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Food on Demand

Food On Demand News

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Food On Demand connects the foodservice industry’s mobile ordering and delivery pacesetters and covers the ongoing transformation of how consumers discover, shop, order and consume food in a digital age.
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Welcome to Food Tech Talk: Supply Chain Insights From Farm to Fork, a bite-sized podcast discussing the latest trends and technology in the food and supplements industries, featuring conversations with regulatory experts, quality and safety champions, and thought leaders across the industry. Together, we are on a mission to change the food and dietary supplement industry for the better. In short snippets, guests will discuss a range of topics, from regulatory compliance to sustainable operat ...
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Go on an adventure into unexpected corners of the health and science world each week with award-winning host Maiken Scott. The Pulse takes you behind the doors of operating rooms, into the lab with some of the world's foremost scientists, and back in time to explore life-changing innovations. The Pulse delivers stories in ways that matter to you, and answers questions you never knew you had.
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Forging Bio Podcast

Forging Bio Podcast

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Conversations with bio visionaries and thought leaders on innovation in biotechnology, synthetic biology and biomanufacturing across food, beverage, nutritional, industrial materials, beauty and personal care spaces.
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Tech Bites

Heritage Radio Network

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Meet the innovators and influencers at the intersection of food and technology. Tech Bites investigates the profound ways the rapidly evolving digital world is transforming how we discover, produce, and share food in the real world. Are the food revolution and the start-up generation in sync or in conflict? Host Jennifer Leuzzi explores how technology impacts our culinary lives. Get connected @TechBitesHRN on Facebook/Instagram/Twitter or email us [email protected]. Tech Bit ...
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Your Undivided Attention

Tristan Harris and Aza Raskin, The Center for Humane Technology

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Join us every other Thursday to understand how new technologies are shaping the way we live, work, and think. Your Undivided Attention is produced by Senior Producer Julia Scott and Researcher/Producer is Joshua Lash. Sasha Fegan is our Executive Producer. We are a member of the TED Audio Collective.
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Farm. Food. Facts. And everything in between. A podcast featuring the leading minds in the future of sustainable food systems. Brought to you by U.S. Farmers & Ranchers in Action.
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Daily Detroit

Daily Detroit

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What to know and where to go in Metro Detroit! We have conversations that push Detroit forward and share local stories about restaurants, business, development, local government, policy, technology, things to do, transit and more. All in about 22 minutes a day.
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A podcast for food safety professionals, foodservice operators, crew members and anyone involved in the preparation, service, or delivery of food to the public. Hosted by Dr. Hal King, expert in public health and food safety management, author, and keynote speaker, the podcast will bring together food safety experts to engage in a broad range of topics from the back to the front of house and everything in between.The podcast is sponsored by Sani Professional, the food safety division of PDI, ...
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Each episode of GAIN Momentum focuses on timeless lessons to help grow and scale a business in hospitality, travel, and technology. Whether you’re a veteran industry leader looking for some inspiration to guide the next phase of growth or an aspiring executive looking to fast-track the learning process, this podcast is here with key lessons centered around four questions we ask each guest.
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The Future of Everything

Stanford Engineering

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Host Russ Altman, a professor of bioengineering, genetics, and medicine at Stanford, is your guide to the latest science and engineering breakthroughs. Join Russ and his guests as they explore cutting-edge advances that are shaping the future of everything from AI to health and renewable energy. Along the way, “The Future of Everything” delves into ethical implications to give listeners a well-rounded understanding of how new technologies and discoveries will impact society. Whether you’re a ...
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Sisonke Podcast

Alison and Jermaine Mclean

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A show about life, love, relationship, health, fitness and food experiences in Canada. Your community of support towards liberation, optimal health and happiness.
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If you are a grower or owner looking to optimize your existing or new cultivation facility or anyone looking to cultivate more in less space, then this is the show for you. Each week, join Host Michael Williamson as he travels across the country, to explore the world of vertical farming and the future of cannabis and food production through his conversations with leading industry operators, growers and executives who are demonstrating success and resilience as growers and cultivators. Each e ...
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Daugherty Water for Food Podcast

