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Craft Beer & Brewing Magazine Podcast

Craft Beer & Brewing Magazine

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Listen to the podcast for those who make and drink great beer. Every week we talk to professional brewers and industry experts about practical brewing advice, in-depth coverage of brewing trends that matter to you, and tips for getting the most out of your homebrew.
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The Nano segment of craft brewing is growing fast with the majority of new breweries opening up falling into this small-scale, hyper-local segment working on brewing systems five barrels or under. Each month on this podcast learn the business, marketing, and brewing strategies targeted for this smaller-scale sized brewery needs. From strategies to maximizing taproom sales to forecasting brewery budgets to brewing great beer in small spaces, you'll learn from craft beer experts and fellow Nan ...
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Grating the Nutmeg

Connecticut Explored Magazine

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Connecticut is a small state with big stories. GTN episodes include top-flight historians, compelling first-person stories and new voices in Connecticut history. Executive Producers Mary Donohue, Walt Woodward, and Natalie Belanger look at the people and places that have made a difference in CT history. New episodes every two weeks. A joint production of Connecticut Explored magazine and the CT State Historian Emeritus.
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Everybody's Business

Bloomberg and iHeartPodcasts

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Bloomberg Businessweek brings you a smart and fun chat show about all things...business. Hosted by award-winning business and economics journalists Max Chafkin (author of The Contrarian: Peter Thiel and Silicon Valley’s Pursuit of Power) and Stacey Vanek Smith (former co-host of NPR’s Planet Money and reporter for Marketplace), Everybody's Business is powered by the unparalleled sources and reporters who bring you Businessweek magazine’s headlines and the stories behind them. The show gives ...
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Ear on Processing

Endeavor Business Media

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Ear on Processing is a weekly podcast that takes listeners inside the pages of Processing magazine and into the minds of subject matter experts involved in process manufacturing. In Processing segments take a closer look at the top editorial content found inside each issue of Processing Magazine. Processing Pros segments provide high-level discussions with industry professionals on a variety of topics in the process manufacturing industries.
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The Third Pint Theory

Michael Donaldson & Martin Bridges

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People, places and pints in the New Zealand Beer scene. Michael Donaldson is the editor of Pursuit of Hoppiness, New Zealand's only dedicated craft beer magazine, author of Beer Nation — The Art & Heart of Kiwi Beer, The Hopfather and The Big Book of Home Brew. Martin Bridges is a beer judge and consultant with his business Beer Bigwig. We bring you stories about Kiwi beer, the people who make it and the places you drink it.
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Brought to you by Ignite, the magazine for business event professionals, Ignite Your Events explores the issues facing the industry—from RFPs and price setting to ethics and negotiating—and speaks to the innovative thinkers who are working on the solutions. Your hosts, Debbie van der Beek, President and Chief Visionary Officer of Ignite and Editor, and Director of Content Innovation Laura Bickle aren’t afraid stir the pot and have the tough discussions necessary to move the industry forward. ...
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In an uncertain and rapidly changing world, Steve Forbes sits down with today’s leading business and economic minds to give listeners a better grasp of what’s ahead, and shares his own perspectives on the day’s most pressing issues.
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The Next Big Idea

Next Big Idea Club

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The Next Big Idea is a weekly series of in-depth interviews with the world’s leading thinkers. Join hosts Rufus Griscom and Caleb Bissinger — along with our curators, Malcolm Gladwell, Adam Grant, Susan Cain, and Daniel Pink — for conversations that might just change the way you see the world. New episodes every Thursday.
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The Crafty Pint is the home of craft beer in Australia. The online magazine and resource has been crafting beer's best stories since 2010 and, in July 2024, launched The Crafty Pint Podcast. Hosted by the editorial team behind Australia's leading craft beer media publication, the show features curated discussion of industry news, as well as an ever-changing lineup of guests sharing perspectives from all corners of the craft beer world. Subscribe now and delve into the fascinating stories sha ...
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Plumluvfoods

