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The Northwoods Beer Guy Podcast

The Northwooods Beer Guy

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We love craft beer! Each week we will taste a number of beers from around the country and give you our thoughts, not only will we talk about the flavor, but also the artwork and anything else that comes to mind. We will also go on location and visit breweries and try a number of their offerings and give you our thoughts as well. Come sit around the campfire and join in on the fun!
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All Beer Inside

All Beer Inside

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Host Karp and videographer Phil travel to locations near and far from their hometown of Montreal, Canada to sample the finest craft brews and meet fellow beer aficionados. When they are not allowed to travel, they share a beer (or two) with new social media friends. Check out the video version on the All Beer Inside YouTube channel.
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Beer & Weed Insider

Beer & Weed Magazine

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Building on the lifestyle-focused storytelling that has made Beer & Weed Magazine the most popular magazine among fans of Maine's craft brewing and cultivation offerings, this bi-weekly podcast finds host Gregg Shapiro talking to the people who move the industry. From brewers and growers to musicians and artists to politicians and state leaders to his friends, family, and people on the street, Shapiro gets guests to open up about the roles beer and weed play in their lives, how they inform t ...
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The Taproom is a podcast thats all about Craft Beer, You will hear interviews, with Brewers, Owners, and beer lovers alike! It’s all about the journey and finding your beer. Logo design by @wildrileysupply
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The official podcast of DCBeer.com! Everything you need to know about the people, places, and brews that make the DMV America’s best beer scene, including the best local places for eats, brews, trivia, live music, and more! Learn about the latest trends in craft beer – from the beers, to the breweries, to the business – from the editors of DC Beer.
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Beer Business Finance

Beer Business Finance

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Beer Business Finance is financial intelligence for beer wholesalers. We are dedicated to giving you clear, common-sense financial guidance so that you can improve financial results in your beer business. More profits, better cash flow, that’s Beer Business Finance. Listen to the podcast. The journey to a stronger financial business begins now.
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Rabobank's global beverage team offers insights, analysis, and a bit of entertainment for your morning commute. Liquid Assets will help you tackle the latest trends, introduce you to industry leaders, and prepare you for what's next in the beverage world. Please read our disclaimer here: https://research.rabobank.com/far/en/footer/disclaimer.html
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The fun political podcast! Designed to make the conversations surrounding politics a little less stuffy and a lot more entertaining! Every week, check in for a new episode where I, Emily Gross, talk to a leading expert about a current political issue circulating the news cycle - all while drinking a beer!
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"Fears N Beers" is a laid-back podcast where we dive into all things paranormal, weird, and unexplained—while knocking back a few cold ones. Hosted by Sickman, Zombieface, and Esosur, we mix humor, personal stories, and eerie topics to keep things spooky and fun. Whether it's ghosts, cryptids, or UFOs, we're here to explore it all with a drink in hand! Official Store: https://www.stickermule.com/fearsnbeers
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Aussie Beer Voyage

Aussie Beer Voyage

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Aussie Beer Voyage takes you on a tour of Australia's best craft scenery, one beer at a time! Join Adsy & Joel as they voyage to many of your favourite Aussie craft beer haunts, interviewing and drinking beer as they go. Hear from brewers, owners, beer industry reps and more!
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Cooking with Milwaukee Community Leaders is an interview and cooking show where we talk about our guests’ work in the community, cook something, and then enjoy the meal together. From our elected leaders to those working at the grassroots, we talk with people trying to make Milwaukee a better place.
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I'm Into This Place

I'm Into This Place

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I'm Into This Place is Clark County and Vancouver, Washington's arts, culture, and heritage podcast. We take you behind the scenes with the artists, makers, and community leaders shaping our local culture - from art and music to food, history, and heritage. Listen in as we bring you interviews, event previews, and tips on where to explore. Let’s get into the stories, sounds, and spirit of Vancouver, Camas, Ridgefield, and beyond!
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Whether you like it neat, mixed or in a cocktail, we're talking all things bourbon (and bourbon adjacent). We sample a variety of expressions on our Flight Nights with different brands and ask plenty of questions about events, brands and so much more on our We've Got Questions series. Find more Neat & Mixed at hopsspirits.com.
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Props & Hops

Matt Landes

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Props & Hops is a sports betting and craft beer podcast featuring host Matt Landes and expert guests. Join the journey as they pursue the best in the symbiotic worlds of betting and beer.
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Inside The Pocket

