Best Josh Sharkey Podcasts (2025)

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Repost: 86 Reason Podcast Ep 9: Why Your Restaurant's Food Costs Are Wrong By 3-4% 1:09:57

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7h ago1:09:57

1:09:57

https://www.youtube.com/watch?v=qN4y3Pyq_b8&t=3s In this episode of the 86 Reason Podcast by Over Easy Office, Xavier talks to Josh Sharkey, founder of the recipe management platform meez, about his journey in the restaurant industry. Josh shares his fascinating culinary journey, starting from his early days working various restaurant roles, to win…

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Liz Schaecher from Silverton, OR 24:27

4h ago24:27

24:27

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Cody Wessels from Bad Axe, MI 24:27

5d ago24:27

24:27

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Scott Beck from Atlanta, IN 24:28

21h ago24:28

24:28

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Josh Brawley from Jefferson, OR 24:29

8d ago24:29

24:29

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Andrew Eddie from Moses Lake, WA 24:28

22h ago24:28

24:28

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Jim Sailer from Almont, ND 24:29

12d ago24:29

24:29

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Steve Lucie from Basco, IL 24:29

13d ago24:29

24:29

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Innovation at goop kitchen with Chef Kim Floresca 1:04:01

13h ago1:04:01

1:04:01

#112. In this episode, Josh sits down with Kim Floresca, Vice President of Culinary at goop kitchen, a chef with a remarkable background in fine dining who's now making waves in the innovative world of ghost kitchens. Kim opens up about her unconventional routine of starting her day at 2:30 AM and how those early morning hours fuel her creativity a…

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Matt Gunderson from Omaha, NE 24:27

11h ago24:27

24:27

1
Leonard Sheaffer from Dixon, IL 22:11

18d ago22:11

22:11

1
Greta Wilson Wetzel from Nauvoo, IL 24:29

9d ago24:29

24:29

1
Tommy Grisafi from Valparaiso, IN 24:28

21d ago24:28

24:28

1
Joe Zumwalt from Warsaw, IL 24:29

22d ago24:29

24:29

1
Val Wagner from Monango, ND 24:28

19d ago24:28

24:28

1
Nicolette Maio from Nashville, TN 24:27

22d ago24:27

24:27

1
Nick Bouder from Clarksville, TN 24:27

13d ago24:27

24:27

1
Amy France from Scott City, KS 24:27

29d ago24:27

24:27

1
Cliff Tollefson from New Town, ND 24:28

28d ago24:28

24:28

1
Ben and Ashley Menges from Safford, AZ 24:27

28d ago24:27

24:27

1
Lee Bagwell from Cedar Hills, TN 24:27

1M ago24:27

24:27

1
Giancarlo Pagani of Mother Wolf: Building Restaurants That Endure 59:25

1M ago59:25

59:25

#111. Josh talks with Giancarlo Pagani, the restaurateur behind Los Angeles favorite Mother Wolf, about what it takes to create restaurants that stand the test of time. Giancarlo shares how his early exposure to hospitality through his father—a longtime maitre d—shaped his deep respect for service, culture, and consistency. They explore the creativ…