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Personal Chef Business Startup Guide

The Chefs Without Restaurants Network

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Welcome to the Personal Chef Business Startup Guide, the podcast that helps culinary professionals build successful, independent careers on their own terms. Hosted by Chris Spear, a personal chef with over a decade of experience and the founder of Chefs Without Restaurants, this show dives into the business side of being a personal chef—from pricing strategies and marketing to client acquisition and scaling your services. Each episode features practical advice, real-world strategies, and exp ...
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Pastry Arts Podcast is the leading interview series for pastry & baking professionals and serious enthusiasts. Each episode features intimate conversations with industry leaders who share their career journeys, hard-won wisdom, and professional insights that inspire, educate, and connect our global community.
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Kitchen Table Dreams Podcast

Chef Kimberly I. Houston

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Welcome to Kitchen Table Dreams Podcast—Where Alignment Meets Ambition. This is the space for entrepreneurs who want success without sacrifice. Hosted by Chef Kimberly Houston, a business strategist and alignment coach, this podcast helps you build a business that fits your life—not the other way around. Each episode dives into alignment, strategy, and mindset so you can grow with ease, attract the right opportunities, and take your dreams from your kitchen table into reality. 🎧 Tune in week ...
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Watch What Crappens

Ben Mandelker and Ronnie Karam

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Subscribe at http://www.patreon.com/watchwhatcrappens for bonus episodes, ringtones, and live group video chat parties. A weekly podcast that revels in all thing Bravo. Join Ben Mandelker (bsideblog.com) and Ronnie Karam (TrashTalkTV.com) as they praise, ridicule, and eviscerate the Real Housewives, Top Chef, and whatever other crap Andy Cohen throws at us. We mock because we love.
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Beyond the Plate

Andrew Kaplan

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Join Andrew “Kappy” Kaplan as he sits down in-person with the world’s culinary elite to explore their journey into the food industry and the social impact they have made in their community. Every episode will share inspiring stories of what it means to be in today’s hospitality industry.
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The Chefpreneur movement is all about Chefs who have taken a risk to put their future into their own hands. Join Chef Andres as he wants to educate, motivate, and inspire Chefs to start their own Personal Chef Business and put the Restaurant and Hotel industry on its back. Tune in and Join the Movement!
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Welcome to The Magnificent Others, the podcast where host Billy Corgan engages in profound conversations with extraordinary individuals who have reached the pinnacle of success in their respective fields. In each episode, Billy delves into the stories and insights of high achievers, exploring the multifaceted journey that leads to greatness.
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SERVING SUCCESS: BITE-SIZED TIPS AND TOOLS FROM THE WORLD’S BEST RESTAURATEURS Serving Success is your trustworthy source for tools and tactics from the brightest minds in the restaurant industry. The team behind MAJC, including award-winning chef and restaurateur Matt Jennings, helm this podcast. These brief episodes provide essential tools and actionable insights you need to make immediate improvements in your business. Each bite-sized episode dives into a specific topic, ranging from how ...
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Growth & Grace

Leaha Crawford

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Growth & Grace is a radio show that merges entrepreneurial insights with holistic practices, emphasizing how business success, personal well-being, and the creation of generational wealth are interconnected.
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Chefs Without Restaurants

The Chefs Without Restaurants Network

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Join Chris Spear as he interviews food and beverage entrepreneurs who have built successful careers outside of traditional restaurant kitchens. From personal chefs, caterers, and food truck operators to cookbook authors, research chefs, and farmers, each guest has paved their own way in the culinary world. Through candid conversations, they share the challenges, lessons, and successes of creating a business on their own terms. With over 30 years of experience in the hospitality industry—incl ...
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Hosted by Chef Hannes, The Private Chef Podcast features stories of people who have succeeded in finding their calling and are now living out their passion. Each episode is an interview with a different chef and private service industry leader, covering everything from getting started to what they wish they had known. You'll get a taste of the exciting life of being an estate manager for private households, founder/director of a reputed staffing firm, and a private chef, from working with ce ...
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Restauranttopia: A Show for Local Independent Restaurants

