Mike Badger dives into the the production, the processing, the marketing, and the business of farming pasture-raised poultry. Pastured Poultry Talk is THE podcast where raising chickens, turkeys, and poultry on grass meets real life opportunities, solutions, and farmers. The podcast helps you raise healthy, profitable birds for your family, your community, and your customers.
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Poultry Podcasts
Welcome to The Poultry Network Podcast, hosted by Tom Woolman and Tom Willings — your insider guide to the UK’s poultry meat and egg production sectors. From farm to fork, we bring you expert insights, latest trends, and stories that shape the food on our plates.
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'In the Coop' is an educational podcast brought to you by the Poultry Industry Council. The show explores relevant and interesting topics pertaining to poultry production in Ontario. Tune in byweekly as we explore the ins and outs of the Ontario poultry with various industry experts.
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Unplucked - Stripped-down, honest discussions about poultry science. No fluff. No filter. Just real, transparent, and topical conversations about the science, challenges, and breakthroughs shaping the poultry industry. Unplucked goes beyond the headlines and industry jargon to deliver candid discussions with the experts, researchers, and professionals who know poultry best. Whether it’s debunking myths, tackling tough questions, or exploring the latest innovations, Unplucked brings you the r ...
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Dedicated to helping backyard chicken owners keep the happiest and healthiest flocks we can.
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MeatingPod is the podcast of Meatingplace, the premier magazine and news source for the meat and poultry processing industry. Each week, our award-winning editorial teams put you in the room as we interview industry thought leaders in business, plant operations, marketing, science and technology on the topics that matter to our community. Tune in on Mondays and get the inside track on the people and processes that power the protein supply.
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Feedstuffs in Focus is a weekly look at the hot issues in the livestock, poultry, grain and feed industries. Join us as we talk with industry influencers, experts and leaders about trends and more. Feedstuffs in Focus is produced by the team at Feedstuffs.
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Conversations about backyard chickens, quail and turkeys with a side of humor
Jennifer Bryant and Carey Blackmon
6
104
Jennifer Bryant of BryantsRoost.com and Carey Blackmon of ShowProFarmSupply.com are here to discuss backyard chicken keeping. This show dives deep into flock management, poultry health, hatching eggs, chicken nutrition, incubating, brooding chicks, predator-proofing, and biosecurity. We cover everything from chicken coop tips to coturnix quail farming, heritage breeds, and even NPIP certification. Each episode is packed with real-world advice, expert interviews, and practical tips for egg pr ...
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Bred to Perfection is a podcast that will help you to master the art of selective breeding, and become a master breeder of chickens and gamefowl. The podcast is hosted by Kenny and Nancy Troiano. Kenny Troiano has more than 40 years of experience, and has authored two books on the subject of breeding. If you are interested in creating, maintaining, and improve your strain, this is the place for you.
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The Coop with Meyer Hatchery is a place where we talk all things poultry, in hopes of inspiring crazy chicken keepers and educating future flock owners. Together we'll take a more in-depth look at poultry-related care and the questions we commonly hear.
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Two Chix Coturnix is a weekly podcast dedicated to education on everything Coturnix quail. Every Wednesday, your hosts Rebecca Lynch & Lea Kulas, two best friends, dive into the wonderful world of these remarkable birds. You will feel like you’re chatting with your own friends in a space full of learning about these feathered creatures. Two Chix Coturnix covers everything from beginner to advanced topics & even brings in some of the industry leaders to answer your most burning questions. If ...
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I am a veterinary surgeon with a passion for communicating my love of my work through writing, radio, television and the internet. My mission is to use the media to act as an advocate on behalf of animals. I am a partner in a busy 4 vet practice in Bray, Co Wicklow, Ireland, but I spend 50% of my working week on media work. I've been broadcasting a weekly "vet spot" on my local radio station, East Coast FM, for the past fifteen years, and I'm delighted, through Soundcloud, to now make this w ...
