A weekly show from three hunks in a basement in Southwestern Minnesota. Sports, craft beer, and pop culture show.
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Pilsner Podcasts
We love craft beer! Each week we will taste a number of beers from around the country and give you our thoughts, not only will we talk about the flavor, but also the artwork and anything else that comes to mind. We will also go on location and visit breweries and try a number of their offerings and give you our thoughts as well. Come sit around the campfire and join in on the fun!
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Drink Beer, Think Beer is a weekly conversation with brewers, growers, and other brewing industry professionals that explores the art, culture, and business of craft beer. Hosted by John Holl and recorded on location, this podcast gets to the bottom of every pint and offers insight into the dynamic world of beer.
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Each week, the guys from PodCasturbia discuss beer and other beer related topics.
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Basic Brewing Video is about brewing great beers and meads at home and cooking up wonderful things to go with them.
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Explore the world of artisan and craft beer with Dirtybeerguy.com! We sample and review great (and some not so great...) beers from around the world in this irreverent podcast that also touches on life, the universe, and everything. Oh ... we also brew our own beer.
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Home Brewing and How to Brew Podcast for Beer Brewers
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A weekly dive into the business and culture of beer. Hosted by Andy Crouch and John Holl, The Beer Edge podcast provides listeners with unparalleled insights into the beer industry. Our mission is to provide consumers and industry players alike with a fresh and unfiltered look at the world of better, flavorful beer. We seek to capture the essence and passion of brewers, both big and small, foreign and domestic, each of whom has a distinctive and colorful story to go along with the beautiful ...
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Grab a brew and join us for an all female perspective about a different style of beer every episode. Sip, discuss, learn and laugh with us. Or laugh at us, we don't mind.
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Video version of the BeerSmith Podcast
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Welcome to Hoppy Talk! 🍻 Join hosts Rick Razo and Matthew Coles as they dive headfirst into the world of beer! From craft brews to international favorites, every episode is a celebration of hops, malts, and the art of brewing. Rick, a master brewer and owner of a brewery in El Paso, Texas, brings his firsthand expertise and passion for beer-making, while Matthew adds his sharp wit and curious palate to the mix. Together, they explore the stories, science, and culture behind every pint, featu ...
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Master Brewer Dan Carey shares his cellar notes, musings on beer, and his own brewing and brewery adventures. Other guests include chatty folks from his Brewery Team.
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Hosted by Emmy Award® winners Trevor Crafts and Ellen Scherer Crafts, Yard to Table introduces listeners to the couple's passion for cultivating a delicious life, one yard at a time. In each episode, Trevor and Ellen offer a delightful blend of practical gardening tips, mouthwatering recipes, and stories from fellow gardeners and food enthusiasts. Whether you're a seasoned gardener or just starting out, Yard to Table is designed to be approachable and inspiring, guiding listeners on how to t ...
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Beer Reviews, Home Brewing and More
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A Blog For The Modern Geek - Lifestyle, News, Reviews, Film/Tv, Gaming, Tech, Music, Opinions, Culture, Craft Beer, and General Geekery. CRAZYDISCOSTU.COM
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Hsvs
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Couple of lads talmbout the greatest competitive party game for children ever made.
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A fun and informative show comprised of reviewing Oklahoma Based Craft Beer, fishing and hunting antics and quick tips, reports and info in the world of real estate
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Bourbon Abroad explores international travel, bourbon and cocktails as its hosts travel the world, one pour at a time.
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Homebrewing DIY is a podcast covering the do it yourself aspect of home brewing beer. We have a weekly guest to discuss the latest gadgets and techniques in home brewing. From building out a new fermentation chamber to beer history we try to dive deep and have fun.
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Zack and friends drink beer and talk about it!
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Join Kev for short sharp overviews of the things you know but don't really understand.
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St. Johns Hops is a veteran-owned hop farm hoping to make it in the competitive brewery industry. Products are grown with the lastest agriculture techniques and the labor comes from veteran hands based on horticulture therapy. St. Johns Hops Podcast is mostly David Espinal and the owner, Sebastien, exploring various hops, history of the brewing, and updates on the company.
