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Beekeeping For Newbees

Beekeeping For Newbees

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Here we will discuss everything needed for new beekeepers to learn to keep honeybees including: Beekeeping tools, hive components, what to do and when, and every trick of the trade that we can think of. If you are new to beekeeping, this podcast is for you.
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Beekeeping Today Podcast

Jeff Ott, Becky Masterman

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The weekly podcast bringing beekeepers the latest news, research, and insights on honey bees. Hosted by Jeff Ott and Dr. Becky Masterman, each episode features conversations with beekeepers, scientists, authors, and industry leaders. Whether you're just starting your first hive or managing hundreds, you'll find practical tips, fresh perspectives, and engaging stories to inspire your beekeeping journey.
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"Beekeeping Buddies" is your go-to podcast for all things buzzing in the world of beekeeping! Join Steve and Luke, two seasoned hobbyist beekeepers with over a decade of experience each, as they take you on a journey through the captivating realm of beekeeping. Tune in as they share firsthand accounts of the latest buzz in their personal bee yards parked in picturesque Peoria, IL. From Midwest seasonal hive updates to intriguing anecdotes, Steve and Luke provide invaluable insights garnered ...
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The Beet started its existence as the Epic Gardening Podcast but has grown into a one-stop shop for plant lovers. Each week, we explore topics ranging from beginner gardening tips to in-depth discussions with industry and science experts. Here, we’ll open up new gardening horizons, inspire you to greater heights, share new and exciting discoveries in agriculture, and fill your mind with freshly harvested information you can apply to your own gardening journey.
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Apiary Chronicles is the podcast where the world of beekeeping comes alive. Hosted by Cal Hardage, this show explores the personal journeys, challenges, and triumphs of beekeepers from all walks of life. From backyard enthusiasts to commercial apiarists, each episode dives into the unique stories and invaluable insights that make beekeeping both an art and a science. Discover tips on hive management, pollinator health, and honey production while learning about the dedication and passion behi ...
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Welcome to The Urban Farm Podcast, your partner in the Grow Your Own Food revolution! This audio only podcast features special guests like Rosemary Morrow, Zach Loeks, and Andrew Millison as we discuss the art and value of growing food in urban areas. We'll explore topics such as gardening basics, urban beekeeping and chicken farming, permaculture, successful composting, monetizing your farm, and much more! Each episode will bring you tips and tricks on how to overcome common challenges, opp ...
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Homesteaders of America

Homesteaders of America

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Welcome to the OFFICIAL Homesteaders of America podcast! A podcast all about homesteading, gardening, livestock, natural living, and the celebration of this beautiful homesteading lifestyle. We talk about current events, inspiration, the Homesteaders of America conference, the homestead life, and more! Enjoy interviews with some of the nation's top farmers and homesteaders, newbies and experienced homesteaders, and tips and tricks along the way.
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Wise Traditions

Weston A. Price Foundation w/ Hilda Labrada Gore

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The Weston A. Price Foundation's Wise Traditions podcast is for those who seek optimal health based on traditional wisdom. We believe that vibrant health cannot be cultivated in a lab, engineered through modern technology or found through "improving" nature. On the contrary, "life in all its fullness is mother nature obeyed," as Dr. Weston Price put it. We can learn from healthy societies of the past how to live healthier lives now. The Foundation's podcast is an invitation to follow traditi ...
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BBQ RADIO NETWORK

Andy Groneman & Todd Johns

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Welcome to BBQ RADIO NETWORK, America’s #1 nationally syndicated BBQ radio show! Each week, we bring you the biggest names and hottest brands in the BBQ world, all dedicated to helping backyard grillers and pitmasters get the best results from their smokers and grills. We dive into everything from low-and-slow smoking to high-heat grilling, competition secrets, and must-have gear. Our guests include BBQ Hall of Fame members, Food Network stars, world champion pitmasters, and top BBQ pit buil ...
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Truth: Kids don’t come with a handbook! But what if there was a parenting handbook that aligned with your healthy living values? In each episode of the Healthy Parenting Handbook Podcast, mom of 4 Katie Kimball interviews experts in fields like nutrition, medicine, psychology, parenting, technology, entrepreneurship, and more to give parents tools to raise healthy, independent kids. Intentional parents, here comes clarity about what you can DO to keep your kids physically and mentally healthy!
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The Cyber Tap

