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Stocks Neat

Forager Funds

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Stocks Neat by Forager Funds - the podcast talking sips and stocks, with nothing watered down. Each month, join Steve Johnson and Gareth Brown for a drink as they talk share markets and taste-test some of whisky's finest. www.foragerfunds.com
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Coyote Valley Cast

Coyote Valley Farms

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A podcast about taking control of your food.Whether through raising live stock, hunting, fishing, gardening or foraging maybe a bit of it all. From rural living to urban homesteading come listen to folks who are eating what there own hands provide. You may even find a laugh or two along the way.
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Helping you become more resilient through food. We are more disconnected from our food and drink than ever before! Generational cooking skills and food traditions are slowly withering away, and many of us have no idea where our food is coming from. We explore topics such as food resilience, nutrition, hunting, foraging, homesteading, regenerative farming, and more. Gather around our table and learn how to take control of your food supply chain and fuel yourself with nutrient-dense food.
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Seeds & Weeds Podcast

Bevin Cohen, Small House Farm

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Are you a gardener, farmer, forager or herbalist - or maybe you're a little plant curious? Then you've come to the right place - this is Seeds & Weeds a podcast from Small House Farm! www.SeedsandWeedsPodcast.com The Seeds and Weeds Podcast is hosted by Bevin Cohen and brought to you by Small House Farm. Support the show at www.patreon.com/smallhousefarm
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The Wild Dispatch

Robin Warman

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From world-record breaking expeditions to traditional hide tanning techniques: The Wild Dispatch explores the many different ways we connect with nature. Full of honest conversations—and occasional audio adventures—This part-Brit part-South-African from America chats with guests about fishing, foraging, tracking, homesteading, ancient hunting, ultralight camping and everything in between. It’s a podcast for nature lovers… it's an all out owl-hooting celebration of the skills and traditions t ...
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Whether you’re just beginning to explore the Western United States or you’ve been living here since the day you were born, the Via Podcast will introduce you to new and unique adventures that will change your perspective. Hosts Mitti Hicks and Michelle Donati bring their travel expertise to interviews with some of the West’s most fascinating experts, residents, and adventurers. In each episode, you will discover deep conversations in the hopes of igniting a new interest—foraging anyone?—or p ...
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Forager's Radio

Neil Thenier

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Forager's Radio is a bi-weekly podcast that explores the world of food foraging, sustainability, and natural medicine. Join us with our host and founder of Forager's Kingdom, Neil Thenier, as we unpack topics that relate to cultivating a deep connection with nature, building community, and increasing our health and longevity.
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Living With The Land

Lito O'Neill & Casey O'Neill

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Lito and Casey O'Neill are brothers and 3rd generation homesteaders operating a farm that produces organic vegetables and licensed cannabis in the hills of Mendocino county California where they grew up. In this show, the O'Neill brothers talk with farmers, foragers, witches, scholars, and other folks about their connection to the natural world to explore topics like sustainable food production and healthy nutrition, environmental and social justice, and building communities around shared va ...
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Curious about stepping into connected self-leadership and embracing everyday spirituality? Welcome to the Connection Matters Podcast, where we explore the transformative power of nature, spirituality, and personal growth. Hosted by Leona Johnson, this podcast delves into the sacred weave of cultural emergence, ecopsychology, and personal transformation. With more than a decade of experience guiding people through deep, life-changing experiences, Leona brings you thought-provoking conversatio ...
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Listen with Forage Botanicals

Natasha Richardson; Herbalist, Doula and Antenatal Teacher

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Natasha Richardson is a Herbalist, in this podcast she interviews a different herbalist about a specific medicinal plant. Each month she concentrates on a single herb and looks at it in-depth. This podcast accompanies her home-study course also called Listen.
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Down and Dirty

BBS Radio, BBS Network Inc.

