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The BBQ Show

Stunt Monkey and Jake Palmer

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BBQ - smoking, grilling, and outdoor cooking. Burgers to brisket, pizza to steaks; BBQ is a passion for Stunt Monkey and Jake Palmer as they discuss tips, techniques, & accessories with weekly guests. The BBQ Show airs weekly on-air and online. Now experiment and have fun. Fire that thing up!
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Your Guide to the UK BBQ Community Meat & Greet BBQ Podcast is the UK's premier weekly podcast dedicated to outdoor cooking, smoking techniques, and the passionate community behind barbecue culture. Since launching in 2021, we've released over 88 episodes featuring conversations with pitmasters, brand ambassadors, equipment manufacturers, BBQ school owners, and backyard enthusiasts who share their authentic experiences with grilling and smoking
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HowToBBQRight

Malcom Reed

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Welcome to the HowToBBQRight Podcast with Malcom & Rachelle Reed. Here we talk all about our weekly YouTube recipes, what we're grilling at the house, tips and tricks for grilling and our competition BBQ contests.
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Barbecue Enthusiast and Host Abe Delgado explores the world of Barbecue. A Native Texan who now resides in Southern California, Abe Hits the road to interview Pop Ups, Up and Coming Barbecue Joints, Thriving Businesses and everything in between. Learn how your favorite BBQ Joint earned it's stripes and hear what up and coming joints are doing to survive. Caution this show may inspire, motivate or maybe just make you hungry.
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The BBQ Central Show

The BBQ Central Show

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The BBQ Central Show is a weekly internet based show that airs live each Tuesday from 9pm-11pm EST and originates from Cleveland, Ohio. Each show is packed with interviews which include top pitmasters on the competition circuit, industry cookbook authors and bloggers, grill manufacturers, BBQ pit and accessory makers and highlighting the top news stories of the week. Subscribe TODAY and never miss an episode of the longest continually running and most downloaded BBQ/Grilling podcast availabl ...
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A south Texas barbecue podcast talking anything from beginning to barbecue, stories from the backyard and competition barbecue. We are a group friends from South Texas (Rio Grande Valley) who share a passion for good food, good BBQ, and good times. Besides cooking in the backyard for most of our lives, we started competing in local cook-offs sanctioned by the IBCA. Welcome to the ultimate BBQ experience with the Ready Set BBQ Podcast, the top-rated podcast for barbecue tips, comedy, and comp ...
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BBQ RADIO NETWORK

Andy Groneman & Todd Johns

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Welcome to BBQ RADIO NETWORK, America’s #1 nationally syndicated BBQ radio show! Each week, we bring you the biggest names and hottest brands in the BBQ world, all dedicated to helping backyard grillers and pitmasters get the best results from their smokers and grills. We dive into everything from low-and-slow smoking to high-heat grilling, competition secrets, and must-have gear. Our guests include BBQ Hall of Fame members, Food Network stars, world champion pitmasters, and top BBQ pit buil ...
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We're BBQ competition enthusiasts who love to share everything about the smoke, the sauce, and the stories behind great barbecue. Each episode, we sit down with top pitmasters, backyard legends, restaurateurs, and more to swap advice, tips, and tall tales from the world of BBQ. Whether you're a seasoned competitor or just love good food and good company, you'll learn something new—and have a few laughs along the way!
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From The Shack

Stephen Crowe

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This is a podcast about BBQ, by two guys who absolutely love cooking outside over fire, charcoal or briquettes. one of us has made this part of our living and now runs a BBQ kitchen, the other is a well-established demo chef for a brand you will of heard of, and also together we have catered pop-ups and private events. We want to create a pod that other BBQ lovers can enjoy, learn from and get involved with.
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BBQ Nation

JT and LeeAnn Whippen

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BBQ Nation is more than just smoking a brisket. BBQ Nation is a fun and interesting hour with guests ranging from World Champion BBQ Pitmasters to renowned Chefs from all walks of the culinary world. Hosted by Jeff Tracy, TV and Radio celebrity, (The cowboy Cook) along with BBQ Hall of Famer and TV personality Lee Ann Whippen. Jeff and Lee Ann bring their vast knowledge of the food and BBQ world to the forefront. Both Jeff and Lee Ann have years of experience in catering, restaurants and com ...
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Backyard SmokeMaster BBQ

Kenyatta T. Robinson

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Backyard SmokeMaster BBQ supports the growing community of passionate backyard barbeque enthusiasts who are interested in learning about barbeque cooking techniques, grills, smokers, accessories and delicious recipes. On a whim, host Kenyatta Robinson posted a clip on YouTube after he asked his daughter to film the arrival of his long awaited custom-built 20″ offset smoker from Lone Star Grillz. Kenyatta was surprised by the number of questions received about the smoker so he created a follo ...
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Sips, Suds, & Smokes