Inside The Pocket

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Just two brothers who know all about not knowing much. If you're into sports, dark humor, random tangents, and embracing debate then you'll be sure to find something we talk about interesting. We also review some beer each week so if ya know finding new beers, we got you cuz.
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Arts & Ideas

BBC Radio 4

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Leading thinkers discuss the ideas shaping our lives – looking back at the news and making links between past and present. Broadcast as Free Thinking, Fridays at 9pm on BBC Radio 4. Presented by Matthew Sweet, Shahidha Bari and Anne McElvoy.
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Welcome to the Talk Dot Beer podcast, where we believe that beer is meant to be talked over and talked about. We're in Houston but we consider ourselves citizens of the beer universe, and we hope to tell you about a few beers you might like, a few more to avoid and what we've been into lately.
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NC F&B Podcast

North Carolina Food & Beverage

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Hospitality industry veteran Max Trujillo goes behind the scenes of North Carolina's thriving food and beverage culture. On the NC F&B Podcast, you'll hear from local chefs, sommeliers, distillers, farmers, brewers, and the whole colorful cast that makes up the state's culinary scene.
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Beer Booze and BS is a bold new podcast filmed inside Frontier Liquor in Zimmerman Minnesota where craft spirits cocktail culture and unfiltered fun collide. Hosted by Chrissy Bohnhoff this show delivers liquor tastings off the cuff conversations giveaways and a real behind the register experience. We spotlight local legends badass women small town rebels and anyone who loves a strong drink with a side of real talk. Whether you are into whiskey vodka tequila or craft cocktails you will feel ...
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Welcome to The Folk Hogan Podcast—where we dive deep into the world of Folk Hogan, bringing you band stories, behind-the-scenes action, and everything in between. Whether it’s new music, tales from the road, or exclusive interviews with the band, we’ve got you covered. Thanks for tuning in—let’s get started!
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Man Cave Happy Hour

Man Cave Happy Hour

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Welcome to Man Cave Happy Hour – Whiskey, Spirits, and the stories that go along with them. Join Jamie, Matt, and August as they take you on a spirited journey through the world of fine drinks and fascinating conversations. Broadcasting live from top lounges, distilleries, and happy hours, they explore the best new spirits, uncover hidden gems, and dive into the stories behind the bottles. From master distillers and cocktail experts to bartenders, foodies, and entrepreneurs, every episode is ...
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In a time when Sports and Politics dominate the airwaves it has become evident that we need a podcast that focuses on the the never ending fight to solve our First World Problems. Inside the Pallet House gives you a look inside the lives of your hosts, and guests that join them to rate beers and bring their collective experiences together to conquer the problems that face us all. Recorded every week in Richmond, VA, and listened to around the world.
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Wine Enthusiast Podcast

Wine Enthusiast Magazine

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The Wine Enthusiast Podcast takes you on a tantalizing trip into the world of wine, beer and spirits. Drink up engaging, behind-the-scenes stories reported and recorded by Wine Enthusiast's editors. In each episode, we explore emerging trends, provide educational tidbits, and introduce you to the passionate people who craft, shake, ferment, and pour their beverage of choice. Inside every bottle is a story.
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CREATE - The Podcast

Mark Kondrat - Entrepreneur & Podcast Host

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CREATE - The Podcast is all about sharing uplifting stories of creative people - entrepreneurs, artists, musicians, community leaders and more. Episodes release every Wednesday!
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Shondaland: Revealed