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Mix the Bartender’s Guide and Lives of the Saints, shake well, and garnish with good cheer! Join Michael and Alexandra Foley each week as they look at a feast day from that week's calendar, discuss that saint's life, and mix a cocktail appropriate for remembering and celebrating that saint, all while mixing in plenty of fun and good humor. Drinking with the Saints is a concoction that both sinner and saint will savor.
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Host Tanner Schwindt is joined each week by Chad Young of The Tavern and Michael “Doc” Mosher, the lead brewer with UNC’s Brewing Laboratory Science program, to discuss all of the important things in life, all over a frosty brew.
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Beering Ain't Easy is the podcast for all beer lovers. We're not brewers, we're not beer professionals, and frankly we don't give a shit. We just want to talk about craft beer and BS with you. Open the fridge door, grab a cold one, pop the top, and drink with us!
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A show about NFL football, fun, friends, whiskey and beer reviews. We cover the NFL year round with knowledge and laughter. Oh yea, and drinks of all sizes, colors, and origins. Come for the football, stay for the fun! We take a serious approach to football coverage, but a not so serious approach to ourselves. The result is an informative yet thoroughly entertaining show. The crew reviews drinks each episode, including Bourbon, Rye, Gin, and Scotch. We also hold a weekly beer review. One of ...
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Craft Pilsners with Mitch Steele – BeerSmith Podcast #327
47:39
47:39
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47:39Mitch Steele joins me from New Realm brewing to discuss variations in Craft Pilsners as well as how to brew a great Pilsner at home. You can find show notes and additional episodes on my blog here.By Brad Smith and Friends
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Tapping into Passion & Pilsner - Rich Ruggiero of Berlinetta
51:11
51:11
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51:11This week, Ellen and Trevor's guest, Rich Ruggiero began his career in the Entertainment Industry before pursuing his passion...brewing classic European Czech-style beers. Rich started home brewing (close to his yard!) and expanded that into Berlinetta Brewing in Bridgeport, Connecticut. Ellen and Trevor chat with Rich about becoming a noted brewma…
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Ep 118 - When Canned Cocktails Go Wrong and Craft Beer Goes Right
54:06
54:06
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54:06Send us a text Grab a beer and settle in for an unexpected journey across the Midwest's brewing landscape as we recount our recent brewery-hopping adventure that took some surprising turns. What began as a simple trip to claim my winning lottery draw for Toppling Goliath's coveted Assassin Imperial Stout transformed into a multi-brewery expedition …
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Craft Pilsners with Mitch Steele – BeerSmith Podcast #327
48:00
48:00
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48:00Mitch Steele joins me from New Realm brewing to discuss variations in Craft Pilsners as well as how to brew a great Pilsner at home. You can find show notes and additional episodes on my blog here.By Brad Smith and Friends
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What does it mean to be local, and what are the small things businesses do to have a true sense of self in that space? This is a continuation of last week's episode - recorded at Wheatland Spring Farm and Brewery in Virginia - where the panel goes deeper into the themes they tee'd up during the storytelling session. Guests include: John Branding of…
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Beyond the Yard: Foraging to Table with Amy Demers
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56:07This week on Yard to Table, we’re heading into the woods with Amy Demers, founder of the Connecticut Foraging Club. Amy shares how a childhood love of picking berries grew into a passion for wild mushrooms, edible plants, and turning what she forages into delicious, seasonal meals. From field garlic to chanterelles, join us as we explore the tastes…
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Ep 117 - Taste Testing Virginia's Craft Beer Scene
47:13
47:13
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47:13Send us a text Unwrapping a care package of Virginia beers ignites an unexpected journey through the Commonwealth's craft brewing scene. When BK's son Wes—stationed with the Navy in Virginia—ships home a thoughtfully curated collection of regional brews, we seize the opportunity to explore these East Coast offerings from our Northwoods setting. Thi…
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James and Steve taste a lager with a nod to our neighbors to the north, brewed with Canada pale malt and maple syrup.By James Spencer
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Diving into the Meaning of "Local" (part 1)
53:22
53:22
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53:22What does it mean to be local, and what are the small things businesses do to have a true sense of self in that space? A few weeks back Wheatland Spring Farm and Brewery in Virginia celebrated seven years of operation with a chill little festival that brought local artisans to its sprawling farmland. To kick off the day owners Bonnie and John Brand…