Brian Seitz, David Ross, and Anthony Hamilton

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We love locally owned independent restaurants. These businesses build strong communities by linking neighbors in a web of economic and social relationships. The more the independent restaurants are thriving, the healthier the community will be! We want to help restaurant owners and operators hone their competitive edge through effective marketing and business practices. Restauranttopia focuses on all things related to restaurant management and operations from hosts David Ross, Brian Seitz, a ...
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Join 'The Disruptive Chef Entrepreneur Podcast,' the essential resource for hospitality professionals seeking inspiration and growth. Host Christian J. Fischer welcomes trailblazing culinary entrepreneurs weekly to share their journeys of transforming passion into a profitable venture. This podcast is a treasure trove of insights for those eager to innovate in the hospitality sector, offering practical advice, industry secrets, and personal success stories. Follow us @christianjfischer for a ...
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Baking For Business Podcast

Chef Amanda Schonberg

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The Baking For Business podcast is dedicated to helping you start and grow your home bakery business and scale and expand with digital products. We believe bakers and treat makers can earn money in multiple ways by sharing their gifts and talents. Learn more at https://stan.store/amandaschonberg
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Chefs & Lambos

Chef David Hill

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The Podcast where Chefs and Cars come together! Whether you want to hear about chefs managing Covid times, discuss really fun cars... or hear about how Chef David Hill was able to purchase a Lamborghini because of his success during Covid... This is the podcast for you! Questions? Want to be interviewed on the podcast? Email [email protected].
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The Secret Sauce for Business Success! Get ready to feast on Australia's most delicious business podcast! Marketing Recipes has cooked up something extraordinary with Launch Spotlight - our signature podcast creation that's about to serve up the hottest business conversations in 2026!The Main Course: What's Cooking? This isn't your average business buffet - we're talking about a gourmet experience featuring Marketing Recipes' flagship podcast dedicated to showcasing innovative businesses and ...
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Want to learn more about trending restaurant and hospitality technology? The “Tech Chef”, Skip Kimpel, will create your weekly menu and take you down the path of solutions out there to help you and your team members become more efficient and your company more profitable. Add in a healthy portion of interviews from industry leaders as well as vendor chats and you have a recipe for success. This fun, weekly show is not just for the tech professionals as there are plenty of valuable take-aways ...
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Fasting For Life

Dr. Scott Watier & Tommy Welling

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Fasting For Life is for people who want to regain control of their health through Intermittent fasting, OMAD, alternate day fasting, and extended fasting to simplify their day-to-day life. With the ever-changing landscape of fad diets, keto diets, low carb, weight loss plans, and nutritional coaching, there is a vast amount of information available. Incidentally, the statistics show that our current healthcare model is failing and we are seeing more preventable diseases than ever before. Thr ...
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The Ultimate Dish

Auguste Escoffier School of Culinary Arts

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A show about good food, inspiring stories, and deep dive talks featuring the world’s most innovative culinary educators and thought leaders. Join us as we delve into the lives of the amazing people shaping the world of food and drink. Hosted by Chef Kirk T. Bachmann.
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Radio Cherry Bombe

The Cherry Bombe Podcast Network

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Radio Cherry Bombe features interviews with the most interesting people in the world of food. Each week, host Kerry Diamond, founder and editor of the indie magazine Cherry Bombe, talks to the chefs, bakers, creatives, and entrepreneurs making it happen. Follow @cherrybombe on Instagram for show news and more, and visit cherrybombe.com/radio-cherry-bombe for transcripts and past episodes. Thank you to Tralala for our theme song, "All Fired Up." Produced by The Cherry Bombe Podcast Network
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Our platform proudly presents a diverse range of outstanding individuals and groups, ranging from grassroots enterprises and non-profit organizations to talented musicians, actors, athletes, and even professional gamers, all of whom are based in the thriving city of Dallas, TX. Our interviews are engaging and captivating, featuring a dynamic blend of music, interactive segments, and exciting games that entertain our audience.
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The Perfect Rise: Conversations with RBA

