcohol. It encourages listeners to reconsider their drinking habits and embrace a broader definition of enjoyment that includes sophisticated, flavorful, and non-alcoholic options…

1
The History of Rosé Part II: Vin d'Une Nuit 18:32

1M ago18:32

18:32

Continuing the search for the history of Rosé, we happen upon a commune called Tavel Hosted on Acast. See acast.com/privacy for more information.

1
Milan Martin: Advertising to Non-Alcoholic Spirits Pt. 1 5:44

1M ago5:44

5:44

Milan Martin reflects on his personal journey, emphasizing how his experiences shaped him profoundly as an individual. He discusses the unique duality of human experiences across different cultures and their commonalities. drinkfreespirits.com Milan reflects on his personal journey, emphasizing how his experiences shaped him profoundly as an indivi…

1
Bonus Episode - Keith's Wine Buying Tips: From Supermarkets to Boutique Shops 5:14

1M ago5:14

5:14

Uncorking Wine Buying Tips: From Supermarkets to Boutique Shops In this episode of After Wine School, Keith Wallace steps in solo as Alana Zerbe embarks on an intriguing NASA mission. Keith demystifies wine buying by discussing four major types of wine shops in the U.S.: Supermarkets and National Chains, Big Box Wine Shops, Boutique City Wine Shops…

1
Episode 469 - Tenuta Sette Cieli Yantra 1:03:24

1M ago1:03:24

1:03:24

Tenuta Sette Cieli Yantra In this episode, Rob and Scott try a Bordeaux style blend from Tuscany by Tenuta Sette Cieli known as Yantra. So come join us, on The Wine Vault.By Rob Dern

1
The History of Rosé Part I: Massalia 18:18

1M ago18:18

18:18

In this series, I am attempting the impossible. When did Rosé begin? It's a murky journey, but it begins in ancient Marseilles. Hosted on Acast. See acast.com/privacy for more information.

1
The Best 5 Minute Wine Podcast - Trailer 0:40

1M ago0:40

0:40

The Best 5 Minute Wine Podcast and why you should listenBy Bleav + Forrest Kelly

1
The Benefits of Downloading the WineLikes App Pt.4 5:10

2M ago5:10

5:10

Let's elucidate the multifaceted functionalities of the Wine Likes app, which serves as an innovative platform for wine enthusiasts to engage, socialize, and partake in gamified experiences. Jeff hopes to collaborate with culinary luminaries from Bravo's Top Chef, facilitating the integration of their esteemed recipes within the app. Furthermore, w…

1
The Case of the Disappearing Wine Books, Plus a Syrah Tasting 26:48

2M ago26:48

26:48

In this episode of After Wine School, hosts Keith Wallace and Alana Zerbe discuss the declining presence of wine books and the need for updated, accessible wine education. They share personal experiences, including Keith's decision to write a food and wine pairing book instead of a traditional wine book, and the challenges of keeping wine informati…

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