Chef Plum

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Plum Luv Foods live is the Number One digital audio live food talk show heard live on Spreaker, Stitcher radio, Iheart radio, Spotify Thursday Nights at 10pm and archived to Itunes and everywhere podcasts are downloaded. Plum Luv Foods Live is Hosted by culinary and TV vet Chef Plum. Chef Plum is the host of “Edible on the Road” for “Edible Magazine, Seasoned on NPR, Restaurant Road Trip, and has had multiple appearances on The Food Network, CBS, ABC, BET, and was the host of the nationally ...
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West Coast Cookbook & Speakeasy is Now Open! 8am-9am PT/ 11am-Noon ET for our especially Special Daily Specials; River City Hash Mondays, Tarrytown Chowder Tuesdays, Smothered Benedict Wednesdays, Metro Shrimp & Grits Thursdays & Blue Moon Spirits Fridays! Chef de Cuisine Justice Putnam serves up a cornucopia of abundance in The Bistro Cafe with "All The News That's Fit To Read" and "In This Reporter's Opinion," a lively, humorous and astute analyses on the issues of the day, along with spir ...
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The talk show where we talk all about coffee over a cup of coffee (or more)! Hosted by Joseph Robertson of Extracted Magazine and Jesse Nelson of Conduit Coffee. We share everything from tips/tricks to making and enjoying better coffee, to news/stories of what's going on in the coffee world, and insights into the people who make it all work. extractedmagazine.substack.com
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Standart is an independent print magazine about the beauty of specialty coffee. Audio articles are a new way of experiencing Standart — your favourite pieces about coffee culture in a beautiful, crisp audio article format.
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Beer & Weed Insider

Beer & Weed Magazine

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Building on the lifestyle-focused storytelling that has made Beer & Weed Magazine the most popular magazine among fans of Maine's craft brewing and cultivation offerings, this bi-weekly podcast finds host Gregg Shapiro talking to the people who move the industry. From brewers and growers to musicians and artists to politicians and state leaders to his friends, family, and people on the street, Shapiro gets guests to open up about the roles beer and weed play in their lives, how they inform t ...
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All About Beer

All About Beer Magazine

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For more than 35 years, All About Beer Magazine has delivered the best in beer news and information. Discover the latest beers, trends and conversations with brewers—in print and on your tablet, smartphone and computer!
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Beerlandia

Statehood Media

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Beerlandia is a podcast from 1859 Oregon's Magazine. We believe there’s a story behind every brewery, every brewer and every Oregon beer that finds its way into your glass. We're on a mission to find those stories and bring them to you. Beerlandia is a Statehood Media Production.
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The local expert and best friend that you didn’t know you needed! Evansville, IN, Realtor, Magazine Editor, Wedding Expert, Artist, and Hobby Farmer Nikki Davis takes you along for the ride as she navigates the ups and downs of being an introverted, networking centric small business owner in Midwestern Life. Ask her just about anything…
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The I Heart Costa Mesa Show

I Heart Costa Mesa

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Welcome to the I Heart Costa Mesa Show! Where a a Born and raised Costa Mesa kid chats with old friends and new businesses in Costa Mesa, California. We'll be interviewing locals, sharing stories and connecting with our community. Follow along!
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On the island of Maui, a sixteen-year-old international spy named Rio Kayenta discovers a two-thousand-year-old coral stone. Legend has it that the stone is meant for a girl named Amber and that with it, she can stop the evil S.H.R.O.U.D. organization. Amber Page lives in the Arizona desert and wants one thing more than anything else in the world: to see her mom and dad back together again. Amber's mom is a school bus driver who has split with her dad, but Amber believes the two still love o ...
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Beer Beauty

Raging Brum Creates

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Not sure about craft beer? Have no fear, the Beer Beauty podcast is here! It's hosted by Marverine Cole, an award-winning journalist, broadcaster, and beer writer. She also happens to be the beer columnist for BBC Good Food magazine. The pod is packed full of beer news and views from as many fab people across the British beer and pub industry that she can cram in. And there are suggestions of beers to drink, as well as beer and food matches to try. Send suggestions of your favourite beers to ...
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On Track With Micha

iRun Magazine and All-Season Co

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Experience the new gamified podcast for runners from iRun, sponsored by Athletic Brewing, and produced by All-Season Co. 👟👟 Get ready to get On Track with your new coach, Micha Powell. On Track With Micha is a new motivational, gamified podcast for runners, hosted by Canadian Olympian and author Micha Powell. Each Friday in December, and then every Monday-Friday through January, Micha will provide a quick dose of motivation, designed to help make steps towards to your goals - whether they ar ...
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Into The Vertical Blank