Daugherty Water for Food Global Institute

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Welcome to the Daugherty Water for Food Podcast! Since 2010, the Daugherty Water for Food Global Institute at the University of Nebraska has worked toward one goal: a food and water secure world — one in which global food security is ensured without compromising the use of water to meet other essential human and environmental needs. It’s a daunting vision, but one that is vitally important. This podcast amplifies the voices of those making waves in this space.
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Retail Gets Real

National Retail Federation

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Retail impacts everyone, everywhere, every day. Join the National Retail Federation for authentic, insightful conversations with the industry's most interesting people. Hear retail executives, industry experts, entrepreneurs and influencers discuss trends, their career stories and the future of retail. Learn more at retailgetsreal.com.
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Matt Eastland and Lucy Wallace present the Food Fight, a new series from EIT Food examining the biggest challenges facing the food system, and the innovations and entrepreneurs looking to solve them.
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Terser Adamu, who is an Africa Business Strategist, International Trade Adviser, and Director at ETK Group, hosts the award-nominated Unlocking Africa Podcast. During each episode he shares his thoughts on how to unlock Africa’s economic potential in the 21st century. This is delivered through engaging and thought-provoking discussions with innovators, entrepreneurs, investors, policymakers, and business leaders who are unlocking Africa’s economic potential. Whether you're a business leader, ...
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The restaurant industry is evolving rapidly — from third-party delivery and ghost kitchens to minimum wage hikes and fake meat. Join Zach Goldstein — by day the CEO of Thanx, and by night a fanatical student of the business of restaurants — as he interviews the leading industry trailblazers about their most exciting ideas, challenging moments, and hard-fought learnings. Enjoy food for thought in the fight for food.
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The Restaurant Technology Guys Podcast brought to you by Custom Business Solutions

Restaurant Technology Guys Podcast, sponsored by Custom Business Solutions

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Restaurant Technology Podcasters... Drawing from years of combined experience in restaurant technology, implementation, and marketing, The Restaurant Technology Guys are here to help you run your business better. Check them out www.restauranttechnologyguys.com Jeremy literally grew up in the Restaurant Technology Industry. His family is the founders of Custom Business Solutions, Inc. and Jeremy’s early school vacations were spent soldering components for restaurant customers. Twenty-plus yea ...
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A look into what’s happening at Untappd and in the world of beer. We drink new beers every episode and add them to the #DrinkingSocially badge on Untappd. You're welcome to drink along with us and compare notes, submit feedback in the Facebook group, and share in some beer education, or laughter with us every Wednesday.
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Trust Bites

My Trusted Source

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Hosted by food safety industry leader and consumer advocate Dr. Darin Detwiler, "Trust Bites" examines the challenges of ensuring food safety in a complex global marketplace and maintaining brand reputation. With the rise of global food trade, consumers, retailers, and producers alike are increasingly concerned about the safety and quality of the food they buy. Many existing validation systems are outdated, bureaucratic, and expensive, creating inefficiency and allowing vital information to ...
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Wellness and Wahala

Dr. Tomi-Omo Oba

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A Wellness Wahala Warrior is a WINNER, WORLD-CHANGER, WISE, and WINSOME. They are dedicated to tackling Wahala (which means issues/problems in Nigerian Pidgin) for the good of humanity. Our tribe of subject matter experts in our VILLAGE are a VOICE to the VOICELESS. Oya, join the Diplomat, Ambassador for Christ, Dr. Tomi Ademokun (OmoOba)-a Public Health Advisor, as she gives you the best Public Health Wellness and Wahala gist with wonderful people using their compassion to take action to pu ...
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Swindled