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In this look back at our season one episode of "Yard to Table," hosts Ellen and Trevor discuss the easier-than-you-might-think crop to grow in your yard - Garlic! This self-sustaining gem of the garden has been around for literally thousands of years and is an all-star for your home cooking in many surprising ways. Can you say "scape"? And to see w…
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Ep 116 - Hops Don't Bite: Breaking Down Beer's Most Misunderstood Style
1:18:42
1:18:42
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1:18:42Send us a text Fear of IPAs is common among casual beer drinkers – that distinct hop aroma can trigger immediate skepticism before the first sip ever touches your lips. But what if everything you thought you knew about IPAs was based on misconceptions? In this eye-opening episode, we take a methodical journey through the IPA spectrum, starting with…
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Mead and More with Ken Schramm – BeerSmith Podcast #326
55:07
55:07
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55:07Ken Schramm joins me this week to discuss mead, our relationship with alcohol and the future of home brewing and mead making. You can find show notes and additional episodes on my blog here.By Brad Smith and Friends
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Mead and More with Ken Schramm – BeerSmith Podcast #326
54:46
54:46
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54:46Ken Schramm joins me this week to discuss mead, our relationship with alcohol and the future of home brewing and mead making. You can find show notes and additional episodes on my blog here.By Brad Smith and Friends
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As Asheville Rebuilds, Highland Brewing Continues to Evolve
42:25
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42:25This week it’s a look under the hood of Highland Brewing in Asheville. The venerable institution has been going strong for more than 30 years and has grown and adapted over two generations of ownership. From the Craft Brewers Conference in Indianapolis, this episode was recorded before the death of Highland Brewing founder Oscar Wong. Guests are: N…
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Ep 115 - Bourbon Barrel Bliss: Exploring 608 Brewing's Imperial Stouts
58:15
58:15
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58:15Send us a text Dive into the dark, boozy world of barrel-aged beers as Mike welcomes his brother Brian, a professional brewer, to sample six high-octane offerings from 608 Brewing in La Crosse, Wisconsin. With ABVs ranging from 14.1% to a staggering 17.6%, this isn't your average beer tasting! The brothers carefully work through each imperial stout…
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Send us a text Join the "tastehers" as we learn about the origin, brewing style and other fun facts about Shandies. We will sample four different Shandies as well get a background of the associated brewery for each. We will discuss the aroma, appearance, taste and mouthfeel of each beer discuss and give our opinion of the four ranked by each "taste…
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The Key to Crafting World Class Barrel-aged Beer
1:04:45
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1:04:45Three of the country's best barrel-aging brewers get together for a candid conversation about what goes into the craft. It's art, science, and a commitment to quality. Listen in as Quinn Reeder of Boulevard Brewing, Marty Scott of Revolution Brewing, and Andrew Hood of Sun King Brewery share their deep knowledge. For more Drink Beer, Think Beer che…
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Understanding Malt with Jeff Bloem – BeerSmith Podcast #325
56:55
56:55
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56:55Jeff Bloem from Murphy & Rude Malting joins me to help us understand brewing malts, and help break through the marketing clutter when selecting malts. You can find show notes and additional episodes on my blog here.By Brad Smith and Friends
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Understanding Malt with Jeff Bloem – BeerSmith Podcast #325
57:15
57:15
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57:15Jeff Bloem from Murphy & Rude Malting joins me to help us understand brewing malts, and help break through the marketing clutter when selecting malts. You can find show notes and additional episodes on my blog here.By Brad Smith and Friends
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In this episode, Dan breaks down the New Glarus Beers that won medals at the 2025 World Beer Cup. We also talk draft maintenanceBy Dan Carey and Scott May
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The Peony flower has a long and storied history across time and geography. These show stopping beauties are a favorite flower for many, but play a special part of the love story of Trevor and Ellen! In this episode of Yard to Table they talk about the variety of peonies that are blooming across the gardens at Stonebrook right now, how they take car…
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Ep 114 - Beyond the Label: What Happens When You Drink Outside Your Comfort Zone?