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Join Idaho Bo and Vivacious Vic every other Sunday at 2 p.m. PT for a deep dive into the art of organic gardening, sustainable living, and the magic of plants. From homesteading and foraging to food preservation, plant alchemy, and crafting medicinal and beauty products, this show’s got it all. Tune in for recipes, fermentation tips, and the secrets of herbs and spices—plus explorations into electro-culture, biodynamic planting, and Anastasia’s Kins Domains from the Ringing Cedars series. Wi ...
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The Fair Food Forager & Friends show | Changing the way the world eats by making ethical easy | Follow for chat about feel-good food & sustainability Food Directory App, social media, education and environmental sustainability ideas - Free Download
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The Sustainable Forages Podcast is a series of informative and engaging conversations about sustainable forage production and management practices. Each episode features experts and innovators in the field discussing a range of topics, including soil health, grazing management, and the latest research on forage crops. Whether you’re a farmer, rancher, or just interested in sustainable agriculture, this podcast is a valuable resource for anyone looking to learn more about the importance of fo ...
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A foraging podcast adventure where we dive into all of the amazing untamed flavors you can find trailside, curbside, and low tide; where the best food is FREE. In this aural exploration, we will discuss wild plants with the people that eat them around the world. The goal is to learn, and share, but also lessen the stigma surrounding the wild edible plants and mushrooms that surround us.
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Hi and Welcome to the podcast! My name is Chantel McRae and I will be your host. I started working for MBFI in January of 2022 as an Extension Specialist with the goal of increasing awareness and information regarding the projects and important research happening at MBFI. One of the ways we have decided to do that is through a podcast that shares information on the research projects that are being conducted here, as well as extension events and on farm practices and technologies. MBFI is a n ...
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Eat Wild

Louisa Clutterbuck

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Do you like to eat sustainable, foraged food? In this podcast we will talk to the people who are involved in all types of wild eating, cooking, foraging and hunting.
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Hey there! I'm the founder of the WANDER School (The Wild Artemisia Nature Discovery, Empowerment, and Reconnection School) and a Botanist, Herbalist, and Professional Forager. Our mission at the school is to offer nature and herbal education that creates healing through connection with the natural world and each other to create local and global health and prosperity. I teach all over these Appalachian Mountains and the country. Let's talk about foraging, wild plant & mushroom awesomeness, h ...
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The GoGreenfields Show!

River and Terran Greenfield

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A podcast for your palate, brought to you by River and Terran Greenfield, twin brothers and sons of podcaster Ben Greenfield. Discover restaurant reviews, new recipes, cooking tips, plant foraging adventures, kitchen tools and much more! https://GoGreenfields.com
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Hosted by Daniel Vitalis, The WildFed Podcast is about deepening your connection with the natural world through hunting, fishing, foraging, and, of course, food. It’s about the wild food that’s freely available on your landscape, at the edges of your town or city, and sometimes just outside your door. The podcast consists of interviews with biologists, authors, wildlife managers, foragers, hunters, anglers, chefs, friends, and plenty of educational and inspirational solo shows too. WildFed — ...
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Forager Health Podcast

Justin Michael Rindner

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This show is about personal empowerment. Forager Health Podcast explores why we are meant to seek opportunities for depth, meaning, variety, and joy within the Human Experience as we explore our relationships with ourselves, each other, and with the Earth. Our weekly gatherings are meant to explore human potential and inspire listeners to welcome more passion, exploration, challenge, and autonomy into their lives. We hope that our thought provoking and inspirational conversations with the be ...
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Ellen Zachos and C.L. Fornari help you discover the amazing world of plants: in the garden, in the wild, and on your plate. They show you how to grow plants successfully, how to enjoy your natural surroundings, and how to make the most of your harvest, whether it's cultivated or foraged. (Spoiler alert: they don't always agree!) You'll find three different topics in each episode, plus email questions from listeners.
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The Kara Goldin Show

Kara Goldin

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Kara Goldin, Founder of Hint and Author of the WSJ Best Seller Undaunted, brings listeners real, unfiltered conversations with today’s boldest entrepreneurs, leaders, disruptors, and change-makers on The Kara Goldin Show. From overcoming setbacks to building iconic brands, Kara dives deep into the stories of those who dared to do things differently. Guests like Tony Robbins (entrepreneur, author), Chip Wilson (Lululemon), Guy Kawasaki (Apple, Canva), Mindy Grossman (WW), and Amy Errett (Madi ...
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The Psychedologist

