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Negroni Podcasts

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Don't know what to watch? Join film critics Jon Negroni and Will Ashton for no-nonsense conversations about the latest films coming to theaters and streaming online. They may not always agree, but one thing's for sure. They're both Cinemaholics.
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Familia! Welcome! Bienvenidos a tertulias con Nomar Negroni. What is a tertulia? A gathering, a hangout, that's what we do! Un compartir con amigos. We talk to amazing musicians, artists and people involved in the arts in general. Dale! animate, te invitamos to listen to us on your favorite platform. Estamos gozando! Support this podcast: https://podcasters.spotify.com/pod/show/nomarnegroni/support
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Mad Men Men

InBetweenDrafts

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The weekly show where we discuss a show that used to come out weekly. On Mad Men Men, we take a close look at each episode of the AMC series "Mad Men," which ran from 2007 to 2015, gearing our conversation around the conversation the show is having about gender, the patriarchy, and other things that make us mad. Hosted by Jon Negroni, Will Ashton, and Mike Overhulse.
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An audio footprint of Negronis with Nord, a weekly show about influencer marketing hosted by Fohr CEO James Nord. Influencers know what resonates with their followers. Brands know their product and how to sell it effectively. But we'll guess that neither party spends a lot of time trying to understand the business of influencer marketing. That's where this series comes in. Negronis with Nord, featuring Fohr’s CEO and Founder, James Nord, will offer influencer marketing strategy, tips, and ad ...
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Radio Imbibe is the audio home of Imbibe magazine. In each episode, we dive into liquid culture, exploring the people, places, and flavors of the drinkscape through conversations about cocktails, coffee, beer, spirits, and wine.
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History On the Rocks

History On The Rocks

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Themed cocktails. President Martin Van Buren. The history of the Negroni. What do these have in common? History on the Rocks. Where historians give you real history, drinkers give you real drinks, and somehow we tie it all together in a blend of delicious drinks, silly trivia, and serious history that will win you victory at pub quiz and get you drunk at the same time. History on the Rocks: Serving up history, cocktails, and the history of cocktails — cheers.
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The Sloppy Boys

The Sloppy Boys

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A podcast about cocktails. Each week, comedy rockers The Sloppy Boys (Mike Hanford, Tim Kalpakis and Jefferson Dutton) drink and discuss a cocktail recognized by the International Bartenders Association. Hosted on Acast. See acast.com/privacy for more information.
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Kimberly's Italy Travel

Kimberly Holcombe

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Welcome to Kimberly's Italy, a travel podcast focused on all things Italian. My love affair with Italy started with a move to Milan many years ago, and the enriching experience became part of my DNA. Our episodes highlight some of our own travels and the comical lessons we learned along the way. You can be the beneficiary of invaluable travel tips, and at the same time enjoy a few laughs. We share our passion of the Italian cuisine, history, art, architecture, and the welcoming nature of the ...
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A look into the lives of two intentional creatives joining spaces and navigating daily decisions; heavy on style, light on poise. Just here to make those morning commutes a little less rigid. Support this podcast: https://podcasters.spotify.com/pod/show/evengrounds/support
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A Northern Wine Odyssey

Cork Report Media

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Join cheese and wine expert Dan Belmont and sommelier-turned-winery and shop owner Paul Brady as they explore the wines of the northern United States and Canada. Presented by Cork Report Media (https://thecorkreport.us/)
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Set Meals

Second Window

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Set Meals is a weekly food show led by the insatiable hunger of its two hosts, Samuel Ashton and Taylor Fawcett. Come with them on a journey of culinary exploration as they show you just why they love to eat so damn much.
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This podcast is your handy guide to the world of fine wines, spirits and more, along with a dip into travels around the world. Hosted by wine sommelier Rojita Tiwari, along with anchor/MC Sameera Khan, these ladies will always make sure you're well equipped no matter where you are - a casual boozy brunch, a posh cocktail party, a wine & cheese luncheon, a craft beer 101, a trip to Tuscany, etc. They provide their recommendations, dos & donts for the week, as well as the latest news from the ...
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ATA SPD's Podcast

