A podcast about BBQ, Business, and More with BBQ Hall of Famer, Darren Warth and The Reverend, Randy Twyford!
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Emma Durflinger Podcasts
In this week's episode Darren gives us a recap on his latest BBQ competition in Vegas! Between checking out all sorts of food spots, hanging out with buddies, and cooking BBQ he really let us in on it all!By Darren Warth and Randy Twyford
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In this week's episode we do an American Royal recap! We get in to how Darren did overall at the Royal, his first place Sausage award, funny jokes, and more!By Darren Warth and Randy Twyford
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In this week's episode we dive deep into the vibrant world of competitive barbecue, sharing their experiences and the evolving culture of this beloved pastime. From the shift in social habits to the celebration of culinary traditions, this episode offers a unique perspective on the American Royal Barbecue and what it means to its participants.…
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In this week's episode Darren was at the BooBQue competition taking on a double-header, Randy gives us insight on his latest catering adventures, we get some BBQ tips, and of course, we get in to much much more.By Darren Warth and Randy Twyford
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As always, this week's episode is a bit of a catch-all. You've got BBQ tips, Business tips, and even some trapping tips. We get in to Darren's most recent competition, Randy's redneck adventures, and much much more.By Darren Warth and Randy Twyford
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In this week's episode we get a little recap of Darren's time at The Jack, Randy gives us the farm report and a rundown on what's been going on Twyford Rd, and Emma just tries to keep the guys humble..as always.By Darren Warth and Randy Twyford
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This week's episode is BACK AT THE JACK! Another year at The Jack calls for another episode of chaos. BBQ Tips, Catering Stories, Special Guests, and plenty of chaos.By Darren Warth and Randy Twyford
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In this week's episode Darren is Fargo for the Scheel's competition, Randy is gearing up for some big caterings, and Emma is enjoying The Life of a Showgirl high. We obviously get into a little bit of everything as always and there was even some heated debates...like always.By Darren Warth and Randy Twyford
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In this week's episode we do what we do best, just talk about whatever pops in to our brains. Darren fills us in on his business thoughts, Randy catches us up on an AI tool he likes, and Emma hits us with a little bit of a "What the heck" moment.By Darren Warth and Randy Twyford
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Back At It Again, Live From Murphysboro
1:04:31
1:04:31
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1:04:31In this week's episode, Darren is live from the BBQ Trailer in Murphysboro, Illinois! This is a great episode of making fun of each other, talking BBQ, learning some more things about the BBQ circuit, and even some little pop-ins from some special guests!By Darren Warth and Randy Twyford
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In this week's episode Darren gives a little preview of life in the bbq trailer while out in Illinois, Randy gives us some insight on his latest cooks, and Emma is just along for the ride as always.By Darren Warth and Randy Twyford
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In this week's episode we do a little catching up! Recapping Darren's last couple of BBQ competitions and pushing his meats to the limits, Randy's BBQ world, and you know Emma's dogs had to make a surprise visit of course.By Darren Warth and Randy Twyford
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Darren Gets In To The Rib Cook-Off Association
1:04:41
1:04:41
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1:04:41In this week's episode Darren breaks down his recent BBQ competition, the Rib Cook-Off Association, what new breakfast items he can come up with, and of course much much more.By Darren Warth and Randy Twyford
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In this week's episode we talk about Darren's recent BBQ adventures, Randy's business stuff, and of course we had to talk about Taylor Swift making an appearance on New Heights.By Darren Warth and Randy Twyford
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In this week's episode we get into more of what this podcast is all about. BBQ, Business, and More! We talk about Darren heading back to The Jack, Randy needing a new chair, and more of the BBQ world.By Darren Warth and Randy Twyford
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In this week's episode the gang is back together! We do what we do best, we catch up. We talk about Emma's trip to Chicago, Darren's recent BBQ competition, and much more.By Darren Warth and Randy Twyford
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There is Always a Little Bit of Chaos
1:05:57
1:05:57
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1:05:57In this week's episode we talk about Darren's BBQ competitions, Randy's damn generator, Emma's dog, and everything else in between...on top of that, EMMA gets technical difficulties.... HEADS UP - THERE WILL NOT BE AN EPISODE NEXT WEEK, AUGUST 4TH! WE WILL BE BACK WITH EPISODE 120 ON AUGUST 11TH!By Darren Warth and Randy Twyford
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This week’s episode has a little bit of everything! We break down the new Dirty Sodas that are all the rage, what’s next in the technology intergration world for Total Party Planner (TPP), and how things are going this week for the guys in the BBQ world.By Darren Warth and Randy Twyford
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In this week's episode we really break down Darren's latest competition and what Randy is going to serve at the big county fair he has coming up. It's nothing crazy, but it's always good information!By Darren Warth and Randy Twyford
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In this week's episode Darren is a handy-man yet again, Randy's got the food truck out crushing it, and we talk about whatever else comes to our minds. You know the drill.By Darren Warth and Randy Twyford
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In this week's episode Darren gives us a recap of his competition in Idaho, Randy fills us in on the generator saga, and we get into the price of brisket. There's a little bit of everything for everyone.By Darren Warth and Randy Twyford
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In this week's episode we get in to some of Darren's recent Google reviews, the latest BBQ competition, Randy's generator (spoiler: still not fixed), and then of course Randy gave us the ultimate WTF moment.By Darren Warth and Randy Twyford
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In this week's episode DARREN IS BACK!! We get to talking about all the things going on with Randy's food truck, Darren's busy life, picking on Emma and of course things that make go "hmmm"!By Darren Warth and Randy Twyford
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In this week's episode Emma and Randy take it solo. No Darren. We get into where things are with Randy's generator...spoiler, it's not good. We also get into his busy week with the food truck and a little wedding catering.By Darren Warth and Randy Twyford
