Comedians Ed Gamble and James Acaster invite special guests into their magical restaurant to each choose their favourite starter, main course, side dish, dessert and drink. Ever wanted to eat your dream meal? It's time to order Off Menu. Hosted on Acast. See acast.com/privacy for more information.
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Menu Podcasts
Five authors discuss writing techniques and styles.
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Technology from a Blindness Perspective
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Menu Talk, formally Menu Feed, is a podcast hosted by Pat Cobe of Restaurant Business and Bret Thorn with Nation’s Restaurant News. We are veteran reporters on the menu beat and eager to bring you inspiring conversations about what’s happening in restaurant kitchens, including weekly interviews with chefs, operators and food professionals.
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Each week we discuss what’s currently on our mind in entertainment, and then one of the hosts recommends a sample of pop culture we love for us to discuss.
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Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
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🎙️ Welcome to “Bojangles Menu Talk” — your ultimate guide to all things Bojangles! Join us as we explore the delicious world of Bojangles — from their famous fried chicken and biscuits to limited-time specials and hidden menu gems. Whether you’re a loyal fan or just discovering Bojangles for the first time, this podcast dives into the flavors, prices, and stories behind every bite. 🍗Check out the full Bojangles menu with updated prices, nutrition info and more on our website: https://bojangl ...
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Welcome to our podcast, where we explore what is the burger menu and how this simple three-line icon transformed modern web and app design. Join us as we uncover its origins, purpose, and impact on user experience in today’s digital world. Website: https://whataburgerrestaurantmenu.com/
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a chaos menu of cultural conversation
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Crazy, Classy, and Countercultural. This is a podcast with author and historian Charles Coulombe and his interlocutor Vincent Frankini who talk about a variety of topics on history, philosophy, and culture, offering opinions that you won't dare find in mainstream media.
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Welcome to McDonalds Menus https://mcdonalds-menus.us website! We aim to enhance your McDonald’s journey by providing everything you need in one location. Whether you're seeking full nutrition details, price information, or curious about the ingredients in your favorite meals, we’ve got you covered. Look no further. Our vision for the site is to ensure that as many people as possible have access to the most reliable, reviewed, and trusted McDonald’s USA menu guide. We work hard to keep the i ...
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TechStuff is getting a system update. Everything you love about Tech Stuff now twice the bandwidth with new hosts, Oz Woloshyn (Sleepwalkers) and Karah Preiss (Sleepwalkers). Oz and Karah bring humour and wit to the table as they break down what's happening in tech...and what it says about us. TechStuff is the podcast where technology meets culture. We speak to the folks building the future to understand what tomorrow will look like and how our technology is changing us: how we live, how we ...
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Welcome welcome back to the Main Menu! Tune in with us to catch a group of college friends playing their favorite zombie-themed sessions of their Z&D homebrew virtual tabletop game! Be sure to catch the "Under the Table (UTT)" sessions where we let loose to talk about anything and everything. Not sure where to start? Each season is marked with an emoji and numbered. If any share the same continuity, they'll use the same emoji. We have over 16 seasons worth of content to explore with many one ...
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The show where we talk about movies while trying new & exciting menu items from our favorite fast food restaurants.
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Topics on Special Education, mindfulness, instructional strategies, and educational resources Cover art photo provided by Kelli Tungay on Unsplash: https://unsplash.com/@kellitungay
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What's on the menu at Lucid Cafe? Stories of transformation; healing journeys; thought-provoking conversations about consciousness, shamanism, psychology, ethics. Hosted by Wendy Halley of Lucid Path Wellness & Healing Arts.
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Welcome to the Dutch Bros Menu Guide! In this episode Lena and Marcus break down the full Dutch Bros menu — classics, Rebels, Frosts, secret items, and seasonal must-tries. For the complete drink list and menu updates, visit https://dbrosmenu.com. We cover Americanos, lattes, mochas, cold brews and nitro, plus Rebel energy drinks and Frosts. You’ll also hear top secret-menu picks like Golden Eagle, White Zombie, and Shark Attack, plus seasonal favorites for fall, winter, and summer. Subscrib ...
