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Renegade is a wine podcast for rebels, witches and the wisely intoxicated. This is a week audio ritual from the founders of Blackthorn, a secret society for wine lovers, witches, and story-seekers. We blend rebellious wine education with mythology, history, and the kind of truths you only tell over a second glass. Hosted by Allie and Julie, wine educators and storytelling sorceresses, this isn’t your average wine podcast. Expect interviews with rule-breaking winemakers, irreverent dives into ...
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Yo!🌞 I am FabSab44, an awkward yapper Arcade Rhythm Game enjoyer and BEMANI simp in the USA. This podcast is just rambles about rhythm games as the name suggest, less focused on technical aspects and more just vibes. I really enjoy are DDR, ITG (stam and tech), Beatmania IIDX, PIU, SDVX, pop'n, beatsaber, WACCA...I try to dabble in everything. Feel free to reach out to me on Discord @saberwing if you would collab. DDR stuff: https://3icecream.com/profile/fabsab44 5146-7087 check out https:// ...
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Is that Libra interested or just bored? Is your mother-in-law actually crazy, or just a Gemini? Should you double text that Scorpio? Are Virgos okay? Why do Aquarians act like...that? Welcome to Winestrology, the weekly comedy podcast hosted by Lwini and Nicole, two wine-loving besties here to spill the tea (and the wine) about the signs, planets, birth charts and other related topics. Join us each week as we dive deeper into astrology and the systems that explain it while sharing roaring la ...
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Short answer: No. We go over how people taste and how your personal taste is made up of a variety of factors. Wine is very subjective, and your taste is not the same as someone else's. We drop some real-world knowledge and some facts that can help you trust your personal taste. Grab a glass of something you are curious about and taste along with us…
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Astrobaddies (and daddies) rejoice! Nicole (@nicoledaniellexo) is back, and this week, she and Lwini (@winisays) are joined by astrologer, tarot reader, and the most docile Leo you'll ever meet, Queen Jade, to discuss the descendant and the ways its planetary ruler can affect your love life—yes, even more than Venus! This week's bottle was selected…
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Many people think the mystical powers of the full moon induce erratic behaviors, psychiatric hospital admissions, suicides, homicides, emergency room calls, traffic accidents, fights at professional hockey games, dog bites, and all manner of strange events. The moon features prominently in Witchcraft, Astrology, Myths and Legends, and Biodynamic wi…
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When the cat's away, the mouse will find another co-host... In this week's episode, Lwini (@winisays) joins Aimee Macedo, Director of Ossington's family-owned Downtown Winery, to celebrate Toronto's hospitality scene, tradition, Portuguese wine and astrology basics. With a curated flight of Downtown Winery's exclusive house wines, Aimee shares her …
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Gamay may not be the grape you run into every day at the wine shop, but it deserves a permanent spot on your radar. It’s versatile, food-friendly, and usually more affordable than its Pinot Noir cousin. And yet, it’s got this undeniable charm—that little “extra button unbuttoned” energy that makes you want to lean in closer. Sommeliers call it thei…
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"Play up, b*tch!" - a Mars in the 10th house native, probably. In this episode, Lwini (@winisays) and Nicole (@nicoledaniellexo) are joined by astrologer and pop culture connoisseur known for her deep dives into today's biggest cultural moments, Tasha Beg (@thepopastrologist). Tasha spills the tenth house's secrets, including its astrological lore,…
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Wine education doesn’t have to feel like cramming for an exam. In this week’s episode of Renegade: A Blackthorn Podcast, we’re throwing out the textbook, ditching the pop quizzes, and starting fresh. September’s theme, Back to Blackthorn, channels all the best parts of back-to-school energy — sharpened pencils, fresh notebooks, that feeling of new …
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PSA: it's still rough in these astro-streets for the foreseeable future...but never fear—Stevie's here! Better known by her ultra-Taurean moniker, Spaghetti Witch, Stevie's back on the pod again. This time, she's dropping cosmic gems, including tea on this year's major remaining transits, an astrological sneak peek into the transformative energy of…
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Don't call it a comeback, it's more of a "oh, they're still a thing?". Thanks for joining us for Winestrology 2.0—an astrology podcast for the witchy and the bitchy. Lwini (@winisays) and Nicole (@nicoledaniellexo) are back, still sipping wine and roasting the signs, but also discussing life from a cosmic lens, using astrology as their roadmap to r…
