Comedian Michael Ornelas dives deep into the stories behind your favorite chain restaurants like Cracker Barrel, McDonald's, and Dunkin' before determining if they are better or worse than Chili's: the most mediocre restaurant in America.
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Dining Podcasts
The Gilded Gentleman history podcast takes listeners on a cultural and social journey into the mansions, salons, dining rooms, libraries and theatres including the worlds above as well as below stairs of America's Gilded Age, France's Belle Epoque and late Victorian and Edwardian England. thegildedgentleman.com
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A married couple sit around their dining table and discuss the Discworld series of books by Terry Prachett. Each episode covers one of the books in publication order.
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Get the inside dish on the St. Louis dining scene. Join St. Louis Magazine dining editor George Mahe and dining critic Cheryl Baehr to learn about the latest and greatest restaurants, including what’s going on behind the scenes, the backstories, insider tips, and more. Discover the things you didn’t even know you should know about the local restaurant scene.
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Dine Drink Vegas is the podcast for everyone who is stuck at home and wishes they were in the land of neon lights and bad decisions. With faces made for radio, John and Bill come to you in every episode with Vegas news, the drink of the day, and a deep dive into something Vegas. To find out what we are about, you can visit us at dinedrinktravel.com. You can also see our Youtube Channels Dine Drink Vegas (https://www.youtube.com/c/DineDrinkVegas) and Dine Drink Travel (https://www.youtube.com ...
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Join Bri and Eb as they adventure through life in LA together. Coffee Dates, Dining Experiences, Disney Adult Obsessions, lots of love and fun.
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Michele DiMeo and Krista Lepore bring decades of proven success from every corner of the restaurant industry — from high-growth franchising and multi-concept ownership to Michelin-star restaurants and nationally televised hospitality makeovers. Michele is a franchise leader, wine importer, and multi-concept owner whose expertise spans brand building, operations, and scaling restaurants from the ground up. Krista is a Michelin-star veteran, hospitality pro, and TV host known for transforming ...
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This podcast originating in Louisville, Kentucky with hosts Jim Noland and Richard Kincheloe celebrates the joys of life as one’s 30’s are squarely in the rearview. Sports, culture, entertainment, fine dining (and not so fine dining), health, and relationships are all on the table for discussion in a way that only old friends can deliver.
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Join Chef Vlad and Nicole on their journey through the Los Angeles dining scene. Each episode focuses on a different restaurant, analyzing strengths and weaknesses from service to flavor, to creativity and everything else, so that you know exactly what it's like to sit in our chairs at Los Angeles' best restaurants.
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Man about town Jordan Rich hosts a who's who from Greater Boston's dining and entertainment scene. 642427
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Crain’s Chicago Business presents The Dining Table with “Check Please!” creator, David Manilow. David tells the story of Chicago through the intimate stories that drive the business of food. You’ll savor the tales about what makes the unique Chicago food scene come to life and hear from those making it happen.
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Journalist Kate Sullivan transports you to restaurants around the country to hear the diverse stories of entrepreneurs, creatives, innovators and change-agents at their favorite restaurant. The show is a celebration of people who have taken an idea from ”inspiration to execution” through their own imagination and hard work and are now using their success to help others and ultimately change the world. It’s also a celebration of food and the place it holds in our life stories. Despite differe ...
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A podcast all about the dining at Universal Orlando Resort
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Each week, under dark of night, in a dining room in Encino, a group of warriors led by Brian Posehn plays Dungeons & Dragons and you’re invited to attend!
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Syd Suntha (Kottu, Pop Pop, Goosesuit) chats with local chefs and restauranteurs about the Seattle dining scene, issues in the industry, and awesome restaurants around town. New episodes every week!
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On The Pass serves up inspiring conversations with dynamic figures in the food + beverage, hospitality and travel space. Hosted by Gabriel Ornelas.
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Join Disney foodies Kristen Hoetzel, Cat Arcori, and Aljon Go as they discuss dining at Walt Disney World and Disneyland Resorts, and Disney Cruise Line. They also feature restaurant and food reviews, information to help you plan dining, Disney food news, and recipes. Now releasing two shows a week! Visit http://diningatdisney.com.