Jeff Fulton & Steve Fulton

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A Podcast about growing with a twin brother up In the 70s and 80s, at the dawn of video games, navigating family strife, punk rock, Star Wars obsessions, and trying to understand the world while developing an inexplicable love for everything “Atari”. -- In this podcast we discuss Atari computers and systems, new and old, review new games we collect, talk about all the systems, and the significance they had in our lives and the lives of others, and even talk about them in an historical contex ...
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We recorded this week’s episode live on stage at the Alberta Craft Brewing Convention in Red Deer, Alberta, in early October. The thematic through line is farm-to-glass brewing—something that’s not that hard to do there, since a significant amount of the malt used by North American brewers is grown in the province. Major maltsters such as Canada Ma…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump's Justice Department admitted to lying to a federal appeals court about deploying US troops on American soil in Portland. Then, on the rest of the menu, the…
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A few months ago I met a couple who had recently opened their own brewery on the Isle of Man. I was really compelled by their story, that one of them had lived on the island for most of his life, and how the other had returned from a life in London. Together they were trying to bring modern beer styles to a British dependency with a population of j…
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The Connecticut Yankee atomic power plant was one of the earliest commercial nuclear reactors in New England. Though it was dismantled at the turn of the 21st century, its legacy remains, both for the landscape of the Connecticut River Valley where it once stood, and for contemporary debates about energy today. This episode explores the plant's lif…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump is spiraling out of control and calling for the nuclear option to deal with his Big Beautiful government shutdown. Then, on the rest of the menu, Whisky …
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Steve Forbes shares his unvarnished reaction to Fed Chair Jerome Powell's press briefing on Wednesday, calling out Powell's comments about a possible December rate cut and slamming the institution for remaining wedded to the false idea that prosperity causes inflation. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at…
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Max and Stacey are joined by Leo Feler, an economist with a unique perspective on the Trump administration’s immigration and deportation policies. During a recent renovation project, Feler’s property was raided by federal agents looking to detain workers they believed were in the country illegally. Feler recounts the dramatic incident and explains …
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump got a very rude awakening at the end of his meeting with Xi Jinping as Russian bombs rained down on Ukraine. Then, on the rest of the menu, Trump’s p…
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Steve Forbes responds to the election victory for Argentinian President Javier Milei's party by pointing out that now world leaders have to finally understand the nature of inflation, and solve it before it leads to more social and economic destruction. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.c…
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Nick Thompson is the CEO of The Atlantic. But he moonlights as a damn good runner. At 44, he ran a marathon in 2 hours and 29 minutes, making him one of the fastest marathoners his age on the planet. He later set an American age group record in the 50K. He has run in blazing heat with ice tucked into his hat and in frigid cold with Vaseline dabbed …
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Why are consumers less responsive to restaurant marketing right now? This week’s episode of the Restaurant Business podcast A Deeper Dive features Robert Byrne, director of consumer and industry insights with Technomic and a regular podcast guest. We wanted to talk with Byrne about the general state of the industry, mostly because we had this quest…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday is now available on the Spreaker Player! Starting off in the Bistro Cafe, another Trump lawyer is in an ethical jam over a new filing ordered by the King. Then, on the rest of the menu, Oregon’s Black elected officials and faith le…
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Jayne Lewis needs little, if any, introduction to anyone that reads or listens to The Crafty Pint. Following stints at many of the country’s brewing trailblazers, she blazed a trail of her own, creating Two Birds Brewing with mate Dani Allen, together going on to conquer the country’s beer awards while inspiring many other women to follow in their …
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump’s DOJ refuses to charge rightwingers who threaten Dems with assassination, but they’ll charge terrorism if you wear an inflatable frog suit in front of an…
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Steve Forbes praises the Thatcheresque inclinations of Japan's new prime minister, Sanae Takaichi, which could help her nation dig out of its economic rut—but Forbes warns that she is still pursuing the same plans as before, which could ensure an economic crisis. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player!​​​​​​​ Starting off in the Bistro Cafe, Trump’s trip to Asia got ruined as he learned that Democrats have a plan to stop his attempt to rig the midterm elections and there is not much he can do t…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, former Special Counsel Jack Smith demanded that any hearing involving him take place on live television, in front of the world, so that Trump and MAGA can’t li…
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Kyla Scanlon visits the studio armed with her three most pressing indicators of the state of the economy. What do we make of all those auto loan defaults? Is Jamie Dimon’s new $3 billion “fortress” a harbinger of fundamental changes in the labor market? And why does an economically anxious population keep on spending? Lots to discuss. Max and Stace…