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"Welcome to 'The Poultry Leadership Podcast,' where we dive deep into the world of poultry leadership to help you soar to new heights in your career. Join us as we sit down with some of the industry's most accomplished leaders, farm owners, and allied professionals. Gain valuable insights, strategies, and personal stories that reveal the secrets behind their success. Discover what makes these poultry visionaries the outstanding leaders they are. Whether you're a seasoned professional or just ...
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Eggheads is the go-to podcast for egg industry professionals who are interested in leadership and innovation in the egg world. Host Greg Schonefeld explores the evolving world of modern egg farming, from the latest in cage-free innovations and organic certifications to navigating the economics of large-scale production. Whether you're an egg producer, supplier, or involved in poultry genetics, this show provides the insights and expert discussions you need to thrive in the industry. Crack op ...
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I only want poultry is a podcast about life, growth, love and everything else in between. Maybe there’ll be talk about poultry too...
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The global poultry industry is the fastest growing animal agriculture sector and is the largest source of animal protein for people around the world. Join WATT’s poultry editors as they discuss the issues impacting poultry and egg producers’ bottom lines such as climate change, animal welfare, antimicrobial resistance and nutrient pollution in “The Future of Poultry” podcast series.
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High-Flying Poultry is the short fiction blog of fantasy author Sharon J. Gochenour. Tune in weekly for a snippet of something weird and/or wonderful.
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From the editors of MEAT+POULTRY, this weekly Podcast is your online portal to hear from experts in the industry about the latest news, trends, technologies and people in the world of meat and poultry processing.
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Ceva Poultry Sounds is the new podcast series from Ceva Santé Animale. In the first series, our content will focus on Gumboro Disease, an acute and highly contagious viral infection. It has an important economic impact on the poultry industry worldwide due to the direct damage and mortality and the increased susceptibility to other diseases of infected birds. This series will be launched in collaboration with Poultry World. The following episodes will be hosted by Marco-Aurélio Lopes, Ceva’s ...
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Welcome to The Real P3 Podcast, where innovation and resilience meet to shape the future of animal nutrition and health. Join us each week as we dive deep into the heart of the industry. Every Monday, the 'Unstoppable' team brings you powerful stories of resilience and inspiration from leaders shaping our industry. Then, on Thursdays, the Animistic team showcases how innovation drives solutions in animal nutrition and business. Our sessions feature groundbreaking developments and practical i ...
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Gourmet food on a budget. Tips and tricks.
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...sixty plus minutes of lively conversation, the latest and past greatest music, tales of the road, anecdotes, interviews...two guys....who know tunes....talkin' tunes....
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The Coop Scoop is your go-to source for the latest in poultry news, trends, and industry updates. Hosted by Lauren Hunter and Emily Parcell, each episode dives into the heart of the poultry industry with insights from top experts, candid conversations, and a few clucks of fun along the way. Whether you're a grower, processor, supplier, or just passionate about the poultry industry, The Coop Scoop delivers fresh, timely information — straight from the heart of poultry country.
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“Slices” on the people and organizations in agriculture. Produced by Slice of Media, Inc.
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Welcome to the WhyNot Farms Podcast where we focus on the desire to try new things in the name of Why not..?? We will discuss a variety of topics focused on your life at the homestead including chicken keeping (owning, hatching, health care, etc), gardening, cooking, woodworking, etc... just to name a few. Our goal is to discuss and participate in hobbies that help to keep us mentally, physically and emotionally engaged. Our podcast will be a mixture or topics, featured guests and Q/A grab b ...
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EGGCELLENT ADVENTURES with Reec Swiney EGGcellent Adventures is a podcast designed to introduce children and adults of all ages to the highs and lows of raising backyard chickens! Listen as your host, radio sensation Reec Swiney turns his pandemic hobby of raising chickens into a full-fledged career. Join him as he interviews fellow farmers and connected brands, discussing how to grow plants and vegetables, raise chickens and livestock, ways to run a successful ranch, and much more. Created ...