Leia Friedwoman

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The Psychedologist is consciousness positive radio. This show engages with topics of psychology, non-ordinary states of consciousness, culture, sexuality, sustainability, wellness, and community. Sometimes all at once... and, sometimes with special guests!
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RumiNation is a series of conversations with key influencers in the North American dairy and cattle industries. The discussions focus on topics such as animal welfare, management, profitability, productivity, longevity, and sustainability.
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“Due North Outdoors” celebrates America’s exploding outdoor lifestyle. Hosts Natalie Dillon and Travis Frank sit down to discuss timely outdoor topics ranging from hunting and fishing, to adventure, to cooking, travel, and more. Plus, special guests share unique and inspirational stories about outdoor life.
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Marty sits down with Ali Webb and Carlos Flores from Forager to discuss how they're using Bitcoin-backed funding to enable independent filmmakers to create original content without traditional studio interference or investor pressure. Forager + Whitepaper on Twitter: https://x.com/Forager_tv https://x.com/whtppr_studio Personal Handles: https://x.c…
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On this episode of The Kara Goldin Show, I’m joined by Stephen Williamson, Co-Founder and CEO of Forager Project—the family-owned, organic, dairy-free creamery crafting premium yogurts, milks, and creamers from cashews and coconuts. Founded in 2013 with his stepson, JC Hanley, Forager Project was born from a bold mission: to flip the dairy model so…
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Alfalfa is a mainstay in the forage and cover crop world here in Wisconsin, but recent research is looking to provide more options for farmers. Currently there are studies being done to enable Rye and Vetch to be used more widespread in the industry. Dr. Lisa Kissing Kucek a Plant Breeder with the USDA shares what they are looking for out of these …
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In the quiet Australian town of Leongatha, a family lunch turned into a shocking crime that has fascinated the world. And at the center of it all was a modified gourmet recipe: Beef Wellington made with one of the world’s most lethal fungi: the death cap mushroom. Join us for Fatal Foraging. Today we are going to unravel the chilling case of Erin P…
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In this episode of IndoctriNation, host Rachel Bernstein talks with Michelle Dowd, author of 'Forager: Field Notes for Surviving a Family Cult.’ Michelle recounts her upbringing in an apocalyptic cult led by her grandfather, her struggles with an autoimmune disease, and her eventual escape and journey to independence. Through these experiences, Mic…
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Mary-Jane leads a dedicated team at MBFI to advance Manitoba’s beef & forage industry through engaging stakeholders, evaluating on-farm innovation, and extension for sustainability of farmers, the public, and the environment. She deeply values the opportunity to collaborate with producers, researchers, education providers, extension specialists, co…
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Hoosier Forager joins us for a thoughtful conversation about how we approach foraging, why it matters, and how to build confidence with new wild foods. We also dig into two standout plants: chicory, one of the best wild coffee substitutes, and mayapple, a native fruit with a short, tricky harvest window. Plus, we talk about a surprising fungal shif…
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Today we dive deep into the world of ancient culture with Tony Fair —A guy obsessed with figuring out how our ancestors managed to both scrape a living and create a bunch of rock art at the same time. In this episode, we explore the intricate connections between nature, history, and art as Tony shares his experiences of discovering ancient petrogly…
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Episode Summary This week on Live Like the World is Dying, Inmn talks with Logan about how to get into foraging wild mushrooms. They demystify some of the dangers of mushroom foraging, as well as talk about ways to grow your own mushrooms. They do not talk about how to identify specific mushrooms, nor should this episode be a guide for going out an…
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With The Open championship taking place on County Antrim’s north coast, David Maxwell gets some top tips on grass keeping from those who prepared the Royal Portrush course for the world’s top golfers. With Ash dieback now present across the country, a question from a caller prompts the team to look at the latest research suggesting there may be som…
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Timestamps & Summary Chris Gwyn (02:26) Going past the economic value, what can component volume and percentage tell us about the farm level management and cow health? Dr. Heather Dann I think one of the important things that we need to look at is the pounds or kilos of fat and protein that our farm is producing. [S]ome of the common metrics that w…
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Here in Wisconsin the agricultural community takes pride in remembering the past which allowed for the advancements to help farmers today. This was one of the founding ideas behind the Badger Steam and Gas show in Baraboo. 2025 marks the 62nd year of the show and Steve Roudebush, the President of the Badger Steam and Gas engine club, shares some in…
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Is that a large palp in your pocket or are you just happy to see me? Carl brown the Science Guy breaks down a whole new kind of tarantula. Confessions Wednesday featuring a couch dump and some bad breath. Did the Jays break their Loonie Dog record? See omnystudio.com/listener for privacy information.…