ATA SPD PODCAST

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The Spanish Language Division (SPD) is the American Translators Association (ATA)’s largest division. With over 4,000 members around the world, we help the world to connect in Spanish.The aim of this PODCAST is to help you move forward, evolve and improve your business and your lifestyle as a language professional.Throughout these episodes, the members of the ATA Spanish Division and special guests will share ideas and actionable strategies for greater motivation, creativity, communication a ...
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Ginignite

Ben Hampson

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Hi my name is Ben and I am a podcaster and gin lover. I am biased but I believe the world is a better place with gin in it. Over the last few months I have been inspired by many happy folk on Instagram and their amazing love for gin. It has been an interesting journey but not one I want to continue alone. So saddle up and let's share the next gin story together. This is a weekly show published on Friday at 09:00 BST ready for the weekend. I will be interviewing some of the biggest and some o ...
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The guys mix Faygo and Crown Royal the way they used to down at Cafe D’Mongo’s. Recorded live at Grewal Hall, Lansing, MI 1439 RECIPE: 2oz/60ml CAPTAIN MORGAN top up FAYGO ROCK & RYE Pour Captain Morgan Spiced Rum into a highball glass filled with ice. Top up with Faygo Rock & Rye. Stir gently. Recipe via Cafe D'Mongos Speakeasy WANT MORE SLOP? Che…
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The guys shake up a Prohibition-era classic, named for the brave men and women who flew in the face of alcohol bans. SCOFFLAW RECIPE: 1/3 RYE WHISKEY 1/3 FRENCH VERMOUTH 1/6 LEMON JUICE 1/6 GRENADINE Add ingredients into a shaker filled with ice and strain into a chilled cocktail glass. Garnish with speared brandied cherry. Recipe via Harry's New Y…
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Please follow us on: ⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠ ⁠⁠⁠⁠ or ⁠⁠⁠⁠⁠⁠⁠⁠Facebook ⁠⁠⁠⁠! In this episode, Kimberly and Tommaso wish everyone a Buon Natale and a Happy New Year. They share their past Christmas experiences in Italy, highlighting the unique ways Italians celebrate the holiday season. The episode reflects on how these traditions bring people together…
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[This episode originally aired on December 12, 2024.] No holiday season is complete without festive drinks, and among the seasonal standards is eggnog. Jeffrey Morgenthaler is an eggnog evangelist, serving his signature Tequila and Sherry Eggnog to guests at his bar, Pacific Standard, in Portland, Oregon. For this episode, Morgenthaler reflects on …
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The guys restore a lost tradition wherein they make the first cocktail that truly knocked their socks off (stockings off). TRINIDAD SOUR RECIPE: 1.5oz/45ml ANGOSTURA BITTERS 1oz/30ml ORGEAT SYRUP .76oz/22.5ml LEMON JUICE .5oz/15ml RYE WHISKEY Pour all ingredients into cocktail shaker filled with ice. Shake well and strain into chilled cocktail glas…
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Show Notes: 00:00:00 – Tribute to Rob Reiner 00:26:55 – Review: Hamnet 01:00:00 – Review: Rental Family This week on Cinemaholics, Jon and Will review Hamnet, the new drama from Chloé Zhao, adapting Maggie O’Farrell’s novel of the same name and starring Jessie Buckley and Paul Mescal. We then discuss Rental Family from director HIKARI, which stars …
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The holidays are a time for Eggnog, Coquito, and a number of other drinks that are only brought out at this time of year. But what if you just feel like having a Martini or another classic cocktail during the season? Tobin Shea, bar director at Redbird in Los Angeles, joins us to explore the different ways to transform beloved classics into festive…
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The guys take on a turn-of-the-century twist on the Manhattan, created at the original Waldorf Astoria in New York. ROB ROY RECIPE: 2oz/60ml SCOTCH .75oz/22ml SWEET VERMOUTH 3 dashes ANGOSTURA BITTERS Add ingredients into a mixing glass with ice and stir until well chilled. Strain into a chilled cocktail glass. Garnish with speared brandied cherry.…
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Please follow us on: ⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠ ⁠⁠⁠ or ⁠⁠⁠⁠⁠⁠⁠Facebook ⁠⁠⁠! In this episode, Kimberly and Tommaso talk about travel to Italy during the high season. They suggest places to visit and compare their personal recommendations to those generated by AI models like Google Gemini and ChatGPT. Key Points: High Season in Italy: The high season in It…