44:47
44:47
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44:47Send us a text What happens when craft beer enthusiasts dive into mystery brews from across America? This episode takes you on a flavorful journey as Mike and his brother Brian, an experienced homebrewer, sample eight diverse beers from a Beer of the Month Club subscription. The brothers work their way through a carefully arranged tasting flight, s…
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The Tables are Turned with John Holl in the Guest Seat
1:01:28
1:01:28
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1:01:28Ashleigh Carter of Bierstadt Lagerhaus interviews John Holl. For more Drink Beer, Think Beer check out All About Beer. Sponsors Stomp Stickers Stomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beer labels, keg collars, coasters, beer boxes and much more. Stomp’s website feat…
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Tide to Table with Suzie Flores of Stonington Kelp Company
51:32
51:32
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51:32When your yard is the Pawcatuck River what do you grow? Sugar Kelp of course! And our guest today Suzie Flores built Stonington Kelp Company in Stonington, CT - with her husband Jay - in the waters of her yard that lead to Long Island Sound. Turns out that growing in the water helps things grow on land (we’ll tell you ALL about that!) AND provides …
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Ep 113 - Hops, Malts, and Memories: A Brotherly Beer Adventure
50:59
50:59
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50:59Send us a text What happens when brothers reunite to taste forgotten beers? That's exactly what unfolds as Mike welcomes his brother Brian—known affectionately as "the mad scientist"—to the Northwoods Beer Guy Podcast for a unique tasting experience. Together, they crack open a time capsule in the form of unopened Beer of the Month Club boxes that …
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Every year at Little Beer editor John Holl gets to host a panel with great brewers about how they brew small and what the consumer appetite is like for low ABV offerings. This year was no exception. As the pints were flowing on the Duluth, GA town green he sat down with Natalie Rose Baldwin the brewmaster at the lager-focused Wayfinder Beer in Port…
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It's garden season and podcast season - at least for these two! Ellen Scherer Crafts and Trevor Crafts are back to the Table - and Yard! - for Season 2 of "Yard to Table". In this episode they talk about the transition from Winter to Spring at Stonebrook, the joy of Spring Ephemerals and Flowers, and plans for this year's growing season... while go…
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Ep 112 - Brothers, Brews, and Honest Reviews at Checkers Tavern
20:24
20:24
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20:24Send us a text Pull up a barstool and join Mike, the Northwoods Beer Guy, and his brother Brian, the "Mad Scientist of brewing," as they embark on a craft beer adventure at Checkers Tavern in Warrensburg, Missouri. Against a backdrop of live music and lively bar ambiance, the brothers share honest, straightforward evaluations of local brews with th…
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Trevor Crafts and Ellen Scherer Crafts are back with the second season of "Yard to Table"! Get ready for more stories about sustainable living and gardening on their 11-acre historic Connecticut homestead, Stonebrook. New Yards! New Guests! And the same joyful curiosity from this pair about it ALL! So tune in and follow for more practical knowledge…
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Em Sauter of the All About Beer Podcast and Pints and Panels moderates a conversation on beer and art. She is joined by Eric Tennant, founder head brewer at Benchtop Brewing, Brendon Boudwin. co-founder at Carbon Copy Brewing, Harrison Fahrer, co-owner and general manger of Cellarest Beer Project and Mark Goodwin- co-owner and director of fermentat…
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Ep 111 - From Cocktails to CranFest: A Northern Wisconsin Journey
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46:28
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46:28Send us a text Ever wonder if those ready-to-drink cocktails are actually worth your time? This episode takes you on a journey through five different canned cocktails that might change how you stock your cooler this summer. Mike (fighting through a springtime bug) and Suzy start by revisiting their experience at Between the Bluffs beer festival, hi…
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May is Mild Month. A Trio of Brewers Celebrate English Ales.
