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Lost In Narration

Erik Crust & Matthew Gowans

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In a vast, abandoned library on the borders of civilisation, Matthew and Erik find themselves trapped and lost with little hope of escape. Surrounded by nothing but the esoteric books of definitely real authors, they resolve to do all that they can do: read. This is Lost in Narration.
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Crust to Crust AM is a live call-in program discussing issues related to the paranormal and McDonald's Pizza. Hosted by Brian Thompson, journalist and host of Whatever Happened to Pizza at McDonald's?.
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No Such Thing As A Fish

No Such Thing As A Fish

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Award-winning podcast from the QI offices in which the writers of the hit BBC show discuss the best things they've found out this week. Hosted by Dan Schreiber (@schreiberland) with James Harkin (@jamesharkin), Andrew Hunter Murray (@andrewhunterm), and Anna Ptaszynski (#GetAnnaOnTwitter)
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Pizza Pod Party

Arthur Bovino, Alfred Schulz

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The Pizza Pod Party is your regular celebration of the world's greatest food. Hosts Arthur Bovino and Alfred Schulz give you pizza news, a pizza topic, and chat with a very special guest. Come debate, pontificate, and laugh all about pizza!
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The Creative Crust

Tucker K Anderson

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The Creative Crust Podcast will feature creatives of all walks of life. As a filmmaker myself, there will be plenty of digital creatives featured on the podcast, but also a variety of people who do hands-on creative work. Enjoy!
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Brain Crust

Brain Crust

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Four guys convene under the veil of night above a music store each week to talk about all the things on our brains. We have no idea what we're doing and we like it that way. Join us as we journey down varying paths of intrigue and contemplation. New episodes go up every Sunday night unless The Termintator has finally found our current timeline and eliminated us as a threat to the eventual Skynet take over. Email: [email protected], Twitter: @braincrust, Podcast Pictures by Ryan McG ...
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Family Tree Food Stories

Nancy May & Sylvia Lovely

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Family Tree, Food & Stories podcast is where your hosts, Nancy May and Sylvia Lovely, take you on a mouthwatering journey through generations of flavor! We're digging up and sharing the juiciest family secrets, hilarious dinner table disasters, and the heartwarming moments that make your favorite foods, meals, and relationships unforgettable. From Great-Grandma's legendary cheese crust apple pie to that questionable casserole your Uncle Bob swears by. With Family Tree, Food, and Stories, we' ...
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Gem Pursuit

Matthew Weldon of Courtville Antique & Vintage Jewellers

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Explore the endlessly fascinating stories behind famous pieces of jewellery. Become captivated by the phenomenal gems that form deep within the earth's crust. Be inspired by some of the most incredible craftspeople and designers the world has ever seen. Join Matthew Weldon, CEO of Courtville and GIA-certified gemologist Alyce Ketcher on their gem pursuit as they use their unique knowledge, passion and expertise to illuminate the magical and mysterious world of antique and vintage jewellery. ...
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A podcast dedicated to the Queen of Country Music Dolly Parton for her wonderful fans from around the world. Fans tell their stories and experiences of The Country Legend and what Dolly means to them. The show is presented by Performer, Actor, TV presenter, and Dolly Parton Imagination Library affiliate Andy Crust.
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Finish It!

Matt and Chris Yule

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Each week, Matt and Chris get one attempt each at an interactive fiction book until they read every single ending. Will they ever choose every adventure? Will anyone listen?! Join them on their descent into a madness of their own design.
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The Square Slice

The Square Slice

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Welcome to the Square Slice, a bad idea for a podcast in which I, along with the help of a weekly guest, will eat and review as much Chicago-style thin crust pizza as my body will allow. Chicago is well-known for it's deep dish pizza, but as most Chicagoans know, deep dish is more of a novelty in regards to our regular pizza consumption habits. Chicago thin crust pizza, while not as decadent and gooey as it's nationally-known cousin, is just as unique and deserving of celebration. Also, I ju ...
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Deep dish vs. thin crust? Hamburgers vs. hot dogs? Creamy peanut butter vs. crunchy? Welcome to the high-energy, game-show-style podcast Food Court, where celebrity chef Richard Blais (Top Chef, MasterChef, etc.) presides over his guests – comedians, writers, chefs – to debate opposing viewpoints. After a trivia lightning round, each guest will argue passionately why their position is the best as well as the opportunity to explain why their opponent’s stance is The Absolute Worst. It’s comed ...
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Three Kitchens Podcast