A Concerned Citizen

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Utilizes narrative storytelling, archival audio, and immersive soundscapes to explore true stories of white-collar criminals, con artists, and corporate evil. From corruption and fraud to Ponzi schemes and environmental disasters, these financially motivated crimes have shaped our world in unimaginable ways. All in the name of greed. Become a ValuedListener™ at ValuedListener.com
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Parent Savers: Empowering New Parents

New Mommy Media | Independent Podcast Network

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We provide new parents with practical information to help preserve their sanity. Both moms and dads discuss common parenting concerns for their toddlers. With the help of our experts, parents get the superhero strength they need to tackle the world, and the next dirty diaper.
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Carbon Dialogue

Siddharth Dasgupta

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Conversations with Industry Experts, Academicians, and seasoned practitioners on Climate Change and Sustainability including Climate Justice, Climate Finance, Climate Variability, Climate Security, Disaster Risk Management, Circular Economy, Climate Forecasting, ESG Reporting, Air Pollution, Sustainable Forest Management and Food Security
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Want to eat better for the planet? Join Jane Z. on a journey to the kitchens, farms, and labs that are cooking up tasty options for the future. Learn from farmers, chefs, and food brands on how to shop smarter, grow your own food, and eat more in tune with the land you live on. Subscribe for new episodes every Tuesday.
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Feedstuffs in Focus is a weekly look at the hot issues in the livestock, poultry, grain and feed industries. Join us as we talk with industry influencers, experts and leaders about trends and more. Feedstuffs in Focus is produced by the team at Feedstuffs.
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Welcome to Digital Squared. A podcast that explores the implications of living in an increasingly digital world. We’re on a mission to inspire our listeners to use technology and data for good. Your host, Tom Andriola, is the Vice Chancellor for Information Technology and Data and Chief Digital Officer at the University California at Irvine. Join us as Tom and fellow leaders discuss the technological, cultural and societal trends that are shaping our world.
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Welcome to Science News Daily, brought to you by Brief! Our AI selects the latest stories and top headlines and then delivers them to you each day in less than ten minutes (for more details, visit www.brief.news/how-it-works). Tune in to get your daily news on fascinating topics, including physics, biology, chemistry, astronomy, and more. Whether you're a science enthusiast, researcher, or simply curious about the wonders of the natural world, this podcast is your ultimate source for all thi ...
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EnVisioneering Exchange Podcast

EnVisioneering Exchange

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Through thought-provoking discussions, we will address the changing landscape of our industry and its effect on technology and business—from refrigerant and efficiency standards to the impacts of climate change and trends like digitalization and electrification. Since 1933, Danfoss has been engineering technologies to help build a better, smarter, and more efficient tomorrow. Today our innovative solutions are used around the world to help meet the need for energy-efficient infrastructure, a ...
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This show explores the people, companies, and ideas shaping the future of the agriculture industry. Every week, Tim Hammerich talks to the farmers, founders, innovators and investors to share stories of agtech, sustainability, resiliency and the future of food. We believe innovation is an important part of the future of agriculture, and real change comes from collaboration between scientists, entrepreneurs and farmers. Lead with optimism, but also bring data! For more details on the guests f ...
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What Doesn't Kill You

