Get that Judaism out of your head and into your hands! This year on the 'Raising Holy Sparks' podcast we will focus on Jewish ideas and we will be asking how we can live them out in a personal and meaningful way. We will strive to take the abstract and theoretical concepts of Judaism and turn them into the practical. Rabbi Misha Clebaner is a passionate educator of Judaism and Spirituality.
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Musar Podcasts
🎙 Bringing wine stories, tips, and expert interviews to everyday wine lovers. 🍷
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The Wine Cellar Sessions is an in-conversation-with podcast that invites leaders from all corners of the health and social care world – part intense analysis, part insight, part launch-off point to decanter and discuss everything under the sun.Hosted by Carter Schwartz's Managing Director, Adam Carter, take a trip to his virtual wine cellar and enjoy.
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Welcome to Wine World, the podcast that takes you on a flavorful journey from vineyard to glass. Hosted by Pavle Milic, winemaker, restauranteur, and columnist for Phoenix Magazine, this show dives deep into the world of wine grape growing and winemaking. Each episode, Pavle uncorks the fascinating processes behind your favorite wines, explores the nuances of wine and food pairings, and offers an insider’s look at the thriving wine scenes in Arizona and beyond. Join us as we visit local vine ...
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How Château Musar Became Lebanon’s Global Wine Icon with Marc Hochar
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1:08:25
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1:08:25How does Chateau Musar create a wine so instantly recognizable—vibrant, soulful, unmistakably Musar? In this episode, Marc Hochar takes us inside the family’s collaborative blending process, revealing how each member’s unique palate shapes the final wine. From generational taste differences to the guiding hand of Gaston, the Musar blend is crafted …
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Champagne Purist: Jérôme Dehours & the Power of Pinot Meunier
52:24
52:24
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52:24Champagne maker Jérôme Dehours brings a rare blend of tradition and rebellion, redefining what Champagne can be through a lens of integrity, terroir, and deep-rooted family legacy. After the early loss of his father and the forced sale of the Dehours estate, Jérôme and his sisters reclaimed their family’s land in 1996. From that moment, he began re…
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LA Dodgers’ Manager, Dave Roberts Talks Red Stitch, Wine & Playoffs
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45:25LA Dodgers’ Manager, Dave Roberts, a three-time World Series champion and co-owner of Red Stitch Wine, shares how the intensity of a playoff run mirrors the precision of winemaking. From his first unforgettable glass of Jordan Cabernet to launching a boutique label with fellow athletes, Dave opens up about the journey from the dugout to the vineyar…
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Wine & Soul: Old Vines, New Energy in Portugal’s Douro Valley
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58:28
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58:28Portugal’s Douro Valley isn’t just beautiful, it’s alive with history, resilience, and over 300 grape varieties that define the essence of Portuguese wine. At the heart of this landscape, Sandra Tavares da Silva and Jorge Serôdio Borges, the visionaries behind Wine & Soul, are preserving and celebrating vineyards that date back generations. Their s…
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The Oracle of Champagne, Peter Liem: From Dom Pérignon to Today
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1:01:05Champagne isn’t just a beverage, it’s a cultural symbol, a product of place, and increasingly, a lens into the shifting climate of our time. Peter Liem, one of the world’s most respected voices on Champagne, brings rare insight into the region’s transformation over the past two decades. A James Beard Award–winning author and founder of ChampagneGui…
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Imagine Earning The Master Sommelier Pin 2x, with Max Kast
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55:30What does it take to earn the Master Sommelier pin? Max Kast pulls back the curtain on the intense journey, from the pressures of blind tasting to the emotional highs and lows of fine wine service. He reflects on the 2018 Court of Master Sommeliers scandal, how it reshaped the industry, and why integrity remains his guiding principle. In this episo…
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Why Mosel Riesling Stands Apart | With Johannes Selbach of Selbach-Oster
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1:01:58Travel to Germany’s legendary Mosel Valley with Johannes Selbach — the heart and mind behind Selbach-Oster and J. & H. Selbach wines. With roots tracing back to the 1600s, Johannes opens up about what it means to carry a family legacy while staying true to nature and terroir. From the dramatic steep vineyards blanketed in slate to spontaneous ferme…
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The Definitive Mondavi Interview: Legacy, Wine Innovation & Napa Valley's Future
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54:26
