Plum Luv Foods live is the Number One digital audio live food talk show heard live on Spreaker, Stitcher radio, Iheart radio, Spotify Thursday Nights at 10pm and archived to Itunes and everywhere podcasts are downloaded. Plum Luv Foods Live is Hosted by culinary and TV vet Chef Plum. Chef Plum is the host of “Edible on the Road” for “Edible Magazine, Seasoned on NPR, Restaurant Road Trip, and has had multiple appearances on The Food Network, CBS, ABC, BET, and was the host of the nationally ...
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Chef Plum Podcasts
Stories of people breaking the mold, people who are going against the grain and forging their own path in life. Hosted by kali martial artist and judge on History Channel's Forged in Fire - Doug Marcaida, as well as former U.S. Green Beret and host of Forged in Fire - Grady Powell and with contributions from Executive Producer Dan McKenna.
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PLF on WICC ep 52 Summer Vegetables
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1:27:52On this episde we chat about the summer vegetable bounty! Plus Gardening professional Pete Mariano from Avintine Gardens joins us!By Chef Plum
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Plumluvfoods on WICC Ep 51 Summer Picnics!
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1:28:02On this episode we discuss some summer picnic tips from food, gear, places and recipes!By Chef Plum
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PLumluvfoods on WICC EP 49 Talking shopping, vinegars,onions sandwiches and breakfast ketchup
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1:28:04Its a cornicopia of food news and stories with the boys!! And what on earth is breakfast ketchup???By Chef Plum
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Plumluvfoods on WICC ep 47 tv cheffing with Tyler Anderson
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1:27:46
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1:27:46We chat with one of te best chefs in the stater Chef Tyker Anderson about Tv work and being a chef! Catch Tyler every Sunday 9pm on Food Network's BBQ Brawl!By Chef Plum
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PLF Ep 46 Talking Graduation Party tips with Clark Neugold
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1:28:22
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1:28:22Its graduation season and the boys are hanging with Chef Clark Neugold talking tips and ideas for your graduates big day!By Chef Plum
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Plumluvfoods ep 45 Appalachin cusine with The Vagabond Chef
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1:28:10We explore the cusine of the appalachian with good brother the Vagabond Chef from West VirginaBy Chef Plum
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Plumluvfoods on WICC ep 44 Summer Foods
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1:27:48
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1:27:48We talk about some great summer ingridients, plus some of our chef buddies give thier summer favoritesBy Chef Plum
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Plumluvfoods on WICC ep 43 Summer cocktails and wine With Gary Fiveboys and G Patel
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1:23:58WE break down some of the best drinks of the summer with two of our favorites!By Chef Plum
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Plumluvfoods on WICC ep 42 Matt Browning Oui Charcuterie
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1:28:01Its all about the salami on this episode as we chat with Matt Browning from Oui Charcuterie! Plus Chef Plum gives us a recap of National Prostart this past weekend in Baltimore!By Chef Plum
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Plumluvfoods on WICC ep 41 Gardening with Aventine Gardens Pete Mariano
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1:28:00Its spring time and gardening season so we jump in with Co-owner of Aventine Gardens Pete Mariano for some great backyard gardening tips, some great recipes and a few laughsBy Chef Plum
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Plumluvfoods on WICC Ep 40 Talking rance with Chef Nick Calias
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1:27:37On this episode we recap Plums France trip and talk a lot of French food with Chef Nick Calias from the Colonade Hotel!By Chef Plum
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Plumluvfoods on WICC ep 39 Trashy food with the Vulger Chef
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1:28:02W talk some of the "Trashiest" food in the country and how we could make it better! Plius we run down a list of some of the worst chain restaurants ever with the legendary Vulger ChefBy Chef Plum
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Plumluvfoods on WICC Ep 38 Chris Hickey from The Spread, ElSugundo and The Magic 5 Pie Company
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1:28:00Running 3 restaurants can be nerve racking but what if they are all differnet concepts! Well thats what our guest Chris Hickey does, and he does it well! Global Street Food, Fine Dining, and A pizza spot! Plus Plum and Jeff may have to come to blows when they talk about pizza, the showdown is coming!…
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Plumluvfoods on WICC ep 37 Dave Bortnem from Westchester Country Club and Kitchen Pranks
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1:28:20Its all about the club as wechat with Chef Dave Bortnem from the Westchester Country Club about club chef life, plus we talk kitchen pranks food jokes!By Chef Plum
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Plumluvfoods on WICC ep 36 LIVE in studio with MAtt Stortch
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1:23:12
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1:23:12Our first ever live in Studio for FM radio show we are joined by CT legend Chef Matt Stortch talking hidden gems, and tons of cooking tips!!By Chef Plum