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Welcome to Lemont, Illinois, and all of the amazing things it offers for people of all ages. Shop, Dine, Drink and Explore as we present ”Lemont Unlocked” for your enjoyment!
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Author Kevin Wilson does 6 hours of research for a different area from around the World every Friday and then he tells you the most interesting things that he found about both the Country and the Cuisine, great show, especially for people who love "fun facts" .
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The "All Things Pizza" podcast uncovers the stories and personalities behind the world's most beloved food. Hosted by Jason Feirman, creator of the blog IDreamOfPizza.com, every episode features an intimate conversation about our unique relationship with pizza.
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Steven Chia and Otelli Edwards unpack Singapore news. Listen in as they take a deep dive into hot button issues that matter so that you are always in the know.
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Bruce Newbury, New England's Radio Food Dude - You're Dining Out with Bruce - The Tastiest Talk Show and Podcast
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Cars, Bars Eats and Travels Join Brad Fanshaw and Dave Merek as they travel and reveal the best places to dine, dive bars, cocktails and people. The occasional guest will join too.
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Restaurant People is a show for people who eat at restaurants sometimes. Infatuation restaurant critics Hannah Albertine and Bryan Kim chat through why every burger in America (and beyond) is smashed now, how small plates make us feel, and why on earth the host won’t seat you if your party isn’t complete. We’ll talk to chefs like they’re ordinary humans, air grievances, applaud our favorite meals, and let you in on our review and guide processes. Most importantly, we’ll give recommendations ...
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Main Street Magic is an informative, realistic, unbiased and entertaining podcast to help serve the Disney and Universal community for both veterans and rookies.
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Take a virtual adventure across America and beyond on Big Blend Radio’s Road Trip Radio podcast. Hear expert conversations and stories covering scenic byways, historic routes and highways, parks, landmarks, roadside attractions, unique lodging and dining destinations, and more!
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Do you really know the food scene of Pittsburgh?! The Pittsburgh Dish introduces you to the people, places, and recipes that make our regional cuisine so special. By sharing personal stories, weekly recommendations, and community recipes, we aim to inspire you to connect with local taste makers and experience the unique flavors that shape our city.
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At 14850 Magazine we eat, drink, live, and breathe Ithaca! Join us for local news, sports, dining, entertainment, and features about Ithaca and Tompkins County at the heart of the Finger Lakes Region in Central New York.
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I am a Disney adult and travel advisor with a passion for helping people to make their vacation dreams and lifelong memories a reality! I love to break down the planning process to make things clear and low-stress. And of course we’ll chat all things accommodations, dining, attractions, and entertainment for Disney Destinations, Universal Destinations & Experiences, cruising, and more!
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Each week on This Bites, dining critic Ann Christenson from Milwaukee Magazine and Radio Milwaukee’s resident foodie Tarik Moody dig into the city’s culinary and restaurant culture to help you find new spots, old favorites and the best ingestibles around Milwaukee.
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Our podcast features Wednesday and Friday shows that focus on news, rumors, history, vacation planning & tips, Disney resorts, theme parks, attractions, restaurants, dining, runDisney, and much more. Grab your magic bands, your Mickey ears, and Join hosts Vickie and Stephanie as they take you on a journey to the vacation kingdom of the world!
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Stephanie March (Food & dining editor, Minneapolis St. Paul magazine) and myTalk 107.1 staple Stephanie Hansen dish on the Twin Cities food scene. Includes: restaurant shake-ups, hot trends, the craft beer scene, and more. Foodies, you're in the right place. It's the "Weekly Dish," as heard Saturday from 9-11 am CST on myTalk 107.1 radio.
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***Voted "Most Informative Podcast" in the Disney Podcast Awards*** A Disney World planning show covering topics that include touring plans, packing tips, travel with kids, Disney Dining Plan, which rides to ride, Disney resorts, magical touches to add to your trip + lots more. Visit WDWPrepSchool.com for even more tips.
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Welcome to The Michelle Pascoe Hospitality Podcast, where we explore the heart of the hospitality industry through conversations with leaders, experts, and innovators. Each episode brings you insights, practical advice, and inspiring stories that help you elevate guest experiences, enhance team performance, and stay ahead of industry trends. Whether you're an owner, manager, or passionate professional, this podcast will ignite your passion for hospitality. Tune in, learn, and grow with us!