One Tan Hand Productions

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Everything good in life is worth discussing. Wine, Tea, Coffee, Whiskey, Beer, Cigars, BBQ, people who‘s first name starts with a Q, Ex-Amish, the State of Alabama, Roadkill, and Canadians.
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We try to make sense of the world, one question at a time. No question too big, no question too small. Hosted by PJ Vogt, edited by Sruthi Pinnamaneni. ***Named one of the best podcasts by Vulture, Time, The Economist, & Vogue. (OK, in 2023, but still...)***
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BBQ Raters

Jessyca Lance

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Join Caleb and Jessyca Lance as they rate BBQ joints across Oklahoma, Texas, and beyond. Cover art photo provided by José Ignacio Pompé on Unsplash: https://unsplash.com/@joseignaciopompe
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NWA Founders

Cameron Clark & Nick Beyer

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'NWA Founders' is a voice for Founders, Owners, and Builders driving growth in Northwest Arkansas, and is hosted by Cameron Clark and Nick Beyer. To recommend a guest or ask questions, reach out at [email protected] and follow us on YouTube and LinkedIn for video content.
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Hey Y’all: The Podcast

Bailey Anglin, Brittney Hawkins, Kristi Hatten, Megan Hogue

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Hey y’all! Welcome to the podcast where a group of girlfriends do life together. We’ll discuss it all… from burpees to bbq to baby wigs and everything in between all while honoring the Lord and filling our lives with laughs.
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The BBQ Nerds Podcast

The BBQ Nerds Podcast

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Welcome to The BBQ Nerds Podcast — the inner circle of barbecue. This isn’t just a show. This is a movement for the people who feel the call of the coal bed… who track airflow like meteorologists… who know their pit better than their extended family. If you’re here, you’re already one of us — a BBQ Nerd. Not because you asked… But because the smoke chose you. Hosted by Frank Cox, The BBQ Pit Engineer, this podcast reveals the fire, the science, and the secrets behind great barbeque. Not the ...
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The smartest dumb baseball podcast or the dumbest smart baseball podcast?Thrice a week, Jake Mintz and Jordan Shusterman of Céspedes Family BBQ take you on a journey through the weird, wacky and wonderful universe of baseball. If you want to know what’s going on in MLB, but also want to smile along the way then this is the podcast for you. So fire up the grill and get ready for an absolute roast on Baseball Bar-B-Cast.
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BBQ Talk

Baum Grillin'z

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BBQ Talk is all about the grilling experience! We are here to answer your barbecue questions, concerns and just blab about all things barbecue! Have a question or concern? Send them in and we will get the answers!
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Welcome to Shootin’ the Que with Heath Riles, the ultimate podcast for all BBQ and cooking enthusiasts! Get ready to embark on a journey with Heath and his esteemed guests as they share invaluable insights, expert tips, and captivating stories from the world of competitive BBQ, home cooking, and everything in between. Whether you’re an aspiring pitmaster looking to perfect your brisket or a backyard grill enthusiast eager to learn the art of outdoor cooking, we’ve got you covered. So sit bac ...
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The Grill Coach

Jay, Brian & Frankie

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This is The Grill Coach Podcast and we love BBQ, grilling and cooking outside. We want to share our experiences and journeys to help you level up your grilling game. We’ll cover everything from grilling to smoking, sides and drinks and everything in between! Tune in every week wherever and however you listen! Find us online at www.thegrillcoach.com and connect with us @thegrillcoach on FB, Twitter and Instagram.
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Could've Been at a BBQ

The Cookout Podcasts

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Welcome to the cookout! "Could have been at a BBQ" is a podcast that looks to bring fun, unscripted discussions about topics ranging from pop culture, Mysteries, and even history. We hope you enjoy the show! Discord - https://discord.gg/WHaHdj9w
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Motorcycle Mayhem Radio

MOTORCYCLE MAYHEM RADIO

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A Motorcycle show for the every day rider with a twist of comedy and a lot of info on motorcycle events and fundraisers. Join the fun and tell us your story. We are bikers doing a show for bikers. Riding, Music, bbq / Smokehouses, Cigars… it’s all about the fun part of being in the Motorcycle world..If you have a story you would like to share call 877-917-5263 and leave a message.
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Okie Smokin