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Welcome to the Menu Guru podcast. I have been presenting food trends to the top fast food chains for over 20 years, and now I want to use my skills to keep you aware of new items, before they are off the menus! Some items are available for a few days or a few months, but you just never know! I've got insta and facebook to show you the new items too -- https://chicagoelissa.podbean.com/ www.facebook.com/elissa.k.rempfer/ www.instagram.com/menuguru77 https://x.com/ElissaRemp83836 My X/Twitter ...
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A podcast brewed for movie lovers and coffee fanatics alike. Each week, we pair a standout film with a thoughtfully chosen roast—diving deep into iconic scenes, hidden symbolism, and the stories that stir us, all while sipping something bold. Whether you’re a cinephile, a caffeine connoisseur, or just here for the vibes, there’s always something rich on the menu. Sip, watch, repeat.
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Victory Kitchen is an exploration of food rationing in wartime America. Join author, historian, and vintage foodie Sarah Creviston Lee as she delves into World War II cookbooks, recipes and menu plans to discover how our grandmas got their food to fight for victory.
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Sip & Chat is your go-to podcast for all things Tropical Smoothie! Hosted by fun, relatable voices, each episode explores new menu items, seasonal flavors, behind-the-scenes stories, and smoothie lifestyle tips. Whether you're a smoothie lover, a health enthusiast, or just exploring the menu, Sip & Chat blends flavor with fun—one episode at a time.
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Hoops. Life. Culture. email: [email protected]
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I dunno Cover art photo provided by Alva Pratt on Unsplash: https://unsplash.com/@alvapratt
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Inside The Northside is a local weekly podcast from Houston where my guest and i talk about almost everything you can imagine. From sports, to music, to politics, to what you get from the whataburger menu. Tune in every Saturday at 9 am to hear what we have to say.
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Welcome to the SciFi Diner where we serve up spicy conversations off the latest menu of SciFi Movies & Television Shows.
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We Support💪🏾; We Motivate🏁; We Inform🗣 Hosted By🎙 @chelskii.mp4 & @fifteendegree . . CA$HAPP: $TheCultureMenu
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Bloomberg's Joe Weisenthal and Tracy Alloway explore the most interesting topics in finance, markets and economics. Join the conversation every Monday and Thursday.
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What was meant to be music "Radio without the radio" has morphed into a mostly commentary yet fun but serious talk show. Commentary, music, popular culture and lots of random babbling is always on the menu. Tony B, speaking into the void trying to engage and interact in civil discourse to advance the conversations of the day. All ideas are open for discussion within reason. Please interact via sound files, comments, or just participating in quizzes.
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What's on the menu?! A new podcast where nothing's off the table and everything's up for consumption.
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Showcasing local restaurants in Central PA and their must-try menu items—from massive, juicy, and delightfully messy burgers to incredible pizza. Tune in and get the scoop!
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Az Érd FM 101.3 gasztromagazinja. A műsorvezető Nagy Emese.
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Podcast by Movie Menu Podcasts
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"Your Introduction to Psychology class is a joke. Listen to this instead." – 110 psychology students at University of Florida
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Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world’s most creative chefs, introduces the makers behind the scenes and the ingredients that will soon be landing on your restaurant table.
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From coffee lovers to donut enthusiasts, Dunkin’ has something for everyone—but what’s really worth trying on the Dunkin Donuts menu? Sip & Bite is your weekly guide to the flavors, hacks, and hidden gems at Dunkin’. Each episode dives into new items, fan favorites, limited-time specials, and even secret menu tips. Whether you’re a die-hard Dunkin’ regular or just coffee-curious, this podcast serves up the perfect blend of fun, flavor, and food talk.
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Where happy hour meets hustle, and the only thing stronger than our cocktails are our opinions. Hosted by three bold women who know business, real estate, and a good time. We’re serving up unfiltered conversations with a twist of lime. No fluff. No filters. Just real talk, big laughs, and a splash of something strong. Because around here, success is always on the menu.
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Discover the complete Subway menu with prices, calories, and detailed information on your favorite subs, sides, and drinks on https://subwaymenu.de/. Your go-to guide for making informed and delicious choices!
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A website where you find every type of menu of any famous restaurant. SG Menu cover all type of menus and we discuss in podcast how they did it.