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In this episode, host Rachel Bernstein introduces Chiaki Yanagimoto, a prominent Japanese-born filmmaker based in LA, known for her work in documentaries and independent cinema. In their conversation, Chiaki discusses her documentary 'AUM: The Cult at the End of the World,' exploring the catastrophic impact of the Aum Shinrikyo cult and its leader …
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Old iron at work. That's what you can look forward to at the 62nd annual Badger Steam & Gas Engine show this weekend outside of Baraboo. Ben Jarboe takes a closer look with Steve Rodebush, president of the club. He says they're focused on the Ford and Ferguson brands this year. He also explains that there will be many demonstrations giving people a…
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Gray Wolves are on their way to being delisted after a great boom in their population that has started to impact livelihoods. Following this delisting Wisconsin is looking for the best way to manage their population moving forward. This led to the Wolf advisory committee being created. Bob Mitchell the Senior Partner of Spring Creeks Cattle Company…
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It's hot and dry so we try to keep the content moist for you on this Tuesday. S&B have a visit to the advice corner. Hey Pervert - did Matt's personal info get leaked? What do you think of when you hear "rat suitcase". We apologize to Killer Bee's, we underestimated your game. See omnystudio.com/listener for privacy information.…
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Chris Alfano, co-founder and CEO of 360 Energy, discusses his firm’s strategy as a service company in oil & gas fields, how bitcoin mining is helping to unlock oil production while reducing an environmental liability and how bitcoin is allowing owners and operators with stranded natural gas to monetize an energy asset that would otherwise be wasted…
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Kendall and Greg Peterson of the Peterson Farm Bros rose to fame in 2012 with their viral parody video “I’m Farming and I Grow It,” a twist on LMFAO’s hit song. Since then, they’ve continued using social media to bridge the gap between farmers and consumers through music videos and educational content. Stephanie Hoff caught up with the brothers at …
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Just like many school kids, state policy makers know that the bell is about to ring with more business at the state house. Senator Pat Testing - R-Stevens Point - stands ready to pick up where they left off after the state budget was signed into effect. Testin tells Pam Jahnke that they're continuing to monitor the effects on state programs because…
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Marty sits down with Dave Collum and Rudy Havenstein to discuss the merger of the Fed and Treasury, real inflation rates versus official statistics, housing market dysfunction, the Epstein scandal cover-up, government corruption, surveillance state expansion, and the systemic breakdown of American institutions. Dave Collum on Twitter: https://x.com…
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The Wisconsin cranberry harvest may still be a few weeks away, but it's looking like a healthy crop. Jim VanWychen, one of the owners and operators of Weatherby Cranberries in Warren talks to Bob Bosold about how things are coming along. VanWychen says they'll start harvesting early varieties in September, with the bulk of the berries coming in Oct…
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On this episode of The Kara Goldin Show, I’m joined by Linda Wang, Founder and CEO of Karuna Skin and Avatara—two purpose-driven skincare brands inspired by her personal journey and cultural heritage. Karuna pioneered Asian-style sheet masks in the U.S., bringing effective, ingredient-led treatments to a market that had never seen anything like it.…
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Matt Denning - Soulution Manifestor and Permaculture Guru Extraordinaire Please join Vivacious Vic and Idaho Bo this coming Sunday, August 10th @ 4 pm Central on Down and Dirty, for another exciting and thought provoking conversation with our great friend, Matt Denning. We will be going live and will take calls after our intro conversation so pleas…
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Gillian and Matt take a walk to remember what fall felt like in the aughts, reminiscing about the millennial music, movies, TV shows, fashion, and trends that had them fallin’ like Alicia Keys from 2000 to 2009. Tea Time Strawberry Matcha Strato Frappacino Adagio Tea’s Autumn Sampler Autumn in the Aughts Spotify Playlist Candle Review Big Shiny Tun…
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Marty sits down with Rod Roudi to discuss the unprecedented opportunities for entrepreneurs in the current AI-powered landscape, the convergence of Bitcoin, AI, and energy technologies, and how Bitcoin Park is creating unique experiences while maintaining the cypherpunk ethos amid the "paper Bitcoin summer" trend. Rod on Twitter: https://x.com/bitk…
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What do you do when your son says he forgot to booking a venue for his wedding ceremony? You offer your garden of course and call in the Gardeners’ Corner experts for a bit of help. This week presenter David Maxwell and garden expert Rosie Maye get their gardening kit and head to Bangor to help mum and dad, Nicola and Sheldon Hinds, get their garde…
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The Shelton homestead lies in Clyde Wisconsin that was started by Pat's Great, Great, Great grandfather in about 1856. Pat currently tends to 250 acres of property and his mother was the one who got their 100 year anniversary of the farm. Currently the farm has 30-40 acres that in enrolled in the CRP program. While another 30 acres is being farmed …
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Kendall and Greg Peterson of the Peterson Farm Bros rose to fame in 2012 with their viral parody video “I’m Farming and I Grow It,” a twist on LMFAO’s hit song. Since then, they’ve continued using social media to bridge the gap between farmers and consumers through music videos and educational content. Stephanie Hoff caught up with the brothers at …