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Plumluvfoods on WICC EP 35 Best of WICC
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1:28:00WE talk about some of our favorite guests since the beginng of the WICC era! With Chase Leonard from Stew Leonards, Chef David Standridge and Chef Ben Dubow from Fire by Forge!By Chef Plum
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Plumluvfoods on WICC Ep 34 St Patricks Day with the boys! featuring Chef DAn the Spice man
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1:28:04We break down some classic dishes for the St patty's day hoilday! Plus the return of DAn the SPiceman!By Chef Plum
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Plumluvfoods EP 33 CT Magazine top Restaurants of 2025 with Andrew Dominick full
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1:27:17On this episode we chat restaurant awards and how they happen from nominations to awards with Andrew Dominick from CT Bites and Westchester MagazineBy Chef Plum
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Plumluvfoods Ep 32 Foie Gras with Lenny mesina and Jordan Ginor from Hudson Valley Farms full
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1:26:58Its all about Foie Gras this magical ingridient that is available to everyone now easier than ever! check out www.hudsonvalleyfoiegras.comBy Chef Plum
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Plumluvfoods on WICC EP 31 Anna Zap from the nationally syndicated Anna and Raven show
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1:28:12WE are joined by a legend in Radio Anna Zap! We talk about growing up in restaurants and her love of food plus how on earth do you go from secratarial school to nationally syndicated radio! Check out the Anna and Raven show everywhere on FM radio, Podcasts and her IG @annazaponairBy Chef Plum
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Plumluvfoods on WICC ep 30 Catching up on some food news
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1:27:44We catch up on some food news stories, and we save lives with new info on Cinnimon! Follow Chef Plum @chef_plum follow the show @plumluvfoods and follow Jeffy @forkkingchefBy Chef Plum
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Plumnluvfoods on WICC Ep 29 Rob Dibble MLB world series Champion and host of the Rob Dibble Show on Iheart radio
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1:28:09On this episode the boys are hanging with MLB legend, World Series Champion, Fox SPorts broadcaster Rob Dibble, we talk MLB the rise to a champion and of course food! Check out the ROb Dibble show everyday on Iheart RadioBy Chef Plum
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Plumluvfoods on WICC EP 28 Superbowl foods with Matt Groark full
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1:24:10WE are talking superbowl food with Philly's favorite sun the legenadary Matt Groark from Groarky Boys BBQ!By Chef Plum
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Plumluvfoods WICC ep 26 Dry January with the Cocktail Chemist and Dr Jenn Stagg full
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1:28:06Dry January?? yup its a thing and Plumluvfoods has you covered with some great cocktails mocktails and medical advice to help you navigate the month! Guests The Cocktail Chemist, Dr Jenn StaggBy Chef Plum
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Plumluvfoods on WICC Ep 25 Sun Wine and Food and Chef Adam Young
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1:24:41The biggest festival on the east coast is right around the cornor and we are talking about it with Chef Adam Young one of the best bakers in America! Plus our friend Lindsey Cady Director of Marketing and events for the casino joins us as well!By Chef Plum
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Plumluvfoods on WICC ep 24 Chef Matt Storch and Meat cooking!
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1:27:55We catch up with goodbrother Matt Storch plus we give some great tips for cooking some not so regular meat cuts!By Chef Plum
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Plumluvfoods on WICC Ep 23 2025 food trends to watch for
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43:54We discuss some amazing food trends for the upcoming year!By Chef Plum
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Plumluvfoods on WICC Ep22 Happy New Year with Nicole Muscari @GrapeChic
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43:44Its new year celebration time and we are cvhatting with Nicole Muscari @grapechic about bubbles wines and cocktails for your new year celebrtation!By Chef Plum
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Plumluvfoods Ep 21 On WICC Martin Senior Elf for Santa and head of the CT Society of Santas
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43:54Its Christmas time and we are celebrating with Santa's head elf Martin from the CT society of Santas! Check out https://www.ctsocietyofsantas.org/ for all your Santa needs! Plus we end a the show with a mesage from the big man himself!!By Chef Plum
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Plumluvfoods EP 20 Plum and Jeffy talk traditions
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44:11Plum and Jeff talk about some great family traditions and give some great recipe tips to help with your holiday cooking!By Chef Plum
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On this episdeo we talk about "Miracle", a pop up bar series being hosted at Perfeusion in Newtown! Super festive holiday cocktails and the most fun office party you may ever see!By Chef Plum
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Plumluvfoods ep 18 Ben Dubow Forge City Works
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43:59AS we continue with our thankful motif we are joined by a great human and chef and an inspiration to us all Chef Ben Dubow!By Chef Plum
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Plumluvfoods on WICC EP 17 Thankful for friends and turkey tips galore!