Purdue cyberTAP

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Join George and Jim from cyberTAP at Purdue University for a fun and informative discussion. Listen as they unpack cybersecurity news, conduct interviews with industry experts, and dish the latest tech, tools, tips and tricks...as long as they stay focused.
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🌱🎙️ Discover "BLAK GARDENER TALK: Grow by Any Means Necessary" 🌱🎙️ 🏆 Winner of the 2022 Webby Award, BLAK GARDENER TALK, affectionately known as "Grow by Any Means Necessary," is an inspiring and vibrant IG LIVE Podcast Show. As black and brown people worldwide are reclaiming their roots and reshaping their relationship with the earth through gardening and farming, BLAK GARDENER TALK stands as a dedicated platform for answers, tips, and motivation. 🌍🌿 🎧 Tune in to be a part of the conversati ...
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Receptive has now been acquired by Pendo. Churn It Up is *the* Customer Success podcast providing tips and tricks from the best and brightest in the world of CS. Hosted by Aly Mahan, it's perfect for anyone working on the frontlines of CS or Support, and for Account Managers at SaaS organizations. We share war wounds, bask in heroic tales, and generally just chat about all things Customer Success. This podcast turns attention to CSMs about the day to day projects they manage, and ideas they ...
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Freshly Picked

Mississippi Department of Agriculture and Commerce

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The “Freshly Picked” podcast will be all around specialty crops: those highly cultivated fruits, nuts, trees, plants, and flowers we grow in Mississippi. We want to let folks know, through engaging interviews with growers, chefs, horticulturalists, and goods makers that specialty crops are worth seeking out. Each 30-minute Freshly Picked podcast episode will highlight a particular specialty topic, and will contain a fresh mix of interviews, recipes, innovations in agriculture, and more.
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The New England Buzz