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Show Notes: 00:00:00 – CCA Nominations 00:08:00 – Film Roulette: Sirat, The Flintstones (1994), Springsteen: Deliver Me From Nowhere, Better Man, Blue Moon, The Running Man, How the Grinch Stole Christmas (2000), Predator: Killer of Killers, Shelby Oaks, Speed Racer, Kill Bill: The Whole Bloody Affair 00:29:30 – Review: The Voice of Hind Rajab 00:4…
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The guys welcome rock star heartthrob Chris Farren for some non-alcoholic, ready-to-drink bottled cocktails! St. Agrestis Phony Negroni is available in select stores. WANT MORE SLOP? Check out: Patreon SHOP the webstore at: The Sloppy Boys Website LISTEN to The Sloppy Boys hit songs on: Apple Music Spotify Youtube TOUR DATES, SOCIALS and more at: L…
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Show Notes: 00:00:00 – Film Roulette: Jay Kelly, Wicked: For Good, Bugonia, One Battle After Another, The Perfect Neighbor, After the Hunt, If I Had Legs I'd Kick You, Eternity, Hamnet, Zootopia 2, Rental Family, Rebuilding, Peter Hujar's Day, Die My Love, Predator: Badlands, Avatar: Fire and Ash, The Baltimorons, The Testament of Ann Lee 00:23:25 …
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Winter’s coming and we’ve got you covered for the season’s cocktails. The Rob Roy is a staple of the season, having long ago crossed over from a simple Manhattan variant into a classic cocktail in its own right. For this episode, we explore the Rob Roy with JoJo Kitchen, bar manager at Rob Roy (@robroyseattle) in Seattle. Radio Imbibe is the audio …
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The guys ruin perfectly good beers by adding soda water to them, just like they did 100 years ago! CINCINNATI COCKTAIL RECIPE: 1 part BEER 1 part SODA WATER Fill a pint glass halfway with beer. Top up with soda water. Recipe via Esquire WANT MORE SLOP? Check out: Patreon SHOP the webstore at: The Sloppy Boys Website LISTEN to The Sloppy Boys hit so…
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Please Follow us on: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠ or ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook ⁠⁠⁠⁠⁠⁠!In this special 200th episode, Kimberly and Tommaso celebrate a milestone while discussing their upcoming move to Italy. They share insights into Italian holiday traditions and meals, offering a look at how these differ from American celebrations. Key Points: The Podca…
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The guys crack Silver Bullets and also Tap the Rockies in front of a live studio audience! Coors Light is available in select stores. WANT MORE SLOP? Check out: Patreon SHOP the webstore at: The Sloppy Boys Website LISTEN to The Sloppy Boys hit songs on: Apple Music Spotify Youtube TOUR DATES, SOCIALS and more at: Linktree T H E S L O P P Y B O Y S…
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The French 75 is a classic celebratory cocktail, topped with sparkling wine and based on the fortifying flavor of gin. Or is it Cognac? The gin version has long circulated as the standard, but New Orleans bartender Chris Hannah has given the cocktail fresh life with a Cognac foundation. From his first work with the cocktail at Arnaud’s French 75 ba…
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The guys use the rest of their Hpnotiq to make a marg! Kinda cool! RECIPE HERE: 1.5oz/45ml Patrón Silver blanco tequila .5 oz/15ml Cointreau triple sec .5 oz/15ml Hpnotiq .5 oz/15ml Lime juice (freshly squeezed) Select and pre-chill a coupe glass. Shake all ingredients with ice. Fine strain into chilled glass. Garnish with lime wedge. Recipe via Di…
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The guys test the transformative power of an infamous club concoction! INCREDIBLE HULK RECIPE: 2oz/60ml HPNOTIQ 2oz/60ml HENNESSY Add ingredients into a shaker filled with ice. Shake and strain into a chilled rocks glass filled with ice. Garnish with lime wedge. Recipe via Justin's Restaurant WANT MORE SLOP? Check out: Patreon SHOP the webstore at:…
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The Gibson began as a minor Martini variation, swapping the latter’s olive or lemon twist for a pickled onion garnish and a new name. But in the century-plus since the Gibson’s debut, it’s taken on an identity of its own. Amor y Amargo partner and Saucedpodcast co-host Sother Teague joins us for this episode to explore the Gibson’s many charms, and…
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Enjoy this [UNLOCKED] episode of The Sloppy Boys Blowout, our weekly bonus episode available to Patreon subscribers. The guys determine the best food item that is like a meat or protein type thing surrounded by a cheaper foodstuff, like a dough, for example. Visit patreon.com/thesloppyboys for more! WANT MORE SLOP? Check out: Patreon SHOP the webst…