ThreeKitchensPodcast

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Tired of cooking the same old things? Same! So, let's get inspired for our next cooking adventure! Whether you enjoy cooking or just like good food, join us every Tuesday as we share recipes and ideas for making food we love in our own home kitchens.
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Let's Talk Creation

Core Academy of Science & Biblical Creation Trust

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Join Dr. Todd Wood, president of Core Academy of Science, and Paul Garner, speaker for Biblical Creation Trust, as they discuss issues of faith, science, origins, evolution, creationism, and biblical studies.
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NerdSh!t

Aaron, Adrian

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Hey all you nerds out there! Are you deep within the belly of you're parent's basement covered in Mt. Dew and pizza crust wondering what you want to watch next? Well we got you covered. Every Thursday, NerdSh!t comes out with a new episode covering all the latest and greatest in comic book/nerd movies and TV, video games, pop culture, and occasionally we talk about shinfo outside the realm of the basement (we got to get some sunlight at some point, guys). Crack another Dew, Light up your fav ...
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Clockwork Nights Podcast

Clockwork Nights Podcast

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Welcome to Clockwork Nights, a podcast hosted by Clark Wayne. Clark is an audio engineer and musician based in Nashville, TN. Clockwork Nights released its first episode in December of 2015. Each episode varying from live podcast shows, long form interviews, album reviews and of course the beloved Pizza Quest series. After a four year hiatus, the podcast has returned and is picking up exactly where it left off. You’re invited to join Clark as he talks with guests about childhood stories, cur ...
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Hear the twisted tales from the travels of mad scientists Kevin Kraft, Shuddy Boy and Geoff Clark, a bizarre team of slackers with dreams of world domination. You'll get a weekly dose of lunacy and a unique perspective on what's happening in the world around you... along with the occasional live experiment with themselves as the test subjects.
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supermegashow

Matt Watson & Ryan Magee

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Venture into the two minds of America's brightest young men. Matt Watson & Ryan Magee are here with a ground-breaking podcast. It will make you giggle, chuckle, laugh, and much, much more! For advertising opportunities please email [email protected] We wanna make the podcast even better, help us learn how we can: https://bit.ly/2EcYbu4 Privacy Policy: https://www.studio71.com/us/terms-and-conditions-use/#Privacy%20Policy
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The Choice Podcast

RJ Cianciarulo

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In The Choice Podcast, our hosts (Ralph, Vicki, RJ Cianciarulo, & Aubrey Miller) will be sitting down and discussing various topics regarding the outdoor lifestyle which Ralph & Vicki have lived their entire lives! RJ & Aubrey are just begin their journey into the outdoor lifestyle and know that they haven't even broken the crust of what it truly means to live the outdoor lifestyle, which is why we are having the young and the... younger sit down together and talk about what it means to be a ...
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The Scottish Football Citizen

Andy Kerr/The Scottish Football Citizen

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The Scottish Football Citizen is a new weekly podcast that delves into the long and illustrious past of Scottish football. We cover every level from internationals to the juniors, discussing players, managers, teams, big games and even the fans and how they earned a crust in order to pay for their match tickets. Sign up to our mailing list at https://the-scottish-football-citizen.mailchimpsites.com/ to make sure you never miss an episode or an update from us!
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100% Eat

Striking Distance LLC

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Welcome to 100% Eat, the show where we try every fast food restaurant to let you know if you need it. You probably do. Formerly Face Jam, Our Heroes are flying the new banner of 100% Eat high. Are you 100% in?
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The Mad Scientist Lab Podcast