Heritage Radio Network

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Food production is a curious business; it's nuanced, layered, complex, and political. In What Doesn’t Kill You, host Katy Keiffer endeavors to identify and explain some of the key issues in our food system through interviews with journalists, authors, scientists, activists, and industry experts. Water rights, meat and agricultural production, food waste, labor issues, and new technologies are just some of the topics explored so we can better understand how to feed the future.
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Join us on the Zero Hunger Project Podcast, as we dive into the fight against hunger and explore actionable solutions to create a world where no one goes to bed hungry. Each episode highlights innovative programs, partnerships, and advocacy efforts aimed at eradicating hunger. Through inspiring interviews, powerful stories, and expert insights, we bring you closer to the grassroots efforts and larger initiatives making a real impact. Learn how you can be part of the solution, whether through ...
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Uncover the secrets of the restaurant industry with The Restaurant Report, the longest-running foodservice podcast hosted by award-winning journalists. Dive into the latest trends, hear expert insights, and enjoy exclusive interviews with industry leaders every week. With over 25 years of insider knowledge, The Restaurant Report is your guide to navigating the ever-changing world of the food and hospitality scene. Subscribe now and join the thousands of food enthusiasts and industry professi ...
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ZimmComm New Media conducts thousands of interviews and other audio recordings each year. This feed will bring you the content we publish via our AgNewsWire service and AgWired.com, utilizing the Golden ZimmComm Microphone.
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What if I told you that the difference between struggling and thriving in the restaurant industry is just one conversation away? I’m Josh Kopel, a Michelin-awarded restaurateur who’s spent decades building blockbuster brands across every tier of dining. I know the challenges you’re facing—because I’ve been there. That’s why I created FULL COMP. Every week, I go one-on-one with the smartest minds in the game—restaurateurs, chefs, and industry insiders who’ve cracked the code. Together, we unp ...
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Emerging Tech Unpacked is a podcast that aims to demystify new and emerging technologies and feature incredible women in STEM (science, technology, engineering & mathematics) leadership. It aims to inform, engage, and inspire people to learn more about the latest innovations that will impact their professional and personal lives, and to hear inspiring stories from diverse experts and their career pathways. Hosted by Lucy Lin, a STEM communicator and educator, join us to hear how you can deve ...
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REWORK