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Diet (NPO)dcast By dietitians and for anyone with interest in the field of nutrition and dietetics. Host Zak Kaesberg RDN records weekly discussions on topics such as anatomy and physiology, dietetics, coaching psychology, tube feeding, exercise, and cooking! Discussions will include sample CDR Exam question and review for RDs to Be! What's Eating You segment to hear about the Good, Bad, & and Ugly of cooking and recipes.
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Flipping the Table: Honest Conversations About Food, Farming and the Future. Hosted by: Michael Reid Dimock.
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Podcasts focused on animal nutrition best practices, feed industry trends and offbeat agriculture news relevant to the global animal feed industry.
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Zoonoses: Protecting People and Animals in Rural Communities
Center for Food Security and Public Health
2215
Audio versions of the lectures in the course with the same name.
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Presented by Cathal Somers & Deirdre Glynn, with new episodes every two weeks, the Environment Edge is your signpost to farm sustainability.
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A podcast where a lesbian trans woman who's an animation enthusiast, her mother who's a teacher and has written a thesis on her love of videogames, and her Scooby-Doo-loving wife watch (mostly) animated movies and ask the eternal question: "how's it hold up?"
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Welcome to the CMCTalks podcast. The ramblings of William and Karen joined by farmers, industry professionals and intriguing guests discussing relevant industry topics and enjoying some banter and good chat. This is not a serious or overly-technical podcast by any means but hopefully will provide some light entertainment for our highly valued customers and prospects.
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Matt DuBoise of Carolina Coops and chickenista Kristen host a LIVE streamed show about all things backyard chicken. Your burning questions answered live every Friday at 12pm EST about chickens, building your own coop, and integrating a flock into your lifestyle. Have questions?
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I Was Reincarnated Into Another World And Accidentally Became the God of Chickens
Kusanagi Riku
01
In "I Was Reincarnated Into Another World And Accidentally Became the God of Chickens," Shunpei Mori's mundane life takes a wild turn when a wish for adventure catapults him into a vibrant realm as the unexpected deity of poultry. Tasked with guiding his newfound followers and facing off against the cunning Rival God Fowlus, Shunpei must navigate the challenges of divine existence, all while discovering the true meaning of leadership and purpose. Prepare for a whimsical journey filled with h ...
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Fresh, free-ranging conversations for backyard chicken keepers and serious breeders. Hosted by former foreign correspondent turned chicken breeder Jane Cowan. Accompanies the occasional magazine Chook Journal, fully digital and immersive storytelling available at chookjournal.com.au
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Each episode covers the case of a real-life 911 call, expertly dissected and presented to you by The Operator. Brace yourself as the "shock call" sends chills down your headphones, stirring the deepest corners of your corners. Then, as you're still grappling with the intensity, The Operator cleanses your emotional palette with a lighter 911 call that will undoubtedly tug at your heartstrings or tickle your funny bone. Tune in as your earballs are in for a treat - a blend of shock and aww!
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From chess boxing to extreme ironing, Strange Games uncovers the most bizarre sports you never knew existed. Each episode breaks down three weird sports, their wild rules, and the athletes who play them. Short, fun, and mind-blowing—get ready to rethink what a sport can be!
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Welcome to Wilma The Wonder Hen show! Are you a chicken math loving mama or daddy? Together we’ll dive into the latest poultry keeping adventures, chat about everyday life, with a generous mix of hilarious stories. Bringing you fascinating interviews with poultry owners from all over. You’ll find tips and basic advice from our local Veterinarian, too! Along with new chicken keeping gadgets and reviews. We’re going to encourage and help you build a stronger healthier flock. Developing a stron ...
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Join us as we talk all things land, historic properties, hunting and everything that makes the Chesapeake Region so special. Chesapeake Dirt is brought to you by The Land Group.
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Welcome to ‘The Boma’—a new podcast about livestock in the developing world—the cattle, camels, sheep, goats, pigs and poultry—that provide billions of people with nutrition, income, resources and livelihoods. How can small scale livestock systems be sustainable, as well as profitable? How can they help protect the environment? Do they harm or enhance human health? Check out The Boma to hear diverse perspectives on some of the hottest topics debated today and dive deep into the best and late ...