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The Disney Dining Show is a weekly podcast that reviews and discusses the dining at Walt Disney World Resort in Orlando, Florida, and occasionally other Disney destinations from all around the world including Disneyland and Disney Cruise Line! The Disney Dining Show is hosted by Ryan "Ryno" Clavin and other members of the DIS Team! Hosted on Acast. See acast.com/privacy for more information.
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James Knight-Paccheco celebrates the inspirational stories of people within hospitality, their ups, their downs and everything in between. What does it take to keep up in one of the most competitive, mentally and physically stressful industries in the world? Giving incredible insights and advice to the listeners. For more information go to http://www.chefjkp.com
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Beyond Bourbon Street is the podcast where we explore the food, music, places, people and events that make New Orleans unique. Whether you are planning a trip, currently living in New Orleans or simply wanting a taste of the Crescent City from wherever you are, you’ve come to the right place!
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There’s more to a recipe besides add a pinch of salt and a dash of pepper. Pull up a chair to Deep South Dining and get a new recipe that you can try or you can share one of your own. Having some friends over and don’t know what to cook? Does everybody go crazy over your specialty dish? What’s the story behind your family’s secret sauce? It’s the history behind true southern cooking. It’s Deep South Dining! Monday mornings at 9 a.m. CST on MPB Think Radio. Email the show: [email protected]. ...
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Barry Ritholtz speaks with the people that shape markets, investing and business.
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A bite-sized show about big ideas. From the people who make Planet Money, The Indicator helps you make sense of what's happening in today's economy. It's a quick hit of insight into money, work, and business. Monday through Friday, in 10 minutes or less.
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Finally, a media podcast about what’s actually happening in the media—not the over-sanitized, legal-and-standards-approved version you read online. Every Tuesday and Friday, join Dylan Byers, Puck’s veteran media reporter, as he sits down with TV personalities, moguls, political pundits and industry executives for raw, honest, sometimes salacious conversations about the business of media and its biggest egos. “The Grill Room,” an homage to the exclusive dining room within The Four Seasons wh ...
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Pull up a chair, because The Catering Queen is spilling the tea on how to turn your catering program into a revenue powerhouse. Each episode is packed with tips, tricks, and behind-the-scenes insights to help you win big in off-premises dining. From boosting orders to building repeat business, The Queen’s Playbook is your go-to guide for strategies that actually work. Whether you’re a restaurant pro, catering manager, or just obsessed with growing sales, you’ll leave every episode with somet ...
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#pengepodden er podcasten for spørsmål rundt lommeboken din, aksjer, investeringer og sparepengene dine. Har du interesse for markedssvingninger, investeringer, sparing, fond og pensjon bør du høre på #pengepodden! Det slippes en ny episode hver torsdag. Podcasten ledes av Mads Johannesen sammen med spareøkonom Else Sundfør og aksjeanalytiker Roger Berntsen. Som lytter kan du sette agendaen for de kommende episodene ved å sende inn spørsmål på nordnetbloggen.no, Facebook, Shareville eller X. ...
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Native Circles
Dr. Farina King, Dr. Davina Two Bears, Sarah Newcomb, Eva Bighorse, & Brian D. King
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This podcast features Native American and Indigenous voices, stories, and experiences for everyone to learn, not only in North America but also throughout the world. The founders of Native Circles are Dr. Farina King (Diné) and Sarah Newcomb (Tsimshian), who were inspired to start this podcast to educate wider publics about the interconnections and significance of Native American, Alaska Native, and Indigenous experiences and matters. The primary co-hosts of the podcast are Dr. King, Dr. Da ...
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Battle rapper, food enthusiast and all round good guy Dunks sits down with guests to talk about....well.....whatever comes up. New episodes weekly with an ever evolving list of interesting guests.
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Steve "The Judge" focuses on the art of enjoying yourself through food, fun and frolic. Steve conducts live Interviews on many popular and controversial topics. Steve has candid conversations about fine dining to BBQ, cigars to cars, history making events and everything in between. Recently, we added a special monthly addition ion collecting Antique Phonographs with experts Wyatt Markus, and Collector/Dealers Joe Hough and Tracy McKinney. Sponsored by Premium Botanicals the maker of Herbal S ...