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Please Follow us on: ⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠ ⁠⁠⁠⁠⁠ or ⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook ⁠⁠⁠⁠⁠! In this episode, Kimberly and Tommaso apologize for the delay in their latest release. They then dive into a discussion about their favorite meals in Italy, looking back at 28 years of travel. Key Points: Kimberly and Tommaso offer a sincere apology for the delayed episod…
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The guys bring da funk to City Winery Nashville for twist on the Moscow Mule that's more reminiscent of the American south. TENNESSEE MULE RECIPE: 2oz/60ml NELSON'S GREEN BRIER GINGER BEER LIME Fill a highball glass with cubed ice. Pour Jack Daniel's over ice. Top up with ginger beer. Garnish with lime wedge. Hosted by City Winery Nashville WANT MO…
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Africa is quickly becoming a focal point in the global bar world, and the AJABU Cocktail & Spirits Festival (@ajabufestival) is helping to showcase the continent’s bars and bartenders. For this episode, festival co-founders Colin Asare-Appiah and Mark Talbot Holmes share the story of how AJABU got started, and they discuss the many ways the event b…
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The guys bravely defy societal norms and tackle the much-mocked sissy drink from the '90s/2000s. APPLETINI RECIPE: 1.5oz/45ml VODKA 1.5oz/45ml PUCKER SOUR APPLE .5oz/15ml SOUR MIX Add ingredients into a shaker filled with ice. Shake and strain into a chilled martini glass. Garnish with Granny Smith apple slice. Recipe via the 1990s WANT MORE SLOP? …
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Architecture As Algorithm: The Demise of Design? As AI storms the gates of the architectural profession, building designers like many other creatives are rightfully asking: “are we already halfway to being replaced?” If intelligence is artificial and algorithms are filtering and fucking with our view of reality, then what is the truth about the fut…
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The guys whip up a delicious delicacy from the nation's drunkest state. PINK SQUIRREL RECIPE: .75oz/22ml creme de noyaux .75oz/22ml white creme de cacao 1.5oz /45ml heavy cream Garnish: freshly grated nutmeg Add the creme de noyaux, white creme de cacao and heavy cream into a shaker filled with ice and shake until well-chilled. Strain into a chille…
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The guys crack cans of the local "favorite" at X-Ray Arcade! It's a wild one. Milwaukee's Best is available in select stores. WANT MORE SLOP? Check out: Patreon SHOP the webstore at: The Sloppy Boys Website LISTEN to The Sloppy Boys hit songs on: Apple Music Spotify Youtube TOUR DATES, SOCIALS and more at: Linktree T H E S L O P P Y B O Y S L L C E…
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Pete Campbell takes the wheel and crashes straight into an existential pileup in one of Mad Men’s sharpest, saddest hours. On this episode of Mad Men Men, Jon Negroni, Will Ashton, and Mike Overhulse unpack Season 5, Episode 5, “Signal 30,” directed by John Slattery and co-written by Matthew Weiner and Frank Pierson (Dog Day Afternoon). We break do…
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The building industry has a huge impact in the context of carbon emissions, energy consumption and climate change. Whilst ‘adaptive reuse’ has become a buzzword with louder calls for upgrading, renovating and converting existing buildings instead of creating more new buildings, a culture of demolition persists. With new-build being seen as an easie…
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Blank-and-Blank month continues as the boys review a simple classic mixed drink. Born in the '40s, the combination was championed by both the distiller and the soda giant, and would go on to become a staple of the '70s. 7&7 RECIPE: 1.5oz/45ml SEAGRAM'S 7 4oz/120ml 7UP Fill a highball glass with ice. Pour in whiskey and top up with 7up. Stir gently …
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Don’s fever breaks, but not before Mad Men delivers one of its most surreal and polarizing hours to date. On this episode of Mad Men Men, Jon Negroni, Will Ashton, and Mike Overhulse react to Season 5, Episode 4, “Mystery Date,” directed by Matt Shakman (WandaVision and Fantastic Four: First Steps) and co-written by Victor Levin and Matthew Weiner.…