The Retail Bakers of America Association

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"The Perfect Rise: Conversations with RBA" is your all-access pass to the heart of the retail baking industry. Each episode brings you inside the kitchen with leading bakers, educators, and innovators who share their stories, tips, and insights. From the secrets of achieving the perfect loaf to navigating business growth, we explore what it takes to elevate your baking craft and career. Whether you’re a seasoned pro, an aspiring baker, or simply hungry for inspiration, tune in and discover h ...
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Restaurant Unstoppable with Eric Cacciatore

Inspiring interviews with todays most successful restaurateurs 2-days a wee

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What do the most successful entrepreneurs know, that you don't? Today's most successful Restaurateurs and Restaurant Professionals sharing tips and insights 2-days weekly to help make your restaurant dreams unstoppable! Listen as our guest explain what it takes to be successful in the restaurant industry. We'll discuss topic on how to lead, manage and market a successful restaurant. Join us at RestaurantUnstoppable.com to find show notes which recap all books, services, resources and tools c ...
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The James Altucher Show

James Altucher

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James Altucher interviews the world's leading peak performers in every area of life. But instead of giving you the typical success story, James digs deeper to find the "Choose Yourself" story - these are the moments we relate to... when someone rises up from personal struggle to reinvent themselves. The James Altucher Show brings you into the lives of peak-performers: billionaires, best-selling authors, rappers, astronauts, athletes, comedians, actors, and the world champions in every field, ...
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Between Meetings is a series of on-the-go interviews featuring industry leaders, entrepreneurs, and corporate innovators. In these interviews, we delve into the latest trends and developments in innovation, technology, and entrepreneurship, catching our guests between meetings in a car ride across town. Along the way, they share inspiring stories, personal experiences, industry insights, and practical advice on how to scale your way to success. Each interview is packed with valuable informat ...
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A podcast dedicated to exploring the world of food, wine, and everything in between. I will be talking with experts worldwide, including chefs, foodies, nutritionists, writers, historians, educators, and more, to discuss the latest food trends, share insider knowledge, and offer insights into everything from sustainable eating to great value wines.
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The say86 Hospitality Podcast – your monthly deep dive into the trends, challenges, and innovations shaping the hospitality industry. From expert hospitality industry insights to real-world success stories, we’ve got your industry covered! 🎙️✨
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Join Chef Sahera as she shares essential tips and insights for baking enthusiasts, guiding you to bake like a professional pastry chef. Whether you're a novice or a seasoned baker, this podcast covers everything you need to know to perfect your craft and create delectable desserts.
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RESTAURANT READY: THE BLUEPRINT FOR SUCCESS IN THE HOSPITALITY INDUSTRY Restaurant Ready is your backstage pass to the inner workings of the hospitality industry’s brightest stars. This podcast promises authentic discussions with the most influential chefs, restaurateurs, and food media experts. Award-winning chef, restaurateur, and cookbook author Matt Jennings, along with the MAJC team, helm this weekly podcast. In each episode, industry veterans sit down for candid conversations revealing ...
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Step into the inspiring world of The CHEF Radio Podcast, where chef Eli Kulp sits down with the trailblazers shaping today's food culture. From hard-earned life lessons in the kitchen to the power of great leadership, Eli dives deep into meaningful conversations with the industry's top talent. But it's more than just food—these discussions tackle sustainability, innovation, and the future of our food systems. Prepare to be both educated and inspired by the stories and passion behind each gue ...
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NC F&B Podcast