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Cecily and Harper explore the flavors, stories, and latest updates from the HeyTea Menu 2025. Every short episode reviews trending drinks, reveals updated prices and calories, and shares quick insights into what’s worth trying. From matcha creations like Cloud Coconut Blue, to refreshing fruit teas like Coconut Mango Boom, to indulgent Brown Sugar Bobo Milk Tea, they highlight HeyTea’s best sips in fun, conversational style. Sip along for a quick guide to what’s new, what’s popular, and what ...
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“Discover everything about Steak ’n Shake’s menu, prices, sauces, and flavors in 2025. Each episode brings insider tips, price updates, and flavor reviews straight from SteaknShake-Menu.us — your #1 source for fresh, reliable, and tasty insights into America’s favorite diner chain.”
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3x James Beard Award winner. Named one of TIME's 100 Best Podcasts Of All Time. We obsess about food to learn more about people. It's not for foodies, it's for eaters. Hosted by Dan Pashman, inventor of the viral pasta shape cascatelli.
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The Mess Hall brings you messy conversations about the topics that matter to the food and beverage industry -- the thorny topics that don't have a simple solution and require nuanced discussion, ideas, and thought. Hosts Maeve Webster and Mike Kostyo of food industry consulting firm Menu Matters bring in expert guests -- chefs, anthropologists, beverage consultants, marketing experts -- to dive into one provocative topic each episode. Plus, Maeve and Mike start each show with a look at atten ...
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Marriage Bites! With Mike and Jess is your go-to podcast for fast food reviews and hilarious life stories. Join this dynamic duo as they dive into the latest menu items, share wild adventures, and laugh through the ups and downs of marriage.
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Check out Firehouse Subs Menu podcast, to get more detailed information about menu of the restaurant.
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For people who like history but don't care what actually happened. Join comedians Fin Taylor and Horatio Gould as they guess/explain every event in human history, from Neanderthals to 9/11. Guaranteed to give you an entirely new and incorrect perspective on world events. Support the show: https://www.patreon.com/fintaylor
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Phil Rosenthal Has A Menu Strategy (Reheat)
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Wherever Phil Rosenthal goes, he wants to eat — which explains the name of his Netflix show, Somebody Feed Phil. He travels the world with wide eyes, an empty stomach, and a bottomless supply of delight at the people and food he encounters. And before Somebody Feed Phil and his new podcast Naked Lunch, Phil created the hit sitcom Everybody Loves Ra…
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Guest Speaker: Frances BrownBy senturys
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Early November Fast Food Delights - Part 1
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Hi fast foodies and any folks that enjoy new fast food items. If you like experimenting with new foods and drinks at the top chains, you have come to the right place! My "name" is Menu Guru and I have developed and presented fast food trends to the chains for the past 20+ years. This podcast, and all the other corresponding social media, is designe…
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A Tasting Menu of Napalm | Pol Pot (Part 2/4)
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Cambodia is served a ten course tasting menu of fire from above, before Pol Pot tells an entire city to f*ck off The show for people who like history but don't care what actually happened. For weekly bonus episodes, ad-free listening and early access to series, become a Truther and sign up to the Patreon patreon.com/fintaylor CHAPTERS: 00:00 - Com…
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Welcome to Bojangles Menu Talk — the ultimate podcast for food lovers and fast-food fans! Each episode dives deep into the delicious world of Bojangles — from their famous chicken and biscuits to hidden menu items, nutrition insights, and the stories behind your favorite flavors. Whether you’re craving breakfast combos, exploring new deals, or just…
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Emmy and Golden Globe-nominated actor Elle Fanning – star of ‘The Great’, ‘Super 8’ and the new ‘Predator: Badlands’ movie – is this week’s dining guest. But is her new film better than ‘The Nutcracker in 3D’? ‘Predator: Badlands’ is in cinemas from Fri 7 Nov. Follow Elle Fanning on Instagram @ellefanning Watch the video version of this episode on …
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Omaha restaurateur David Utterback offers his take on Japanese food without a proper kitchen
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David Utterback wanted to be a punk rocker, and like many aspiring musicians he started working in restaurants to make money. He was quickly hired at Blue Sushi Sake grill, which was the coolest restaurant in Omaha, Nebraska, at the time, because, with a Japanese mother, he looked the part. But it turns out that he also liked working in restaurants…
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The competitors graduate from Island One and straight onto Island Three, where the End Game will take place. Hallways of past competitors are a foreshadowing of what's to come: a final deathmatch. Will the competitors unite as one trusting each other to the end, or will they stab each other in the back in attempts to be crowns the victor of Deathma…
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0:00 Intro 3:00 Charlie Kirk & George Floyd 20:00 Legacy Government 44:00 Tea Tax and Smuggling 51:00 United Monarchist Party of America 55:00 Anglican Ordinariates 1:00:00 St. John Henry Newman 1:06:00 Anti-marriage Culture 1:20:00 Reichsburger Movement 1:25:30 Arthurian Films 1:29:00 Fr. Isaac Hecker 1:38:00 Catholic Faith & WWI 1:50:00 Final Tho…
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Welcome to McDonalds Menus https://mcdonalds-menus.us website! We aim to enhance your McDonald’s journey by providing everything you need in one location. Whether you're seeking full nutrition details, price information, or curious about the ingredients in your favorite meals, we’ve got you covered. Look no further. Our vision for the site is to en…
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20251029 - Main Menu Live - Ryan Jones from Vispero tells us all about the JAWS 2026 release. And Kelly Ford explores AI Picture image description.