ABC Publicity

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Join Executive Producer Betsy Beers as she takes listeners behind the scenes with the cast and creators of ABC's Thursday night Shondaland shows - "Grey's Anatomy,” “Scandal” and “The Catch“ - airing Thursdays nights in primetime on ABC.
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UF PRO connects badass people with accomplished missions by creating state-of-the-art tactical clothing. And we share our experiences over a cold one. Stick around as we share with you some very special insights about the work-life of military and law enforcement operators who’ll tell you first-hand about their experiences. All to help you get the most out of your tactical clothing and other gear so that you can go out there and get the job done. Open a cold one, kick back, relax, and enjoy ...
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The Historical Action and Adventure Podcast - making history come alive! Bestselling authors chat about writing action and adventure stories, diving into some of the more quirky and unusual aspects of history, with a detour through music and its role in their process. Each episode covers different exciting themes, often with brilliant guests. Get bonus episodes and more by supporting the podcast on Patreon- https://www.patreon.com/RockPaperSwordsPodcast or Buy Us A Beer at - https://ko-fi.co ...
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Go from Animal to Edible with the Meatgistics Podcast presented by Walton’s Inc. In each episode, Jon and Austin talk about their favorite recipes and share some expert tips and tricks for making sausage, jerky, and snack sticks. Listen in as they have in-depth conversations with meat industry professionals and outdoor/hunting enthusiasts. Stay up to date on the latest news and current trends in the meat industry as we explore everything related to meat and more.
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Since 2016, Bottled in China brings you into the world of wine, drink and food through insightful conversations with thought leaders who are at the forefront of the global wine and food scene. Hosted by Emilie Steckenborn, the show is your one spot for all things wine, food, beer and spirits from across the world.
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Noted In Toledo

The Blade

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Noted In Toledo is a music and beer podcast produced by The Blade in Toledo, Ohio. This podcast features Blade music writers [Geoff Burns](http://www.twitter.com/@GeoffBurnsBlade) and [Brian Dugger](http://www.twitter.com/@DuggerBlade) with litany of special guests from both breweries and bands.
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Brewed Stories

Ordered by Colour

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“Brewed Stories” is an audio walk presenting a collection of anecdotal surprises and historic narratives taking place at Carlsberg. For example you may hear about The String Mans achievements, what the water level in a lake has to do with going on strike, and you will also get an idea of what the subterranean beer world is hiding.
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Get ready to Take On the World! Join John and Mike D along with other hosts Deb Doughtery, Lexi, and Nathan Blaze for an exciting podcast that covers conventional historical topics as well as the unique and odd ones. From cryptids to true crime, serial killers to pop culture, Take On the World has something for everyone. Plus, add in personal stories, some fun and a little bit of beer, booze and brevity – you won't want to miss out on this bi-weekly adventure!
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Brothers Joshua and Zachary are ex-professional Athletes who bring you entertainment, laughs, and an education about what is going on in the world on a week-by-week basis. We are humbled to have you listen to us, and we hope to bring you some joy to make your day, week, or life better. If you enjoy the show, please follow us and share with friends. All Love,
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Inside the Drinkers' Studio

Inside the Drinkers' Studio

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An interview-based and documentary podcast dedicated to the art of all things related to drinking. We delve into the industry of cocktail making, beer brewing, liquor distilling, wine making, etc. We research history, cultural influence, evolution and everything that is the alcoholic (and not) life all while having fun and a few laughs along the way.
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Gastropod

Cynthia Graber and Nicola Twilley

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Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world t ...
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The Cooldown