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54:26Matthew Weiss hosts a once-in-a-generation conversation with two of American wine’s most influential voices: Tim Mondavi, owner of Continuum Estate, architect of Napa Valley’s modern era, and his son Carlo Mondavi, co-owner of RAEN Winery, a visionary championing sustainable farming and fine wine’s future. This unfiltered interview spans four gener…
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What Makes Chile a Winemaking Paradise? Andrea Leon of Clos Apalta
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55:34What makes Chile one of the most captivating, and underestimated, places to make wine? Andrea Leon, Technical Director at Lapostolle and Clos Apalta, brings 20+ years of winemaking experience to the mic to answer that question and more. In this episode, Andrea shares her remarkable journey from studying oenology and economics in Santiago to leading…
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Alsatian Wines: Dry Riesling & Orange Wine with Mel Pfister
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51:42Step into Alsace with Mélanie Pfister — an eighth-generation winemaker redefining what it means to honor tradition while forging a modern path. From the cellar to the vineyard, Mélanie shares how she blends precision, sustainability, and vision at her family domaine. We explore everything from dry Riesling and Alsace Pinot Noir to sustainability, c…
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Maya Dalla Valle: Redefining Napa Winemaking & Cabernet Franc
48:57
48:57
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48:57What does it take to lead one of Napa Valley’s most iconic wineries into the future? In this episode of The Wine Centric Show, Maya Dalla Valle — second-generation winemaker at Dalla Valle Vineyards — shares her journey from growing up among Napa legends to shaping the next chapter of her family’s legacy. We cover it all: the impact of climate chan…
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Why Ridge Vineyards Became Respected Without Taking Shortcuts
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54:48What makes Ridge Vineyards one of the most respected wineries in America? In this episode, Wine Centric sits down with Ridge’s Head of Winemaking & COO, John Olney, and SVP of Global Sales, Michael Torino. Together, they reveal how Ridge built a global reputation while staying deeply rooted in craft, place, and principle. We get into: What “non-int…
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Send us a text Renowned winemaker Raj Parr joins us on Wine World to share his extraordinary journey from the vibrant streets of Calcutta to the vineyards of California. With dreams of becoming a chef, Raj stumbled upon the world of wine, setting him on a path that would redefine American winemaking. As he recounts his collaborations with industry …
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Before 30, Ilaria Felluga Carries a 6-Generation Wine Legacy in Friuli, Italy
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59:33At just 30, Ilaria Felluga is leading not one—but two—of Friuli’s most respected wineries: Marco Felluga and Russiz Superiore. After the sudden loss of her father and grandfather, she stepped into a legacy shaped by six generations of winemakers. In this episode of The Wine Centric Show, Ilaria shares how she’s carrying forward the family tradition…
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Former Patriots QB Drew Bledsoe Leaves NFL to Build Wine Legacy
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51:25What happens when an NFL quarterback becomes a wine entrepreneur? Drew Bledsoe shares the wine that changed everything—the 1998 Viader—and the full-circle moment he had with its winemaker. He discusses his focus on integrity in the cellar, the role geology plays in his approach, and the team-first mindset behind his estate-driven Washington wines. …
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Behind the Scenes at James Suckling Great Wines World NYC
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25:33Step inside one of the world’s top wine tastings. In this bonus episode of The Wine Centric Show, we go behind the scenes at James Suckling’s Great Wines World 2025 in New York City. We were the only podcast interviewing winemakers live on-site, including an exclusive conversation with James Suckling himself. Hear from leading producers representin…
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Send us a text Award-winning winemaker Corey Turnbull shares his remarkable journey from humble beginnings in Sedona to becoming a celebrated figure in the Arizona wine landscape. With his first taste of Cristal in a Styrofoam cup as a young man, Corey's path was set toward crafting exceptional wines like the renowned Grenache Noir at Rubrix and Pa…
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Inside Fearrington’s Relais & Châteaux Wine Program with Troy Revell
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47:11Troy Revell is the only person to have led the wine programs at both The Umstead and Fearrington House—two of North Carolina’s premier hospitality destinations. In this episode, he shares his path from world champion ultimate frisbee player to award-winning wine director. Fearrington House, one of the state’s few Relais & Châteaux properties, blend…
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André Mack Pops, Pours & Pairs Sparkling Wine at BBQ & Bubbly