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Come learn more about the new JAWS 2026 release as Ryan Jones from Freedom Scientific joins us and tells all. In the second hour, developer and accessibilityadvocate Kelly Ford joins us to talk about how AI is transforming his life in the area of pictures with rich descriptions.This event may be up to 2 hours.Sponsored by Blind Information Technolo…
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Appetizers: Saturday Night Live, The Runarounds, Peacemaker, Watson, Ghosts, DMV, The Chair Company, Frankenstein (2025), After the Hunt, Katabasis, From the Pyre - The Last Dinner Party, Tiny Bookshop, Final Fantasy Tactics: The Ivalice Chronicles, Digimon Story: Time Stranger, Pokemon Z-A Main Course: Skins - "Effy" (2007) Next Time: The O.C. - "…
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The Hidden Supply Chain Making Every Menu Feel Familiar
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If you go out to eat at a restaurant, whether it's a fast food chain or a Michelin-starred bistro, there's a good chance the ingredients on your plate came from the same source. Sysco is the dominant foodservice distributor in the US, using its massive logistics network to quietly supply the food that goes into meals in thousands of restaurants acr…
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In this podcast, we dive into what is the burger menu and why this minimalist icon has become a must-have in modern web and mobile design. Website: https://whataburgerrestaurantmenu.com/
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In this week's episode Triple T is back!
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The Viral Milk That Helped Set Off America's Protein Boom
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Protein seems to be everywhere these days, with brands from Starbucks to Pepsi jumping on the trend. But the obsession with protein may have started earlier — with a humble dairy product that defied the broader decline in US milk consumption. Fairlife, which uses a specialized filtering process to boost protein and cut sugar and lactose in its milk…
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Reposted: Spotify wrongly removed this due to a small piece oif a song. They are way too slow so I trimmed and reposted. There should be a law against tech companies not having phone support, just sayin. Now, here's what we have for you. 1. We celebrate our banking cabal slave masters and marvel at our enticing cage of debt. 2. We talk about where …
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Week in Tech: Who’s Behind the First Hit AI Artist?
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Do school cell phone bans actually work? This week, Oz tells us why Europe is investing so heavily in defense tech and why one company is investing in cockroaches… Karah introduces us to Billboard’s first charting AI musician, Xania Monet — and the humans that make her possible. Google dreams of data centers in space, school phone bans are making l…
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Lots More on the Worsening State of the US Labor Market
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If the government were open, we'd be getting a jobs report today. But as it is, we're in this blackout of official economic data. That's unfortunate, because the economy is already in a very confusing spot, and so any additional data right now would be very helpful in figuring out where things are heading. In the absence of Non-Farm Payrolls, we ta…
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Dmitry Shevelenko on Perplexity's Vision for Reshaping the Internet
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The news business isn't a great one these days. At least for a lot of legacy outlets (newspapers, cable networks, print magazines etc.), the Internet has obliterated their business model. And now AI is coming along and there's a risk that it makes conditions even worse, because unlike in the glory days of the search era, the user doesn't even have …
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Playing Chess, Not Checkers: Long-Game Strategy for Business, Life & Real Estate
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• Why pausing beats reacting (and wins proposals) • Doing business with family/friends - without blowing it up • Leadership = communication + documented expectations • Real stats on long-term strategy, revenue, and survival • Hobby vs Business: when to hire, delegate, and scale Sip of the Day: Pina Colada Punch - recipe via newsletter. Subscribe: s…
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The Story: How Is Tech Driving Deportations?