North Carolina Food & Beverage

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Hospitality industry veteran Max Trujillo goes behind the scenes of North Carolina's thriving food and beverage culture. On the NC F&B Podcast, you'll hear from local chefs, sommeliers, distillers, farmers, brewers, and the whole colorful cast that makes up the state's culinary scene.
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If you have questions about life, if you're curious to learn new perspectives, and if you love listening to insightful conversations, this show is for you. Paano Ba ‘To: The Podcast, created and hosted by Bianca Gonzalez.
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The Unshakeables

iHeartPodcasts

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The Unshakeables podcast from Chase for Business and iHeartMedia's Ruby Studio dives into the unbelievable “What are we gonna do now?” moments that changed everything for small business owners. From mom-and-pop coffee shops to auto-detailing garages, every small business owner knows that the journey is full of the unexpected. A single make-or-break experience can change the course of your business forever. Those who stand firm in their resolve have a special name. We call them The Unshakeabl ...
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Warning Label

Warning Label Podcast

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Warning Label is a show about everything and nothing at the same time. Weekly joking our host Chef AC and guest hosts to talk about life; navigating it, survival, success, and failures.
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Dave Chang has a few questions. Besides being the chef of the Momofuku restaurants and the creator and host of Netflix’s 'Ugly Delicious,' Dave is an avid student and fan of sports, music, art, film, and, of course, food. In ranging conversations that cover everything from the creative process to his guest’s guiltiest pleasures, Dave and a rotating cast of smart, thought-provoking guests talk about their inspirations, failures, successes, fame, and identities.
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Sipping Success