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21 Royal Review and Disney After Hours Dates for 2026
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Episode #428 - Kristen Hoetzel, Cat Arcori, and Aljon Go share the dates for Disney After Hours events at Walt Disney World for 2026 and Cat's review of 21 Royal, plus this week's Disney travel deal! Book your vacation today! Email: [email protected] ! SOCIAL MEDIA: https://facebook.com/dining…
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Dine Drink Vegas Podcast Episode 55: Let's Talk Turkey
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In Episode 55, we try whiskey as it was intended to be served... neat. John walks Bill through a proper whiskey tasting, and then Bill finishes talking about the W without complaining. Along the way, we give you all the Vegas news. #lasvegas #podcast #dinedrinkvegas Episode 55– Let’s Talk Turkey Drink of the Day– Spirit Tasting Notes: Wild Turkey 1…
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Death is covering for a festive anthropomorphic personification, coming down the chimney with presents, a cushion up his robe and attempted jollity. Despite wanting to be normal, Susan investigates what's happened to the Hogfather and discovers something that'll set your teeth on edge. Meanwhile the wizards are finding unusual household spirits pop…
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Table for Two: The Art of Dining & Dating
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Whether it’s your very first date or your fiftieth, dining together can make—or break—the magic. Michele and Krista dish on the do’s and don’ts of dating over dinner—from choosing the perfect spot and ordering like a pro to dodging those first-date food faux pas (hello, spaghetti!). They share insider secrets for mastering menu confidence, creating…
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Wendy's: Savage Roasts, French Fry Glow-Up, and Are the Nuggets Perfect?
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🍟🤖🍔 Wendy's: Savage Roasts, French Fry Glow-Up, and Are the Nuggets Perfect? 🍔🤖🍟 This week, Ali Gordon joins me to put Wendy’s through the Chili’s Test. Between Frostys, spicy nuggets, and a fireplace straight out of HGTV, things get interesting. We try three Wendy's burgers for Septemburger, but will they all get a chance in the tournament or will…
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Building more than a business at Kilwin's
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Jackie Jackson has plenty to say about mentoring. Her devotion to it is clear.In this episode, host David Manilow talks to Jackson about her journey of perseverance and the challenges and rewards of being an entrepreneur and mentor to young employees at her eight Chicago-area Kilwin’s candy and ice cream franchises. Hear about her devotion to quali…
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Deep South Dining | Lee's Heavenly Barbecue and Soul Food
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Topic: Carol's good friend Renita Myles-Lee joins the show to talk about her restaurant business, Lee's Heavenly Barbecue and Soul Food, in Edwards. They discuss the difference in southern food and soul food, how she makes healthier versions of classic soul food dishes, giving back to the community, and more. Guest(s): Renita Myles-Lee Host(s): Mal…
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Tom Turcich is the 10th person to walk around the world, completing an extraordinary seven year journey across six continents and 38 countries with his adopted pup, Savannah. What began as a quest for self-discovery evolved into a testament to human spirit, endurance, and the unbreakable bond between man and dog. Tom’s book, The World Walk, is avai…
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804: From Skippers to Skulls: A Disney Dining Adventure
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We’re taking you on a flavorful adventure across Walt Disney World with three unique stops that deliver everything from hidden menu gems to over-the-top themed cocktails. We start at Jungle Navigation Co. LTD Skipper Canteen in Magic Kingdom, where we try the Enchanted Orange Dream — a refreshing, citrusy twist on DOLE Whip served with a playful ca…
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Introducing Simpsons Declassified with Nancy Cartwright
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Simpsons fans —THE VAULT IS OPEN! I’m Nancy Cartwright, the voice of Bart Simpson for 35+ years, and I’m finally taking you inside Springfield. Simpsons Declassified is your all-access pass to the world’s most iconic, animated series. Each week, we crack open wild predictions, eerie coincidences and fan conspiracies and stories from 36 seasons (tha…
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WBZ's Jordan Rich talks with Susan Mara Bregman, author of "New England Sweets: Doughnuts, Bonbons & Whoopie Pies," about the history of marshmallow creme. Get all the news you need by listening to WBZ - Boston's News Radio! We're here for you, 24/7.By WBZ-AM