Mad Scientist Media LLC

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The Mad Scientist Lab is always interested in the latest developments in technology, science, life, and whatever else we feel like talking about. Our goal is to keep the Lab Rats entertained and laughing. Sometimes nerds like to punch people, then come home and have intellectual warfare. Please take off your shoes before entering the lab.
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Art, Love, & Black Queer Life in mid-90’s Philadelphia & NYC. Kai, a gay freelance writer/multimedia artist and sometimes activist, looks for love in the lonely city. Lizzie, a beautiful debutante, turns her back on the bourgeois life her upper crust family had planned for her to become a tattoo artist/piercer & jewelry designer. Jordan, a shy, young bookstore manager trying to keep her riot grrrl band together, struggles to navigate the awkward dating scene as a gender nonconforming lesbian ...
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Putting 2&2 Together

Peter Cosmas Sofronas

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What do you do when the sh*t has already hit the fan? An ex comic book artist. His estranged sister. The mild-mannered accountant who loved them both. And the ever-expanding world around them all. What begins as the aftermath of a love triangle evolves into a community of broken people seeking to heal each other and become the best versions of themselves by "Putting 2&2 Together."
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Mark Bouris speaks to business owners and entrepreneurs, finding out what makes them tick and their plans for growth. Some business owners are on the way up and enjoying new success, others are at a turning point. Mark digs into their stories and finds out why they set out to create their own path, their challenges and where they go from here. Based on his own personal experiences and learnings, he also passes on his own guidance on how to take their business to the next level. Hosted on Aca ...
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Omnarchy

Omnarchy

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“...Omnarchy will give you a leg up when the future finally comes.” —Paste Magazine. News from the 22nd century, where A.I. keeps humanity around as pets and cheap labor.
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The Restaurant Technology Guys Podcast brought to you by Custom Business Solutions