Mushroom Media

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From the latest trends to in-depth discussions with industry leaders, we've got it all covered. Whether you're a connoisseur or a curious sipper, "Sipping Success" is your go-to guide. Join us as we uncork knowledge, raise a glass to innovation, and help you elevate your beverage brand to new heights.
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Welcome to the Restaurant Talk Podcast, the go-to podcast for bar and restaurant industry professionals looking to learn, grow, and thrive in this ever-evolving industry. Whether you're a seasoned restaurateur, an up-and-coming chef, a bartender honing your craft, or a hospitality entrepreneur, this show is designed to help you navigate the challenges and opportunities of the restaurant world. Join us as we dive deep into industry trends, expert insights, real-world success stories, and acti ...
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From Bacolod to Manila, and now to the world, how did Chef JP Anglo turn his love for food and cooking into a successful career and impactful advocacy to represent Filipino cuisine on the global stage? How did he navigate making a name for himself, the many challenges of building a business, and the financial decisions he made along the way? Learn …
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As the country shifts away from fossil fuels, thousands of homes and businesses have been left on waiting lists to connect to its electricity grid. Has the Netherlands moved too fast in its switch to renewable energy, like solar, wind and hydropower? Some commentators are calling it a “grid crisis” – so, could this affect economic growth? If you'd …
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How can we as women build a solid support system for ourselves? What are ways we can work on our self-confidence, get the right support when we need it the most, and set ourselves up to thrive? We did a surprise live recording for Paano Ba 'To at the UNIQLO Bra Top event, where Bianca Gonzalez sits down with actress and singer Alexa Ilacad and styl…
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Leaha Crawford and Julian Rosado discuss upcoming events and personal updates. Leaha is excited about teaching a six-week tax class starting next week, aimed at individuals, entrepreneurs, and those interested in learning tax preparation. She emphasizes the importance of due diligence and compliance, sharing her 30-year experience in tax preparatio…
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Q&A time! We’re talking underperforming international stars, figuring out what’s behind Florian Wirtz’s struggles at Liverpool, naming the most deserving Ballon d’Or winners in history, looking for players who’ve escaped Saudi Arabia for success in Europe, and asking how much chaos the USL would need to create to really challenge MLS. WE HAVE A YOU…
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In this episode of The Disruptive Chef Entrepreneur, host Christian J. Fischer breaks down the trap that keeps so many leaders stuck: trying to do everything themselves. Drawing from personal experiences and a real moment when an entire project stalled because he became the bottleneck, Christian explores why control is comforting but crippling, why…
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The TSS gang is here to preview another big weekend in the beautiful game - but not before reflecting on the latest USMNT roster! WE HAVE A YOUTUBE CHANNEL! ⁠⁠⁠⁠⁠⁠We're posting all our episodes here⁠⁠⁠⁠⁠⁠! Smash the like and subscribe etc.! JOIN THE TSS+ PATREON! Check out our Patreon, which houses bonus podcasts, access to our exclusive Discord, v…
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Tim Brown is a former footballer who went on to co-found Allbirds, a billion-dollar brand known for its woollen shoes. We hear how Tim balanced his passions for football and shoe design, while growing up in New Zealand. The challenges that came when making a career change And how his brand was inspired by a dream to rescue New Zealand's declining w…
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The North Carolina Food and Beverage Podcast, host Max Trujillo welcomes back co-creator and longtime co-host Matthew Weiss as they delve into the recent Michelin Guide announcements for the American South that have stirred quite a buzz in the North Carolina culinary scene. We kick off with a lighthearted debate about Michelin's surprising decision…
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The whole gang is here to look back at the latest Champions League games. From Liverpool’s impressive victory over Real Madrid to Bayern Munich’s statement result over PSG, we cover tons of ground. WE HAVE A YOUTUBE CHANNEL! ⁠⁠⁠⁠⁠⁠We're posting all our episodes here⁠⁠⁠⁠⁠⁠! Smash the like and subscribe etc.! JOIN THE TSS+ PATREON! Check out our Patr…
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Dave talks to a true multi-hyphenate, the political adviser, author, and, of course, chef Sam Kass. They talk about how he found his way into cooking for the Obama family at the White House (7:05), the dangers of our current food consumption (21:45), and what changes consumers and our government can, and have to, make to keep our favorite foods and…
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We go to the heart of street photography in Berlin, Germany, to visit an independent camera shop where sales of analogue cameras are flying because of celebrities opting for old school tech. And we go behind the lens to the development labs to discover the rising demands and rising costs as equipment is sparse. What is the price of taking a good ph…