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WBZ's Jordan Rich talks with Matt Robinson of matts-meals.com about Moops Flavored Lactase Enzyme Syrup for assistance with lactose intolerance. Get all the news you need by listening to WBZ - Boston's News Radio! We're here for you, 24/7.By WBZ-AM
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WBZ's Jordan Rich talks with Matt Robinson of matts-meals.com about offerings at Jenwey Tea. Get all the news you need by listening to WBZ - Boston's News Radio! We're here for you, 24/7.By WBZ-AM
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WBZ's Jordan Rich talks with Marina Giordano, a sake expert and educator, about offerings during the Sake Day East event. Get all the news you need by listening to WBZ - Boston's News Radio! We're here for you, 24/7.By WBZ-AM
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WBZ's Jordan Rich talks with Dave Irwin, Manager of 89 Charles, a new cocktail bar in Beacon Hill, about this bar's vibe. Get all the news you need by listening to WBZ - Boston's News Radio! We're here for you, 24/7.By WBZ-AM
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WBZ's Jordan Rich talks with Dave Irwin, Manager of 89 Charles, a new cocktail bar in Beacon Hill, about some of the special drinks on the menu. Get all the news you need by listening to WBZ - Boston's News Radio! We're here for you, 24/7.By WBZ-AM
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21st Century Investing Strategies From Dmitry Balyasny
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Barry speaks with Dmitry Balyasny, managing partner and chief investment officer at Balyasny Asset Management (BAM), a firm he co-founded in 2001. They discuss his career path, his thoughts on the current market environment for trading, hedge funds and more. See omnystudio.com/listener for privacy information.…
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WI kitchen gear, Omakase, Odd Duck's new chef and more
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This week's food news is coming at us from all sides, so let's dig in. First, you'll get the scoop on Nakama, a brand-new omakase restaurant coming to the East Side from the minds behind Screaming Tuna. We're talking an intimate, 11-seat sushi bar experience with fish sourced directly from Tokyo's world-famous Toyosu Market. We also celebrate a thr…
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Julia Alexander and Dylan Byers dive into the week’s media maelstrom, courtesy of the Disney-Kimmel-F.C.C.-Trump kerfuffle. They explore the paradox of an administration trying to strong-arm broadcast TV—which is on its way out—and speculate on how Trump and Co. might attempt to flex on independent creators on YouTube, TikTok, and other platforms. …
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810: Report Wars: Port Orleans Showdown – Riverside vs. French Quarter
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We’re heading down the bayou for a sibling showdown as Port Orleans Riverside takes on Port Orleans French Quarter in the latest round of Resort Wars. These two charming Moderates may share a name and a boat to Disney Springs, but when it comes to theming, food, amenities, and overall vibe—they couldn’t be more different. We walk through seven batt…
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Argentina's bailout, a new way to cool data centers, and a cold holiday hiring season
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It’s Indicators of the Week! It is that show where we parse the most fascinating financial numbers in the news and bring them to you. On today's show: Argentina needs a bailout, Microsoft’s new way to cool data centers, and retail hiring is not looking like it’s in the holiday spirit. Related episodes: A radical plan to fix Argentina's inflation Wh…
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#1071 - WDW Friend Trip Report with Kaley (Part 1 of 2)
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Today Vickie talks to Kaley about her recent trip to WDW with friends Natalie, Josiah, and Sophia. Kaley talks us through all the things - well, not all the things. There was so much to cover it couldn't fit into one episode, so today's show is part 1 of 2. Join us to hear all about the fun, laughs, and good times they experienced during their trip…
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Autumn Adventures on the Historic Jefferson Highway
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It’s time for Fall Fun on the Historic Jefferson Highway! In this episode of Big Blend Radio’s “Historic Jefferson Highway” Show, we celebrate autumn travel along the “Pines to Palms Highway”, stretching from Winnipeg, Canada to New Orleans, Louisiana. Featured guests share the unique charm, seasonal beauty, and vibrant community spirit that make t…
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Are incels a growing concern for Singapore?