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36:09In this special live episode of The Wine Centric Show, recorded at BBQ & Bubbly, award-winning winemaker, sommelier, and Maison Noir Wines founder André Hueston Mack leads a dynamic and unfiltered mini masterclass on sparkling wine. You’ll learn: Why sparkling wine is one of the most versatile styles How smart pairings fight palate fatigue and elev…
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How Dalla Terra Wines Are Disrupting Wine Prices Without Cutting Quality
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28:26In this inaugural "in-studio" episode of The Wine Centric Show, we sit down with Brian Larky, founder of Dalla Terra Winery Direct. Larkey discusses his innovative wine import model that eliminates the traditional three-tier system by selling directly to importer-distributors. Drawing on decades of experience, including his time making wines in Ita…
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Inside Napa Valley's Only All-White Wine Winery with Dan Petroski
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54:41In this episode of The Wine Centric Show, we chat with Dan Petroski, the revered winemaker behind Massican Wines in Napa Valley. Dan shares his journey from playing football at Columbia to becoming a winemaking iconoclast. We delve into his unique approach to crafting the only all-white wine winery in Napa Valley, his experiences with the wine indu…
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019: An Anthem to Life in a Glass with Chateau Musar's Marc Hochar
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53:22Send us a text Join me as I engage in an illuminating conversation with Marc Hochar at the iconic Chateau Musar in Lebanon. We unravel the rich tapestry of the Hochar family's legacy and their remarkable influence on the world of winemaking, tracing back through millennia to the Phoenician pioneers. Discover the pivotal moment when Gaston Hochar le…
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🎧 What It Takes to Be the World’s Top Sommelier: Aldo Sohm, Wine Director of Le Bernardin
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1:03:14In this episode of Wine Centric, host Matthew Weiss sits down with Aldo Sohm, one of the world’s most celebrated sommeliers and the Wine Director at the iconic Le Bernardin in New York City. From cycling through vineyards to curating one of the most prestigious wine programs on the planet, Aldo shares what it takes to excel at the top of the hospit…
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Somvivant’s Story of Reinvention From Stage Lights to Wine Flights
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43:05In this entertaining episode of Creators & Guests Joe Woolworth - Producer Matt Weiss - Host Wine Centric, host Matthew Weiss sits down with Amanda McCrossin, also known as Sommvivant, a dynamic and relatable voice in the wine world. From an aspiring actress to one of America's leading wine personalities, Amanda shares her unexpected path into the …
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Send us a text Unlock the secrets to transforming a dream into reality as we explore the incredible story of Todd and Michelle Myers and their successful vineyard venture. Hear firsthand from Michelle about how a simple conversation with winemaker Kent Callaghan inspired them to cultivate their passion for wine into a thriving vineyard on the Willc…
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Laura Catena on the Future of Wine, Old Vines & New Discoveries
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45:59Matthew Weiss sits down with the legendary Dr. Laura Catena to explore the fascinating world of Argentine Chardonnay, the Catena family’s winemaking legacy, and the intersection of wine, wellness, and culture. Laura shares her journey from medicine to viticulture, the science behind terroir, and why old vines hold a special place in winemaking. The…
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Jane Lopes, Australian Wine Expert: Inside the Court of Master Sommeliers & Embracing Vulnerability
58:48
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58:48Author, wine importer and *Suspended Master Sommelier Jane Lopes sits down for an in-depth conversation about her journey through the wine world. From her early days in acting to becoming a leading voice in Australian wine, Jane shares insights into her experiences at world-renowned restaurants like Attica and Eleven Madison Park. They explore the …
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Paul Hobbs On The Future of Wine: From Opus One to Crafting Ten 100-Point Masterpieces
54:50
54:50
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54:50In this exhilarating episode of The Wine Centric Show, host Matthew Weiss sits down with the legendary Paul Hobbs, a true pioneer whose influence spans continents and generations in the wine industry. From his early days considering a medical career to becoming a world-renowned “flying winemaker,” Hobbs shares his journey of breaking barriers in wi…
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017: Andrew Wright of Jessup Cellars and Lindo Wines
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54:34Send us a text We’re thrilled to have Andrew Wright, the brilliant head winemaker at Jessup Cellars, share his fascinating journey from the vineyards of Arizona to the wine scene of Napa. His story is not just about making wine; it’s about embracing his roots and blending innovation with tradition, inspired by mentors like Michel Rolland and Bob Le…