Jon and Collin

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The Cooldown is a place where we sit back and talk about interests and trending topics, we are both runners, however our content isn't for only runners, we try to entertain and inform a general audience in a chill podcast
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A podcast for men about how to buy cool things like bourbon, beers, watches and more, from experts who know their sh*t. It's always good to "know a guy." BLAG is collection of interviews and solo podcasts that cover the important things in life, like bourbon, beer, watches, and how to knock your girl's pants off with killer gifts. Third generation jewelry store owner and diamond expert, Andy Koehn and his guests will take you from confusion to confidence by opening the playbooks of experts w ...
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Host Charlie visits Kegel's Inn in West Allis to sit down with owner Julian Kegel and explore the restaurant's 100‑year history, Julian’s unexpected journey from guiding and photography to running the family business, and the couple's efforts to modernize the menu while keeping the German tradition alive. They discuss bold community projects—closin…
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Send us a text The air hurt our faces, so we made the weather our beer fridge. From there, it turned into the perfect Northwoods night: eight carefully chosen beers, one runaway favorite, and a deep dive into a small, family-first resort that lives bigger than its map pin. We’re back at Callahan Lake Resort—14 miles east of Hayward—sharing what’s n…
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The journey continues at a beer festival that feels cursed from the jump. The crew encounters the Zombie Prince, questionable crowds, and a series of choices that may or may not doom the party. We take a hard left straight into the inner workings of Moses’s mind maps, where strategy, lore, and absolute chaos collide. This episode is heavy on world …
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Live from Max’s Bar in Ham Lake, Minnesota, we dive into the wild world of women’s arm wrestling with two absolute powerhouses: Leah Hennessy – the #1 female arm wrestler in Ohio (Cincinnati) – and Katie “The Cleaner” Hanke from Portland, Oregon. We’re talking supermatches, tournament strategy, broken arms, dog-bite injuries, 7 rescue dogs, moonshi…
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Welcome to The Real Oshow 0:00 Intro 1:05 Indiana Hoosier The Best Story in Sports 2:40 Jake Paul vs Anthony Joshua $100M Purse 4:55 Netflix vs Paramount for Warner Bros 13:50 Walt Disney Almost Opened a Park in St Louis 18:00 Closing Thoughts In this episode, Joshua and Zachary dive deep into the high-stakes showdown between Netflix and Paramount …
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In this episode of Beer:30, we sit down with Derek Nugent, former infantry NCO, Ironman athlete, and close-protection specialist. He talks about his time in the Irish Defence Forces, his move into private security, and how endurance training shapes his performance under pressure. Derek shares insights from managing security at major sporting events…
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Are you planning your summer holiday? The first Saturday in January is called Sunshine Saturday because typically more holidays are booked on that day than on any other in the year. Today, planning a trip might involve consulting AI rather than reading a travel guide or visiting a travel agent. And the trip itself is more likely to involve an airpl…
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In this episode, Andrew Varga—founder of the Kentucky Bourbon Country Auction and Celebration and co-owner of J. Mattingly 1845 Distillery—dives deep into the vision behind one of the most ambitious bourbon weekends in Kentucky. Set for Fe 13-15 in Louisville, the Kentucky Bourbon Country Auction and Celebration is designed as a multi-day experienc…
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Send us a text Ever cracked a can and thought, wait… is that Thanksgiving stuffing? We did—and it actually worked. We set out to spotlight one small brewery and ended up with nine distinct beers from Thesis Beer Project in Rochester that never once felt phoned in. From a pastry-leaning sour bursting with blood orange and marshmallow, to a clean, ea…
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It's a Beer Temple tradition! We discuss the beers of the year, stories of the year, and make some predictions about what's in store for 2026. Featuring Kate Bernot, Johnathan Fritz, and Shana Solarte. Email Eletters to: [email protected] Mailing address: The Beer Temple 3173 N. Elston Ave. Chicago, IL 60618 Intro/Outro Music: Gorilla Me…
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Dillon Stecyk is the COO of APRÈS Beverage Festivals, an entrepreneur, and a consciousness coach who bridges two worlds: large-scale festivals and deep synchronistic transformation. As the operational force behind some of Western Canada’s most iconic events - Dillon has spent over a decade creating spaces where people connect through music, food, b…
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In this episode, Pete Marino, President of Lofted Spirits, shares an inside look at his unconventional career path—from PR and consulting to Molson Coors and ultimately leading one of the most influential operations in American whiskey. Pete talks candidly about what surprised him most when he entered the whiskey world, how he balances building bra…
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Send us a text Holiday spirit tastes better when it comes with stories, experiments, and a little chaos. We kick off with a surprise: a red blend built from an AI “recipe.” The winemaker hated the idea, followed the constraints anyway, and ended up impressed by the result. That tale sets up a larger theme as we juggle innovation and tradition—how t…