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Welcome to The Farmsteading Momma, your podcast to explore all things related to homestead living and self-sufficiency! Hosted by Cj, a mother of three, full-time teacher, and experienced agricultural practitioner, this podcast is the perfect platform for anyone interested in living a home-based, sustainable lifestyle. In this podcast, you will find topics such as gardening, canning, poultry, milk cows and goats, and self-sufficiency. Cj will provide tools and advice to those just getting st ...
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Coffee with the Chicken Ladies covers all things pet chicken. Each episode includes a breed spotlight and relevant chicken keeping topics, as well as reviews of books and products, amazing recipes using home fresh eggs, interviews, and occasional chicken-themed celebrations. Please help us grow the podcast - subscribe, share, and leave reviews and ratings on Apple Podcasts. Thanks for listening!
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Join the Vastly Blues Brothers for our comedy podcast. Laughter guaranteed! #comedy #podcast **Contains salty language, so be warned!!**
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Guests are invited in for chat and improv with hosts, Sam Rae and Erin Enfys.
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A general news podcast dealing with a variety of subjects in Vancouver BC Canada.
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Welcome Back to The Coop Podcast, A Poultry Podcast for Backyard Chicken Keepers
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Welcome back to The Coop Podcast with Meyer Hatchery, a poultry podcast for backyard chicken keepers and anyone starting their poultry journey. In this teaser episode, Phil and Lauren introduce the return of The Coop Podcast and share what listeners can expect in the season ahead. We talk about starting chickens the right way, from checking local r…
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Merry Christmas from the Poultry Nerds | Gratitude, Growth & What’s Coming in 2026
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send us an email and be sure to include your address so we can respond! Merry Christmas from the hosts of the Poultry Nerds Podcast! In this special Christmas Day episode, Carrie and Jennifer take a moment to say thank you to the incredible listeners around the world who have supported the show over the past two years. What started as a simple week…
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EP 25: 2025 in Review – Avian Influenza, Market Shifts and a Strong Year for Poultry Performance
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In this Christmas episode of The Poultry Network podcast, hosts Tom Willings and Tom Woolman close out 2025 with a sector roundup, alongside festive banter about their non-jumper fleeces, the cat walking out mid-recording, and a sheep update (“the ram is out and two are lame”). Avian influenza dominates the conversation. Housing orders are framed a…
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Ep.17 Zach Evans - Mountaire Poultry
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In this episode of the Chesapeake Dirt Podcast, we sit down with Zach Evans of Mountaire Poultry to talk about the backbone of the Delmarva Peninsula’s agricultural economy—poultry, land stewardship, and the people who make it all work. Zach shares insight into Mountaire’s role as a vertically integrated poultry company and how the organization par…
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From Coop to Consumer: Building Trust in Poultry Production
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What does leadership look like when you sit at the crossroads of farms, consumers, media, and policymakers? In this episode of Unplucked, host Andy Vance talks with Jim Chakeres, executive vice president of the Ohio Poultry Association, about telling agriculture’s story with honesty and heart while steering producers through disease outbreaks, poli…
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Video Chicken Live: CALL IN TO ASK THE POULTRY VET YOUR QUESTIONS
2:15:06
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Live from Creedmoor, NC, Video Chicken Live is a fun and informative show about all things chickens and coops. Matt, Kristen, and Ingrid answer your questions. We specialize in chicken keeping and chicken coop construction. We're thrilled to welcome back Dr. Rocio Crespo, head of NC State College of Veterinary Medicine's poultry mobile service, to …
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Episode 31:A Year in Review with PIC Chair Caroline Gonano
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🎙️ New Episode: In the Coop – A Year in Review with PIC Chair Caroline Gonano Join hosts Tom Lewis and Charlotte Wall as they sit down with Caroline Gonano, Chair of the Poultry Industry Council and representative with Turkey Farmers of Canada, for a lighthearted but insightful look back at PIC's past year of education, events, and industry impact.…
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Episode 65: It Was Another Year--An Audiophiles Holiday Classic
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this week...a different revisit of a revisit to a fan favorite...