Restaurant Technology Guys Podcast, sponsored by Custom Business Solutions

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Restaurant Technology Podcasters... Drawing from years of combined experience in restaurant technology, implementation, and marketing, The Restaurant Technology Guys are here to help you run your business better. Check them out www.restauranttechnologyguys.com Jeremy literally grew up in the Restaurant Technology Industry. His family is the founders of Custom Business Solutions, Inc. and Jeremy’s early school vacations were spent soldering components for restaurant customers. Twenty-plus yea ...
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This podcast interviews Miss Demeanor, an old woman from Bath who killed people by cyanide and stuffed them. I uncover the truth about Demeanor’s intentions and the reasons behind the crime! Cover art photo provided by Aaron Mello on Unsplash: https://unsplash.com/@aarondnbb
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Our Heroes head back to Papa Johns, which is not owned by Papa John, to try this Cheddar Crust pizza. Is it worth your time? Is it worth our time? Why did they make this? Which one of us is still screaming about Cici’s? You know who.Switchforks and TWO NEW SHIRTS on sale July 1 only at https://100percenteat.store Sponsored by ExpressVPN. Get an ext…
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When Joey Pepperoni and Marty McFly launched Pizza Bros in 2019, they saw a pizza scene obsessed with tradition—and asked: Where’s the rebel energy? Their answer? A mobile pizza truck that crashed festivals until COVID left them bankrupt, in debt, and delivering pizzas to survive. I sat down with Joey and Marty (between oven rotations at The Imperi…
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Welcome to the very first episode of the Face Ripper Records Podcast! Host Ben Sebastian is kicking things off with an incredibly diverse and powerful line-up of music. In this episode, we're championing artists big and small, starting with the blackened crust punk of Canada's Wormwitch and the modern metal of Sweden's rising star Mindistry. We the…
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💍💍 Snap On This!! wishes Lauren a joy-filled wedding! 🥰🎉 For our esteemed listeners’ consideration: On Wednesdays we do Weeks in Snap 💁‍♀️ 🍿 Just Released: 🧙 Merlin 🧝 Morgan Le Fay 🥬 Jennifer Kale 🪄 Nicholas Scratch 🎬 Coming Soon to a Marvel Snap installation near you: Hellion, Mercury, The Ancient One Heigh Ho! Heigh Ho! To the datamines we go! ⛏️…
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In this episode of the Restaurant Technology Guys podcast, host Jeremy Julian speaks with Nicholas Fontenot, CTO and partner at Crust Pizza Co., a Houston-based fast casual pizza brand known for its unique approach to pizza making and franchise operations. Nicholas shares insights into what sets Crust Pizza apart, including their dedication to fres…
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What’s in the box?! What’s on the podcast?! Se7en, of course. I’m thrilled to welcome back for the podcast, the incredible Kate from Down Under! Who better to join us to talk about one of the greatest films of the 90s but my man, my co-host on Justin & Greg Present, Greg Hoey. This extraordinary film has influenced many films and tv series since it…
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The official Launch of Swellian Hmaaaad Plonk by Daily Grind McLaren Vale Presents... (GET YOURS HERE) CRUST LIVE from the Daily Grind South Oz with camel milk-slurping desert wandering cone fiend and mad cunt par excellence Harry Bryant as well as double peen eyed local legend Clouse Howse. A night of pure delight as we pop corks and talk pure Sou…
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Send us a text This week on the podcast, we're trying what is known as the unofficial national dish of the Philippines, Chicken Adobo. Let's get right into it. In Filipino cuisine, adobo refers to both a cooking method—a very acidic braise—and the class of dishes produced by that method. In the recipe we try, vinegar serves as the key ingredient in…
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David Short went from running major operations in the liquor industry to backing himself and launching Shorty's Liquor—a boutique business that built a reputation serving some of Australia’s biggest corporates. In this episode, he takes us through the highs and lows of building Shorty's from scratch, the grind of sales and team building, and the bo…
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Billabong The Occy Collection, Spec 73 and Occy’s Grom Comp Presents… It’s been a while but the boys are back in the studio musing on everything from the quality of the Chang, to NWA Goat Plagues, to Bali Jetski Blow ups, to another near death at Chopes, to Cloudbreak garn turbo, to Brian Conley's magic innervisions, and the perils of gorging too m…
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Just what are created kinds anyway? The created kind forms a central part of creation biology, and kinds can even be used to construct a simple post-Flood chronology. In this new episode in our "After the Flood" series, Todd and Paul talk us through all the ins and outs of created kinds. If you've ever wondered what kinds are and how they relate to…
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Fire Up The Grills!! Unreal. Jared has a close call on the local highway, which prompts the guys to dive into some of the wildest things they have seen take place. TV is no stranger to the podcast discussion. What is the worst series finale of all time? The guys weigh in on some of the all-time great shows. What part of the timeline are we in??? Li…
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In this episode of the Restaurant Technology Guides podcast, host Jeremy Julian interviews Alexandra from FeedCheck, a reputation management solution for restaurants and brick-and-mortar locations. They discuss the importance of managing online reputation from a single platform, the challenges businesses face without such solutions, and how FeedChe…