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Tonight, Allie tells the story of the infamous Hellfire Club. It is a story full of lost secrets, hidden caves, and one man's stolen heart. Join us as we sip an energetic and free-spirited wine to complement the lavish celebrations of the Hellfire Club. Curl up in your favorite chair and grab a glass of something that makes you feel rebellious, and…
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On this week's Nightcap, Blackthorn by the Glass pours something rare and radiant — the 2023 Bourgueil Rosé from Domaine Audebert et Fils in France’s Loire Valley. Crafted from 100% Cabernet Franc (the grape locals call “Breton”), this saignée-style rosé is bright with strawberry, blood orange, and a whisper of spice. We’ll wander through Bourgueil…
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Volcanic wines are wild, earthy, grounded, and intuitive. Allie found the perfect wine that embodies all of these characteristics. Our interest was piqued by this 'Woman in Flight', Sul Volcano, deeply rooted in the volcanic soils of Sicily. We then explore the characteristics of Volcanic soils and how they affect the depth and character of wine. T…
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When you are looking for a wine that is thoughtful but easy-going, Zweigelt is the answer. Made to flourish in the harsh weather in Austria, wines from this red grape are like your chillest friend — happy to be invited, doesn’t need a fancy setup, and makes everything more fun without taking up too much space. If you have ever been curious about Au…
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Tonight, we sip on a cool red wine made in a unique way that unlocks flavors that are different from standard winemaking. Carbonic red wines are different. They are fermented in a way that excites the palate, and can be paired with many foods. This is wine living on the edge that is so drinkable and fun, and it never takes itself too seriously. Lig…
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Welcome back for our latest episode of Blackthorn After Dark. Please take this opportunity to sit and sip with us as we recount tales and weave stories. Tonight, Julie talks about a name known throughout history, Nostradamus. He was a real man from history who has become a legend. He studied everything from alchemy to astrology and everything in be…
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Tonight, our Nightcap is inspired by the internal heat of Carbinic Maceration. This unique process starts inside each berry and transforms into energetic and expressive wine. Allie brings us one of our favorites, Love You Bunches, and wine that helped start the Carbonic revolution in Santa Barbara County and beyond. Curl up on the couch with your f…
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When the world is heating up, there is no reason to leave red wine out of the equation. Renegade provides you with a premium example of an ancient grape steeped in Italian culture and quiet rebellion. One woman in particular returned to her home in Sicily and reinvigorated not only Frappato but other noteworthy varieties. Where others saw Frappato …
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As we lift our faces to the sun to celebrate the Summer Solstice and make our way toward the dog days of summer we find ourselves thirsting for a cool elixir. In this episode, Julie brings you a short list of her favorite wines to help beat the heat with a little hint of whimsy brought to you by ChatGPT. If you don't hear your favorite wine on our …
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Welcome to the first-ever episode of Blackthorn After Dark—our late-night corner of the podcast where the wine is flowing, the lights are low, and the stories are anything but ordinary. So this is going to be a bit different than our normal content, let us know what you think of it. This isn't a wine lesson. It's what happens when the day's work is…
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Every once in a while we all find ourselves in need of a nightcap. Every month we will bring you some tasty sound bites to quench your thirst. Tonight, from the underground studio at Blackthorn, Allie tells us all about skin contact wine. Not all of these wines can be pushed into one flavor category, in fact, their diversity is what makes them shin…
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This is the June episode, and the theme is Through the Fire — because June is a crucible. The heat is rising, the days are stretching, and the Summer Solstice is coming — the longest day of the year, when the sun sets fire to everything it touches. We taste a savory Rosé that reflects the season and share stories of 2 women who are changing the win…
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If you find yourself in need of a nightcap, you are in the right place. We welcome you to join in on a short story of war, wine, and identity. Alsace has been making wine since ancient Roman times, but it has been in the hands of both Germany and France for hundreds of years. This struggle between cultures has formed a unique culture and influenced…
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We wanted to take time to answer your questions about Renegade and Blackthorn. This episode is all about who we are and our new company. We know you listen to us, so we wanted to take the time to listen to you. Grab a glass and hang with us! Support the show CONNECT WITH US: You can follow and message us on Instagram @joinblackthorn You can also re…