John Berry

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BBQ Blunders and Blackstone Tales? The Okie Smokin' Podcast serves up laughter, lip-smacking recipes, and outdoor adventures - all sizzling hot. Join John and Dolores from their backyard studio in Oklahoma as they explore the wild side of grilling, from smoky surprises to lakeside feasts. You'll be hooked in no time!
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Episode 414 Taking you back to - 12/1/2010 - The very first “Grilling Round Table”. Steak edition. On the panel: Chris Finney - South Carolina Brian Pollak - Carol City, IL Chuck Dorak - Easton, PA Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you f…
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Episode two of the NYS Halls of Fame Podcast features New York State Baseball Hall of Fame members, Dom Scala and Mike Pagliarulo with hall of fame worthy stories and hosts Rene LeRoux, Jeff Cohen, and Leonard Aberman Dom Scala played in the minor leagues before making the decision to become a coach and in 1978 Dom earned a World Series Championshi…
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Send us a text This week on Barbecue Radio Network, Freddie Bell fires it up with the Meat Dudes for a mouth-watering deep dive into Wagyu beef, swagger, and smokehouse secrets. Then, it’s game on with the Tailgate Guys, talking food, football, and parking-lot perfection. From backyard grills to game day glory—this is barbecue at its boldest. www.b…
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Join the team as we round out our top 5-1 games of all time for 2025! There might be some old favourites, new surprises and some rule breaking. We would love to hear what games have made the top of your lists this year. Timestamps: Adrian’s 5 [0:02:21] Conor’s 5 [0:05:52 Joe’s 5 [0:09:08] Jules’ 5 [0:11:42] Lauren’s 5 [0:13:43] Dana’s 5 [0:15:59] A…
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We'd love to hear from you, drop us a text! Forget the oven-first myth and the burnt banger stereotype. We sit down with Alan from Totally Awesome Barbecue to unpack how simple methods, smart gear choices, and a little patience can transform any backyard into a reliable smokehouse. Alan’s story starts where many of us do—over-firing a cheap grill—t…
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Send us a text Welcome back to the Ready Set BBQ podcast, your go-to destination for the latest and most exciting happenings around the world! In this episode we talk about Bears vs Niners, Eddie's feast, College Football, ECISD cook off, Christmas Fish Fry, Shrimp Boil, & New Years plans. 0-15 mins: Headlines Bears vs Niners: We witness a shootout…
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While we're on a holiday break before starting Season 8 of the Tailgate Guys BBQ Podcast, it's a special edition with two of our most-listened-to guests from 2025. First up is Brad Leighninger of Gettin' Basted with a recap of his runner-up finish on the Food Network show BBQ Brawl. The July conversation also touches on Brad's in-progress run to an…
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The episode presents a captivating dialogue that delves into the intriguing world of barbecue, featuring the notable guest J.R. Love Houston. A salient point articulated during our conversation is the emphasis on the artistry and historical significance of barbecue techniques, specifically regarding the preparation of brisket. As we engage in a ser…
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In this week's episode we into the sizzling world of barbecue competitions, revealing insider details about the upcoming Barbecue World Cup. From the art of cooking beef cheeks to the convenience of grocery pickups, this episode is packed with lively debates and culinary insights. Tune in for a flavorful mix of humor, passion, and a touch of contro…
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Tony Ramirez, also known as TFTI BBQ on social media, has spent nearly twenty years perfecting his backyard barbecue skills in the Bay Area, California. Born in Charleston, South Carolina, Tony is self-taught, inspired by his Filipino and Cajun heritage, his beloved parents, and a passion for BBQ Pitmasters reruns, YouTube tutorials, and personal c…
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If chasing thermometer readings stresses you out, this episode is for you. In this episode of The BBQ Nerds Podcast, Frank Cox — The BBQ Pit Engineer — breaks down one of the biggest sources of frustration in barbecue: obsessing over temperature readings instead of understanding what’s actually happening in the cook. Building on the previous two ep…
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Episode 314! These are the BBQ Christmas gifts we actually want! Plus BBQ NEWS, a Beer Review, BBQ FAILS and more! NEW OFFICIAL SNACK of Grab'em in the Brisket! SmokeHouse Crackers! https://www.smokehousecrackers.com/shop Use code GRABEM15 for a discount BBQ NEWS Kell Phelps! NBBQA CONFERENCE https://www.nbbqa.org/blog/-now-thats-smokin--the-35th-a…
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This week on the HowToBBQRight Podcast, we can't believe Season 8 is already over (00:14). While out on a hunting trip, Malcom discovered some killer food in Canton, Mississippi (01:23). I've been baking nonstop this year, and I'm on a serious roll (05:14). Fantasy football has come down to the wire around the office lately (08:14). If you're shopp…
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Welcome to the I Crush BBQ Show, I'm your host Abe Delgado! As we continue with the Mexico Pitmaster Series, I chat with my buddy Diego Vertiz of Wabba Texas BBQ. Diego is a musician turned pitmaster and he's been doing Texas Barbecue in Guadalajara Mexico for 11 years. I chat with him about his unlikely path and his love for Texas Barbecue. I hope…
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