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Dometic the absolute lords of Campfire Season Presents... Rando Conversations with SW Editor and X98 Gold Cone Piece Award Winner Sean Doherty who walks through the beast that is SW 425 on sale right HERE! Featuring Derek Hynd's In Cold Blood - the last days of Chris Davidson The Old Firm - Ank, Frank & Greenough together again at last! Jack McCoy'…
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🤭📺 Snap On This!! demands six seasons and movie 🏫✳️🫡 For our esteemed listeners’ consideration: Weddings & Werewolves & Weeks in Snap, oh my! 😱 Lingering thoughts 🤔 on last week’s cards Help! The Ancient One has fallen and can’t get up! 🧓🛟 😙💨 Higher Voltage is coming (Rie forgot what it’s called tbh) Secret Homework: How did you get into the Snap C…
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Justin and Greg are back at it, putting two recording acts up against each other, once again. If you’re talking 80s-90s rap and hip hop what better duo to compare and contrast than the Beastie Boys and A Tribe Called Quest, amirite?! We take 5 songs from each group and vote on our preferred track. Who will get the most votes? Who will win the battl…
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In this episode, Hamed Mazrouei, founder of Vivant and Milagro, discusses his dual-focus approach to helping restaurants achieve consistent internet connectivity and exceptional customer retention. He explains the critical importance of preventing network outages to maintain seamless online operations and increase revenue. Hamed also shares his ins…
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Board your dragon (Eric’s Hyundai) and ride along with Our Heroes on their way back from BK with the food. They talk live action remakes, Lilo & Stitch, explain how to train your dragon to Eric, and realize this burger is just a whopper. TAKE FLIGHT! Support us directly https://www.patreon.com/100percenteat where you can join the discord with other…
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Bride of Chucky is an important installment in the Child’s Play/Chucky franchise. Brad Dourif excels the Chucky character, Jennifer Tilly is a goddess and hilarious and the spark the series needed. At its core, this film is super entertaining. What better guest to have for this awesome film than the film rat himself, my friend Newman from Movies 4 …
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This one's for you (and yep, your dad too) — it's the Family Tree Food & Stories Father’s Day 2025 special. Nancy May and Sylvia Lovely are back, talking all things dad while the grill’s heating up and a cold one is cracking open. They're dishing out a full plate of stories, oddball traditions, and yes — lots of meat talk. Because let’s be real: da…
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Up the financial Revolution that's got young Aussie's backs! Over a million true blue Strayans have made the switch and you can too right here! Presents... Rando Conversations with filmmaking giant Taylor Steele! This weekend Taylor Steele's Solento Surf Film Festival is playing at the Mondian Hotel in Burleigh Heads and will feature DOPED YOUTH on…
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Our Heroes, because of you, return to Burger King, because of you, to try the new How to Train Your Dragon Menu, because of you. You did this. This meal includes a red burger, reddish mozarella sticks, a lightish red drink, and a sundae without nuts. Only one thing is spicy. Can we train this meal or does BK get knocked down a peg again. It still t…
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Send us a text This week on the podcast, Heather tries a recipe for Ginger Beef, the western Chinese dish originated in Calgary, Alberta. It's always high on our list of dishes to order when we eat Chinese, and we almost can't believe we've never tried making it at home. Let's put the recipe to the test and see if it's as good homemade as it is at …
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Fresh off his win at the opening Challenger Series event of the year at Newcastle, Jacob 'Chippo' Wilcox, talks us through the mental battle to build himself back up after a deflating rookie year on tour and what it takes to win a Challenger Series event stacked with past, present and future World Tour talent. See omnystudio.com/listener for privac…
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For the first time in his illustrious career, RJ tackles the driving range!! Where has this skillset been his whole life? Can he even swing properly?? Wahhhooooo! Nintendo returns to the console market with the release of the “Switch 2”. Can RJ get his grubby hands on one? What can we expect? Get ready, as the next few weeks the show is going into …
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In this special series of Gem Pursuit, we put a spotlight on some of the most important Cartier pieces of the 20th century, currently on display at the V&A museum in London. In each episode, we take a closer look at a different extraordinary piece, uncovering its story, design, and place in jewellery history. This is your audio guide to the Amethys…
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In this episode of the Restaurant Technology Guides podcast, host Jeremy Julian welcomes Anne Pritt, Chief Marketing Officer for Bobby’s Burgers by Bobby Flay. Jeremy and Anne discuss the collaboration with celebrity chef Bobby Flay, focusing on how Bobby's travels inspire seasonal and craveable menu items including burgers, fries, and shakes. Anne…
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This week, the Wild Card strikes hard sending your boys on a new(ish) trip! Chris learns a little alien tongue! Matt is become the ender of stories! Jollibee gets reviewed! https://archive.org/download/325-final/325-final.mp3 Also, Matt challenges Chris to a round of How Much Do You Know About Your Oblivion Dude, Chris braves a wild drive-thru to s…
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