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A 14-year-old student was recently issued a restriction order after being self-radicalised by a “salad bar” of extremist ideologies. The boy also identified as an incel, short for "involuntary celibate" - a subculture of mostly men who believe that they are unable to find a romantic partner. How did the incel culture take root and what conversation…
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14850 Happenings for the week beginning September 25th
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Movie nights, library events, and music galore this coming week, including the first live Bound for Glory in five and a half years. See you at the Downtown Ithaca Apple Harvest Festival! [...]By 14850 Magazine
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Osaka Japan, Street food, and sake are covered in this episode, I give fun facts about each over 200 more episodes giving fun mind-blowing facts about different locations around the World and their cuisine can be found on your favorite Podcast platform, including Spotify, IHeartRadio, Amazon Music and many more or you can simply click this link htt…
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560: Er høyrentefond blitt en trygg havn?
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I denne episoden av #pengepodden har Mads besøk av Erik Hagerup fra Heimdal Forvaltning, som med sine nesten 20 års erfaring i nordiske høyrenteobligasjoner deler verdifull innsikt på dette investeringsområdet. Denne podcasten skal anses som markedsføringsmateriell, og innholdet må ikke oppfattes som en investeringsanbefaling. Podcasten er kun ment…
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No, your doctor isn't getting rich off of vaccines
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Secretary of Health and Human Services Robert F. Kennedy Junior says doctors are pushing vaccines onto their patients in order to make profits. Healthcare in the US is a business … but does that mean that doctors actually make money on vaccines? Today on the show, we talk with doctors who explain the financial reality behind vaccines and how RFK Jr…
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Fun Restaurants (Live at EEEEEATSCON Chicago)
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In this episode of Restaurant People, recorded live at EEEEEATSCON Chicago, Bryan and Hannah are joined by the Infatuation Chicago team to discuss what makes a restaurant “fun,” what fun even means, and the dive bar where you might just be able to find Michael Shannon.By Infatuation
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Episode 2 - Is There Really Nothing New You Can Do With a Potato? | RJ Harvey
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Send us a text Season 11 continues with a very special guest: RJ Harvey, Culinary Director at Potatoes USA. RJ is a walking encyclopedia of potato knowledge, but more than that, he is a chef who has lived the grind, from his first hotel kitchen job in Denver to competing on Food Network’s Alex vs. America to now leading innovation at the Spud Lab i…
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Does Jim know anything about heavy metal rock bands?
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This week Jim gets quizzed on his knowledge of metal bands and he and Richard discuss the Louder Than Life festival. Plus Maker's Mark x Chihuly, Zinzinnati Oktoberfest, 90's drama's football picks and much more. Enjoy!By James Noland
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Greed was long seen as a selfish vice, undercutting our happiness and our life satisfaction. Yet today, the pursuit of money is a driving factor in all of our lives. How did the love of money go from a vice to a virtue? Paul Vigna is a reporter for The Wall Street Journal, and a 25 year veteran journalist, as a reporter, editor, and photographer, c…
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Faced with declining enrollment, public school districts across the country are rethinking how many schools they can run. Fewer students often means less government funding, forcing schools to cut services. Yet school closures can disrupt communities and have negative effects on learning. On today’s show, the tough calculus parents and schools conf…
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Join our crew as they dish out the latest news and rumors. Be sure to stay in the know and up to date on all things Disney and much more! Follow us on all our social media accounts on Facebook and on Twitter at @Mousecapadespod. Thinking about being a guest on our show, or have a question or comment? Contact us anytime via text or phone at 636-373-…
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In this episode, Michelle sits down with Sharyn Buhagiar, Chief People Officer at Revesby Workers’ Club, to uncover the real story behind people and culture in the hospitality industry. With over 25 years’ experience, Sharyn shares her career journey from McDonald’s to the executive suite, offering insights into recruitment, workplace culture, and …
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Our Meal At Pasjoli | Santa Monica | Los Angeles | California | Opened Sept 2019 https://www.pasjoli.com https://www.instagram.com/pasjoli.sm Opened Sept 2019 in Santa Monica, Open Daily 5pm-10pm Type: Focusing on Classic French Cuisine with Californian Flare and Ingredients Executive Chef: Dave Beran Awards and Recognition: Michelin Star 2021, Mic…