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Your favorite foursome is back together and ready to talk some USMNT! On today's episode, we're looking back at the weekend that was for Americans in Europe, we're discussing which players have the most to gain in the November friendlies, and we're pondering how exactly Chris Richards has developed so much in the last few seasons. WE HAVE A YOUTUBE…
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In this powerful and deeply personal episode, Billy Corgan sits down with world-renowned chef Curtis Duffy to explore the extraordinary journey behind his Michelin-starred career. From a childhood marked by tragedy to becoming one of America’s most celebrated culinary artists, Duffy opens up about how loss shaped his drive, creativity, and obsessio…
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Iain McPherson is one of the most respected people in the bar world today - and his story starts in a lucid dream. He was recently named Best International Bar Mentor, while his bar took home awards for Best International Bar Team and World’s Best Cocktail Menu at the Tales of the Cocktail Spirited Awards. Based in Edinburgh, Scotland, Iain has rei…
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A Note from James Tupac Shakur—one of the greatest rap artists ever—was shot and killed almost two decades ago. What else is there left to say about him? What new things can be said? Well, Jeff Pearlman’s new book, Only God Can Judge Me: The Many Lives of Tupac Shakur, takes on that challenge. In our conversation, we talk about what Jeff uncovered …
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Jill Scott is England's second most capped player of all time. A Lioness legend, Euros winner and Queen of the Jungle, she is without a doubt one of the hardest working footballers that England has ever produced. What I love about Jill is her determination to succeed, even when the odds are stacked against her. Growing up in Sunderland, she was bul…
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We find out why the country Japan ranks so poorly in the World Economic Forum’s Gender Gap Index and hear about what’s being done to change things From bottom-up initiatives to raise the next generation of female entrepreneurs and businesses leaders and to the work being done by one of the country’s top educational institutions as it tries to shake…
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In this episode of The Disruptive Chef Entrepreneur, host Christian J. Fischer welcomes Christopher McFadden, founder of The McFadden Group, for an inspiring conversation about leadership, self-awareness, and the evolution of hospitality. Christopher shares his journey from sommelier to leadership coach, opening up about hitting burnout, overcoming…
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Jeff and Joe are here to break down the latest from across the MLS postseason! We touch on every single Game 2 from the first round, pour one out for the eliminated teams, and look ahead to this weekend’s Game 3s. All that — and tons, tons, tons more — on the show! WE HAVE A YOUTUBE CHANNEL! ⁠⁠⁠⁠⁠⁠We're posting all our episodes here⁠⁠⁠⁠⁠⁠! Smash th…
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Ray Ray’s Podcast — Episode 168 “Eclipse Darkness” Eclipse Darkness, a powerhouse music artist and producer, joins Ray Ray’s Podcast to talk about the world of Sync Licensing — where artists get their music placed in TV shows, films, commercials, and video games. With placements across major platforms and productions, Eclipse shares insider knowled…
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Breana Killeen is a food writer, recipe developer, culinary nutritionist, and farmer based in Vermont. With over 16 years of experience in food media, she’s written and edited more than 2,500 recipes for brands like EatingWell, AllRecipes, and HelloFresh while also running Killeen Crossroads Farm, a small regenerative farm she co-owns with her husb…
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Toby Malbec joins the Tech Chef Podcast to talk about the future of restaurant technology and the key insights from the recent MURTEC Executive Summit. He emphasizes the importance of getting foundational technology in place before diving into advanced innovations like AI. Toby shares his experiences as the Vice President of Global Restaurant Techn…
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***JOIN THE NEXT MASTER YOUR FASTING CHALLENGE THAT STARTS November 19th, 2025!*** We’ll GUIDE you on how to FAST to LOSE FAT for good, and use ‘fast cycling’ to achieve uncommon results! ⁠REGISTER HERE!⁠ Click the link for DATES, DETAILS, and FAQs! In today's comprehensive episode, Dr. Scott Watier and Tommy Welling tackle the number one barrier t…
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When is a bubble a bubble? When is hype around a new technology signalling the dawn of a new industrial revolution? We assess the arguments for and against AI and its inflated valuations. AI firms and their stocks have surged in the last year, accounting for more than 80% of America’s economic growth. But is there real demand underpinning this? To …
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In Between Meetings, Adam Cragg, Partner at Osney Capital, shares lessons from building entrepreneurship programs at MIT, NYU, and the University of Calgary, his time at Innovate Calgary helping researchers move from lab to market, and why Osney is focused exclusively on cybersecurity. We get into portfolio construction, what he looks for in founde…
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Ryan and Graham are here to review a weekend in which Arsenal and Man City booked big victories, Liverpool arrested their recent form, Milan pulled off a statement win over Roma, and much more! WE HAVE A YOUTUBE CHANNEL! ⁠⁠⁠⁠⁠⁠We're posting all our episodes here⁠⁠⁠⁠⁠⁠! Smash the like and subscribe etc.! JOIN THE TSS+ PATREON! Check out our Patreon,…