37signals

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A podcast by 37signals about the better way to work and run your business. The REWORK podcast features the co-founders of 37signals (the makers of Basecamp and HEY), Jason Fried and David Heinemeier Hansson sharing their unique perspective on business and entrepreneurship along with host Kimberly Rhodes.
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Episode 183 with Brian Bosire, CEO and Co-Founder of UjuziKilimo, a leading agri-tech company empowering Africa’s smallholder farmers through data science, IoT, and predictive analytics. Brian Bosire is on a mission to digitise Africa’s agricultural value chains by putting powerful, real-time insights in the hands of smallholder farmers. In this ep…
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This episode was produced in partnership With AgVend: https://www.agvend.com/ MFA, Inc: https://mfa-inc.com/ FoA 269: [Tech-Enabled Advisor Series] Cooperatives Embrace Digital Tools with KC Graner of Central Farm Service I'm bringing back the Tech-Enabled Advisor Series to better understand agtech through the lens of the BUYER of that technology r…
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Episode 44 - The Vadose Zone - A critical indicator for Nebraska groundwater quality The vadose zone is the area between crop roots and the water table, and is a critically important region for storage, transport and transformation of chemicals that can impact groundwater quality. In this episode of the Water for Food Podcast, host Frances Hayes ta…
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(0:10): Stanford's AI-Driven Virtual Lab Revolutionizes SARS-CoV-2 Vaccine Development with Nanobody Breakthroughs (2:09): Revolutionary Microfluidic Device Boosts Cancer Detection with Over 90% CTC Capture Efficiency (4:17): Study Links Ultra-Processed Foods to 41% Higher Lung Cancer Risk: Urges Global Dietary Changes (6:16): Scientists Mimic Circ…
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In this episode of Protein Production Technology International, Michelle Lu, founder and CEO of Novel Farms, outlines a pragmatic, first-principles approach to reducing the cost of cultivated meat. She explains how the company avoids overengineering by using food-grade inputs, simplified downstream processing, and contract manufacturing. Michelle d…
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37signals' co-founders Jason Fried and David Heinemeier Hansson are back behind the mic with host Kimberly Rhodes. This week, they’re discussing balancing personal interests, health, and hobbies with business success. They discuss building a healthy company without it taking over your life. Key Takeaways: 01:12 – Why business health is all about ba…
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Nowadays, most kids can navigate a tablet better than their parents. Is this a bad thing? With all this modern technology, how do we continue to provide a safe environment for our kids but still allow them to learn and have fun on our smartphones, tablets and all the other gadgets on the market? Learn more about your ad choices. Visit megaphone.fm/…
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More than a hundred thousand people in the U.S. are on the national transplant list waiting for a life-saving organ. Hospitals across the country transplant more than 45,000 organs each year and there are rules and protocols about how it is supposed to go. But what happens when the process fails? The New York Times investigative reporter Brian Rose…
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In this episode of Protein Production Technology International, Steve Simitzis, partner at Solvable Syndicate, shares his unique journey from software engineer to food tech investor, driven by a lifelong commitment to sustainability. He discusses the shift from early hype in cultivated meat to today’s focus on cost efficiency and commercialization.…
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Dean Neff didn’t set out to build the biggest seafood restaurant—he set out to build the most meaningful. At Seabird in Wilmington, North Carolina, Dean’s created a model where purpose isn’t a marketing angle—it’s the operating system. From sourcing to storytelling to team education, his restaurant is a case study in how to scale impact without sac…
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(0:10): U.S. POINTER Study Reveals Lifestyle Changes Can Slow Cognitive Decline in Older Adults (2:49): World's Smallest Spectrometer Revolutionizes Light Analysis for Smartphones and Beyond (4:56): MIT Unveils Autonomous Platform for Rapid Discovery of High-Performance Polymer Blends (7:09): Reactivated Tintina Fault in Yukon Poses Major Earthquak…
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Send us a text What if the medicines you rely on suddenly stopped working? In this episode of Emerging Tech Unpacked, host Lucy Lin is joined by Dr Christine Carson, founder and Chief Scientific Officer of Cytophenix, a trailblazer in tackling the urgent crisis of antimicrobial resistance (AMR). Discover how AMR threatens everything from routine su…
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In this follow-up conversation with Raw Farm's CEO & Founder Mark McAfee, we explore the nuanced differences between raw milk and UV pasteurization technology. Mark shares his expert perspective on UV treatment as a middle ground between raw milk and traditional heat pasteurization, explaining why it preserves some bioactives while eliminating the …
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Ending hunger is more possible than we think—through food, yes, but also through power, culture, and smart policy. In this episode of the Zero Hunger Project, our guest, Cecilia Rocha, professor at the School of Nutrition at TMU, unpacks what real food security looks like. She highlights Brazil’s Belo Horizonte model, where communities, dignity, an…