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Recapping my September 2025 trip - PREP 480
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In this episode of WDW Prep To Go, I recap my Disney World trip, including a stay at Art of Animation Resort and highlights like Beak and Barrel, Halloween festivities, and navigating rainy park days. I also share tips on using tools like Lightning Lanes and Wait Magic, plus recommendations for efficient dining, mobile ordering, and relaxing at the…
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Would you know it, we found a secret cultist lair, where a pentagram of losers is using the relic to summon something. Time for what The Ding Dong Danglers do best: deny that thats' their name, then almost die because they are detectives in a demolition fight. For 3 bonus episodes a month and more, subscribe to our Patreon at patreon.com/nerdpoker …
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809: Top 5 Places to Watch Happily Ever After OUTSIDE the Parks
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We’re counting down our favorite places to watch “Happily Ever After” without ever setting foot inside Magic Kingdom. Whether you’re skipping the park for the night, looking for a more relaxed vibe, or just want to enjoy the fireworks with a Dole Whip in hand — we’ve got you covered. We’ll walk you through our Top 5 viewing spots, from beaches and …
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When you walk into a store, you're probably used to seeing price tags on things, saying what they cost. But when you shop online, there is no price tag. There's just the price you see on screen. What if companies use your online data — like your location and browsing history — to charge you more than somebody else … or maybe less? Today on the show…
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Experience the 2025 Pollyanna Oktoberfest from The Forge. See the sights, sounds and stein hoisting competition following a bold prediction of the winner. We also chat with co-founders Brian Pawola (Head Brewer) and Ryan Weidner (CEO) from the festival about their growing brewery, the new Pollyanna Social, and Pollyanna's connection to Lemont. Chri…
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Disney’s Kimmel Pivot & Ellison’s WBD Lasso
33:59
33:59
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Kim Masters joins Dylan to address the existential questions surrounding Jimmy Kimmel’s return to ABC: Will Nexstar and Sinclair actually air the show? How does the creative community in Hollywood feel about this? Is the pressure from the F.C.C. going to subside? Are people going to forgive Bob Iger? Plus, Kim shares the latest updates regarding Da…
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"Illegal Catering" with Kyle Marty of Flyin' Taco and Rey and Osiel Gastelum of Tacos Cometa
1:06:08
1:06:08
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This is what the podcast is all about. I had Tacos Cometa last night in Fremont and the food blew me away. I just had to get these guys in the studio to find out what they are about. Turns out there is a good reason they cook tacos like Michelin star chefs. It was also great meeting Kyle who was able to move from food truck to brick and mortar from…
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Wanna be my Tailgate Date? We're going tailgating with Chef Jamie Gwen who has already said she would. Don't fight over me now. It's Maine Lobster Week and Gillian Britt will be our tour guide all over the great State of Maine. And from the Newport Mansions Wine and Food Festival, culinary director Chef Kevin Des Chenes and guest celebrity chef Jen…
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Episode 18: The 10 Year Anniversary Of Pizza Rat
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36:52
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On September 21, 2015, Matt Little was heading home from a comedy club in New York City's East Village when he noticed a little creature making its way down the steps of a subway station, gnawing on a oversized slice of pizza. He filmed a short video of the rat and posted it to YouTube. The 15 second clip took the world by storm, breading thousands…
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Los Angeles is synonymous with car culture. But now that it's hosting the 2028 Olympics, could that be changing? On today's show, LA's public transit building bonanza, and why some worry the new infrastructure will benefit tourists more than locals. Related episodes: Why the Olympics cost so much Why building public transit in the US costs so much …
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073 Say Cheese Preview with Dee and Danielle
17:58
17:58
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We explore how GoodTaste! Pittsburgh and Nosh and Curd are bringing new flavors and experiences to local food lovers through events, cheese education, and creative pairings. We're on location at Mazzotta Winery where our guests share their journeys from personal passion to business success in Pittsburgh's vibrant culinary community. • Dee Weinberg …
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We start with The Top 2 of Hour 2, which includes the pork steak at Hackenmueller's in Robbinsdale (hacksmeats.com) and a kimchi burger at The Peacock Lounge. Then, we discuss the stew that just won't quit, and finally, we're joined by Jill Drum Strouth from Fulton Brewery to talk about their Octoberfest events and more. See Privacy Policy at https…
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