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Welcome Nightcap hosted by Allie and Julie of Renegade: A Blackthorn Podcast. We begin our new series of minisodes with a little trip to Tuscany. Allie tells us how some wine rebels in the heart of Tuscany broke the rules and ended up starting an entirely new style of wines with a mix of Old and New World Wines. Grab a glass of your favorite bevera…
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Welcome to Renegade: A Blackthorn Podcast. We are embarking on a new podcast adventure, but our entire catalogue of CrushCast will still be available on this podcast feed. Renegade is a podcast for those who want to learn about wine on the fringe and connect it more to everyday life and the mystical. In our inaugural episode, we introduce you to Bl…
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In our final episode as CrushCast, we wanted to bring you all a long awaited episode all about Greece and the underestimated variety Assyrtiko. As always we bring you a stellar example of our featured wine, this one is all the way from Attica region of Central Greece. Right in time for spring this mineral-driven white is perfect for Spring and a ki…
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We have brought you an episode full of wine and time. Every season has a wine and we make recomendations of what to chose as they change. We explore the vines as they change and what that can mean. Taste with us and explore Spring and every season to pair with. Grab a glass and join us! Cheers! Support the show CONNECT WITH US: You can follow and m…
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Cool Climate wines are often talked about in tasting rooms and mentioned about from wines all around the world. We took this opportunity to break down what that means for how they taste, where they come from, and what that can mean for you as a consumer. Grab a Glass and Join Us! Cheers! Support the show CONNECT WITH US: You can follow and message …
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We always have a great time creating content for our Patreon. We decided to share one of our latest favorite episodes where we ask some critical questions. Have you ever wondered why a small French province would have rules about aliens? Are you looking for an exclusive and discreet club in southern France? In this episode, we have some excellent s…
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We’re bringing you another one of our interview episodes this week! Recently, we had someone ask us if we had any special content planned for March since it is Women’s History Month. But we don’t celebrate women only one month out of the year. We are proud to be a women-owned company, and we are proud to consistently feature women winemakers and wo…
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In this Sispsode, we take you to the island of Madeira. What makes this place special is the wine that it produces. Madeira wine is made by a special process of heating and cooling that makes it truly unique and able to stand the test of time. Allie shares a special bottle of Madeira and she tells you the story behind this famous wine and how it wa…
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Send me a Text Message! First episode of 2025 and it is a doozy! For this The Whole Muslim, I am featuring the Ad'iyah Collective, an organization that was created so that Muslim Women can have a safe, inclusive space during their pregnancy-ending journey. The subject of abortion has been in the news A LOT, especially because so many politicians ar…
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We are so excited to bring you an entire episode on South African Wine. Although you may not see them too often in the American market, South Africa is the 7th largest wine producer in the world. We sip stellar sparkling wine from an area known for high quality and explore a Cap Classique wine that can keep up with its European counterparts. We the…
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We finish off our 4 part series with a 'Case' study. We have chosen 12 wines that can help expand your palate and your wine education. And if you want to keep going, sign up to join the waitlist for our upcoming beginner's course: Crush It Basics! Allie grabbed us a bottle of wine from TJ’s to demonstrate good examples of affordable wines can be fo…
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Have you ever wondered why some wines are so inexpensive and some seem too expensive? Part 3 of our Beginners series starts with another surprise gem of a wine from Trader Joe's. It is a great example of buying wine for you and your price point. Allie reviews what goes into the price of a bottle. Everything from physical products like grapes and bo…
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In part two of our miniseries we focus on how people talk about wine. We have 15 key vocabulary words that you may have heard used to describe how wine tastes and smells. We explain each word and its definition in the wine world. Understanding some of these key concepts can make it much easier for you to taste and define characteristics of which wi…
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Would you like to learn the difference between light and heavy wines? Or why dessert wines are so misunderstood? Maybe there is a variety you have been curious to try but wanted to know more about first. In this episode, we do the work for you. We have taken the mystery of wine styles and broken them down into easy-to-understand categories. We kick…
