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Amir Nashed Podcasts

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This is a podcast that challenges everything you think you know about food, diet, and nutrition. We dig into the science behind mainstream nutrition advice, expose the gaps, and decode what the data really says—without the fluff, fear-mongering, or influencer nonsense. If you're ready to question the food pyramid, laugh at diet culture, and get evidence-based insights with a cynical edge, you're in the right place.
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Beef organ supplements are marketed as “nature’s multivitamin” and “ancestral superfood.” But do capsules made from liver, heart, and kidney actually live up to the hype? In this episode, we break down what beef organ supplements are, the nutrients they contain, the risks you should know about, and whether they’re worth the premium price—or if you’…
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The gut microbiome brain axis is real—but it’s not the miracle cure wellness marketing makes it out to be. In this episode, we unpack how your gut and brain communicate, what the science actually shows about mood, stress, and digestion, and the evidence-based ways you can support this connection. Spoiler: it’s fiber and sleep, not a 15-day cleanse.…
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Looking for high fiber foods for regularity? Forget laxative teas and supplements—real relief comes from beans, veggies, fruits, and seeds. In this episode, we explain how fiber actually works, how much you need daily, which foods pack the biggest punch, and why flax seeds and other whole foods beat powders and pills every time.…
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Gut cleanses promise to “flush out toxins” and reset your microbiome in days—but science says otherwise. In this episode, we break down the myths around detox teas, colonics, juice fasts, and the ever-popular 15 day gut cleanse. You’ll learn why your body already has a built-in detox system, the psychology behind why cleanses sell, and the evidence…
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Struggling with caffeine anxiety? In this episode, we break down how caffeine triggers anxiety, the dose that tips you over the edge, why some people are more sensitive, and how timing makes all the difference. Plus, a practical guide to how much caffeine is hiding in your coffee, tea, energy drinks, chocolate, and pre-workout powder. Learn how to …
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You’ve been told to cut sodium for decades—because salt raises blood pressure, right? But what if the science behind that advice isn’t nearly as solid as you’ve been led to believe? In this episode, we dig into the shaky foundations of the daily recommended sodium intake, unpack the contradictions in the INTERSALT study, and explore what more recen…
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You’ve tracked your macros, counted your calories, and still feel off. Sound familiar? In this episode, we break down the real difference between macronutrients and micronutrients—and why ignoring one (hint: it’s the micros) might be what’s holding your health hostage. We’ll cover what each nutrient type does, why hitting protein goals isn’t enough…
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Methylene blue is making the rounds in wellness circles—praised as a brain booster, energy enhancer, and even an anti-aging secret. But is it the real deal or just another supplement riding the hype train? In this episode, we unpack what methylene blue actually is, where the research stands, the potential benefits, and the very real risks. From pro…
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Most “hydration” drinks are just sugar water in activewear. In this episode, we break down what electrolytes actually do, why water alone isn’t enough, and how most store-bought sports drinks miss the mark. You’ll learn exactly what the best electrolyte drink should have—and why the one you make yourself at home can beat the big brands on performan…
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Micronutrients may be tiny, but they control everything from your energy and mood to your immune system and brain health. In this episode, we cut through the “just eat a balanced diet” nonsense to explain what micronutrients are, why they matter—especially after 40—and why most people aren’t getting enough. You’ll learn the key vitamins and mineral…
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High phenolic olive oil is being marketed as the Ferrari of fats—packed with antioxidants, anti-inflammatory compounds, and a hefty price tag. But is it worth it? In this episode, we break down what “high phenolic” actually means, the science behind its health claims, and why freshness, testing, and storage matter more than the label. Plus, practic…
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Golden, flavorful, and packed with nutrients, chanterelle mushrooms are the rare superfood that doesn’t need hype to prove its worth. In this episode, we explore their impressive vitamin, mineral, and antioxidant profile, why they stand out from other mushrooms, and the simple ways to enjoy them at home. Plus, we cover the seasonal and foraging rea…
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Metabolic age sounds scientific and personalized—but it’s mostly a marketing gimmick. In this episode, we break down what metabolic age really measures, why the number changes depending on the device you use, and why it has little to do with your actual health. Plus, we’ll cover the health markers you should be tracking if you want a true picture o…
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Clear whey protein promises a lighter, more refreshing way to hit your protein goals—without the thick, milky texture of traditional shakes. But is it a genuine upgrade or just the same old whey in a fruity disguise? In this episode, we break down what clear whey actually is, how it compares nutritionally, who it might be good for, and why you migh…
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Pure Himalayan shilajit is marketed as an ancient superfood that boosts energy, testosterone, brain function, and overall health. But is there real science behind the hype—or is it just a pricey resin with a good backstory? In this episode, we explain what shilajit actually is, review the current research, break down the potential benefits and risk…
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