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In this week's episode we get into Darren's recent trip in Florida, things going on at the restaurants, and then we have Randy's food truck issues. Now comment below if you believe Randy's truck will be done before the next episode or even by June 20th. The bet is on!By Darren Warth and Randy Twyford
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In this week's episode we talk about the food truck, how business is going, and much much more as always.By Darren Warth and Randy Twyford
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In this week's episode we recap Darren's weekend in Ottumwa, what's been going on in the chicken market, how the AI world is evolving, and Randy gives us yet another "grammar lesson". You know the drill.By Darren Warth and Randy Twyford
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In this week's episode, we get into how everything falls apart! If it's not one thing then it's another but maybe the way to handle it is just becoming mechanics and fixing it ourselves...well in most instances, Darren just does.By Darren Warth and Randy Twyford
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This week's episode Darren and Emma get into the catering world, AI world, and much more all while missing the handsomely Randy Twyford.By Darren Warth and Randy Twyford
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In this week's episode we do a little bit of catching up after the guys last week of traveling. Trying new food and good food from New York City, New York to Austin, Texas.By Darren Warth and Randy Twyford
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In this week's episode we do what we do best and talk a little bit about everything. The biggest thing is answering some of our listeners questions! We also get into Randy's upcoming BBQ adventures and Darren's health journey.By Darren Warth and Randy Twyford
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In this week's episode we talk about Darren's latest BBQ competition, different ways of catering, and Emma has a first...find out what it is!By Darren Warth and Randy Twyford
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In this week's episode we do what we always do, just a little catching up. The guys had broken equipment left and right, Emma should off some more AI stuff, and of course there had to be a late April Fools prank.By Darren Warth and Randy Twyford
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Perfect BBQ Food Truck—What’s on the Menu?
1:11:39
1:11:39
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1:11:39In this week's episode Emma used her friend, ChatGPT, to find us a little episode topic. If they guys could put whatever they wanted on their BBQ food truck, what would it be? What would yours be if it could be anything in the world? Comment on this episode what you'd cook up!By Darren Warth and Randy Twyford
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In this week's episode we catch up like always! We get into Emma's trip to Dallas, Randy's St. Patrick's Day event, Darren's most recent BBQ competition, and of course much much more!By Darren Warth and Randy Twyford
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Who would've thought we'd ever be here!? Not us! This week's episode is the BIG 100! Of course it's a classic catch all episode. We talk about a little bit of everything. New podcasts, St. Patty's Day, menu changes, and more!By Darren Warth and Randy Twyford
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In this week's episode...the title says it all. We talk a little bit about EVERYTHING and it's all chaos. From dogs diarrhea, to St. Patty's Day, to the guys being...well the guys, to menu changes, and surprisingly more...Some would say it is a shit show.By Darren Warth and Randy Twyford
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In this week's episode we do a little bit of catching up! We get into how Randy did at the Beef Expo, how Darren came out at the Fire & Ice BBQ Competition, technology and more!By Darren Warth and Randy Twyford
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In this week's episode we talked about the forgotten child, ghost kitchens. We also got into the future of Des Moines Catering. When will Darren ever stop growing the business? The world may never know!By Darren Warth and Randy Twyford
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In this week's episode we get into Randy's prep for the Beef Expo, future menu items, and preparing for the upcoming food truck season!By Darren Warth and Randy Twyford
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In this week's episode we talk about situational awareness and moments we just thought customers didn't quite have it. We also get in to how Darren makes grouper cheeks and everything business for Randy. If you are looking for the Oil Dispenser that Darren shares in the podcast you, can find it here: https://www.amazon.com/dp/B0D54PM77N?ref=ppx_pop…
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In this week's episode we talk about the rise of egg prices, what's been going on with business, and what ever else comes to mind!By Darren Warth and Randy Twyford
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In this week's episode we really get into talking about food! From Wagyu Beef, to building menus, to much more!By Darren Warth and Randy Twyford
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In this week's episode Darren gives us a recap about the KCBS Banquet, Randy fills us in on the catering business, Emma gives some insight on her newest cooking adventure, and we get into working on the business during this slow season.By Darren Warth and Randy Twyford
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In this week's episode we talk about Darren's latest Florida meals, Randy's last minute catering, Darren getting inducted into the KCBS Hall of Fame, and more!By Darren Warth and Randy Twyford
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In this week's episode we do a little "catch-all". Anything goes! We talk a little bit about Marketing and SEO, we talk a little bit about the restaurant world, and we do A LOT of talking about whatever else we felt like this week.By Darren Warth and Randy Twyford
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In this week's episode we get into a little 2024 recap and some goals we have going into 2025 to celebrate the New Year!By Darren Warth and Randy Twyford
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In this week's episode we talk about when to work on your prices, what's been going on with business, and everything else that's slightly unhinged!By Darren Warth and Randy Twyford
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In this week's episode we get into some tips for Christmas Dinner, what's been going on in the catering world for both Randy and Darren, and much much more!By Darren Warth and Randy Twyford
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In this week's episode we talk about Darren's recent to trip to Vegas! How his competition went, his concert with Sherry, and more! We also get in to what's been going on with Randy and Emma. There's a little something for everyone!By Darren Warth and Randy Twyford
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