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Quail Mania 2 Is Here! | 2025 Recap, 2026 Preview & Why Quail Just Make Sense
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send us an email and be sure to include your address so we can respond! Happy New Year and welcome to Year 3 of the Poultry Nerds Podcast! 🎉 We just crossed 50,000 downloads, and in this episode we’re celebrating by looking back at 2025, looking ahead to 2026, and breaking down why quail are becoming one of the smartest poultry choices today. We of…
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A year in the life of a quail Breeder
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We’ve got a fun one for you tonight all about a year in the life, we cover how the year flows for us as breeders. Hopefully our tips and tricks help you plan your year!By Lea Kulas & Rebecca Lynch
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FS Podcast | David Pelsoci, Captios Partners
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David Pelsoci, managing partner with Captios Partners, talks about the digital product cycle and what feed mills can do to improve their operations.By Watt Global Media
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Episode 266 Pita Pinta Asturiana Chicken / 2025 Year in Review / German Cinnamon Star Cookies / Chicken Booze
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In this week's episode, we spotlight the rare and beautiful and excellent egg laying Pita Pinta Asturiana chicken. Our main topic is our 2025 year in review, and we share our recipe for German Cinnamon Star Cookies. We finish up with our annual selection of chicken booze (for you, not your chickens!) but this year we expand to include duck and goos…
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Ep275 - The Role of Nutrition in Unlocking Genetic Potential
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In this episode, we explore the relationship between nutrition and genetic potential in gamefowl and chickens. While genetics play a foundational role in a bird's growth and development, egg production, immunity, and overall performance, it's optimal nutrition that truly allows these genetic traits to shine. Each stage of a bird's life requires spe…
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A lot of political fault lines have shifted in 2025. This is true also for animal agriculture — and the activist organizations that work in opposition to it. The last 12 months has introduced a number of new strategies to discourage meat production and processing. Some have been more successful than others, but the campaigns will continue apace in …
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Planning a smart, efficient International Production & Processing Expo (IPPE) 2026 starts long before you hit the show floor. We break down the must-see sessions, the most valuable networking spots, and the tools that will help you navigate 665,000 square feet of exhibits and nearly 1,400 companies without missing the moments that matter. We talk w…
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Episode 64: It Was A Very....uh...make that...A Year--An Audiophiles Holiday Classic
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this week--a revisit of a revisit to a fan favorite
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What a year it's been for Eggheads. We've featured so many new voices and interesting perspectives from throughout the egg world, and gained a whole bunch of new listeners along the way. Today, Greg shares his thoughts on all of the people and issues we've highlighted in 2025, and what you can expect from the show as we move into 2026. Happy New Ye…
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Episode 63: Merry Melodies--An Audiophiles Holiday Classic
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this week...fa la la la la lyrics and music....
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Join us for a Holiday special tonight! Learn about how Two Chix Coturnix came to be. From friendship, to brainstorming, to reality. This is a fun one you won’t want to miss!By Lea Kulas & Rebecca Lynch
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Episode 25- Paper Cuts, Unicycles, and Stick Horses: Sports That Rewrite the Rules
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Max Byte brings the spotlight to three sports that defy expectations and redefine competition: the psychological duels of Competitive Rock-Paper-Scissors, the rugged challenge of Extreme Unicycling, and the creative choreography of Hobby Horse Dressage. It’s a ride through sports where the imagination is the MVP.…
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Rudolph the Red-Nosed Reindeer the 4D Attraction
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To wrap up our Holliganza this year, we take a look at a non-Rankin/Bass Rudolph short film that does its best to harken back to that original special and the way it was animated. Intended to be experienced with 4D effects, we didn't get to experience quite everything this short was intended to offer, but even still, was this a pleasant way to end …
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10 min podcast: Christmas tips for pets from a vet
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This week's short podcast talks about what to do if your pets gets into trouble this Christmas, and how to avoid the most common problems.By Pete Wedderburn
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S7 - Ep#20 - Winter or Summer in Maine, Famed Former New York City Chef, Sara Jenkins Will Feed You A Memorable Meal
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Chef Sara Jenkins of New York City fame shares her journey to open & run her convivial restaurant Nina June in the small town of Rockport, MaineBy Michael Ried Dimock
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Episode 265 Roman Goose / Goslings in the Brooder / Italian Cherry Thumbprint Cookies / Goose Jewelry