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Seattle’s Fast Fashion has built a reputation for modern, forward-looking IPAs and hop-focused lagers, and the characterful brewery and taproom in SoDo expresses the eclectic interests and aesthetic taste of founder Matt Storm. It’s a funhouse of sorts—a bit like drinking in a thrift store full of budget mid-century furniture, stocked with kitsch t…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, underreported by major US media, Canadian Prime Minister Mark Carney delivered a powerful speech at the University of Ottawa, where he showed how Canada ca…
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As promised, today we’re bringing you a full-length interview with Steven Pinker about his new book, When Everyone Knows That Everyone Knows . . .: Common Knowledge and the Mysteries of Money, Power, and Everyday Life. What is common knowledge? For Steve, it is not conventional wisdom. Instead, it’s when everyone knows something and everyone knows …
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Epic and Hallertau are two of the most influential breweries in New Zealand when it comes to hop-driven, American-style IPAs. Both breweries turn 20 this year and their respective founders, Luke Nicholas from Epic and Steve Plowman from Hallertau, talk about the early years of the hop revolution when they created two special beers: Armageddon and M…
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Why are so many consumers dining on a deal? This week’s episode of the Restaurant Business podcast A Deeper Dive features David Portalatin, SVP and food industry advisor for the data and technology firm Circana. Circana just released a report showing that 29% of consumers are dining on a perceived deal, a historically high percentage. That has also…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump’s approval is crashing to new lows while he literally bulldozes the White House to the ground. Then, on the rest of the menu, DeSantis officials have b…
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“It's a big picture approach. I love it because our kids are going to have a future.” The phrase “more than the sum of its parts” shouldn’t really apply when the parts in question are as significant in their own manner as Wildflower Beer, Organically Greenwood and Voyager Craft Malt. Yet there can be no denying that these pioneering operations are …
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Make sense of the world with one essential conversation, every week. Mishal Husain, one of Britain's best interviewers, brings her signature blend of curiosity and tenacity to weekly conversations with world leaders, business titans, and cultural icons, revealing who they really are and how they see the world changing around them. Follow the podcas…
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Steve Forbes warns that President Trump appears to be pushing a settlement with Russia that would jeopardize Ukraine's viability, and would jeopardize the free world—and urges the administration to change course and protect Ukraine's sovereignty. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/priv…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special daily special, Tarrytown Chowder Tuesday is now available on the Spreaker Player! Starting off in the Bistro Cafe, you don’t appoint an incompetent, inexperienced lawyer as your Top Prosecutor in the DOJ to go after your political enemies, because she may just end up screwin…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, River City Hash Mondays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Did Trump just steal $400 million dollars from a Miami college in order to build his Trump Presidential Library with DeSantis' help? Then, on the rest of the menu…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Blue Moon Spirits Fridays, is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump may have immunity, but his ‘corrupt sycophants’ do not. Starting off in the Bistro Cafe, the top four star Navy Admiral in Latin America announced his re…
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In this episode of Ignite Your Events, we sit down with Jennifer Beatty, a respected industry leader whose career spans roles with TIAC, Tourism Calgary, Resiada and Travel Alberta, along with extensive volunteer work for MPI, where she serves as chair of the Global Board of Trustees for the MPI Foundation. Jennifer shares how the relationships she…
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This week we hear from Domer - a longtime prediction markets junky who has placed more than $400 million worth of bets using Polymarket. At any point he might have 1,000 or more bets on prediction market sites, ranging from wagers of a few thousand dollars to as much as $1 million, roughly the sum he put on Taylor Swift’s new album sales. Plus, Blo…
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It can be difficult to articulate how to make simple beers extraordinarily well—much comes down to ingredient quality, training and discipline, and the hundreds of small choices a brewer makes throughout the brew day and through fermentation and packaging. At Seattle’s Machine House, founder Bill Arnott will tell you that he doesn’t do anything spe…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Metro Shrimp & Grits Thursdays is now available on the Spreaker Player! Starting off in the Bistro Cafe, Trump is planning to use Navy warships to strike inside California at the same time the No Kings Protest is taking place on Saturday. Then, on the rest of …
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Caleb is joined by Sam Kass, former senior food policy advisor to President Obama and the chef who cooked dinner for the first family most nights. Now a partner at a venture capital firm investing in food and agriculture tech, Sam has a new book out, The Last Supper: How to Overcome the Coming Food Crisis. The situation, he says, is bleak. Almonds,…
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Why did PJ’s Coffee dramatically cut back on its menu items? This week’s episode of the Restaurant Business podcast A Deeper Dive features David Mesa, the president of PJ’s Coffee of New Orleans. PJ’s has 200 locations and is growing at a healthy clip. Mesa joins the podcast to talk about the company’s rebranding. PJ’s is leaning into its New Orlea…
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Today’s West Coast Cookbook & Speakeasy Podcast for our especially special Daily Special, Smothered Benedict Wednesday is now available on the Spreaker Player! Starting off in the Bistro Cafe, the MAGA SCOTUS hears oral arguments to eliminate Black and Brown people from Congress. Then, on the rest of the menu, federal stormtroopers threatened to sh…
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