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NBA Champion Channing Frye on Choosing Wine and Sipping with Lebron & Kevin Love
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1:01:36NBA Champion Channing Frye trades the hardwood for the vineyard in this insightful episode, sharing his journey from basketball star to president of Chosen Family Wines. In this conversation, Frye dives into his passion for wine—particularly Riesling—and how his experiences in the NBA, alongside teammates like LeBron James and Kevin Love, shaped hi…
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016: Vineyard Guru Fritz Westover of Vineyard Underground Podcast and Westover Viticulture Academy
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1:04:30Send us a text Renowned vineyard consultant Fritz Westover takes us on an enlightening journey through the art and science of viticulture. His expertise in vineyard health, irrigation management, and pruning practices reveals the delicate balance between nature and nurture in producing exceptional wines. We explore his personal story and the remark…
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Inside Domaine Dujac: Secrets, Family, and Climate with Jeremy Seysses
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43:11Jeremy shares the secrets behind Domaine Dujac's rise, the art of navigating family dynamics in winemaking, and the critical decisions shaping the estate's future. In this captivating episode of The Wine Centric Show, host Matthew Weiss joins the celebrated Burgundy winemaker to explore the emotional depth of wine tasting, the intersection of wine …
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Jancis Robinson's Senior Editor US, Samantha Cole-Johnson, Talks Wine Trends, Tariffs & New Regions
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55:42Matthew Weiss interviews Samantha Cole-Johnson, the Senior U.S. Editor for @jancis.robinson and host of #winenewsin5. They discuss the evolution of Samantha's career in the wine industry, the impact of volume discounts and FTC regulations on wine distribution, the importance of local wine shops, the implications of tariffs on imported wines, and th…
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015: Jim Duane of Inside Winemaking Podcast and Seavey Vineyards
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54:50Send us a text Picture this: a bustling restaurant in Scottsdale, Arizona, where a chance encounter sets the stage for a journey into the world of winemaking. From co-owning a restaurant to founding Los Milics Vineyards in Southern Arizona, I share my story of transformation and the serendipitous beginnings that launched a career fueled by passion …
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From the French Laundry & Per Se to Bon Apetit's Leading Wine Pro, Andre Mack's Journey Part Deux
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55:53In this inspiring episode, Andre Mack takes us through the unexpected twists and turns that led him into the world of wine and sommelier work. From a game of phone tag to a life-changing encounter at the renowned Cafe Annie, Andre recounts how his chance meeting with Paul Roberts—Texas' only Master Sommelier—altered the course of his career. Along …
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From Michelin 3 Star French Laundry to Maison Noir Wines; Sommelier Andre Mack's Journey. Part 1 |
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34:44In this insightful episode, Houston Mack opens up about his incredible journey from finance to the dynamic world of wine, sharing invaluable insights on hard work, delegation, and following your passions. He reveals the unique challenges of being a Black man in an industry steeped in tradition, while also crediting his military upbringing for shapi…
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014: Greg Gonnerman of Laramita Cellars Talks About Pinot Noir and his 'Force-Crop' Technique
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44:43Send us a text In this episode, we delve into the remarkable journey of Greg Gonnerman, the visionary behind Laramita Cellars. Join us as Greg shares his inspiring transition from a home winemaker to a prominent figure in Arizona's burgeoning wine industry. Discover how his passion for viticulture and innovative techniques, such as force-cropping, …
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Is Napa Wine Really a Luxury? Malek Amrani’s Take on Accessibility
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55:20"Discover the untold story behind Napa Valley's latest wine revolution!" In this episode, Malek Amrani, the Moroccan-born winemaker of Vice Wines, takes us on an incredible journey from representing Dom Perignon for Moet Hennessy to reshaping Napa’s wine landscape. Learn how his experience in luxury wine sales fueled his mission to make high-qualit…
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Summary In this engaging conversation, Rajat Parr, a renowned figure in the wine industry, shares his journey from being a celebrated sommelier to becoming a farmer in Cambria. He discusses the unique terroir of the region, the importance of natural and regenerative farming practices, and the future of wine education and commercial success. Rajat e…
