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Mike Bui Podcasts

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In this episode, I'm joined by my hilarious guest, David Ochart, as we dive into the world of theme parks. We read some laugh-out-loud reviews and discuss if Disney’s magic still holds up in today’s world. Plus, we can’t help but throw Dollywood into the mix—how does it compare to the big mouse? Expect two improv scenes that take our park critiques…
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In this podcast, Mike chats with Hanna Suh, Sophia Lu and Vardaan Shah, who together form Project Oyster, are three teenagers who are making a difference in the school and community. Together, they started Project Oyster, a podcast whose goal is to "destigmatize mental health through the power of storytelling". Prepare to be inspired by these incre…
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In this week's podcast, Mike chats with Ace Watanasuparp, Vice President of Citizens Bank. Ace started from the bottom, worked the grind every day, and is now the VP of a highly successful bank and CEO of a number of restaurants in NYC including of @SpotDessertBar, @obao_ny, @GaiChickenRice and @ScoopBySpot. Tune in this week for episode 8 of Small…
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Jamie Waldron is passionate about the art of butchery. Jamie has worked at some of the top butcher shops in Canada, helped craft menus and meat programs for restaurant groups, consulted for butcher shops, and has worked with and for abattoirs in Ontario. In 2013, he wrote the Home Butchering Handbook. It covers all aspects of traditional meat cutti…
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In this week's podcast, Mike chats with Squint, sports photographer and documentarian who is a renowned creative storyteller in the Bay Area and across the States. From shooting Warriors and Raiders games to building brands and directing films, Squint's story is inspiring for those of us who dream big and chase those dreams down! Tune in this week …
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In this week's podcast, Mike chats with Thea Patouhas, Senior Electrical Systems Engineer. Thea has been a part of some seriously amazing events, from designing and building satellites to sitting in mission control as she launches them into space! This woman is incredible and her episode is one not to be missed! Tune in this week for episode 6 of S…
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In this week's podcast, Mike chats with Dr Jennifer Johnston, Gene Therapist and Assistant Professor at San Jose State University who is working on a cure for Hemophilia A. From studying as an undergrad to now mentoring students and developing a life-saving cure, Dr Jen's episode is one you don't want to miss! Tune in this week for episode 5 of Sma…
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From family business to store owner to e-commerce shop, Mike Nguyen's custom jewelry business has successfully transformed itself multiple times, and with the development and popularity of online shopping, his business is now completely online. Risky? Sure. Smart? You bet. Get inspired as Mike #1 talks with Mike #2 about his business journey into t…
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Thinking about moving cities for work? What about to be with your significant other? Relocating to start or finish studying? In this episode, Mike chats with Nick Meyer, Realtor and businessman, who has done it all and then some. Knowledgable in all things residential real estate with a flair for design and architecture, Nick will inspire you to ta…
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This week on the Ontario AgCast- Antony John (AKA “The Manic Organic”) and his wife Tina own and operate Soiled Reputation, an organic farm near Stratford, Ontario. Soiled Reputation supplies high end Southwestern Ontario restaurants with fresh produce, including the best carrots you’ve ever tasted. Antony has long balanced artistic expression with…
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This week on the Ontario AgCast- Can we have a public conversation about agriculture that isn’t polarized, vitriolic and, ultimately, counterproductive? Maybe, just maybe. Here’s a place to start. Tamar Haspel is a journalist and Oyster Farmer, who’s been on the food and science beat for almost 20 years. She writes the James Beard award-winning Was…
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"Good food, good wine, good people, good time" - that's the mantra of David P. Rosello, co-owner of La Catalana wine and tapas restaurant and EQ1 Realtor, this week's guest on the podcast. From a running highly successful family restaurant to starting out on his own as a Realtor, David knows about a few key ingredients that make up a winning recipe…
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Deb Stark is a trailblazer. Deb has had a fascinating career, and continues to give back to Ontario agriculture by serving on several prominent boards, and mentoring the next generation of ag leaders. Deb was deputy minister in the Ontario Ministry of Agriculture, Food and Rural Affairs. She held several senior positions in government including chi…
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Sally Van Straaten balances a busy life; family, work and making a contribution to Ontario agriculture. Sally, along with her husband Mike and their four children, is an egg and grain farmer from Stratford, Ontario. Listen as Sally talks about her important role on her family’s farm, and her decision to speak up on behalf of agriculture and the evo…
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Did you know that some of the world’s best Holstein cows come from Canada’s smallest province? Bloyce Thompson, owner of Eastside Holsteins in Prince Edward Island has a long list of accomplishments that are proof of this. We talk about breeding a million dollar cow, becoming a Master Breeder and how he, as a rookie politician defeated the sitting …
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Ryan Orr and his family operate The Log Farm, a working farm right in the middle of Ottawa. With almost 1,000 visitors a day during maple syrup season, they have their hands full doing tours of their pioneer homestead, providing sweet samples and answering questions about farming in the 1880’s and today. We debate our favorite tasty treats and even…
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What does corporate social responsibility mean in agriculture? Well, at Farm Credit Canada, it means identifying a need and putting Candace Hill in charge of it. Manager of Special Projects – Women in Ag, Candace shares about doing jobs that didn’t exist before, getting pulled back home to Saskatchewan and “that one time at band camp…”…
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