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In this week's episode, we get into the Christmas spirit with a spotlight on the gorgeous little Roman goose. We also give our 9 best tips for brooding goslings, share our recipe for Italian Cherry Thumbprint Cookies, and offer some retail therapy with adorable goose jewelry. Grubbly Farms - click here for our affiliate link. https://www.anrdoezrs.…
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Ep273 - The Importance of Test Matings and Testing the Progeny
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A Critical Tool for Creating a Successful Strain In this episode, we dive deep into the world of test matings, an essential practice for any breeder involved in chickens and gamefowl, poultry of all kinds, livestock, or other species with valuable genetic traits. Test matings are a vital tool for evaluating the genetic makeup of animals and making …
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Ep. 243: Processors, technology and the enemy at the gates
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The machines in a meat processing plant are getting ever more sophisticated, efficient and programmable — but hacking them can be as easy as sending an email. Cyber attacks on companies, especially manufacturers, are picking up speed and food companies are a favorite target for bad actors looking to make high-profile trouble or arrange a ransomware…
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Ep272 - Improving Your Bloodline: Breeding and Health Care Q&A
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Brood Fowl Selection, Breeding Strains, and Health Care. Just in Time for the Holidays Christmas is almost here, and with the holidays upon us, it's the perfect time to slow down and connect. In this special Christmas Q&A episode, we're taking an easy day and answering your questions. It's been a while since we've done a Q&A, and we thought the hol…
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Permaculture Educator Joel Meadows on How to Dispatch a Chicken
1:09:49
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If we could avoid it, we probably would but dispatching a chicken is something every chicken breeder really needs to know as an unavoidable part of their repertoire. If you’re building a homesteader lifestyle, working towards sustainability or even if you’re keeping just a few chickens in your backyard it’s an indispensable skill. It can be tricky …
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These Brussels sprouts are roasted low and slow with whole cloves of garlic, then lightly smashed and finished with balsamic vinegar. The result is sweet, savory, and deeply roasted, without the bitterness many people expect. In this recipe, I also explain why modern Brussels sprouts taste better than they used to, and why freezing doesn’t work for…
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The Op explores the tragic case of Mariam Abdulrab, who was murdered by a repeat sex offender, Demarcus Brinkley, after he was released without proper monitoring due to bureaucratic backlogs. And in the Happy Ending, we meet Tammy. Tammy doesn't have any pants on. Arrest is inevitable 😆 Ad-free episodes on Patreon: https://patreon.com/1159media…
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send us an email and be sure to include your address so we can respond! What really happens to the rest of the bird after processing? In this episode of the Poultry Nerds Podcast, Carey and Jennifer dive deep into nose-to-tail poultry utilization—breaking down how quail, chickens, turkeys, and even manure can be used with little to no waste. From f…
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Progressive Pied!!! Are you as excited as we are about this new gene? Tune in to learn all about this almost magical progressing white gene!By Lea Kulas & Rebecca Lynch
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My Flock Update & Possible Marek's Disease?
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Feel free to ask a question or leave a comment. Support the showBy CENLA Backyard Chickens
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Rudolph the Red-Nosed Reindeer & the Island of Misfit Toys
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(Spoiler Section Length - 2min 45sec) The last attempt at a non-Rankin/Bass Rudolph movie went over poorly, at least financially, so this time around the rights-holders are doing a direct sequel to Rankin/Bass' efforts. They're also not putting this thing in theatres, which was probably financially a smart move. With CGI animation and character des…
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Intestinal health, immunity and profit in modern dairies
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Milk yield, fertility, and resilience don’t start in the parlor—they start at the intestinal barrier. We sit down with Dr. Elliot Neto, Dairy Technical Service Manager at Kemin North America, to unpack why gut integrity is the hidden driver of modern dairy performance and how a leaky barrier quietly siphons energy, components, and profit. From calv…
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Getting More from Soybean Meal and Alternative Ingredients
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Soybean meal is still the anchor of most poultry diets, but treating it as a fixed ingredient can quietly cost performance and margin. In this episode of Unplucked, host Andy Vance talks with David Torres, Senior Regional Technical Services Manager for Novus International in Asia, about how nutrition teams can get more from soybean meal by paying c…
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Episode 62: Have A Cool and Crappy Christmas--An Audiophiles Holiday Classic
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this week--it's beginning to smell a lot like Christmas...