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It’s a special two-part episode of Radio Cherry Bombe! First up, host Kerry Diamond talks to Julia Roberts of “Pretty Woman” and “Erin Brockovich” fame and Ayo Edebiri of “The Bear,” who were in London for the press tour of their new film, “After the Hunt,” directed by Luca Guadagnino of “Challengers,” “Call Me By Your Name,” and “I Am Love.” They …
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Dave interviews and catches up with chef and restaurateur Michael Mina (8:45). They discuss the significance of Michael Mina's Aqua restaurant, how he changed kitchen systems for the better, and the expectations put on a chef vs. a restaurateur. Dave then answers a protein-focused Ask Dave before making a lobster pot pie à la Mina himself (51:27) a…
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Brian Reece and Steve Crowley are the co-founders of Service Physics. Service Physics is a multi-unit restaurant service consultant company based in NYC. The company was organically recommended by Haven Hot Chicken for franchising. Brian and Steve are hosting a live Q&A in the Restaurant Unstoppable Network on December 9th, 2025. Go to Restaurantun…
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Can you really have balance between your work and personal life? How can we take better care of ourselves during our busiest days? And why is it important to celebrate life’s little wins? Bianca Gonzalez sits down with Gen Z superstar Belle Mariano over coffee and munchkins to talk about believing in yourself even when it’s hard to, and the power o…
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New York City is in the midst of a cost of living crunch. As a result, the race to become its next mayor this week has been dominated by how to make the city more affordable. We hear about radical plans and ask whether they add up, and look at what the race to run the capital of capitalism might teach other cities about how to fight an affordabilit…
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Learn how to calculate, track, and reduce your restaurant’s Prime Cost—the key to higher profit and smoother operations. Guests: Roger Beaudoin & Kevin Morrison.Your restaurant’s profit depends on mastering your Prime Cost—the total of food, beverage, and labor. In this episode, Roger Beaudoin and Kevin Morrison break down how to calculate, track, …
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The program discussed the rebranding of Western Alliance Bank's streamline product to the Business Advantage product, offering a $100,000 line of credit with an interest rate of prime plus 0.95% and a five-year term. The product requires no financial reporting and has minimal fees. Denials are primarily due to credit score thresholds. The importanc…
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Graham, Joe, and Taylor join Ryan to answer YOUR listener questions! On this episode, we’re discussing the best loan signings in soccer history, some of our favorite under-the-radar players to watch, the books and films that best explain why people love the game, whether Manchester United’s 2023-24 wage bill set an all-time record for inefficiency,…
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In this episode of The Disruptive Chef Entrepreneur, host Christian J. Fischer dives deep into one of the most overlooked skills in leadership, finding and using your true voice. Sharing lessons from his time in the kitchen and his journey as an entrepreneur, Christian explores how clarity, conviction, and authenticity separate real communication f…
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Loved this episode? Got a Question? Send me a Text! What if everything you’ve been working toward isn’t about doing more—but about becoming more aligned? In this episode of Kitchen Table Dreams: Founder’s Journal, Chef Kimberly I. Houston invites you into a heartfelt car conversation about growth, alignment, and access. After weeks on the road meet…
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The TSS Gang is here on the spookiest of days with a look ahead to the biggest matches this weekend, and a quiz! WE HAVE A YOUTUBE CHANNEL! ⁠⁠⁠⁠⁠⁠We're posting all our episodes here⁠⁠⁠⁠⁠⁠! Smash the like and subscribe etc.! JOIN THE TSS+ PATREON! Check out our Patreon, which houses bonus podcasts, access to our exclusive Discord, videos, and much m…
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What if the same passion that drives your success is quietly breaking you down? In this powerful episode of The Perfect Rise, Chef Kimberly Houston sits down with Jasmin Vitolo Parks-Papadopoulos, Chief Growth Officer at CHOW (Culinary Hospitality Outreach & Wellness), to unpack the unspoken truth of life in hospitality — and what it really takes t…
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We speak to the American founder and CEO of Stine Seed, the largest private seed company in the world, Stine Seed Company. Harry Stine recalls working in a field on the family soybean farm at the age of four, and says he was soon driving tractors before officially starting work with his father. It was then that he realised the potential of plant br…
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The whole gang is here to review your hottest soccer takes! From chaos owners to an undefeated team to a major rule change, there was plenty to discuss! WE HAVE A YOUTUBE CHANNEL! ⁠⁠⁠⁠⁠⁠We're posting all our episodes here⁠⁠⁠⁠⁠⁠! Smash the like and subscribe etc.! JOIN THE TSS+ PATREON! Check out our Patreon, which houses bonus podcasts, access to o…
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