The New England Buzz

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Welcome to The New England Buzz, with Clarkson Tanner & Amanda Smith. This podcast is crafted for beekeepers, pollinator enthusiasts, farmers, and homesteaders. We take deep dive in to the latest trends, news, and insights in beekeeping, pollination, and sustainable agriculture, offering practical tips and inspiring stories to support bees and their caretakers. Whether you're a seasoned beekeeper or just passionate about pollinators, join us to explore the buzzing world of bees and their vit ...
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Laying workers are one of those beekeeping problems that feel intimidating until you understand what is actually happening inside the hive. After a listener reached out asking where to find guidance on laying workers and realizing it deserved its own episode, I finally sat down to break the topic down from the ground up. In this episode, we walk th…
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As the year comes to a close, Jeff Ott and Becky Masterman are joined by Dr. David Peck for a wide-ranging end-of-year conversation reflecting on the highs, lows, and lessons of beekeeping in 2025. From disruptive winter losses and evolving varroa pressures to promising new tools and treatments on the horizon, this episode takes a clear-eyed look a…
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Happy holidays! This episode is our gift to you! It highlights three of the most listened-to interviews of the year. We cover "light" topics like mind control, the critical role of oral health to wellbeing and how an ancestral diet can be transformational to your health. Listen to Wise Traditions podcast 559 for excerpts from our interviews with ex…
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The gifts we get from spending time with the bees, learning about the bees and learning from other beekeepers are so amazing. This episode is a reflection on just some of the beauties and realizations that come with beekeeping in good years and even in not so good beekeeping years. I'd love to hear what gifts you got from your bees this year. It's …
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With Mary and Andrew from EdgePerma.com In This Podcast: Andrew Tuttle and Mary Marshall, co-founders of Edge Perma and Redtail Edge Design, share how they’re using immersive technology to transform regenerative agriculture education. Drawing from backgrounds in permaculture, ecological design, and lived experiences of healing through land stewards…
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Send us a text From tailgating with a smoker to a grand opening at Midtown Global Market, this week on the Barbecue Radio Network, Freddie Bell sits down with Chef T.J. Nolen of Rollin’ Nolen’s Barbecue. Hear the hustle, the family story, and the secret behind flavors that have Minnesota lining up for more. It’s barbecue, community, and a wild ride…
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Africanized honeybees are one of the most misunderstood topics in beekeeping. In this episode, I cut through the fear driven headlines and talk honestly about what Africanized bees are, where they actually pose a risk, and how much of what we hear is grounded in biology versus social media panic. We also dig into real behavior differences, why iden…
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This Holiday Special episode of Beekeeping Today Podcast brings together Jeff Ott, Becky Masterman, and Dr. Jim Tew from Honey Bee Obscura, for a warm, thoughtful conversation about bees, beekeeping, and reflection during Christmas week. With a special Santa Claus opener returning for another year, the episode sets a festive tone before settling in…
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This is the 26th year of the Weston A. Price Foundation (WAPF), a group focused on food, farming, and the healing arts! Today, Sally Fallon Morell tells us how it came to be, as she offers insights on its history and what lies ahead. She describes how she came across the work of Dr. Price and its impact on her life. She explains why she also starte…
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Send us a text This week on Barbecue Radio Network, it’s a special spotlight on two giants of competitive barbecue — Luke Darnell of Old Virginia Smoke and chef Matt Basile. Host Freddie Bell brings you stories, flavor, and the fire behind the champions. From live-fire wisdom to competition secrets, you won’t want to miss this smoky, soulful episod…
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A Garden Chat with Don Titmus Greg Peterson and Don Titmus reconnect for a November Garden Chat focused on reviewing the ethics and principles of permaculture and how they apply beyond gardening into daily life. Drawing from decades of hands-on experience in arid and temperate climates, they explore observation, working with nature, stacking functi…
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In this December Beekeeping Today Short, Dr. Dewey Caron offers a fascinating look at what our bees communicate through something we often ignore: hive debris. This episode continues Dewey's ongoing monthly exploration of honey bee communication—bridging bee science, beekeeper decisions, and the bees' own intricate signals. Drawing from his upcomin…
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American foulbrood gets a lot of attention in beekeeping circles, often accompanied by fear and worst-case scenarios. In this episode, I walk through what AFB and EFB actually are, how they differ, how they spread, and why severity does not always equal likelihood. We also talk about realistic risk, common misdiagnoses, used equipment, open feeding…
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Have you ever blown up at your kid because they’re melting down? Just wanted their bad behavior to STOP because you feel like a bad parent if it doesn’t? Committed that you would parent differently than your parents, but see some cycles repeating you don’t like? My guest today is a Licensed Marriage and Family Therapist who has seen a lot of hurtin…
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Episode Description: In this episode of the Beet Podcast, we revisit Kevin’s talk with Chef Chris Starkus. They dig into dry farming, water security, and the surprising ways urban population booms shape the food on our plates. Chris also goes beyond the usual “farm-to-table” vibe with creative cooking tips, preservation techniques, and new ways to …
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When it comes to health and wellness, technological shortcuts and gadgets only take us so far. Dave Asprey, the "father of biohacking," CEO of Upgrade Labs and the author of "Heavily Meditated", explains how forgiveness may be the best "biohack" of all. Today, Dave focuses on ancient traditions like forgiveness, meditation, and spiritual and emotio…
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This week on Beekeeping Today Podcast, Jeff Ott and Becky Masterman welcome AJ and Chryssa Gardner of REBEL44 to discuss an approach to beekeeping rooted in stewardship rather than production. What began as a small garden project quickly evolved into a carefully managed sideline operation now spanning multiple apiaries and more than a hundred colon…
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Seed Chat with Bill McDorman Greg Peterson and seed expert Bill McDorman dig into the urgent need for climate-resilient seeds as global conditions shift. They explore how traditional varieties falter under heat, drought, flooding, and unpredictable weather—and why locally adapted, open-pollinated seeds are becoming essential tools for regional food…
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Welcome to episode 41 where we talk a bit about the weather, but because we don't have a lot going on in the yard, we are going to run down our gift buying guide for 2026! We hope everyone has an excellent holiday season. Randy Oliver 2025 Research Roundup: https://www.youtube.com/watch?v=1DT2HTyF2-k North American Honeybee Expo: https://www.nahbex…