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S7 - Ep#19 - Terra Madre Americas: Segment 7: Harvest Path: A Tool for Regenerative Producers
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Technology is a powerful ally in advancing regenerative agriculture. Learn from CEO, Tom Richards, about Harvest Path, a new tool designed to help producers track practices, impacts, & financial results in order to support relationships with shoppers & wholesale buyers who value regenerationBy Michael Ried Dimock
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Episode 264 Denizli Longcrower Chicken / Deep Dive into Deep Litter / Chocolate Peppermint Crinkle Cookies / Last Minute Gifts for Chicken People
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In this week's episode, we spotlight that fascinating and fantastic Denizli Longcrower. We take a deep dive into the deep litter method, looking into the science and history as well as practical uses. We share our recipe for easy and delicious Chocolate Peppermint Crinkle Cookies, and provide some retail therapy with last minute gifts idea for the …
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Concerned about the recent spread of bluetongue virus? Veterinary surgeon, Patrick Duff, cuts through the noise to deliver the essential facts you need to protect your livestock and understand this complex disease. For more episodes and information from the Environment Edge, visit the show page at: https://www.teagasc.ie/environmentedge/…
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Ep271 - CLEANING UP THE GENE POOL - Essential Steps to Purify Your Bloodline and Create the Strain You Desire
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In this episode, we tackle one of the most critical steps in breeding: cleaning up your gene pool. Many breeders aspire to create strong, healthy strains, but often find themselves working with birds that have multiple faults. Whether you're thinking of infusing outside blood or relying on random breeding, there's a crucial cleanup process you must…
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Ep. 242: Chairman of the (charcuterie) board
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Jeff “Trip” Tripician has played in nearly every sandbox in the meat industry: Conventional animal proteins to claims-based brands, the meat industry’s bleeding edge of technology — cultivated meat — to, most recently, a step back in time as CEO of Charcuterie Artisans. In this position, Tripician oversees the storied Daniele and Creminelli brands …
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In this quick kitchen review, I’m taking a look at the Bolvoud Cast Iron Garlic Roaster and how it performs when roasting garlic in the oven. Cast iron retains heat beautifully, and this compact roaster produces soft, spreadable garlic with a naturally sweet flavor. This is the same roasted garlic I use in recipes like my Pear and Blue Cheese Pizza…
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Experienced UK Breeder Emma Middleton on Cream Legbar Genetics and Misinformation
1:15:57
1:15:57
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The second in our series of conversations about Cream Legbars, the increasingly popular blue egg laying chicken. This is a really illuminating conversation with the experienced British Cream Legbar breeder Emma Middleton. Emma knows more than anyone I’ve been able to find about the origins of the breed and more importantly the genetics behind the v…
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Easy French Chicken with Grapefruit and Thyme
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In this short kitchen session, we’re talking about how a few simple ingredients become a bright, elegant French-style dinner. Ruby red grapefruit brings acidity and sweetness, thyme adds classic French aroma, and a cast iron skillet does the rest. No oil needed. Just technique. This recipe is a variation of my Ruby Red Grapefruit Roasted Chicken an…
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A billion-dollar-plus disease problem demands more than wishful thinking, so we went straight to the genetics that keep pigs alive and growing when pathogens hit. With Dr. Jenelle Dunkelberger of Topigs Norsvin, we unpack the science and the on-farm relevance of breeding for disease resilience—how it’s measured, predicted, and proven in real barns.…
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