49:39
49:39
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49:39May is mild month, so this week’s episode features a panel on traditional English styles recorded at Little Beer V, the great festival hosted by Good Word Brewing in Duluth, GA. It’s moderated by Don Tse and features a trio of knowledgeable brewers. For more Drink Beer, Think Beer check out All About Beer. Sponsors Stomp Stickers Stomp Stickers is …
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Ep 110 -The Northwoods Beer Guy discovers hidden gems at La Crosse's premier beer event
19:24
19:24
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19:24Send us a text Step into the vibrant world of Wisconsin's craft beer scene as the Northwoods Beer Guy and friends explore the Between the Bluffs Beer, Wine and Cheese Festival in La Crosse. This on-location adventure captures the excitement of discovery as Mike and his crew of familiar podcast voices sample their way through dozens of unique offeri…
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Talking 30 Years of Allagash Brewing With Rob Tod
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51:46
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51:46A conversation with Rob Tod of Allagash Brewing. This year the Portland, Maine brewery marks 30 years in business. For more Drink Beer, Think Beer check out All About Beer. Sponsors Stomp Stickers Stomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beer labels, keg collars, co…
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Dry Hopping Beer with Michael Tonsmeire – BeerSmith Podcast #324
48:17
48:17
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48:17Michael Tonsmeire from Sapwood Cellars joins me to discuss dry hop techniques and new dry hop products for beer making. You can find show notes and additional episodes on my blog at https://beersmith.com/blogBy Brad Smith and Friends
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Dry Hopping Beer with Michael Tonsmeire – BeerSmith Podcast #324
48:39
48:39
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48:39Michael Tonsmeire from Sapwood Cellars joins me to discuss dry hop techniques and new dry hop products for beer making. You can find show notes and additional episodes on my blog at https://beersmith.com/blogBy Brad Smith and Friends
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EP 96: Totally Naked Returns and Grape Splash is Released!
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59:38
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59:38In this episode, Dan and Scott discuss the return of Totally Naked and the release of a brand new flavor in the Splash lineup of light, fruited beers. Cheers!By Dan Carey and Scott May
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Ep 109 - From Mead to IPA: A Journey Through Unexpected Flavors
1:05:07
1:05:07
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1:05:07Send us a text What happens when two beer enthusiasts taste their way through seven wildly different craft beverages in a single sitting? A flavor journey that spans continents, traditions, and brewing philosophies. Mike and Jim kick off with excited chatter about the upcoming Between the Bluffs Beer, Wine and Cheese Festival before diving into the…
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The Best Places to Eat and Drink in Indianapolis
1:05:48
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1:05:48The Craft Brewers Conference kicks off in Indianapolis next week. If you’re headed to the circle city, you’re likely looking for bar, restaurant, and entertainment options. You’re in luck This week it’s a roundtable episode with three Hoosiers that know all the best spots. Even if you’re not going to the conference, the city is still one you should…
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Ep 108 - Sip, Discuss, Repeat: Two Beer Guys and Seven Boulevard Brews
1:11:40
1:11:40
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1:11:40Send us a text When we stepped into Boulevard Brewing Company during our Kansas City visit, we knew we were in for something special. What we didn't expect was just how masterfully this brewery has honed their craft across such diverse beer styles. Having brought back seven distinct bottles to sample, we're taking you on a flavor journey that showc…
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A Bright Spot in Beer: Sun King Brewery Brings the Flavor
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50:25
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50:25A conversation with Dave Colt, the co-founder, CEO, and Brewmaster of Sun King Brewery in Indianapolis. For more Drink Beer, Think Beer check out All About Beer. Sponsors Stomp Stickers Stomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beer labels, keg collars, coasters, bee…
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Ep 107 - Unexpected Flavor: When Sours Surprise and Honey Harmonizes
56:27
56:27
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56:27Send us a text A familiar voice returns to the Northwoods Beer Guy Podcast as Brian rejoins Mike after a long absence since appearances on episodes one and two. Their reunion brings a diverse lineup of six unique beers that take listeners on a journey from the shores of Hawaii to the heartland of Wisconsin. The duo kicks off with Kona Brewing's Big…
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April 11, 2025 - Chocolate Cherry Saffron Mead
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8:39
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8:39Steve shares a delightfully drinkable session-ish mead made from New Mexico honey, tart cherry juice, cacao nibs, and saffron.By James Spencer
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Making Mead with Alex Mendoza – BeerSmith Podcast #323
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44:03This week Alex Mendoza from Hiveworks meadery joins me to discuss styles of mead, making mead and his personal story about opening a meadery. You can find show notes and additional episodes on my blog here.By Brad Smith and Friends
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Making Mead with Alex Mendoza – BeerSmith Podcast #323
43:42
43:42
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43:42This week Alex Mendoza from Hiveworks meadery joins me to discuss styles of mead, making mead and his personal story about opening a meadery. You can find show notes and additional episodes on my blog here.By Brad Smith and Friends
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