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In this episode, Mike catches up with Babette Pepaj, founder of Bakespace and the new AI-powered platform BakeBot. Babette shares her journey from reality TV producer to social media pioneer, launching one of the first food-focused social networks in 2006. She reflects on the rise of food bloggers, the shifting digital landscape, and how she’s usin…
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In a recent episode of The Restaurant Report, host Paul Barron sat down with two industry veterans to dissect the rapidly evolving fast casual landscape. Cherryh Cansler, Publisher of Fastcasual.com, and Brian Shunia, Co-Founder of Wing Snob, shared insights on what's driving growth in this competitive sector and how brands are adapting to changing…
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What comes to mind when you imagine the future of humanity? Could a computer make your mind more efficient? Enhance your cognition? Or cure a disorder you've been grappling with all your life? CrowdScience listener Mariana from Mexico hopes that one day technology will be able to help improve our brains.  Presenter Alex Lathbridge seeks out some of…
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(0:10): Groundbreaking Study Unveils Thriving Microbial Life Deep Underground, Powered by Earthquake-Generated Hydrogen (2:01): UC San Francisco Study Identifies Key Receptor for Alzheimer's Plaque Clearance, Paving Way for New Therapies (4:04): Breakthrough in Cancer Treatment: FDA Approves MET-Targeted Therapy for Advanced Lung Cancer (6:52): Bre…
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In this episode of the Restaurant Technology Guys podcast, host Jeremy Julian speaks with Adam, the founder of CaptiveWiFi. The discussion delves into the ways CaptiveWiFi is revolutionizing the use of WiFi in the hospitality industry by providing cloud-based, low-cost, high-value solutions that enhance guest engagement, loyalty, and revenue. Adam …
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The epic space story of a sci-fi dream that changed spaceflight forever. Told by the Nasa astronauts and team who made it happen. Our multi-award-winning podcast is back, hosted by space scientist Maggie Aderin-Pocock. She tells the story of triumph and tragedy - of a dream that revolutionised modern space travel forever. You can listen to the trai…
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A tourism industry's ugly past is revealed after a "duck boat" sinks on Table Rock Lake in Branson, Missouri, during a storm. Prelude: The sinking of Miss Majestic in Hot Springs, Arkansas. –––-–---------------------------------------- BECOME A VALUEDLISTENER™ ⁠⁠⁠⁠⁠Spotify⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠Patreon⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠Apple Podcasts⁠⁠⁠⁠⁠ –––-–-----------------------…
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Jer and Devon are in on this beautiful Friday to talk all things Detroit, Metro Detroit and Michigan. 00:45 - Where have Devon and Jer been in sunny metro Detroit? We discuss the pPwer of the Tater Tot at Mercury Bar. 05:31 - The Detroit Athletic Club is one of Detroit's oldest elite spots, and has a cocktail all its own 13:05 - Northville's downto…
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Feed milling dynamics might not sound like the most thrilling topic at first glance, but as Shawn Bradshaw of Adisseo reveals, it's at the heart of animal agriculture's future. What truly defines success in feed manufacturing? Bradshaw takes us beyond the obvious metrics of quality and consistency to explore the multifaceted nature of operational e…
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Biologist Lauren O’Connell studies poisonous frogs, but not just the toxins that make them dangerous. She also studies the neuroscience of their complex parenting. She’s learned that tadpoles recognize their mothers by smell and do a “begging dance” when hungry, and that the frogs produce a protein that protects them from their own poisonous chemis…
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What if the most powerful list in restaurants isn’t about food—it’s about influence? William Drew runs the World’s 50 Best Restaurants, the ranking that can transform a chef’s life overnight. But behind the glitz is a story of politics, pressure, and purpose. In this episode, we go deep on how the list really works, who gets included, and what it r…
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Walking 7,000 Steps Daily May Lower Risk of Heart Disease, Dementia, and Cancer: Study AI Enhances Detection of Fishing in Marine Protected Areas; Study Shows 78.5% Success Rate in Fishing Bans Science Retracts Arsenic Life Study After 15 Years Amid Criticism and Controversy Breakthrough in Long-Read Sequencing Unveils Extensive Human Genomic Diver…
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Join us as Jennifer Gannon, director of programs and public relations for the Maryland Grain Producers, shares insights on what to consider when exploring on-farm solar projects. To stay connected with USFRA, join our newsletter and become involved in our efforts, here. Check out USFRA’s report, “Potential for U.S. Agriculture to Be Greenhouse Gas …
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(0:10): Google DeepMind's Aeneas AI Revives Ancient Latin Inscriptions, Revolutionizing Epigraphy (2:16): Groundbreaking Study Unveils 'Seventh Sense': Gut Cells Signal Brain to Control Appetite (4:32): Scientists Break Superheating Limits: Lasers Heat Gold 14 Times Above Melting Point (6:39): Meta Unveils Revolutionary Gesture-Controlled Wristband…
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Jer and Norris talk about what to know and where to go in Metro Detroit! The links: 00:30 - The new Dainty Tattoo shop in Detroit's Avenue of Fashion 06:00 - Detroit Symphony Orchestra will have the music of Batman 1989 on Friday, showing bat signal on side of the building - https://www.dso.org/events-and-tickets/events/24-25-summer/batman-1989-in-…
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