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Drones are becoming a bigger and more important tool in production agriculture. Kiley Allan finds out about the diverse applications they can assist with from Julia Guerra, Solutions Architect and a licensed drone pilot at FlyGuys. He says there's a multitude of ways farmers can use drones to provide supplemental information to their operations. He…
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Today’s farms run on advanced technology, face high financial risk, and operate under ever-changing policy landscapes. Yet even with all that, farmers still find time to serve their communities—whether it’s mentoring youth or volunteering at the county fair. That’s exactly the kind of well-rounded excellence the Wisconsin Outstanding Young Farmer P…
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Clinton Farms is a 1,000-cow dairy operation, with 850 cows actively milking and a total herd of 2,200 animals on-site. With roots dating back four generations, the family has adopted modern technology and sustainable practices to keep the business thriving while maintaining environmental responsibility. Clinton Farms shows how energy-efficient sys…
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Tracing back to the original settlers of the family in New Glarus, both Klassy farms have been in the family for over 150 years. The farm included dairy hogs and crops growing up. They are of Swiss heritage which is featured on their family t-shirt which their grandson made for the celebration breakfast. They had some hardship along the way. Larry'…
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Rural hospitals are applauding a move by the state that ensures they will get adequate reimbursement for Medicaid. It happened in two ways. First, the state budget raised access payments. This is essentially a reimbursement to hospitals to cover the care of Medicaid patients. The other item in the state budget was a tripling of hospital assessments…
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Alex Beaver is the crop specialist for Insight FS, with a footprint circling Jefferson from Lake Mills to East Troy. He says the wheat harvest is about finished in his region, and growers have been satisfied with test weights, low disease levels, and yields. Dry conditions last fall prevented some wheat stands from reaching full potential. The summ…
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This is just a preview of our Patreon exclusive Bonus Episode. You can hear the full episode by becoming a member at:⁠⁠⁠⁠⁠ https://www.patreon.com/indoctrination This Patreon exclusive bonus episode focuses on the intricate and multifaceted journey of recovering from cultic experiences. Rachel Bernstein addresses questions about the timeline for re…
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This week, Stephanie, Rob and Omar preview: Madison Black Restaurant Week Freedom Inc's Health Day Africa Fest Then, Rob reports on the event celebrating the 60th anniversary of the Voting Rights Act and why organizers say democracy remains under threat. Next up, the effort to recall a member of the DeForest Board of Trustees has successfully promp…
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Welcome to BCI Cattle Chat! In this week’s episode of Cattle Chat, the team talks about weaning calves and how to best prepare them for the stressful event. Next the experts discuss taking care of bulls after the breeding season. Finally, Dr. Brad White asks the crew their thoughts on preparing crew to work cattle. 3:49 Preweaning Calves 12:49 Post…
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On this episode of The Kara Goldin Show, I’m joined by Vincent Branchesi, Co-Founder of Grimoire—a modern skincare brand blending biotech innovation with inclusive, design-forward products. With a background in brand strategy and experience design, Vincent has taken all he learned from corporate and startup worlds to build something entirely differ…
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Episode Summary This week on Live Like the World is Dying, Inmn talks with Bex about the challenges of learning new skills as an adult, different models for learning, and an experiment Bex is doing with a "learning cohort" model to increase the amount of off-grid and preparedness skills that her community has access to without anyone having to lear…
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This Pierce County Centennial Farm has been in the family since 1917. Ken Peterson's grandfather purchased the 40-acre farm. He raised pigs, chickens, cows, and horses. Ken's father got the farm after World War II. His father had a stroke in 1998, leaving Ken to inherit the farm when he passed. Ken recalls a lot of struggles that the family went th…
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Gary and his late wife, Gertrude, purchased the farm from her parents, which started in Gertrude's grandparents' possession. Gary and Gertrude raised their kids on the farm, which is now a beef cow-calf operation and row crop family business. Two of their sons are auctioneers and serve on the state auctioneering board. In addition to farming, the s…
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Doug and Kari's farm started as a dairy farm run by Doug's great-grandmother. The farm passed to Doug's grandfather and father before becoming his. He sold the dairy cows in 2000, raised some steers, and now grows solely cash crops. They milked 42 cows, had 500 laying hens, some pigs, and harvested crops while doing custom silo filling. His grandfa…
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In the photo from 1946, you can see the government's first attempts to stop soil erosion by including terracing in the fields. David Brennan says this took place at his family's Sesquicentennial Farm in Sauk County. He recalls the story of big equipment coming in to put terraces in the side of the hill. This is a common practice today in row croppi…
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