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In an iconic red brick building on Main Street, the Clark County Historical Museum is breathing new life into the past and shining a light on our present. But “our” museum doesn’t stop at its four walls - it spills out into the streets through walking tours, community programs, and creative exhibits that help us understand where we’ve come from and…
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Welcome To The Real Oshow, 0:00 Intro 0:45 Our 2025 Predictions 3:00 Our 2026 Predictions 5:30 Apple Will Buy Disney 16:30 Avatar Made James Cameron a Billionaire 20:15 Closing Thoughts On this episode of The Real Oshow, brothers Joshua and Zachary go full crystal-ball mode with their boldest 2026 predictions across culture, sports, and media. They…
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Sometime things just come together at the right time - we had Keith Lemcke, formerly of the Siebel Institute of Technology scheduled to come on for months, and days before we recorded, it was announced that the 157 year old brewing school was leaving Chicago and moving out of the country. Jacob Sembrano - no stranger to Siebel himself also joins in…
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It all comes to a head at Piper Down Pub. The final battle is here as the party faces Murphy, the Giant, and the consequences of everything they’ve done so far. Dice fly, plans unravel, and heroic moments emerge in the most Folk Hogan way possible. This is the conclusion of our Bandsgiving DND trilogy, replacing Jeopardy with combat, lore, and one …
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Host Mike sits down with Quinn Reeder of Boulevard Brewing in Kansas City for a deep, behind-the-scenes conversation. They tour Boulevard’s massive facility, taste new and classic beers (including the Space Camper IPA and taproom exclusives), and discuss Boulevard’s Belgian roots, modern IPAs, lagers, seltzers and taproom culture. Quinn tells his p…
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Max Trujillo interviews Ariana Nester and Sue Ellsworth about the We Power Food nonprofit organization and their upcoming event on January 26. The episode discusses the mission of We Power Food to empower women in the food and beverage industry by providing resources, tools, and a supportive community. Key discussions include the challenges women f…
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We kick things off with some budget-friendly food chaos before jumping into the latest meat industry news. Then we break down USDA beef grades. Prime, Choice, and Select get all the attention, but what about the others? We explain Standard, Commercial, Utility, Cutter, and Canner, what they mean, and where those cuts actually end up.…
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Ever feel like buying an engagement ring is a minefield? You're not alone. In this episode, Andy talks with Carter—a custom jeweler who's helped hundreds of guys get it right—about the biggest mistakes men make, how to actually get her the ring she wants, and why the "surprise" isn't what you think it is. What You'll Learn in This Episode: The #1 m…
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In this end-of-year bonus episode, Matthew Harffy and Justin Hill reflect on the past year of reading, writing, and podcasting — and look ahead to what’s coming next. They discuss the books that shaped their thinking, Bernard Cornwell’s The Winter King, Tolkien, Roman history, Churchill biographies, audiobooks, and the reality of trying to finish n…
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On this episode, we welcome Professor Matthew Bakowicz to the show to discuss the growth of sports betting and how popular betting apps like DraftKings hook users by design. Matt is the program director of Sports Business Management at American University’s Kogod School of Business, as a guest. Before academia, he managed sportsbook operations for …
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On this episode, we welcome Professor Matthew Bakowicz to the show to discuss the growth of sports betting in the US and how these betting apps hook users by design. Matt is the program director of Sports Business Management at American University's Kogod School of Business, as a guest. Before academia, he managed sportsbook operations for DraftKin…
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Chris Schoengut has spent nearly 20 years shaping some of Western Canada’s biggest live experiences—from grassroots events to major festivals like the Great Outdoors Comedy Festival, where he served as Director of Brand & Partnerships. Now, after two decades in the industry, Chris is stepping into a new chapter—one driven by balance, purpose, and f…
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Brandon and Jonathan are back exploring the Travel. Explore. Drink Bourbon mindset—where vacations, discovery, and trying new pours go hand in hand. In this episode, we dive into three releases that highlight unique mash bills, high proof character, and global finishing styles: the Louisiana Senator Bourbon: The Huey P. Long Release, the first in a…
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This Christmas week, we revisit one of our favorite places: Plas Newydd Farm Arts Initiative, the organization transforming a historic 1,600-acre property in Ridgefield, WA into a sanctuary where conservation meets creativity. This unique program welcomes artists to engage with the land through workshops, walks, and community events - creating both…
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Welcome To The Real Oshow, 0:00 Intro 1:15 President Trump Announces Patriot Games 2:55 MrBeast Buys College Football Team 4:25 Prediction Markets vs Sportsbooks 14:35 Coca-Cola Made Santa Red 17:15 Closing Thoughts This week on The Real Oshow, brothers Joshua and Zachary break down one of the biggest quiet shifts in betting and finance: prediction…
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Send us a text The night starts with a clink and a curveball: can a coffee-finished bourbon carry an old fashioned without losing its soul? We chase that question through a studio full of snacks, a suitcase of Polish mead, and a first-time trip to Krakow that began with an eight-hour layover and a lounge pass that changed the game. By the time the …