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013: Michael Pierce, Director Of Viticulture and Enology, Yavapai College
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50:21Send us a text Michael Pierce, a luminary in the Arizona wine scene, unveils his remarkable journey from graphic designer to influential winemaker and educator at the Southwest Wine Center. Join us as Michael recounts his professional evolution, from his early studies in wine to his pivotal role at Arizona Stronghold. He offers a fascinating glimps…
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"The Mistress of Merlot," Kimberlee Nicholls of Markham Vineyards
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49:09In this episode of the Wine-Centric Show, host Matthew Weiss interviews Kimberlee Nicholls, the head winemaker at Markham Vineyards in Napa Valley. They discuss Kimberly's journey in winemaking, the legacy of Merlot, and the importance of sustainability in viticulture. Kimberlee’s shares insights on the challenges and triumphs of being a female win…
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012: Athletic Brewing's CEO & Founder Bill Shufelt
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47:42Send us a text Bill Shufelt, co-founder and CEO of Athletic Brewing Company, joins us for a refreshing conversation that takes a fascinating look at the burgeoning world of non-alcoholic beverages. Bill’s journey from a career on Wall Street to pioneering the non-alcoholic beer industry is nothing short of inspiring. We explore the shifting cultura…
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Understanding The Wine Critic With Eric Asimov of The New York Times
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53:13In this inaugural episode of The Wine-Centric Show, host Matt Weiss interviews Eric Asimov, the wine writer for The New York Times. They discuss various topics including the importance of evaluating wine producers over individual bottles, the role of blind tastings in wine education, the rise of natural wines, and the cultural significance of wine.…
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011: The Arizona Republic's Vineyard Chaser: Richard Ruelas
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47:22Send us a text Curious about the unlikely rise of Arizona as a notable wine region? Our latest episode promises to explore this captivating transformation with insights from Richard Ruelas, the Arizona Republic journalist who went from crime reporting to passionately covering the state's wine scene. Join us as we recount my bold decision to spotlig…
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Send us a text Ever wondered how a childhood steeped in culture and fine dining shapes a career in the wine industry? Join us as we sit down with Lucy Simon, assistant wine editor at Food & Wine Magazine, who shares her incredible journey from a culturally rich upbringing in New York City to becoming a pivotal voice in food media. Inspired by her g…
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Send us a text Can technology transform traditional winemaking practices? Join us as we sit down with Ashley Leonard, the visionary CEO and founder behind Innovint, to uncover her incredible journey from vineyard & winemaking management to leading a tech company in the wine industry. You'll gain insights into how Ashley's passion for the technical …
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008: Why do we use Oak Barrels? With Sean Adamowicz
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53:58Send us a text Unlock the secrets behind the art and science of winemaking with our special guest, Sean Adamowicz from the Boswell Company. With a rich background in environmental chemistry and a passion for wine nurtured in southern France, Sean takes us on an enlightening journey through the essential role of oak barrels in aging wine. Learn abou…
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Send us a text How did a dairy farm kid from Santa Rosa end up in the grapevine nursery business? Meet Sam Caselli, whose journey took him from transporting seafood to high-end restaurants and navigating long-haul trucking to becoming a pivotal figure at NovaVines. Over his impressive 24-year tenure, Sam has mastered the art of grapevine propagatio…
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006: Water Talk for Thriving Vineyards with Denny Hubbell of Rancher's Well Services
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54:07Send us a text What if your vineyard could thrive without a single drop of irrigation? In this episode, we’re joined by Denny Hubbell of Ranchers Well Services as we explore the critical role of water in viticulture, focusing on the idea between irrigating and dry farming. Learn the parameters needed for successful dry farming and the complexities …
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005: From Speed to Soil - Timo Geis's Journey from Motorsports to Winemaking
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47:46Send us a text How does a love for motorcycles and racing cars transform into a passion for natural wine? Join us as we uncover the captivating journey of Timo, a unique individual with a multicultural background spanning from France to Sedona, Arizona. Timo's story begins with an unexpected shift during his college years, thanks in part to a mento…
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