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45:02We get personal with some of our favorite people about holiday fod plus its an episode chock full f turkey tips!!By Chef Plum
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Plumluvfoods Ep 16 Che Dan Monroe and Holiday Meal Prep
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44:12WE talk holiday meal prep with one of the best Chef Dan Monroe we talk mashed potaoe hacks, cranberry sauce and more!By Chef Plum
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Its all about hidden restaurant gems and we have the master from CT Bites and Westchester magazine Andrew Dominick Joining us!By Chef Plum
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Plumluvfoods EP 14 Halloween with David Weathery full
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44:12Its Halloween and that means we chat with one of our favorites David Weathery from www.eerielights.comBy Chef Plum
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Plumluvfoods on WICC ep 13 Plum went to France and Spain
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44:14WE chat about Plum's trip to France and Spain, how was the food, what does he look at differently now, it was a eye opening expierence for sure!By Chef Plum
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Plumluvfoods on WICC EP 12 Mushrooms with Street Leafs Jonny
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45:02Ok so we know it may not seem that interesting at forst but mushrroms are amazing and we chat about them with our friend and mushroom expert Street Leafs Jonny from Farm and Forage Market! check out Farmandforagemarket.com!By Chef Plum
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Plumluvfoods on WICC EP 11 Mike Stiab from Ergo Chef
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44:05On this episode we chat with maker of chef knives and more VP of marketing from Ergo Chef Mike Stiab. We chat about what makes a gresat knife, how to by one, and more! check out ERgochef.comBy Chef Plum
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The legend Chef Prasaad joins us and gives tips for Indian cuisine at home!By Chef Plum
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Plumluvfoods Ep 9 Colin Caplan New Haven Pizza
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44:02On this episode we give you the guide to New Haven Pizza! Our guest is Colin Caplan!By Chef Plum
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On this Episode we are joined by legendary chef David Burke, we chat about his Iron Chef days, industry talk plus couch potatos!! Chef out the show live every Saturday at 3pm est on WICC in the new england area or listen on www.WICC600.comBy Chef Plum
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Tonight its a lll industry talk with one of CT's best Justin Morales, his new book "Serving Life, Behind Bars, Kitchens and Hospitality" is available now! Or just click here https://www.amazon.com/Serving-Life-Behind-Kitchens-Hospitality/dp/B0D9P4N58C/ref=sr_1_1?crid=20EA2RF268C1E&dib=eyJ2IjoiMSJ9.ewND8ehu7u-i2lSHRNU-rfI-kewyWbOGtfkSTL62OXJgCzjS6Pg…
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Plumluvfoods on WICC EP 6 Fall BBQ with Erica Roby
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43:57Fall BBQ is on and we have one of the best in the world to chat with us about it and give some pretty great bbq tips to keep you cooler weather snokey!By Chef Plum
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Plumluvfoods on WICC EP 5 Back to School with Stew Leonards
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52:03Its back to school with tips from our friend at Stew Leonards!By Chef Plum
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Plumluvfoods WICC EP 4 Local Fish with James Beard winner David Standridge
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52:01
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52:01On this episode we chat with fish expert and James Beard award winner Chef David Standridge, WE discuss awards his new documentry plus cooking aome strange fish with tip[s on how anyone can do it!By Chef Plum
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We chat with tomato farmer Trout Gaskins plus the Vulgar chef stops by to help us figure out what makes the perfect totmato sandwich!By Chef Plum
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Its all about the summer staple Watermelon! Guests: Dr. Jenn Stagg Alex P Taylor G PatelBy Chef Plum
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On this the first episode of the new era we talk beef! Guests CT Waygu Laurel Ridge Farm follow on IG @plumluvfoods @chef_plum @Forkkingjeffy Listen live every saturday on WICC on wicc600.comBy Chef Plum
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Plumluvfoods ep_456 The End of an era_ plus Gianna Gurga CT Culinary educator of the year
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1:08:59We chat with culinary educator of the year Gianna Gurga, we talk about being a teacher,how she got to where she is and her students competeing in Pro Start. Plus we say goodbye to this version of Plumluvfoods as we begin our journey to FM/AM radio! Thank you to everyone for all the support over the years! The podcast will be back in July!…
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