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404 Media’s Joseph Cox joins Oz to discuss his extensive reporting on the technology ICE is using in the agency’s mass deportation efforts. Joseph sheds light on how widespread ICE’s reach is, from facial recognition to location tracking to information databases. And the shift in how major tech companies are interacting with this current Trump admi…
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This episode of Real Beans explores the 1994 film adaptation of Little Women, explaining why the host found it deeply moving. It highlights standout performances (Winona Ryder, Claire Danes), Gillian Armstrong’s direction, Thomas Newman’s score, and the film’s quiet realism. The conversation also examines the story’s themes—sisterhood, independence…
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The crew of four continue to mingle, and must learn to use more than battle tactics to win the game, coming int contact with a vicious loner's crew and the Ghost Pania lurking in the haunted apartment blocks. When Phase Two begins, they scramble and use everything they've got to fight for survival and to move on to the final round!…
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Deathmatch Island by Evil Hat Productions, is a game show of death set in a group of isolated islands surrounded by mystery and intrigue. A group of players arrive via a manless boat, barely remembering their own names, and must band together to overcome obstacles, get their bearings, and embark into Island One before everyone starts killing each o…
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Angela Kinsey, Joshua Snyder, and the Courtship Soup
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If you're a fan of The Office, you're probably aware that co-star Angela Kinsey and her husband Joshua Snyder host an ultra-charming cooking show, but do you know how a giant pot of soup factored into their romance? They joined Tinfoil Swans to talk about their warm, wonderful, and empowering new cookbook; the way they feel when someone is rude to …
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Your zip code shouldn’t determine your lifespan with Dion Dawson
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What if ending food insecurity meant ditching charity models that haven’t been updated since the 1960s? Dion Dawson, TED Fellow and founder of Dion’s Chicago Dream, shares how he turned a spontaneous idea for giving back to his community into a thriving social enterprise, delivering top-quality produce to thousands of Chicago households every week …
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Before recording the night's session, the guys talk about personal safety, the firing range, whether smooth or crunchy peanut butter is better, hunting ghosts with salt, best horror movies and why we watch horror, and more!
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How Did Tony Shalhoub Learn To Play A Chef On Screen?
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Tony Shalhoub is an actor whose roles skew towards the quirky and neurotic — and his characters’ quirks often come out through food. In the classic 1996 film Big Night, Tony plays an uncompromising Italian chef whose Jersey Shore restaurant is on the brink of failure. In the TV show Monk, he plays a detective with OCD who has many strong opinions a…
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San Francisco's New Mayor on Homelessness, Unaffordability, and AI
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New York City is about to elect a new mayor, and whoever it is will have to address growing challenges like unaffordability, homelessness, and other basic quality-of-life challenges. Very few of these challenges are distinct to NYC. San Francisco, in particular, has also faced this weird tension, where it's incredibly dynamic and wealthy, and also …
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Jungle Blair & The Boy Who Di Canio-d Cambodia | Pol Pot (Part 1/4)
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How did a smiley boy who was good at volleying footballs become the monster behind the Cambodian Genocide? The show for people who like history but don't care what actually happened. For weekly bonus episodes, ad-free listening and early access to series, become a Truther and sign up to the Patreon patreon.com/fintaylor Chapters; 00:00 Sex Tour Du…
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The Night House: Witchy Tales, Wild Wisdom, & Other Magical Mischief with Danielle Dulsky
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Forget the sanitized fairy tales — Danielle Dulsky, the author of The Night House: Folklore, Fairy Tales, Rites, and Magick for the Wise and Wild, is here to remind us that the old stories bite back. We talk about the witch as an archetype of creative rebellion, the power of ritual, and how folklore can awaken the wild, wise self that’s been hiding…
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A Comprehensive Candy Treatise For Halloween (Reheat)
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This week we're talking about a number of key candy issues with special guests in time for Halloween. You'll hear from a Colorado-based Eater whose highly comprehensive candy treatise is on our blog and a candy blogger who has a Kit Kat eating technique that is bound to cause sustained widespread controversy or at the very least an significant upti…
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Week in Tech: Anti-Party Tech, Rigged Card Shufflers and ‘Mad Max’ Mode