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Send us a text In this episode of Barbecue Radio Network, host Freddie Bell talks with Chef Eric Pearson, a seasoned pitmaster known for his expertise in clean smoke and deep flavor. Pearson shares his journey from grilling to barbecuing, discusses his inventive techniques including using peach nectar for marinating pork chops, and touches on his e…
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What makes a perfect winter home for 60,000 bees? This episode explores Dr. James Tew's look at the architecture of the winter bee nest. You'll discover what scout bees look for when house hunting, what propolis really does, and why the entire colony functions as a single super-organism. A Radio-reader edition of The Honey Bee's Winter Nest" by Dr.…
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When your podcast guest says, “Our goal as parents is to raise up these self-sufficient, independent people someday,” you know she’s in the right place! Diane Boden and I talk all about her journey to minimalism and the intentional mindset she’s fostered over the last 14 years. It’s not just about the “stuff” but about experiences, relationships, s…
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Chat with Carol Connare, Editor The Old Farmers Almanac In this episode, Greg talks with Carol Connare, Editor-in-Chief of The Old Farmer’s Almanac, the oldest continually published periodical in North America. Carol shares her path from archival work at UMass Amherst back to her “dream job,” stewarding the 234-year-old institution. She clarifies t…
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Episode Description: This week on The Beet, Jacques chats with Botanical Interests’ new podcast host, Nicole Pitt! They discuss the In the Garden with Flower Hill Farm podcast, compare what seeds they're starting right now, and swap stories about their wildly different growing climates. For Nicole, everything begins with a single seed, and she neve…
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We pay so much attention to diet and exercise, as we pursue a healthy, ancestral lifestyle, that most of us tend to overlook the role of natural light in our health. Randy Lee, the author of The Mitochondriac Manifesto, reminds us today of how pivotal its role is in our wellbeing. He goes over the science related to how light controls our biology, …
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BroodMinder has become one of the most trusted names in hive monitoring, and in this episode the team joins Jeff and Becky to share big news, new directions, and surprising insights from the field. Founder Rich Morris, software lead Amanda Stoltz, and global collaborator Lorenzo Pons sit down together during the BroodMinder Global Summit to talk ab…
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Today we’re joined by returning guest Joshua Thayer, permaculture designer, author, and founder of Native Sun Gardens in California. Joshua has helped communities across the U.S. and abroad design food forests that restore ecology and produce abundance. His new book, California Food Forests: Feeding the Future, distills decades of hands-on design i…
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Send us a text The episode features Craig Sharry, a two-time world champion pitmaster and creator of Texas Pepper Jelly, discussing his journey in competitive barbecue and product development. It also includes an interview with David Bouska of Butcher BBQ, who shares insights on barbecue techniques, product innovations, and maintaining authenticity…
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My guest today is 17-year-old Abdullah Ansari, and listening to him talk about teen health, food, stress, tech, and purpose made my jaw drop more than once. Not because he sounded rehearsed or polished. But because he sounded awake in a way most adults are still struggling to be. He talks about teen health like it is urgent. Because it is. He talks…
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This week on The Beet Podcast, Kevin and Jacques dive into the perks of fall gardening and celebrate hearty autumn harvests. Kevin dishes on his recent UK adventures, where he gleaned top-notch tips from the legendary Gerald Stratford. They also discuss GrowVeg teaming up with Epic Gardening and misconceptions about no-till gardening. To cap it off…
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This Bees in the News edition covers four fascinating stories from around the world, from new species discoveries to the first honeybee vaccine. We look at how research and innovation continue to change our understanding of bees, their intelligence, and the threats they face. What’s Inside This Episode: Discovery of the horned “Lucifer” bee in West…
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This week on Beekeeping Today Podcast, Becky welcomes guest co-host Bridget Mendel as they sit down with virologist Dr. Declan Schroeder from the University of Minnesota's College of Veterinary Medicine. Together, they explore the unseen world of honey bee viruses—how they evolve, how they spread, and why understanding them is essential for modern …
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The study we've been waiting for is finally here! The head of infectious disease, Dr. Marcus Servos, at Henry Ford Health conducted a retrospective study of vaccinated children v. unvaccinated children to document their health outcomes. He promised that he would publish the results but then decided not to. Why not? The answer may have to do with th…
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With Scott Murray In This Podcast: In this episode, returning guest and 50-year organic agriculture veteran Scott Murray shares the remarkable story of how coffee is commercially being successfully grown in Southern California. Scott explains how a single houseplant sparked a multi-variety coffee trial, eventually producing a Geisha harvest that so…
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Send us a text This week on Barbecue Radio Network, host Freddie Bell on Barbecue Radio Network as he sits down with world-renowned pitmaster Aaron Franklin of Franklin Barbecue. From brisket perfection and evolving barbecue culture to new projects, old cookers, and the heart behind his craft, this episode dives deep into the passion, people, and p…
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Ep145 Organic? Treatment-Free? Chemical-Free? Natural Beekeeping Terms Explained in this ABJ article Ever get confused by all the "natural beekeeping" terms floating around? In this episode I'm discussing an article (Oct 2023 ABJ) that breaks down three approaches that sound similar but are actually pretty different: organic beekeeping, treatment-f…
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I know, two episodes in two weeks? Well, episode 40 is here, and this one is big. We sat down with Dr. Jeff Pettis, former President of Apimondia and one of the world's leading honey bee researchers, for an in-depth conversation about the Tropilaelaps mite—the parasitic threat looming over global beekeeping. In this episode: • What Tropilaelaps mit…
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Send us a text This week on Barbecue Radio Network, Freddie Bell fires up the grill with British barbecue masters Owen Cook and Dan Hewlett, hosts of the Meat & Greet Barbecue Podcast. From cooking through the rain to perfecting brisket and Welsh trout, these U.K. pitmasters share how passion, community, and a little fire unite food lovers across t…
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Coughs, Flu and School Germs, oh my! If cold-and-flu season causes tremors in your heart but you hate the idea of using over-the-counter drugs on your kids just to get through the night, I have great news: The bees got your back. Carly from Beekeeper’s Naturals joins us today to share about the power of nature – she will feed your science geek brai…
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Episode Description: This week on The Beet, garden pros James Alexander-Sinclair and Joe Swift bring their trademark blend of wisdom and wit to the mic. With more than 40 years of shared stories and a friendship built on good-natured ribbing, they show how gardening is at its best when it’s practical, joyful, and curious. In their conversation with…
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