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Host Mike celebrates episode 150 with Cody Gagnon, founder and head brewer of Michi Brew Co in San Marcos. Cody shares his journey from homebrewing to working at several notable SoCal breweries and eventually opening his own tiki‑inspired taproom, the Ohana Room. Topics include the brewery launch and fast turnaround, emphasis on water chemistry and…
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Jon talks with Mollie Engelhart, owner of Sovereignty Ranch, about what it takes to raise meat the right way in a system that often rewards shortcuts. They break down regenerative and organic farming practices, why soil health and animal welfare actually matter, and how Sovereignty Ranch delivers farm-fresh groceries with transparency and intention…
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City of Milwaukee Commissioner of City Development Lafayette Crump joins host Charlie to discuss his journey from Milwaukee neighborhoods to Duke University and the Mayor's Cabinet, his work leading city development and housing initiatives, and his approach to public-private partnership for community impact. The episode also features lighthearted m…
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A Christmas Mystery with a Twist! 🎄In this festive episode of Rock, Paper, Swords!, hosts Justin Hill and Matthew Harffy sit down with author Gareth Rubin to discuss his unique "You Solve the Crime" novel, Murder at Christmas! Gareth dives into what it’s like to write a modern-day, Poirot-style mystery where the reader is tasked with solving the ca…
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Send us a text A cold night. Six dark beers. Zero mercy for labels that overpromise. We open with a “Mexican hot chocolate” milk stout that whispers cinnamon but forgets the heat, then pivot to a peanut butter chocolate porter that finally smells like the real thing. From there, the lineup swings through a maple pecan brown that plays it safe, a si…
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This week on the Munching Around Milwaukee Podcast, Chef Darlene VanManivong sits down with host Charlie to talk food, family, and her path from Le Cordon Bleu to executive chef at Rare Steakhouse. You can watch the YouTube video here - https://youtu.be/nDDBf_0eDbg The episode features the signature dishes from Rare Steakhouse — braised pork belly …
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In this episode of the DC Beer Show, Jake, Mike, and Brandy welcome guests Peeter Keek and Martin Vahtra from Pohjala Brewery in Estonia. They discuss the rich history of Baltic Porters, the brewery's production techniques, and the unique flavors achieved through barrel aging. The conversation also touches on the craft beer culture in Estonia, the …
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It's happened again. Another school shooting. A terrible, unnecessary constant in American life. But it doesn't have to be this way. This episode takes a hard, solutions-focused look at school shooting prevention through conversations with leaders from Sandy Hook Promise, one of the nation’s leading violence prevention organizations. In the wake of…
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Tom Bamford has spent his life pushing limits—both as an athlete and as a creator of unforgettable race experiences. A lifetime competitor, Tom has taken on everything from the Ironman World Championships to XTERRA off-road events and the Belgian Waffle Ride. He started his career directing major triathlon events before moving into the tech world, …
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This year we’re skipping Folk Hogan Jeopardy and doing something much more unhinged. Welcome to Bandsgiving DND. In Part I, the band loads the van, rolls initiative, and heads out on a cosmic gig that immediately goes off the rails. Space bends, faders get pushed, and the line between tour life and tabletop chaos disappears fast. Characters are int…
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From sensory maximalism to heightened drink-flation, we predict the drink trends that could be heading our way in 2026. Is there a guest you want us to interview? A topic you want us to cover? We want to hear from you! Email us at [email protected]. Remember to rate and review us on Apple Podcasts, Spotify or wherever you listen to podcast…
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Send us a text What happens when you line up four Buffalo Trace pours—two store barrel picks and two standard releases—and taste them blind? We set the table with numbered glasses, a few strong opinions, and a lot of curiosity, then let our palates do the talking. The result: clear favorites, a couple of surprises, and a deeper respect for how cons…
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The end of 2025 marks the end of an era. Our dear friend and cohost Jim Watson returns for one last episode. We celebrate 10 years of ingenious, unparalleled drinks industry coverage with a very special episode, discussing the biggest story from each year of the past decade. And if you've appreciated Jim's work over 125+ episodes of this show, you …
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We caught up with Jade Peterson of Trackside Distilling at this year’s Kentucky Bourbon Festival in Bardstown to sample their pours and talk about the launch of his new whiskey brand. Jade shares what pushed him to start Trackside Distilling, why he made the bold choice to use chocolate malt in the mash bill, and what's next for the brand.…
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A French-Canadian heavy tow-truck driver, BBW OnlyFans creator, and rising women’s arm wrestler walks into a Minnesota bar… and absolutely steals the show. 🤯💪 In Episode 13 Part 3 of the Beer, Booze & B.S. Podcast, we’re back at Max’s Bar in Ham Lake, Minnesota for the Bomb Squad women’s arm wrestling tournament. Chrissy and the crew sit down with …
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