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We continue our series on historic wineries with a little trip to Germany. In this episode, you will get to know the oldest winery in Germany, Schloss Johannisberg. Dating back to the Middle Ages, and thanks to monks planting grapes, they have been making wine for over 900 years. The winery survived rebellion, wars, and changes of ownership. Check …
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Nestled in the east-west corridor of the Central Coast is the Sta. Rita Hills AVA. It is only one of three like it in the world. What makes it special is the morning fog that burns off slowly, and is perfect for growing Pinot Noir and Chardonnay. Allie has an excellent example of Pinot Noir from a prime vineyard made by one of our favorite producer…
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Send me a Text Message! Another year down and it has been a doozy! Ongoing genocides and the re-election of the Cheeto and so much more! We collectively have to do better. The time for words and lessons is past and now we got to dedicate ourselves to action. Action that will bring about the change that is needed to fix this mess of a world we have …
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Send me a Text Message! It's no secret, when times get tough and we need answers, you gotta turn to the smart people! Well that's what I did, because I was getting also experiencing post-election stress, so I turned to one of the smartest people I knew, Dr. Uzma Jafri, producer and host of the "Mommying While Muslim" podcast. And we sat down and di…
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In our last episode of 2024, we are excited to share one of our favorite drinks, Vermouth. Vermouth can be enjoyed as an aperitif or mixed in a cocktail and comes in a variety of styles and flavors. We have a lovely example of a Dry Vermouth from one of our favorite Austrian producers, Heidi Schrock. And we take you through a variety of options on …
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Have you ever wondered what "Harvest," means when it comes to wine? In this episode, I give you a first-hand account of just what goes into making wine from the very beginning to the end. We give you the inside details of what it takes to make wine. It may not be as romantic as you think. We talk about cleaning, attention to detail, and maintenance…
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As a bonus for our regular listeners, we are releasing our Patreon episode for November 2024! The days are shorter, the world is changing, and we always have wine to drink. Today, we toast positivity, looking for simple pleasures and drinking wines to help you enjoy it! Things get a little witchy as Allie guides us through a little wine Alchemy. Ju…
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Send me a Text Message! The presidential elections are now over and... the cheeto is back. I wish I could be anymore respectful about this but I can't bring myself to pretend. Cheeto's last presidential reign was a complete joke and this time he's got a whole bunch of jokers that he wants to push into the spotlight with him. As disastrous as that i…
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Viognier has had a complicated past and at one point was almost extinct. Spread by the Romans and cultivated by the French it could have been lost to history. Now being planted around the world, Viognier has had a modest resurgence helped by the famed Condrieiu and a little-known but secretly famed monopole. We talk about history and our experience…
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Send me a Text Message! Strange are the times when news outlets are constantly under scrutiny for how they are (or are not!) covering the news. I sit down with content creator, Maureen Johnson, a.ka. '@realgodivagodess', and we talk about how questioning news narratives got her and other content creators into hot water with big news media outlets. …
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Our latest Sipisode once again turns to the dessert wine world. Don't count them out! From the heart of Tuscany we have a delightful little wine that is not overly sweet and a great partner for an aperitif, biscotti, or some stinky cheese. Before or after a meal Vin Santo is a lovely wine that is more easily found than you think. Grab a glass of yo…
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We have the perfect winery to celebrate Spooky Season! We are talking to Anna and Peter from Final Girl Wines. Final Girl Wines is an homage to the last woman standing in all your favorite movies from Laurie Strode from Halloween to Sidney Prescott from Scream. From 13 years old Anna was bit by the winemaking bug, while Peter gained his foray into …
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On this episode I am joined by SpeakEZ/Jonah (https://x.com/InstallingLife) the owner of SpeakEasy Smashcade (https://www.facebook.com/groups/845616975771273/), an amazing fun house filled with cabs and cool shit everywhere. It truely is something you can only experience in real life, we talk about the origins and how it came to be, and the reality…
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