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Please Follow us on: ⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠ ⁠⁠⁠ or ⁠⁠⁠⁠⁠⁠⁠Facebook ⁠⁠⁠! Kimberly and Tommaso discuss their all-time favorite placesin Italy. They reminisce about past travels and discuss their favorite islands,lakes, and cities. Key Points: Favorite Islands: Kimberly loves Capri of the raw beautKimberly’s favorite is Lake Como due to her long-standin…
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It’s Negroni Week, the time of year when thousands of bars and restaurants worldwide come together to celebrate the Negroni and its relatives, and to raise funds for a great cause. Over the years, Negroni Week has raised more than $5 million for charitable causes, and for this episode, we explore some of the projects supported by Negroni Week throu…
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The guys make a warm, welcoming equal-parts drink hailing from a New York City club in the 30's. The cocktail became so popular that Bénédictine began selling a ready-made B&B blend in 1937. B&B recipe: 1 part BRANDY 1 part BENEDICTINE D.O.M. Pour hot water into a snifter and discard it to warm the glass. Pour brandy in first, then use a bar spoon …
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In today's episode of Negronis With Nord, James has a conversation with Nicky Reardon, the host of Nicky At Night. Fresh off the VMAs, Nicky gives us insight of the his best performances, the state of creativity, and lessons to learn from Love Island from a non-watcher. And in The Final Final, James and Nicky try to name American food that are bett…
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Jon Hamm steps behind the camera for Mad Men Season 5, Episode 3, “Tea Leaves” and the results are…complicated! On this episode of Mad Men Men, Jon Negroni, Will Ashton, and Mike Overhulse react to Betty’s triumphant return. They also talk Peggy’s new hire Michael Ginsberg and Harry Crane continuing to be the worst man alive. We break down the real…
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The guys mix up an equal-parts sipper from 2015, short for "Monty y Mezcal." M AND M RECIPE: 1 part MEZCAL 1 part AMARO MONTENEGRO Stir ingredients on ice and strain into an ice-filled rocks glass. Express orange or lime peel over the cocktail and use as garnish. Recipe via Difford's Guide WANT MORE SLOP? Check out: Patreon SHOP the webstore at: Th…
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En este episodio del pódcast, Marco Díaz, miembro del comité del podcast de la SPD, conversa con Karen Borgenheimer, directora del programa de Traducción e Interpretación en la Florida International University (FIU), intérprete y traductora jurada con amplia experiencia internacional. Karen comparte su trayectoria profesional y académica en Estados…
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Bourbon is America’s signature spirit, and for much of its history, it’s been synonymous with Kentucky. Dan Garrison and his Texas-based distillery were among the first to explore the possibilities of making bourbon informed by, and influenced by, other places. For this episode, Garrison explains the Garrison Bros. approach to making Texas bourbon,…
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The guys "chase the Green Fairy" to see if the infamous sipper lives up to its hallucinogenic hype! ABSINTHE METHOD: Pour 2oz of absinthe into a glass. Place a sugar cube on a slotted absinthe spoon over the glass and slowly drip 4oz of cold water over the cube, dissolving it into the drink. WANT MORE SLOP? Check out: Patreon SHOP the webstore at: …
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Please Follow us on: ⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠ ⁠⁠ or ⁠⁠⁠⁠⁠⁠Facebook ⁠⁠!In this episode of Kimberly’s Italy, Kimberly and Tommaso discuss topics from tourism’s impact on the Dolomite mountains to online travel scams and cybersecurity issues. Key Points: Summer in Italy: Italians love the summer season for the outdoor activities like festivals, concerts, a…
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In today's episode of Negronis With Nord, James talks about the meteoritic Instagram post sharing Taylor Swift and Travis Kelce's engagement. Does it have the juice to take the top spot? James expands why it's important to strike while the iron's hot in those life moments, and why it's the best time to contact Fohr. Lastly, James takes a question a…
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The guys sample a festive Scandinavian spirit, distilled from grains or potatoes since the 15th century and traditionally enjoyed during celebrations (celebrating episode 254, for example). WANT MORE SLOP? Check out: Patreon SHOP the webstore at: The Sloppy Boys Website LISTEN to The Sloppy Boys hit songs on: Apple Music Spotify Youtube TOUR DATES,…
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