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Do you find facelifts frightening? This week, we celebrate sp0o0ky Halloween by NOT having a party at an AirBnB. Oz unpacks the gadget-filled poker scandal, and Karah contemplates the importance of international accents. Tesla’s new full self-driving profile,“Mad Max” mode, breaks traffic laws. And the scariest thing of all: AI has its own will to …
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How Hudson River Trading Actually Uses AI
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Unfortunately, it doesn't seem as though you can get great stock picks just by going to ChatGPT and asking it to recommend some investments. And yet financial firms of all sorts — including trading firms — say they're increasingly using AI. But are the tools actually being deployed? And how do these tools differ from traditional machine learning or…
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Two Truths and a Lie GameBy senturys
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The Movement That Wants Us to Care About AI Model Welfare
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You hear a lot about AI safety, and this idea that sufficiently advanced AI could pose some kind of threat to humans. So people are always talking about and researching "alignment" to ensure that new AI models comport with human needs and values. But what about humans' collective treatment of AI? A small but growing number of researchers talk about…
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BI BAM BINNOBENT BOF BALL BARGES | Caligula (Part 2)
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Caligula makes a miraculous recovery from his deathbed, only to re-emerge madder, bloodier, and Chinese-ier than ever. The show for people who like history but don't care what actually happened. For weekly bonus episodes, ad-free listening and early access to series, become a Truther and sign up to the Patreonpatreon.com/fintaylor CHAPTERS:00:00 C…
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When the Roles Reverse: Caring for Aging Parents (Guilt, Resources, Surviving the Stress)
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What happens when the people who raised you suddenly need you to raise them? This week, we dive deep into one of life’s toughest and most emotional transitions — becoming the caregiver for your parents. From guilt and resentment to finding laughter and grace, we get real about what it means to care for an aging parent while trying to hold your own …
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The Story: Is Your Pregnancy App Actually Helping?
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Ever feel like tech is actually fueling your worries? This week, we explore the murky world of parenting tech and pregnancy apps with Amanda Hess, who is the author of “Second Life: Having a Child in the Digital Age” and a writer-at-large for the New York Times covering technology and internet culture. Amanda shares with Karah how pregnancy changed…
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Bafta-winning comedian, actor and internet sensation Lucia Keskin – aka Chi with a C – is this week’s dream diner. And is this the quietest guest we’ve ever had? Series 2 of Lucia’s sitcom ‘Things You Should Have Done’ is coming soon to BBC Three and iPlayer. Watch Series 1 here. Follow Lucia on YouTube, Instagram and TikTok @chiwithac Watch the vi…
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Is there a place for emotion in the food industry?
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In this episode of The Mess Hall, we talk to Chef Rosalyn Darling about whether there is a place for emotion in the food industry. How do you create new food products, menu items, or experiences that solve for human anxiety, or the need for some excitement in our lives? How do you think through the entirety of the emotional experience, including fo…
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For Zaxbys' CMO Patrick Schwing, enhancing the core menu is key
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Zaxbys has been in the chicken finger business since 1990, six years before Raising Cain’s and decades earlier than Wendy’s. But with the competition getting fiercer with every new chicken tender or wing to hit the market, the fast casual had to build more awareness about its DNA. Enter Patrick Schwing, chief marketing & strategy officer for the At…
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IBM CEO Arvind Krishna: Creating Smarter Business with AI and Quantum
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Malcolm Gladwell sits down with IBM Chairman and CEO Arvind Krishna in a special live episode of Smart Talks with IBM. They discuss the groundbreaking potential of quantum computing, the transformative impact of AI on business, and how Krishna’s visionary predictions from the 90s continue to guide IBM’s innovations. This is a paid advertisement fro…
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Luncheon meat was all the rage during WWII. Convenient and economical, this tinned protein was both beloved on the home front and the loathed enemy of U.S. soldiers everywhere. In this episode, Sarah examines Spam and its counterparts to see what all the fuss was about and shares a unique Hawaiian cookbook from her collection.…
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The SciFi Diner Podcast Ep 501 – James Gunn’s Superman Review
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The SciFi Diner Podcast Ep 501 – James Gunn’s Superman ReviewBy Scott Hertzog
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